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Content provided by James Eling and James Eling |Restaurant Marketing. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by James Eling and James Eling |Restaurant Marketing or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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58 - How to sell your Restaurant for the highest price

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Manage episode 187905131 series 82329
Content provided by James Eling and James Eling |Restaurant Marketing. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by James Eling and James Eling |Restaurant Marketing or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

We talk to Restaurant Sales expert Robbie Doyle from Buy Grow Sell. We look at the tactics that you can use and how you can best plan for the restaurant sale so that you can get the best sale price for your Restaurant.

We discuss:

  • When should you start to think about selling your Restaurant?
  • How to prepare to sell your Restaurant?
  • How do you work out the sale price of the Restaurant?
  • What kind of buyers are out there?
  • Which one is the best one to attract?
  • How can you maximise the price that you get?
  • How to select a broker?
  • What are the risks in selling a Restaurant?

There are lots of tips on how to maximise the sale price for your Restaurant in this podcast. If you have any questions, reach out to Robbie and he will give you some great advice to help you understand the process.

  continue reading

170 episodes

Artwork
iconShare
 
Manage episode 187905131 series 82329
Content provided by James Eling and James Eling |Restaurant Marketing. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by James Eling and James Eling |Restaurant Marketing or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

We talk to Restaurant Sales expert Robbie Doyle from Buy Grow Sell. We look at the tactics that you can use and how you can best plan for the restaurant sale so that you can get the best sale price for your Restaurant.

We discuss:

  • When should you start to think about selling your Restaurant?
  • How to prepare to sell your Restaurant?
  • How do you work out the sale price of the Restaurant?
  • What kind of buyers are out there?
  • Which one is the best one to attract?
  • How can you maximise the price that you get?
  • How to select a broker?
  • What are the risks in selling a Restaurant?

There are lots of tips on how to maximise the sale price for your Restaurant in this podcast. If you have any questions, reach out to Robbie and he will give you some great advice to help you understand the process.

  continue reading

170 episodes

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