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065- The Science behind Low Carb & Keto with Chris Masterjohn Ph.D., Part 2
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In today’s episode, I finish my discussion with Chris Masterjohn Ph.D. This is part 2 of my 2-part interview.
Chris earned his PhD in Nutritional Sciences from the University of Connecticut in 2012, completed a postdoctoral research associate in the Comparative Biosciences and served as Assistant Professor of Health and Nutrition Sciences at Brooklyn College, part of the City University of New York.
He also hosts the top ranked podcast, Mastering Nutrition.