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Max Balliet - Pizza Lupo (Louisville)
Manage episode 390900439 series 2585427
Max Balliet has held odd jobs in mechanics, but a life-changing trip to Italy as a kid shaped his future career. He didn't see much of a pizza culture in his native Louisville, so he decided to create something completely unique - a neo-Neapolitan style pizza based on an all-natural sourdough starter - and now Pizza Lupo is one of the best places to grab a pie in all of Bourbon Country.
--- Support this podcast: https://podcasters.spotify.com/pod/show/pizzacity/support142 episodes
Manage episode 390900439 series 2585427
Max Balliet has held odd jobs in mechanics, but a life-changing trip to Italy as a kid shaped his future career. He didn't see much of a pizza culture in his native Louisville, so he decided to create something completely unique - a neo-Neapolitan style pizza based on an all-natural sourdough starter - and now Pizza Lupo is one of the best places to grab a pie in all of Bourbon Country.
--- Support this podcast: https://podcasters.spotify.com/pod/show/pizzacity/support142 episodes
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