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Brew Strong: Barley Varieties 12-04-17

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Manage episode 194996865 series 39606
Content provided by Justin Crossley. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Justin Crossley or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Homebrewing beer. This week on Brew Strong Jamil and John Palmer discuss barley varieties and their contributions to beer flavor. Our experts take a look at where beer malt flavor comes from, focusing on both the barley itself and the malting process, to help establish where flavor comes from. This show is based on 2 articles that were published in the Journal of the American Society of Brewing Chemists and take into consideration the many factors that barley plays, from growth to kilning, in the brewing process.

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334 episodes

Artwork
iconShare
 
Manage episode 194996865 series 39606
Content provided by Justin Crossley. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Justin Crossley or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Homebrewing beer. This week on Brew Strong Jamil and John Palmer discuss barley varieties and their contributions to beer flavor. Our experts take a look at where beer malt flavor comes from, focusing on both the barley itself and the malting process, to help establish where flavor comes from. This show is based on 2 articles that were published in the Journal of the American Society of Brewing Chemists and take into consideration the many factors that barley plays, from growth to kilning, in the brewing process.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

334 episodes

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