As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
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Episode 243 - Nicole Morris of Lucy Pearl's
MP3•Episode home
Manage episode 330474815 series 1437625
Content provided by Audioboom and What's Eric Eating. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and What's Eric Eating or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On today's edition of What's Eric Eating, Eric is joined by Linda Salinas to discuss some of the latest happenings from the Houston bar and restaurant scene including recapping the winners from this year's Tastemaker Awards, Austin bar Nickel City coming to Houston, and Robert Del Grande announcing that he's taking a step back. In the Restaurants of the Week section Height's & Co. is featured. Then in the Guest of the Week portion Eric is joined by Nicole Morris of Lucy Pearl's. Nicole speaks with Eric about how she first got interested in baking, getting started in the farmers market, how she got connected with Post Houston, learning from the family, figuring out the family recipes, why the counter/open kitchen are key parts of the design for Lucy Pearl's, what customer's are asking, meeting Eric, what Lucy Pearl's menu has to offer, the non cake options, the wild cake sales numbers, developing the different options for customers, making connections with other vendors at The Post, future plans, and much more!
Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
- Houston's Best Restaurant, Chef, and More Star in 2022 Tastemaker Awards
- Beard Award-Winning Chef Behind Houston's Legendary Cafe Annie Announces Retirement
- North Downtown Brewpub's New Owners Craft New Menu and Fun Events
- Top Chef Recap: Houston's Cheftestant Heads to Finals as Another Frontrunner Heads Home
- Award-Winning Celebrity Chef and Author Heads to Houston for Two Special Events
- Star Houston Pitmaster Reveals New Fried Chicken, Seafood, and Comfort Food Restaurant
369 episodes
MP3•Episode home
Manage episode 330474815 series 1437625
Content provided by Audioboom and What's Eric Eating. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and What's Eric Eating or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On today's edition of What's Eric Eating, Eric is joined by Linda Salinas to discuss some of the latest happenings from the Houston bar and restaurant scene including recapping the winners from this year's Tastemaker Awards, Austin bar Nickel City coming to Houston, and Robert Del Grande announcing that he's taking a step back. In the Restaurants of the Week section Height's & Co. is featured. Then in the Guest of the Week portion Eric is joined by Nicole Morris of Lucy Pearl's. Nicole speaks with Eric about how she first got interested in baking, getting started in the farmers market, how she got connected with Post Houston, learning from the family, figuring out the family recipes, why the counter/open kitchen are key parts of the design for Lucy Pearl's, what customer's are asking, meeting Eric, what Lucy Pearl's menu has to offer, the non cake options, the wild cake sales numbers, developing the different options for customers, making connections with other vendors at The Post, future plans, and much more!
Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
- Houston's Best Restaurant, Chef, and More Star in 2022 Tastemaker Awards
- Beard Award-Winning Chef Behind Houston's Legendary Cafe Annie Announces Retirement
- North Downtown Brewpub's New Owners Craft New Menu and Fun Events
- Top Chef Recap: Houston's Cheftestant Heads to Finals as Another Frontrunner Heads Home
- Award-Winning Celebrity Chef and Author Heads to Houston for Two Special Events
- Star Houston Pitmaster Reveals New Fried Chicken, Seafood, and Comfort Food Restaurant
369 episodes
All episodes
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