Episode 69: How to give a TEDx talk on Regenerative Ag with Bobby Gill from the Savory Institute


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This week we're talking to Bobby Gill from The Savory Institute. Since Bobby was last on the Meatcast he’s given a TED talk on the TEDx stage, he’s turned the tables on lab-grown meat, and he was mentioned by name on the Joe Rogan podcast. Bobby gives us the scoop on

  • What its like to prepare for and give a TED talk

  • The impact COVID19 has had on Savory’s plans for 2020

  • Why the pandemic has given us renewed perspective on where and how we get our food

RELEVANT LINKSBobby's TedX Talk: It's not the cow, it's the how Alan's Savory's TED Talk Savory.global

72 episodes