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Food, Glorious Food
Manage episode 340513851 series 2868888
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We sometimes chow down on our grub in total autopilot, but how often do we sit back and think about our relationship with glorious food. And just what impact our ‘convenience’ has had on the quality of what we eat, and the ceremony of eating together? As always, if you like what you hear, give us a like, share and a follow. And maybe a comment. Or if you want to get involved, email us at hello@talkingcod.com.
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