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#4 - Eat, Cake, Love | The magic of Paris and baking

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Manage episode 346169303 series 3397942
Content provided by Janine Marsh & Olivier Jauffrit, Janine Marsh, and Olivier Jauffrit. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Janine Marsh & Olivier Jauffrit, Janine Marsh, and Olivier Jauffrit or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Molly Wilkinson left Dallas, Texas, USA to train in Paris as a patisserie chef at the famous Cordon Bleu cookery school. What she didn’t expect was to fall in love with a Frenchman, set up home in Versailles on the outskirts of Paris and become a famous online cake maker teaching cake baking fans how to make the most perfect French gateaux from millefeuilles to merveilleux.
Find out how it all came about and be prepared to drool as Molly and host Janine Marsh talk all things cake!
And discover whether it’s true that French people eat a baguette every day!

Follow us:

Thanks for listening!

  continue reading

39 episodes

Artwork
iconShare
 
Manage episode 346169303 series 3397942
Content provided by Janine Marsh & Olivier Jauffrit, Janine Marsh, and Olivier Jauffrit. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Janine Marsh & Olivier Jauffrit, Janine Marsh, and Olivier Jauffrit or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Molly Wilkinson left Dallas, Texas, USA to train in Paris as a patisserie chef at the famous Cordon Bleu cookery school. What she didn’t expect was to fall in love with a Frenchman, set up home in Versailles on the outskirts of Paris and become a famous online cake maker teaching cake baking fans how to make the most perfect French gateaux from millefeuilles to merveilleux.
Find out how it all came about and be prepared to drool as Molly and host Janine Marsh talk all things cake!
And discover whether it’s true that French people eat a baguette every day!

Follow us:

Thanks for listening!

  continue reading

39 episodes

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