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Plants & Policies Podcast

Canadians for Responsible Food Policy

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This podcast is aimed at bringing the public important research findings and news surrounding the Canadian food system, specifically, the plant-based food system and policies surrounding the subject. Joined by Canadians for Responsible Food Policy’s Managing Director, Ina Toncescu and Researcher and Graduate Student, Maddie Youngman. We will be hosting various guests occasionally, who are working towards the same goals of a just transition to a plant-based food system in Canada.
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An original podcast from T-Mobile for Business and iHeartRadio, Jonathan Strickland connects with the world’s most unconventional thinkers, the leaders at the intersection of technology and business, to understand how they continue to thrive in a world of complex organizations and lightning-fast technology. How do these executives innovate and enable change, both inside and outside their companies, and what are they looking forward to tackling next? Let’s find out…
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Grounded by the Farm brings food lovers conversations with farmers every other Wednesday. We learn about how the foods are grown, tips on storing & preparing and how their family prepares it, and more.
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Progressive Dairy Podcast

Progressive Dairy editors

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The Progressive Dairy podcast is for U.S. dairy producers and their industry partners. Each helpful, informative episode serves as an on-the-go companion to the reliable, trustworthy information you find when reading Progressive Dairy magazine. New episodes are released every other week on Tuesdays.
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Rabobank's expertise in Consumer Foods is as diverse as our global client base in confectionery, bakery, frozen food manufacturing, chilled food manufacturing, ambient food manufacturing, biscuits, breakfast cereals and snacks. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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Build a strong, healthy body that’s sustainable for you and the planet. Kate Galli from strongbodygreenplanet.com shares short, actionable solo shows and longer form chats where we cut through all the complicated, conflicting and confusing health advice and make living a healthy plant based #plantstrong (!) lifestyle simple and sustainable.
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Bootstrap Farmer Radio is a podcast that focuses on empowering growers and gardeners with the knowledge and resources they need to be successful, whether they are backyard gardeners, flower farmers, or market farmers. We interview farmers from all walks of life to share their experiences and give helpful tips to growers, no matter where they are in their journey. If you’re just starting your gardening business, an experienced market farmer or home gardener, or growing your first plants in th ...
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Welcome to the Just Say Hay: The Podcast! We talk all things ag & ag marketing. If you're wanting to market your farm, grow your farm, improve the soil health of your farm or ar just interested in agriculture... this is the place for you. I run a small cattle ranch as well as an 850 acre commercial forage farm, but for the past 20 years, my main gig has been as a marketing consultant to some of the most recognizable brands and largest companies in the world, but farming is my passion!
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Sow and Grow Podcast

Sow and Grow Podcast

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With Agroecology and Food Sovereignty at its core the Sow and Grow podcast is produced and hosted by young farmers exploring the forces that shape Canadian agriculture. Through interviews and discussions the hosts and their guests seed the solutions needed to build a more just and ecologically sustainable food system. www.sowandgrow.ca
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Learn how to build sustainable businesses with Tia Collings, as she interviews experts from around the world in the fields of sustainability and green business initiatives. Helping you keep people, profit and planet front and centre in your own company. The current rules of business are broken. These rules start to be taught at university and are then applied to the real world. However, should we be teaching old rules for a new world? A world that can't carry on business as usual? Enter The ...
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On the Global Counsel podcast, you can hear the GC team discuss and debate topical developments in public policy and regulation from around the world.Global Counsel is an advisory firm working with clients around the world to gauge political developments and how these impact both business risk and opportunity. For more information about Global Counsel, visit our website: www.global-counsel.com Hosted on Acast. See acast.com/privacy for more information.
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Through captivating narratives and personal experiences, conservationist t. addison brown, together with youth activist Marley Alabanza, engage in enlightening conversations with an array of guests that include activists, artists, educators, scientists, conservationists, and humanitarians from around the world. Throughout their journey, tales of bravery, compassion, and dedication to our natural world unfold. Each one of us has the power to instigate change by making simple yet impactful cho ...
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The Dads are Talking is a collection of insightful, engaging, and deeply personal conversations with talented, passionate everyday dads. Host and dad Jeff Achen invites his fellow dads into conversations that will enlighten and entertain you with episodes focused on a wide range of topics for any father to grow in their relationship with their child.
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Kentucky Conservation Conversations

Jefferson County Soil and Water Conservation District

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Members of the Jefferson County Soil and Water Conservation District discuss the history and future of Conservation work in Jefferson County, Kentucky. Guests include a variety of those working in conservation from around the Nation.
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This is a conversation about, how YOU can save more lives and make the biggest difference for animals and the planet. Robert Cheeke’s new book, The Impactful Vegan, applies the principles of effective altruism to animal advocacy work to determine how to do the most good for animals. I found the insights Robert shared confronting and you might too. …
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In today's episode, Brook discusses the HPAI outbreak that has been detected in dairy cows. He walks us through why USDA hasn't issued any quarantine orders, and how states are responding. Hosted by Chloe Marie, Research Specialist—With Brook Duer, Staff Attorney—Produced by Chloe Marie, Written by Brook Duer Penn State Center for Agricultural and …
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In this episode of the Progressive Dairy Podcast, Dr. Mark Kinsel joins host Kimmi Devaney for a discussion about biosecurity. With recent reports of highly pathogenic avian influenza (HPAI) in dairy herds across multiple states, this is a timely topic that is on the minds of many dairy producers right now. As a veterinarian, Kinsel shares how to p…
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In the latest podcast episode, we broke down the planetary boundaries -- a concept that presents a set of nine planetary boundaries within which humanity can continue to develop and thrive for generations to come, but once passed, signal a concern for the Earth's ability to cope with humanity's demand. This Earth Day, you can take action by changin…
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From a sausage guy curious about plant-based food to a vegan success story, Mario Fabbri is on a mission to learn vegan cooking from the top vegan chefs and nutritionists of the world. His show, Trying Vegan with Mario is one of the first ever vegan cooking shows to air on television and the goal is: to inspire people to be ... READ MORE The post S…
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Professors David Raubenheimer and Stephen Simpson argue in their book, Eat Like the Animals, that over the course of recent decades the share of calories from protein in people's diets has declined (especially in the US). RaboResearch's Nick Fereday covered the topic in a recent report that generated quite some feedback. Therefore, we invited the p…
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Todays conversation is all about easy, healthy, flavoursome food that’s better for the planet, with plant-based meal box delivery service VegMeUp. Founder Jimmy Van Der Linden worked as a professional chef for over 17 years before a particular book – written by one of my favourite repeat Healthifcation guests – led him to challenge his assumptions …
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Join us on the latest Plants & Policies podcast episode where we dive into the concerns around outbreaks -- scary times for wild and farmed animals AND humans! News of the Avian Flu, also known as HPAI, H5N1 or Bird Flu, spreading into cows' milk, goats, cats have us worried, but even more so as we hear of the spread inching towards the Canadian bo…
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Join us at the Farm Resort in White Wright, Texas on April 27th and 28th for an event that will transform your farming skills. Learn from JM Fortier, an experienced market farmer and speaker. Get ready for workshops on boosting farm productivity, soil management, and innovative growing techniques. You'll also have the opportunity to see hands-on de…
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In this episode, host Kimmi Devaney is joined by Kevin Korbel and Jamieson Lindquist, who together own an ice cream business called Udder Buddies in Minnesota. Learn about how and why they started this business and how they use it to promote agriculture and help other dairy farmers. Connect with them on social media (@udderbuddies) and via email (u…
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Are you holding your breath when you write a text message or email? "email apnea", snoring, anxiety and ADHD are all related to how we breathe. The purpose of this episode is to bring more awareness to the thing we do all day long, we breathe, and most of us, do so incorrectly without even knowing. Book reference: James Nester "Breath"…
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I am genuinely surprised at how excited I was to discover, Confetti Snacks’ delicious low waste vegan snacks. Confetti is a mission driven business founded in Singapore and rapidly expanding to share it’s nutrient dense, upcycled veggie chips with the world. Once you hear how passionate founder Betty Lu is about the company’s taste led commitment t…
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After almost a century of conditioning from the animal agriculture industry...we have an uphill battle to educate Canadians about the importance of eating plant-based and also decondition them from the propaganda that has been and continues to be fed to the public. Many accounts in Canadians doctors' offices of cow's dairy advertisements and pamphl…
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Once again, RaboResearch visited Natural Products Expo West, one the largest food trade shows in the world with more than 3,500 exhibitors and more than 70,000 visitors. Tom Bailey, Nick Fereday, and Cyrille Filott together with Maria Castroviejo discuss their findings, including how the consumer is being enticed by new types of marketing, some nic…
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Welcome back to The Global Month Ahead, Global Counsel's podcast on the events and stories that will define the month to come. In each episode, Global Macro Associate Director Isabelle Trick hears from different members of the GC team to preview the month's stories before they are in the headlines. On this month’s episode, Isabelle is joined by Sen…
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Chantal Di Donato created Live Lean Health with the power of the feminine in mind; our nurturing, caring and expansive innate abilities. Her mission is: to provide women facing their “Dark Knight of the Soul”, with a clear path to wellness, following a kind (to all beings) wholesome approach, where you can learn, experiment, and truly thrive. If th…
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On the latest episode, we talked about our experiences at events, including the latest PlantedExpo Toronto that we hosted a booth at, Maddie's student-led conference. We talked about our experiences with access to plant-based foods and what it's like going to events that are supposed to be honouring sustainability!…
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At Virtus Nutrition our mission is to help you feed a better balance of fatty acids to improve reproduction, health, and profitability. In the early 2000’s, we invented the process to deliver EPA/DHA in a form that dairy cows can utilize. Since then, we’ve developed several products, including Strata and EnerG-3, that give customers flexibility in …
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In this episode of the Progressive Dairy Podcast, host Kimmi Devaney visits with West Virginia dairy producer Joe Shockey about opportunities to revitalize the dairy industry in Appalachia. West Virginia was one of the visible bright spots during our 2024 State of Dairy interviews with producers and industry leaders. Hear from Shockey about new dai…
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Farm Transitions Australia was born out of founder Krystal Camilleri’s experience rescuing unwanted male calves, slated for slaughter, from Tasmanian dairy farms. Over three years, Krystal delved into the heart of the farming community, gaining invaluable insight into farmers’ challenges. Spending time with the farmers filled Krystal with compassio…
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Interest in beef-on-dairy remains at an all-time high. In fact, it’s estimated that the industry will produce 3.22 million beef-on-dairy calves in 2024. Incorporating full beef embryos into a dairy’s reproductive program is one way producers are taking advantage of this growing trend. HerdFlex beef embryos from Simplot Animal Sciences are available…
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In the latest Plants & Policies podcast episode, we dove into Animal Agriculture's interaction with water -- use, pollution and more. We explored how much water it takes to produce animal protein versus plant protein. We also dove into how Indigenous communities are affected by lack of access to clean water and water pollution, overall. References …
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In today's episode, Brook discusses a new lawsuit filed by a group of Texas farm owners against Synagro Technologies. The farm owners allege that their farms were poisoned by PFAS toxins from a biosolids-based fertilizer that was produced and marketed by Synagro that a neighboring farmer had used on his property. Brook talks about the legal implica…
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This talk with returning guests from Bouldin Food Forest. Vanessa Bates and Ben McConnell are for individuals interested in or currently engaged in market farming and navigating the new challenges and opportunities that come with being over 50. As we age, our physical capabilities can change, and once straightforward tasks may become more demanding…
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Here's the replay episode you've been waiting for – Dr. Chloe Buiting on "What Are You Doing Here?" It's not just a podcast; it's an exploration of passion, purpose, and the wild wonders that make our world extraordinary. Tune in, be inspired, and let the adventure begin! An Australian wildlife veterinarian who doesn't just treat animals; she's a g…
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Todays conversation is a change of pace to a degree however it also feels relevant and timely. For those of us who become vegan to align our actions with our values it feel like an entirely authentic decision. Yet then, we all too often slam up against the complexities of relationships with non-vegans. Of being effective and impactful – whether ...…
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On this Progressive Dairy Podcast, Matt Kaufmann, Great Lakes Regional Sales Manager at Papillon Agricultural Company, talks with Dr. Devan Paulus Compart, Technical Services Manager at Papillon, about the three phases of the Stress Response Cascade: initial stressors, the negative effect trio and, finally, reduced health and productivity. You’ll a…
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In September 2023, Bouldin Food Forest faced a test of strength and spirit when ferocious winds tore through their farm, ravaging structures and leaving chaos in their wake. In this heartfelt video, Vanessa and Ben unveil the reality of severe weather impacts on agriculture and share a powerful testament to resilience and recovery. Watch as they re…
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CEO and managing partner of High Plains Ponderosa Dairy, Greg Bethard, joins Matti McBride on the latest episode of the Progressive Dairy Podcast to discuss all things genetics, reproduction and sustainability. Learn how Bethard landed “the best job” he’s ever had, what dairying in southwest Kansas looks like, Bethard’s “infinite” mentality when it…
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A conversation on how alcohol and the culture of drinking deelply influences our lives. Our need for beloning and "fitting in" early in our adolecent years shape patterns of behaviour that ultimately do not serve us later in life. Thoughts on liberating yourself from social pressures of the "normal" consumption" of alcohol and the reality of ultima…
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This conversation is in part a follow up to E856 with Lisa DeCrescente the writer and Executive Producer of The Next Girl film and E859 with Jamie Logan the film’s lead. Lisa gave us an a behind the scenes look at the making of this powerfully moving film that presents as a drama about a young girl born into a ... READ MORE The post Empowering Vega…
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Today, more than ever before is an opportune moment to spotlight the progress that’s happening in the dairy industry when it comes to sustainability on the farm. Listen in as Carlyn Peterson, PhD at Selko USA, joins a conversation that dives into life cycle assessments, the state of the dairy industry’s sustainability efforts, and how these efforts…
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In honour of International Women's Day, we dedicated this Plants & Policies Podcast episode to the women of the world, many of which will be affected by climate change. Works cited: “THE INTERSECTION OF GENDER AND CLIMATE(five facts ABOUT GENDER EQUALITY AND CLIMATE CHANGE ” by GABRIELA CARBÓ ZACK https://unfoundation.org/blog/post/five-facts-about…
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Meet Ben and Vanessa of Bouldin Food Forest serving the Austin, Texas market. Bouldin Food Forest grows rich, nutrient-dense food using regenerative agriculture methods. It’s a throwback to when agriculture was about craftsmanship, not industrial mechanization and chemicals favored by today’s large factory farms. The result: beautiful vegetables an…
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The Greenhouse and Hoop House Grower's Handbook What crops make the most money in a Hoop House? What options do farmers need when growing year-round? What are ways big growers leverage every square inch of protected culture? Andrew Mefferd, the author of The Greenhouse and Hoop House Growers Handbook, discussed his motivation and observations in wr…
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I have a new podcast recommendation for you! Just So You Know is a PETA production. Each week, Jamie Logan and Justina Adorno, compare what we’re all being told about an important topic with, the truth about what we do to animals. This great concept is executed with both #truthbombs and enough fun that (I hope!) non-vegans will listen too. Today I’…
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This episode is a special insight into Brody's life from his early start in fine dining, to michelin star cookery, the bocuse d'or and to today's entrepreneurism. If you haven't alread appreciated what goes on in this magic little shop in our town, you'll most definitely do so after listening to this episode. Cheers!…
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In this latest episode, Maddie and Ina talk about the effects the food system has on biodiversity. Biodiversity — short for biological diversity — is the variety of all living things and their interactions. It often involves species richness and diversity of living things in an ecosystem. Everyone does their part to provide for the maintenance and …
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On this month’s episode, Isabelle is joined by UK Country Director Alex Dawson, Senior Practice Director Thomas Gratowski and Practice Director Alexander Smotrov. Thomas covers the Iranian elections, including the role of the Assembly of Experts and the risk of public unrest. They also discuss the geopolitical context of the elections, particularly…
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Join hosts Walt Cooley and Matti McBride as they discuss FarmCon, artificial intelligence (AI) in agriculture, the Dairy Farm Tech poster and more in the latest episode of the Progressive Dairy Podcast. Here is the episode breakdown: ~ 0:30: Cooley describes his experience at FarmCon 2024. ~ 2:30: Artificial intelligence in agriculture ~ 8:25: Cool…
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At 34, Philip Wollen was Vice-President of Citibank. The Financial Press named him in the “Top 40 Brightest and Best” executives in Australia. During his travels, by age 40 he’d witnessed cruelty so egregious he decided to do all he could to alleviate suffering, and give away everything he owned, with warm hands, and die broke. Today, he is a ... R…
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