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Affirming Stellenbosch as the culinary Capital of South Africa – From a local and an international perspective
Manage episode 415392964 series 2342640
Join Africa Melane from CapeTalk as he explores the culinary delights of Stellenbosch with Shaun Scrooby, owner of VUUR restaurants. Together, they delve into the vision of making Stellenbosch the culinary capital of South Africa, both from a local and international perspective. Discover how Shaun and his team at Onderstok are pioneering a movement that celebrates innovation, tradition, and collaboration in the heart of Stellenbosch. From vibrant flavors to unrivaled hospitality, experience a culinary journey like no other in this must-visit destination for food lovers everywhere.
See omnystudio.com/listener for privacy information.
125 episodes
Manage episode 415392964 series 2342640
Join Africa Melane from CapeTalk as he explores the culinary delights of Stellenbosch with Shaun Scrooby, owner of VUUR restaurants. Together, they delve into the vision of making Stellenbosch the culinary capital of South Africa, both from a local and international perspective. Discover how Shaun and his team at Onderstok are pioneering a movement that celebrates innovation, tradition, and collaboration in the heart of Stellenbosch. From vibrant flavors to unrivaled hospitality, experience a culinary journey like no other in this must-visit destination for food lovers everywhere.
See omnystudio.com/listener for privacy information.
125 episodes
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