#91 - Future Foods


Manage episode 213358599 series 2064299
By Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio streamed directly from their servers.
Thanks to overpopulation and man made climate change, global food stocks are running low. Enter ‘future foods’ - the gross, weird and wonderful things clickbait articles tell us will be on our dinner plate in ten years time. But as Think: Digital Futures host Cheyne Anderson finds out, there’s more to this debate than just eating worms.

Jacqui Newling - Colonial Gastronomer at Sydney Living Museums.
Dr Janice McCauley - Research Fellow in the Climate Change Cluster at the University of Technology Sydney.
Judy Friedlander - Researcher at the Institute for Sustainable Futures at the University of Technology Sydney.
Olympia Yarger - Insect Farmer with Go Terra.

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