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Gil’s Bread, There’s No Knead to Make Your Own When Gil’s is So Good in Ridgeland, Mississippi — Ep. 004 of Season 3
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In this episode of the Welcome to Mississippi Audio Experience, host Andy Chapman breaks bread with Darrick Gillan of Gil’s Bread in Ridgeland. On a tour through the bakery’s kitchen, Darrick describes the science of how he and his team make each loaf perfect. With 20 different Jackson restaurants depending on their weekly delivery, Darrick arrives at 3 in the morning and heats up the kitchen. If you want to test your baking skills head over to Lake Harbour Drive to join the Sunday afternoon bread making class. It’s taught by Gil himself.
Listen Now >>
Subscribe to The Mississippi Audio Experience on your favorite podcast player: iTunes ?Stitcher ? Spotify ? TuneIn Radio
Bread may be just flour, water, and salt but put some butter on it and it’s a warm piece of heaven. @eatjxn — Tweet this
Show Highlights >>
[:53] Darrick describes the daily rituals behind supplying his customers with bread.
[3:41] Being a bread maker requires dedication and perseverance.
[6:37] The science of creating different types of bread.
[12:37] Weekly bread making classes are taught by Gil.
Continue Your Adventure >>
- ? Visit Gil’s Bread
- ? Follow Gil's Bread on Facebook
- ? Gil’s Bread on Instagram
- ? Learn more about Ridgeland at Visit Ridgeland tourism website
- ? Follow Mississippi List on Facebook
- ? See Mississippi List on Instagram
- ? Explore Ridgeland (and all of Mississippi) with your Mississippi Perks Pass
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