Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.
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a podcast discussing culture, current events, theory, and action through a radical lens.
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Mike and Mitch sit down to analyze and review media of all forms from a Leftist perspective
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Costco's Apocalypse Meal Kit, Another Philly Heist, and Kangaroo Tartar in Melbourne, Australia
35:18
35:18
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35:18
This week, Juliet and Jacoby discuss how Whataburger helped Texans through a blackout, share their thoughts on the wedding that served instant ramen, and cover the etymology of the pickle. For this week’s Taste Test, they try kangaroo tartar while on their trip to Melbourne, Australia. Finally, they share their Personal Food News and react to some …
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Japan’s Excess Sushi, Hot Ones Vodka, and Tasting Energizing Drinks from Starbucks
36:26
36:26
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36:26
This week, Juliet and Jacoby discuss Benny Blanco’s cookbook, share their thoughts on a TikTok made by Kentucky teachers, and talk about the oldest discovered wine. For this week’s Taste Test, they try a new energy drink from Starbucks. Finally, they share their Personal Food News and react to some Listener Food News. Do you have Personal Food News…
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A Hamptons Restaurant Feud, College Football’s Beer Prices, and Tasting Mooloolaba Prawns in Brisbane
33:41
33:41
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33:41
This week, Juliet and Jacoby discuss the creation of rosé, share their thoughts on Joey Chestnut's face-off with Takeru Kobayashi, and react to coffee shops in Melbourne becoming mobile. For this week’s Taste Test, they try both fried and coal-fired prawns from Brisbane, Australia. Finally, they share their Personal Food News and react to some List…
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Culinary Olympics, Fine Dining Utilizing AI, and Tasting Ketchup on KitKats
35:31
35:31
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35:31
This week, Juliet and Jacoby discuss the cookie shop owner who called out a bridesmaid for requesting free cookies, question why Tesla is selling a bottle of mezcal, and share their thoughts on a new sobering gel. For this week’s Taste Test, they try the viral trend of ketchup on KitKats. Finally, they share their Personal Food News and react to so…
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Joey Chestnut’s Sponsor Dispute, Banning Diners Under 30, and Tasting a Flight of Iced Coffee
41:51
41:51
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41:51
This week, Juliet and Jacoby discuss Japan’s unique vending machine problem, share their thoughts on Flavor Flav trying to save Red Lobster, and talk about Chipotle boys. For this week’s Taste Test, they tried three different iced coffees inspired by popular foods. Finally, they share their Personal Food News and react to some Listener Food News. D…
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A Trader Joe’s Senior Prank, Taco Bell Theft, and Tasting a Flight of Starbucks Drinks
33:41
33:41
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33:41
This week, Juliet and Jacoby discuss a restaurant that charges to heat up a muffin, share their thoughts on the woman who named her baby after the restaurant where she gave birth, and cover another whimsical food lawsuit. For this week’s Taste Test, they tried three different drinks from Starbucks. Finally, they share their Personal Food News and r…
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Pizza Recycling Bins, Bottled Capri-Sun, and a Competition to Make the Best Meal at Eat Street in Brisbane, Australia
35:38
35:38
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35:38
Juliet and Jacoby remain in Brisbane and are ready to close out the final episode of our Australia month! To start the show, they try to answer the age-old question of whether a taco is a sandwich. Then, they marvel at the shelf life of eggs and give Target its flowers for lowering grocery prices. For this week’s Taste Test, they go to Eat Street N…
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Red Lobster’s Bankruptcy, Baguette Stamps, and Tasting Seafood in Minjerribah in Australia
46:08
46:08
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46:08
Juliet and Jacoby have landed in Brisbane, a.k.a. Brisvegas, and are ready to take in the wonders of Queensland! To start the show, they discuss Gypsy Rose Blanchard’s prison-style energy drink, share their thoughts on how the Summer House is stocked, and follow up on reservation fraud. For this week’s Taste Test, they take a boat to North Stradbro…
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NYC’s Giant Hot Dog, Tipping in Paris, and Tasting Duck Bao at Supernormal in Melbourne, Australia
35:31
35:31
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35:31
It’s Juliet and Jacoby’s final episode from Melbourne, and they are taking in the Asian food scene the city has to offer! To start the show, they discuss a fast food chicken crime ring, share their thoughts on TikTokers eating lemons whole, and talk about the opening of the Something About Her sandwich shop. For this week’s Taste Test, they head to…
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Cheeseball Man, Miami Grand Prix Prices, and an Avocado Toast Flight in Melbourne, Australia
44:01
44:01
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44:01
Juliet and Jacoby remain in Melbourne as they push ahead with their spring break! To start the show, they discuss the real beneficiary of Kendrick Lamar and Drake’s rap beef, share their thoughts on selling reservations, and talk to an Australian bartender about oranges and eggs. For this week’s Taste Test, they pay homage to Bill Granger, the inve…
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Sprite Chill, Milan’s Food Ban, and Tasting Magic Coffee in Melbourne, Australia
37:40
37:40
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37:40
Juliet and Jacoby have touched down in Melbourne, Australia, and are ready for spring break! Before they explore the city, however, they cover this week’s news, including Amazon’s new subscription service, the runner who blind tasted wine during the London Marathon, and coffee drinking in the United States. For this week’s Taste Test, they travel t…
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Avocado Sommeliers, Cicada Salads, and Tasting Kangaroo Jerky
33:22
33:22
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33:22
This week, Juliet and Jacoby discuss the origins of tomato sauce on pizza, dive deep into Keith McNally’s rodent claims, and continue their Philly heist stories. For this week’s Taste Test, they try kangaroo jerky and make a special announcement. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food New…
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OpenTables New Policy, Scented Billboards, and Tasting a Loverboy Espresso Martini
36:21
36:21
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36:21
Juliet and Jacoby share their thoughts on the restaurant that will give you a free bottle of wine for not using your phone during the meal, discuss the world’s oldest beer recipe, and reveal what they really think about private clubs. For this week’s Taste Test, they try canned espresso martinis from Loverboy. Finally, they close the show by sharin…
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A New Beer Heist, Miniature Pineapples, and a Blind Water Taste Test
37:50
37:50
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37:50
This week, Juliet and Jacoby listen to what pasta sounds like, share their thoughts on Lunchables, and pay homage to the diner. For this week’s Taste Test, they try four different bottled waters to see if they can taste the difference. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food News. Do you h…
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Eating During the Eclipse, Anya Taylor-Joy’s Wedding Cake, and Tasting a Kalimotxo
38:48
38:48
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38:48
This week, Juliet and Jacoby share their thoughts on “guilt tipping,” react to Julia Fox’s collaboration with Velveeta, and marvel at the world’s oldest bread. For this week’s Taste Test, they try kalimotxo: a mix of red wine and cola. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food News. Do you h…
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Costco’s Food-Court Crackdown, Krispy Kreme to McDonald’s, and Tasting a Kloben Bun
36:06
36:06
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36:06
Juliet and Jacoby share their thoughts on the new Trader Joe’s Pronto location, discuss Chick-fil-A's introduction of chicken with antibiotics, and explain why they dislike sexy water. For this week’s Taste Test, they try a Kloben bun and lemon-lavender bar from Ole & Steen. Finally, they close the show by sharing their Personal Food News and react…
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New York’s Hottest Nightclub, a Meal in Space, and Tasting Spicy Potato Tacos
34:22
34:22
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34:22
Juliet and Jacoby share their thoughts on yet another Philly food heist, react to Millie Bobby Brown's admission that she leaves negative reviews, and discuss where the taxes from rum go. For this week’s Taste Test, they try spicy potato tacos from Taco Bell. Finally, they close the show by sharing their Personal Food News and reacting to some List…
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Trader Joe’s Mini Tote Bags, Restaurant Cancelation Fees, and Tasting Two Jeni’s Ice Cream Flavors
36:44
36:44
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36:44
This week, Juliet and Jacoby share their thoughts on Hidden Valley’s collaboration with Cheez-It, 50 Cent's embezzlement accusations toward Beam Suntory, and break down Pump moving into TomTom without warning. For this week’s Taste Test, they try the Powdered Jelly Donut and Pineapple Upside Down Cake from Jeni’s Ice Cream. Finally, they close the …
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The Return of the Choco Taco, Wendy’s Dynamic Pricing, and Tasting Spiced Coca-Cola
35:26
35:26
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35:26
This week, Juliet and Jacoby share their thoughts on the $16,000 wedding cake, discuss whether service industry workers should be paid a salary, and marvel at Taylor Swift making the Chiefs homemade pop-tarts. For this week’s Taste Test, they try Coca-Cola’s newest flavor: Spiced Coke. Finally, they close the show by sharing their Personal Food New…
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Drink Chugging, Overpriced Airport Snacks, and Pop-Tarts
30:31
30:31
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30:31
This week, Juliet and Jacoby discuss Taylor Swift’s Super Bowl chugging, give their thoughts on the sausage challenge in 'The Bachelor,' and talk about how the creator of the Pop-Tart isn’t mentioned on the official website. Finally, they close the show by sharing their Personal Food News. Do you have Personal Food News? We want to hear from you! L…
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Purple Tomatoes, a Vineyard at an Airport, and Comparing Red Vines to Twizzlers
33:51
33:51
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33:51
This week, Juliet and Jacoby discuss the influence Tex-Mex has had on Super Bowl food, share their thoughts on a clever food heist, and marvel at Sofía Vergara’s coffee-tasting skill. For this week’s Taste Test, they compare Red Vines to Twizzlers. Finally, they close the show by sharing their Personal Food News. Do you have Personal Food News? We …
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Food News’ 100th Episode! Soup Thrown at the ‘Mona Lisa,’ the Origin of Butter Chicken, and Tasting Black Sapote.
37:01
37:01
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37:01
It’s Food News’ 100th episode, and Juliet and Jacoby begin the show by celebrating with Prosecco. Then, they share their thoughts on the Chuck E. Cheese cookbook, discuss lab-grown eel, and marvel at the original tableside caesar salad. For this week’s Taste Test, they try a black sapote drink from their visit to Tenerife. Finally, they close the s…
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Kathy Hilton’s Date-Night Restaurant, a Professor’s Tea Claim, and Tasting Almave
41:24
41:24
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41:24
This week, Juliet and Jacoby discuss Brooklyn Beckham’s pop-up restaurant, react to a court ruling on how much potato constitutes a crisp, and share their thoughts on Reese Witherspoon’s snow video. For this week’s Taste Test, they try Lewis Hamilton’s nonalcoholic tequila: Almave. Finally, they close the show by sharing their Personal Food News an…
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Hershey’s New Lawsuit, a Bloodhound Detective, and Blind Tasting Grapes
36:00
36:00
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36:00
This week, Juliet and Jacoby discuss a lawsuit involving Lisa Vanderpump, once again share their thoughts on olive oil on ice cream, and dive deep into the bloodhound that's solving food crime in North Carolina. For this week’s Taste Test, they try a flight of grapes blind and try to name them. Finally, they close the show by sharing their Personal…
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A Coffee Shop Wedding, the 1,001 Cheese Pizza, and Tasting Anita Gelato
34:42
34:42
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34:42
This week, Juliet and Jacoby discuss the group stealing Wendy’s cooking oil, share their thoughts on the spread of counterfeit olive oil, and react to an article claiming beer drinking is down in America. For this week’s Taste Test, they try a trio of flavors from Anita Gelato. Finally, they close the show by sharing their Personal Food News and re…
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