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Content provided by Sophie Wright-Pedersen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sophie Wright-Pedersen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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Manage episode 327897361 series 3347050
Content provided by Sophie Wright-Pedersen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sophie Wright-Pedersen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Public Health Nutrition from Foodies in the Field is a podcast showcasing stories and projects from diverse, dynamic and fascinating Public Health Nutritionists & Foodies. It will give you an insight into what public health nutrition is and all the creative and exciting work being done in the space to inspire new connections, new ideas and even new foodies!
CONTACT US

Send us your thoughts or questions about the episode or the podcast in general

Via Instagram @fromfoodiesinthefield

Via Twitter @foodies_field

And we’d love it if you left a review of the podcast

CREDITS

Host: Sophie Wright-Pedersen

The Foodies in the Field podcast would like to acknowledge the traditional owners of the land on which this podcast was made, the Turrbal and Yuggera people, as well as the lands from where you may be listening from today. We pay respects to elders both past and present and acknowledge that Aboriginal and Torres Strait Islander people were the first foodies of this nation.

Support the show

  continue reading

26 episodes

Artwork
iconShare
 
Manage episode 327897361 series 3347050
Content provided by Sophie Wright-Pedersen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sophie Wright-Pedersen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Public Health Nutrition from Foodies in the Field is a podcast showcasing stories and projects from diverse, dynamic and fascinating Public Health Nutritionists & Foodies. It will give you an insight into what public health nutrition is and all the creative and exciting work being done in the space to inspire new connections, new ideas and even new foodies!
CONTACT US

Send us your thoughts or questions about the episode or the podcast in general

Via Instagram @fromfoodiesinthefield

Via Twitter @foodies_field

And we’d love it if you left a review of the podcast

CREDITS

Host: Sophie Wright-Pedersen

The Foodies in the Field podcast would like to acknowledge the traditional owners of the land on which this podcast was made, the Turrbal and Yuggera people, as well as the lands from where you may be listening from today. We pay respects to elders both past and present and acknowledge that Aboriginal and Torres Strait Islander people were the first foodies of this nation.

Support the show

  continue reading

26 episodes

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