Beef InFocus™ ABS Global USA public
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By 2050 we have to be able to feed around 10 billion people. Finding sustainable ways to meet this demand in an affordable way is on all our minds. We're here to advocate for sustainable cattle and great genetics. Raising the Steaks will look at real world examples of how dairy producers, beef producers, cattle feeders, ranchers, and packers continuously try to meet the needs of an ever growing population. Clearly and openly communicating with consumers and producers about what we do is the ...
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show series
 
In this sneak peek to the NIAA's upcoming conference: Producing Protein for a Food Insecure and Uncertain World, we sit down with Norbrook's Director of Technical Services and NIAA Co-Chair Eric Moore and Midan Marketing Public Relations Manager and NIAA Board Member Kelly Loganbill. The conversation progresses through stigmas around antimicrobial …
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Segment One: In an interview from Hy-Plains Feedyard in Montezuma, Kansas ABS Global's Beef Testing Coordinators Sydney Pryor and Grant Sardella discuss how they continuously collect and evaluate data to create genetic progress. Segment Two: Coming from the NCBA - Brian Holsted with Prime Source Genetics and Brad Brundage with Trans Ova Genetics ex…
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Segment One - We hear from Matt Cleveland our ABS Global Director of Beef Product Development - on some of the coolest new technologies coming up in the beef industry. The microbiome project - the amount of potential behind identifying certain bacteria in the rumen to bolster animal health in a non-invasive way is exciting. If you like hearing abou…
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In this two part episode, we start by hearing from Annie Pumpa a Beef Sales Rep and the Beef InFocus Supply Chain Manager in Australia and Fletch Kelly a Key Strategic Account Manager in the Southern Australia Region. These two really crack open the Australia production conversation. We talk controversies, feed availability, what producers need to …
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In this knockout interview, industry friends Camas Uebelacker and Jared Wareham talk about what it means to be first generation cattlemen. As we work through the specifics of what each of them pay attention to in the market - Camas in the cattle feeding segment and Jared in the cow-calf segment - we learn what it takes to make the best cattle buyin…
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As I sit down with the ABS Latin American Beef Team - Lais Grigoletto & Luis Adriano Teixeira - we talk new developments, quality, and controversy. In a tropical climate with unlimited feed resources, unlimited space, and growth based genetic selection - sustainability seems to come naturally. In a follow up to our Global Beef Conference - these tw…
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In this riveting interview North American Business Development Director, Brandon Sowder and ABS Global Chief Operating Officer, Nate Zwald talk global markets and how genetics have the impact to feed more people with less resources. The two talk travel stories and moments in their careers that got them to where they are today. We talk why it's impo…
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In segment one of this episode, our newest Business Development Specialist and former intern, Nathan Widiker talks what it takes to build a career at ABS and how his has formed over the last few years. We talk about public auction markets, and how this unbiased data is key to creating success. Segment two will follow with an on-site interview in Ha…
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In this episode ABS NuEra and Beef InFocus™ Brand Manager, Samantha Wilson explains what sustainability means to ABS and how we can continue to grow in our mission to provide solutions for our producers in the years to come. In segment two, we talk to Walmart's Fresh Meat Consultant and The 808 Ranch Owner, Lamar Steiger about what large grocery ch…
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In this episode, we sit down with Beef InFocus Manager Tim Timmons and Strategic Account Manager Mitch Amundson. In a dairy centered conversation, we talk future demand for certain types and kinds of dairy cattle, traceability, sire summary, and much more. The further into the episode we get, the more we learn about what it takes to have a successf…
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In this episode, Business Development Specialist Dan Dorn will tell us about his history in the feedlot industry and how it's helped him in understanding the best terminal traits for a higher value added supply chain. We're going to talk what it means to have a Blue Beef InFocus™ Tag, and Dan surprises me with some of the things he's seen in the in…
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In this episode, Beef InFocus Team member and NuEra Business Development Manager Jared Wareham talks NuEra Genetics™ and how we can work to meet the "pain points" of the industry. We talk future market predictions, and how they could shift demand. In segment two we get to meet our Elite Beef Program Donor Coordinator Tressa Alderson. She talks her …
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