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Chase Sinzer, Claud, NYC
Manage episode 345361841 series 2165310
Chase Sinzer has been around…in a good way. He has worked with Union Sq Hospitality Group at Maialino, with John Fraser at Narcissa, David Chang at Momofuko Ko where he met now chef/partner Joshua Pinsky, and received 2 Michelin stars. Chase hit the west coast at Michael’s in Santa Monica, and Caesar Ramirez’s Chef’s Table at Brooklyn Fare and did a little retail at Crush Wine, both in NYC. Chase Sinzer and Joshua Pinsky followed on a plan and fulfilled a dream opening Claud, a European restaurant and wine bar in the East Village, to overwhelming critical acclaim this past summer.
Heritage Radio Network is a listener supported nonprofit podcast network. Support The Grape Nation by becoming a member!
The Grape Nation is Powered by Simplecast.
276 episodes
Manage episode 345361841 series 2165310
Chase Sinzer has been around…in a good way. He has worked with Union Sq Hospitality Group at Maialino, with John Fraser at Narcissa, David Chang at Momofuko Ko where he met now chef/partner Joshua Pinsky, and received 2 Michelin stars. Chase hit the west coast at Michael’s in Santa Monica, and Caesar Ramirez’s Chef’s Table at Brooklyn Fare and did a little retail at Crush Wine, both in NYC. Chase Sinzer and Joshua Pinsky followed on a plan and fulfilled a dream opening Claud, a European restaurant and wine bar in the East Village, to overwhelming critical acclaim this past summer.
Heritage Radio Network is a listener supported nonprofit podcast network. Support The Grape Nation by becoming a member!
The Grape Nation is Powered by Simplecast.
276 episodes
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