A multi-generational family bringing as many people as possible into an encounter with God, launching them into a life abandoned to His purposes.
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Podcast by Carolina Business Review
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The Founder of a brand that intersects business, art and upscale, Southern Culture talks about their origin story, scaling, and challenges of being an entrepreneur.PanelistsDr. Monique Perry-Graves, Executive Director, Teach for America NC Dr. Nicholas J. Hill , Dean, School of Business, Claflin University…
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By Marc Brisebois
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By David L Olson
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By Drew Angotti
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By David L Olson
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David DiBenedetto, Senior Vice President and Editor in Chief, Garden & Gun Magazine
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Topics: changes in the publishing industry, the popularity of Southern culture, cultural heritage tourism, and building a brand.PanelistsAaron Nelson, President and CEO, The Chamber For a Greater Chapel Hill-Carrboro Dr. Tonya Matthews, President and CEO, International African American MuseumBy Carolina Business Review
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By David L Olson
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An Executive Profile with Todd Olson, CEO, Co-Founder at Pendo. We dive into artificial intelligence. Other topics include future growth and a potential IPO.By Carolina Business Review
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By Hariagus Rimba
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Harry Lightsey III, South Carolina Secretary of Commerce
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An Executive Profile with South Carolina Secretary of Commerce, Harry Lightsey. Where does SC go next in light of the South's record-breaking economic development?Other topics: worker issues, sectors seeing recovery and growth, advanced energy opportunities, the S.C. Department of Commerce rebrand, and manufacturing success.…
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By Paul Yadao
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By David L Olson
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By David L Olson
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The head of the largest HBCU in the country for 10 years in a row talks about impact, developing future leaders, and funding in his last year as Chancellor.Panelists Anna Beavon Gravely Political Analyst, Restless Politico James McQuilla President, Orangeburg Chamber of CommerceBy Carolina Business Review
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By David L Olson
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Jimmy Staton, President and CEO, Santee Cooper
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Are we in an energy crisis? We ask the head of South Carolina's state-owned utility Santee Cooper. Plus the race to energy transformation and managing growth. PanelistsAnna Beavon Gravely, Political Analyst, Restless PoliticoJames McQuilla, President, Orangeburg Chamber of CommerceBy Carolina Business Review
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By David L Olson
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Dr. Karrie G. Dixon, Chancellor, Elizabeth City State University
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PanelistsSandy H. Davis, President and CEO, Myrtle Beach Regional Economic DevelopmentKevin J. Price, President and CEO, National Institute of Minority Economic DevelopmentBy Carolina Business Review
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By Dr. Adam Hirschy
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By Jay Covert
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By David L Olson
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By David L Olson
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Andreas Michaelis, German Ambassador to the U.S.
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Just months into the job, Germany's ambassador to the U.S. chose to visit the Carolinas. Why? Because we hold one of, if not the biggest concentration of German companies in America. Ambassador Andreas Michaelis discusses what makes this transatlantic relationship so special.By Carolina Business Review
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By David L Olson
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Higher interest rates and construction costs aren't keeping our panel of experts from a positive outlook for commercial real estate in 2024. In this episode, they discuss the future of office space, the apartment boom, the future of malls and more.By Carolina Business Review
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By David L Olson
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By David L Olson
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Dale Folwell, North Carolina State Treasurer
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State Treasurer Dale Folwell has been the keeper of North Carolina’s state purse during one of the most volatile times in modern history. Now, he’s running for governor.By Carolina Business Review
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By David L Olson
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By David L Olson
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Steve Henry, Domtar President of Paper and Packaging
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Domtar has an extraordinarily low turnover rate. What makes this South Carolina-based manufacturing company's culture so different? Also, innovations born out of the supply chain crisis and why Domtar invites teachers to tour their facilities.By Carolina Business Review
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Some of the top economists in the Carolinas reflect on 2023, including the impact of higher interest rates, inflation and the housing market. Plus, are we in another Roaring Twenties?By Carolina Business Review
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By David L Olson
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Charleston-based US Brick is one of the largest of its kind in the nation. In this episode, CEO Mikee Johnson talks about the balance between skilled labor and artificial intelligence and why he believes the Carolinas could withstand a slowdown in the economy.By Carolina Business Review
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By David L Olson
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By David L Olson
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By Dr. Adam Hirschy
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Restaurant industry insiders discuss how businesses have had to adapt since the pandemic, the recipe for success in today's world and current trends.By Carolina Business Review
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By David L Olson
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Todd Hall, Truliant Federal Credit Union President & CEO
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Truliant is helping Main Street America do business in innovative ways. Also in this dialogue, the impact of AI on financial services and how the economy is affecting business development in the region.By Carolina Business Review
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Companies are investing in South Carolina by the billions. In this episode, we discuss what makes the Palmetto State so attractive, the education pipelines that are making sure those businesses have enough workers and the public/private partnerships critical to making it all happen.By Carolina Business Review
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By David L Olson
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William Floyd, SC Dept. of Employment and Workforce Executive Director
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William Floyd, SC Dept. of Employment and Workforce Executive Director by Carolina Business ReviewBy Carolina Business Review
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By David L Olson
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Could new technology help make nurses and other health care workers happier at work? Cone Health CEO Dr. Mary Jo Cagle talks about the role robotics, artificial intelligence and other innovations may play in the future of healthcare.By Carolina Business Review
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Dr. Mitchell Finer, CEO, Life Edit Therapeutics
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Groundbreaking medical research is being conducted in the Carolinas that could lead to cures for genetic diseases. In this dialogue, we explore how those treatments work and how the COVID-19 vaccines that use Messenger RNA helped pave the way.By Carolina Business Review
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Linwood Scott, III, Co-Owner and VP of Scott Farms
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It's a tough time to be a farmer, and there's no easy fix. In this episode, we discuss how inflation, interest rates, supply chain issues and labor costs are really putting a strain on this six-generation family business.By Carolina Business Review
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By Drew Angotti
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Turnover in the food service industry can be upwards of 90%, so in this competitive labor market Butterball is focusing on employee retention. Also, why Jandrain is optimistic about immigration reform and the stories behind the iconic Butterball Turkey Talk-line.By Carolina Business Review
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By David L Olson
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