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261 A Taste of Taiwanese Tea • Pia Giamassi

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Manage episode 334797333 series 2410702
Content provided by Michael Max. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael Max or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Qiological is on vacation for the month of July, this discussion is one of a series of ‘summer re-runs’ of some of our favorite conversations from Everyday Acupuncture Podcast, which was the forerunner of Qiological.

Taiwan is famous for its high tech computer technology, bicycles, fragrant tofu, rivers of scooters, delicious street food, and of course, tea.

Today’s episode is a bit of a soundscape as we spend a portion of the afternoon drinking and discussing tea. Unlike your Western coffeeshop where you pop in for a beverage to go, or you grab a drink and sit with a couple of friends or work on your computer, a Taiwanese teashop has time unfolding at a completely different pace. And it is about dipping not only into something delicious in a cup, it’s about connecting with your community and making new friends.

Listen as my friend Pia and I imbibe tea and tea culture in a way that you only find in Taiwan.

  continue reading

386 episodes

Artwork
iconShare
 
Manage episode 334797333 series 2410702
Content provided by Michael Max. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael Max or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Qiological is on vacation for the month of July, this discussion is one of a series of ‘summer re-runs’ of some of our favorite conversations from Everyday Acupuncture Podcast, which was the forerunner of Qiological.

Taiwan is famous for its high tech computer technology, bicycles, fragrant tofu, rivers of scooters, delicious street food, and of course, tea.

Today’s episode is a bit of a soundscape as we spend a portion of the afternoon drinking and discussing tea. Unlike your Western coffeeshop where you pop in for a beverage to go, or you grab a drink and sit with a couple of friends or work on your computer, a Taiwanese teashop has time unfolding at a completely different pace. And it is about dipping not only into something delicious in a cup, it’s about connecting with your community and making new friends.

Listen as my friend Pia and I imbibe tea and tea culture in a way that you only find in Taiwan.

  continue reading

386 episodes

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