Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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Whisky and Music Come Together in Rhythm & Booze Records
Manage episode 374186795 series 2390319
Content provided by CaskStrength Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CaskStrength Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Whisky and music go perfectly together, but Felipe Schrieberg and Paul Archibald are taking the volume up to 11 with Rhythm & Booze Records. They're combining an independent record label with an independent bottler and making whiskies to match their music, which can be streamed using a QR code on each bottle. We'll talk with Felipe Schrieberg on this week's WhiskyCast In-Depth and share tasting notes for their debut release, Rhythm & Booze Records Release #1. In the news, Molson Coors has acquired Blue Run Spirits to expand its presence in the whisky business, and we'll talk with David Coors and Blue Run's Mike Montgomery about the deal. David Beckham is splitting with Diageo's Haig Club Scotch Whisky brand, and there's a new Elijah Craig Bourbon out to celebrate next month's Ryder Cup.
1062 episodes
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Manage episode 374186795 series 2390319
Content provided by CaskStrength Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CaskStrength Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Whisky and music go perfectly together, but Felipe Schrieberg and Paul Archibald are taking the volume up to 11 with Rhythm & Booze Records. They're combining an independent record label with an independent bottler and making whiskies to match their music, which can be streamed using a QR code on each bottle. We'll talk with Felipe Schrieberg on this week's WhiskyCast In-Depth and share tasting notes for their debut release, Rhythm & Booze Records Release #1. In the news, Molson Coors has acquired Blue Run Spirits to expand its presence in the whisky business, and we'll talk with David Coors and Blue Run's Mike Montgomery about the deal. David Beckham is splitting with Diageo's Haig Club Scotch Whisky brand, and there's a new Elijah Craig Bourbon out to celebrate next month's Ryder Cup.
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Similar to WhiskyCast
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
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…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
…
continue reading
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…
continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
continue reading
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