A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Content provided by Toni Okamoto and Michelle Cehn, Toni Okamoto, and Michelle Cehn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Toni Okamoto and Michelle Cehn, Toni Okamoto, and Michelle Cehn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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91. Save Time & Money While Living Plant-Based
Manage episode 356697509 series 2604188
Content provided by Toni Okamoto and Michelle Cehn, Toni Okamoto, and Michelle Cehn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Toni Okamoto and Michelle Cehn, Toni Okamoto, and Michelle Cehn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
A few years and many lifestyle changes have gone by since the last time we’ve done an episode all about budgeting, and it was time for an update! Inspired by Toni’s new book, this episode covers our newly updated tips for saving time and money while encouraging a healthy, plant-based lifestyle for the whole family.
Show Notes:
The story of how Toni has become budget conscious
How to be smarter and more efficient in the kitchen
What changes when you are cooking and budgeting for a family instead of just yourself
Time and budget-friendly planted-based meal and snack ideas for the whole family
Leave a podcast review and send a screenshot to toni@plantbasedonabudget.com for a chance to win 1 of 3 copies of Toni’s new book
Plant-based myth busting: you do not have to be wealthy in order to live a healthy plant-based life
The cheapest foods on the planet - they’re all plant-based!
Toni and Michelle’s best tips for budget-friendly plant-based grocery shopping
The best items to buy from bulk bins & how to store them
Which items are actually more expensive from bulk bins
Toni’s favorite mindset tip for sticking to a budget + a story from her new book
The one thing that has saved Michelle and Toni the most amount of money on food
The price difference at different stores & organic vs. conventional prices
Toni’s top tip for creating meal plans that don’t waste leftover ingredients
Toni & Michelle’s best tips for saving time in the kitchen
Why a pressure cooker is life-changing
The importance of learning how to store your fruits, vegetables & herbs properly
Why you should be checking the price per ounce when buying food
Why you should consider buying store brands
Cooking and meal swapping with friends
Thank you to our sponsors Caraway Home (https://www.carawayhome.com/plantpoweredkitchen/ or use code plantpoweredkitchen at checkout for 10% off) and Organify (https://www.organifishop.com/pages/plantpower or use code plantpower at checkout for 20% off)
Resources:
Michelle’s YouTube video: Bulk Bin vs. Packaged FACE-OFF! Budget Grocery Shopping
YouTube Video: How to Make Produce Last Longer & Reduce Waste
Leave a podcast review and email a screenshot to toni@plantbasedonabudget.com for a chance to win 1 of 3 copies of Toni’s new book!
127 episodes
Share
Manage episode 356697509 series 2604188
Content provided by Toni Okamoto and Michelle Cehn, Toni Okamoto, and Michelle Cehn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Toni Okamoto and Michelle Cehn, Toni Okamoto, and Michelle Cehn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
A few years and many lifestyle changes have gone by since the last time we’ve done an episode all about budgeting, and it was time for an update! Inspired by Toni’s new book, this episode covers our newly updated tips for saving time and money while encouraging a healthy, plant-based lifestyle for the whole family.
Show Notes:
The story of how Toni has become budget conscious
How to be smarter and more efficient in the kitchen
What changes when you are cooking and budgeting for a family instead of just yourself
Time and budget-friendly planted-based meal and snack ideas for the whole family
Leave a podcast review and send a screenshot to toni@plantbasedonabudget.com for a chance to win 1 of 3 copies of Toni’s new book
Plant-based myth busting: you do not have to be wealthy in order to live a healthy plant-based life
The cheapest foods on the planet - they’re all plant-based!
Toni and Michelle’s best tips for budget-friendly plant-based grocery shopping
The best items to buy from bulk bins & how to store them
Which items are actually more expensive from bulk bins
Toni’s favorite mindset tip for sticking to a budget + a story from her new book
The one thing that has saved Michelle and Toni the most amount of money on food
The price difference at different stores & organic vs. conventional prices
Toni’s top tip for creating meal plans that don’t waste leftover ingredients
Toni & Michelle’s best tips for saving time in the kitchen
Why a pressure cooker is life-changing
The importance of learning how to store your fruits, vegetables & herbs properly
Why you should be checking the price per ounce when buying food
Why you should consider buying store brands
Cooking and meal swapping with friends
Thank you to our sponsors Caraway Home (https://www.carawayhome.com/plantpoweredkitchen/ or use code plantpoweredkitchen at checkout for 10% off) and Organify (https://www.organifishop.com/pages/plantpower or use code plantpower at checkout for 20% off)
Resources:
Michelle’s YouTube video: Bulk Bin vs. Packaged FACE-OFF! Budget Grocery Shopping
YouTube Video: How to Make Produce Last Longer & Reduce Waste
Leave a podcast review and email a screenshot to toni@plantbasedonabudget.com for a chance to win 1 of 3 copies of Toni’s new book!
127 episodes
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Similar to Plant-Powered People Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Every creative work you’ve ever loved has a hero’s journey behind it. On Spark & Fire, you'll hear creators tell the story of bringing one beloved work to life. Iconic creatives — like Wicked composer Stephen Schwartz, Pixar director Domee Shi, comedian Patton Oswald, musician Wynton Marsalis, and novelist Isabel Allende — share the endless iterations, the inevitable setbacks, and the breakthrough ideas along the epic process of creation. But this isn’t an interview show. It’s a story — told ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
…
continue reading
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Go offline with the Player FM app!
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