Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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continue reading
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061: Dia De Los Muertos (Day of the Dead) with Mexico In My Kitchen, Muy Bueno Cooking & Our Supper Stories
Manage episode 244111381 series 2323181
Content provided by Diana Silva. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Diana Silva or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
My lovely guests will inspire you to celebrate this holiday with us on November 2nd! Mexico In My Kitchen - Mely Martinez is a teacher, home chef, and food blogger, featuring authentic Mexican recipes. Mely shares her childhood memories. The rich traditions of visiting neighbors during this special holiday and all the delicious food she ate.
Muy Bueno Cooking - Yvette Marquez-Sharpnack is an on-camera host, a home chef, an Emmy-winning producer and writer, award-winning food blogger, and author of 2 cookbooks! Yvette shares tips on how to create your ofrenda (alter), the significance of face painting, and the importance of sharing our loved one's stories, recipes, and more. Her website has numerous videos to help you prepare for your Dia De Los Muertos celebration.
Our Supper Stories - Andrea is a food blogger, content developer, and mama to her multi-cultural family, blending the beauty of Mexican culture into much of what they do. Andrea shares how she began celebrating this traditional holiday a few years ago to help her children connect to their rich Mexican heritage and ancestors. She also shares recipes, celebration tips, and how she plans to create a community connecting event this year!
101 episodes
Share
Manage episode 244111381 series 2323181
Content provided by Diana Silva. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Diana Silva or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
My lovely guests will inspire you to celebrate this holiday with us on November 2nd! Mexico In My Kitchen - Mely Martinez is a teacher, home chef, and food blogger, featuring authentic Mexican recipes. Mely shares her childhood memories. The rich traditions of visiting neighbors during this special holiday and all the delicious food she ate.
Muy Bueno Cooking - Yvette Marquez-Sharpnack is an on-camera host, a home chef, an Emmy-winning producer and writer, award-winning food blogger, and author of 2 cookbooks! Yvette shares tips on how to create your ofrenda (alter), the significance of face painting, and the importance of sharing our loved one's stories, recipes, and more. Her website has numerous videos to help you prepare for your Dia De Los Muertos celebration.
Our Supper Stories - Andrea is a food blogger, content developer, and mama to her multi-cultural family, blending the beauty of Mexican culture into much of what they do. Andrea shares how she began celebrating this traditional holiday a few years ago to help her children connect to their rich Mexican heritage and ancestors. She also shares recipes, celebration tips, and how she plans to create a community connecting event this year!
101 episodes
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Similar to Molé Mama Cooking With Love
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Every creative work you’ve ever loved has a hero’s journey behind it. On Spark & Fire, you'll hear creators tell the story of bringing one beloved work to life. Iconic creatives — like Wicked composer Stephen Schwartz, Pixar director Domee Shi, comedian Patton Oswald, musician Wynton Marsalis, and novelist Isabel Allende — share the endless iterations, the inevitable setbacks, and the breakthrough ideas along the epic process of creation. But this isn’t an interview show. It’s a story — told ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
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…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. Hosted by Kevin Pang. A production of America's Test Kitchen.
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continue reading
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…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
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…
continue reading
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…
continue reading
Player FM - Podcast App
Go offline with the Player FM app!
Go offline with the Player FM app!
