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The Blood of Judas
Manage episode 321640654 series 3146713
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Blood of Judas! Dr. Serg and Earl-Ray go transatlantic in an interview with Marzia Cordini from Cantine Francesco Montagna in Broni, Italy. Join them as they take a step back in religious and traditional folklore to find out how one of the greatest semi-sweet wines of Italy, Sangue di Giuda, affectionately translated to Blood of Judas, got it’s peculiar name.
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