Conversations with bio visionaries and thought leaders on innovation in biotechnology, synthetic biology and biomanufacturing across food, beverage, nutritional, industrial materials, beauty and personal care spaces.
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Join host Michael Wolf and the Spoon editors as they explore the world of food tech, future food, ag tech and more!
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Welcome to Food Tech Talk: Supply Chain Insights From Farm to Fork, a bite-sized podcast discussing the latest trends and technology in the food and supplements industries, featuring conversations with regulatory experts, quality and safety champions, and thought leaders across the industry. Together, we are on a mission to change the food and dietary supplement industry for the better. In short snippets, guests will discuss a range of topics, from regulatory compliance to sustainable operat ...
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Here to share cooking ideas and recipes and thoughts on cooking and technology
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We’re Diana and Kelly and we’re entrepreneurs fascinated by art in all its forms: in the studio, on the street, at the table. We travel to cities and places around the world, seeking art and food adventures as powerful as the artists and chefs who create them. (And yes, that title is a double entendre.) This podcast are conversations of the things we observed during our travels, working on our businesses, and all things WOMEN, TRAVEL, ART, and FOOD. Regular special guests include venture cap ...
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scigest - Plant & Food Research podcast
The New Zealand Institute for Plant & Food Research Limited
Welcome to scigest - podcast-sized servings of digestible science from the world of Plant & Food Research! Scigest is a podcast channel hosted by scientists at Plant & Food Research in New Zealand who are passionate about communicating their science to New Zealanders and the world, as well as helping science students in their journey to a science career. Our scientists are at the heart of food production, supply and security, contributing to human health and wellbeing as well as social and e ...
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Welcome to the Food Matters Live podcast – where we showcase the innovations, the big ideas, and the visionaries in the food industry. We dig deep, we look to the future and the past, and we question everything we think we know about food. Hit subscribe to make sure you never miss an episode. And find out how you can join the conversation on our website https://www.foodmatterslive.com.
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Running a restaurant is one of the most exhilarating yet challenging ventures out there. Every day, passionate restaurateurs pour their hearts into delivering dining experiences that both excite customers & simultaneously drive profits to the bottom line. But how can restaurants do both even better? Welcome to Running Restaurants, the podcast exploring actionable tips, valuable resources, and interesting insights every restaurant owner can easily implement in their own businesses. Whether yo ...
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What to know and where to go in Metro Detroit. Timely conversations and local stories about a variety of topics including autos, bars and restaurants, business, Detroit City FC, development, local government, policy, technology, things to do, transit and more. All in about 20 minutes a day.
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This Food Industry focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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Meet the innovators and influencers at the intersection of food and technology. Tech Bites investigates the profound ways the rapidly evolving digital world is transforming how we discover, produce, and share food in the real world. Are the food revolution and the start-up generation in sync or in conflict? Host Jennifer Leuzzi explores how technology impacts our culinary lives. Get connected @TechBitesHRN on Facebook/Instagram/Twitter or email us TechBites@HeritageRadioNetwork.org. Tech Bit ...
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Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. Edited by Katelyn Parsons
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Go on an adventure into unexpected corners of the health and science world each week with award-winning host Maiken Scott. The Pulse takes you behind the doors of operating rooms, into the lab with some of the world's foremost scientists, and back in time to explore life-changing innovations. The Pulse delivers stories in ways that matter to you, and answers questions you never knew you had.
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Welcome to the Daugherty Water for Food Podcast! Since 2010, the Daugherty Water for Food Global Institute at the University of Nebraska has worked toward one goal: a food and water secure world — one in which global food security is ensured without compromising the use of water to meet other essential human and environmental needs. It’s a daunting vision, but one that is vitally important. This podcast amplifies the voices of those making waves in this space.
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A guy has discussions with an AI co-host on a variety of topics, including the environment, science, philosophy, social justice, AI, and other subjects - one topic for each roughly 30-minute weekly episode (11:30 AM Thursdays Toronto time) * Powered by OpenAI's GPT 4 1106 preview bot, and Microsoft Azure's Speech to Text and Text to Speech technologies (though they are not sponsors) via API. * The Python code that supports podcast functionality is written and maintained by host, creator and ...
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Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.
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All about ai, startups, and the future - discussing topics that range from technology (AI, IoT, Big Data) to technologies' impact on humans (Work, Play, Culture) and the future of everything in any sector - retail, banking, technology, hiring, and more. We always look for Innovators like you to interview for our weekly podcast. Let us know if you have any stories on ai, disruption, or the future that you would like to share (happy or unfortunate). Support this podcast: https://podcasters.spo ...
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Utilizes narrative storytelling, archival audio, and immersive soundscapes to explore true stories of white-collar criminals, con artists, and corporate evil. From corruption and fraud to Ponzi schemes and environmental disasters, these financially motivated crimes have shaped our world in unimaginable ways. All in the name of greed. Become a ValuedListener™ at ValuedListener.com
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The only way to solve the problems we face as humans is to listen and address the root cause of the issues. In this podcast, we have real conversations about everyday topics that affect our lives. Listen in as hosts Chris and Andre share their perspectives on everything from politics to pop culture, from cars to cooking, from racism to religion, and much, much more! Visit our website at https://chrisandandreshow.com and be sure to check out our YouTube channel!
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GAIN Momentum - Lessons from Leaders in Hospitality, Travel, Food Service, & Technology
GAIN Advisors
Each episode of GAIN Momentum focuses on timeless lessons to help grow and scale a business in hospitality, travel, and technology. Whether you’re a veteran industry leader looking for some inspiration to guide the next phase of growth or an aspiring executive looking to fast-track the learning process, this podcast is here with key lessons centered around four questions we ask each guest.
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The Modern Hotelier - Interviews with Hoteliers and Experts in Travel, Hospitality, Events & Food & Beverage
David Millili & Steve Carran
Each episode we discuss industry trends, talk about new technologies, and speak to industry experts. All so that you, The Modern Hotelier, can succeed in a new age of hospitality.
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A show about life, love, relationship, health, fitness and food experiences in Canada. Your community of support towards liberation, optimal health and happiness.
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Join chef Eli Kulp as he talks with the people that shape the way we eat today. Whether it’s important life lessons in the workplace, the relevance of great leadership in the kitchen or even the responsibilities we now hold in protecting our food ways, Chef Eli will navigate these deep and highly relevant conversations to ensure the listener not only learns from these passionate guests, but is inspired by them also.
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Matt Eastland and Lucy Wallace present the Food Fight, a new series from EIT Food examining the biggest challenges facing the food system, and the innovations and entrepreneurs looking to solve them.
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As a 6th generation U.S. farmer Trent works daily at connecting food producers and consumers.
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The Manufacturing Stream podcast focuses on manufacturing. With news, stories, and techniques that are affecting processes around the world. Phil and Eric bring their experience, insight, and knowledge to discuss all things manufacturing, manufacturing 4.0, lean, and digital transformation. From their days as hourly employees on the production floor at Autoliv, to their days years later leading and consulting for organizations around the world, they bring an unparalleled amount of knowledge ...
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Leading functional medicine expert and best-selling author Dr. Will Cole has consulted thousands of people around the world on their health journey. Now is the time for your wellness journey. A manifesto for a new breed of health seekers, The Art Of Being Well is a fresh infusion of grace and lightness into wellness. Here we will explore exciting ways for you to nurture your body, spirit, mind and relationships. From this place of using self-care as a form of self-respect, you can discover y ...
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Setting up shop where baking and science meet, this podcast is focused on all the technical aspects of the commercial baking industry. It covers everything from food safety, ingredient and equipment solutions and innovation. With guests from all corners of the industry, talking on some of the hottest topics and trends, BAKED in Science is right in the midst of the mix!
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Join Harold Thornbro and Rachel Jamison as they talk about all things homesteading! They discuss things like gardening, livestock, permaculture, food preservation, foraging, hunting, fishing, and the know-how and skills that will help you in your homesteading journey, and occasionally they have guests and we get to hear about what others are doing on their homesteads. Join Us On Patreon and Get All The Extras: https://www.patreon.com/ModernHomesteadingPodcast
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The restaurant industry is evolving rapidly — from third-party delivery and ghost kitchens to minimum wage hikes and fake meat. Join Zach Goldstein — by day the CEO of Thanx, and by night a fanatical student of the business of restaurants — as he interviews the leading industry trailblazers about their most exciting ideas, challenging moments, and hard-fought learnings. Enjoy food for thought in the fight for food.
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Recent years have seen major droughts, floods and extreme temperatures affecting vast areas of the globe, including some of our most productive agricultural regions. How can we increase the capacity of our food, water and natural ecosystems to adapt to a changing climate?
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The Fat-Burning Man Show with Abel James: Real Food, Real Results
Abel James, NYT Bestselling Author, Musician & Entrepreneur
Want to drop fat by eating ridiculously well and exercising less? Whether you’re into Intermittent Fasting, Keto, Paleo, Plant-Based, Wild, Carnivore or completely clueless, we’re here to help you eat right, train smarter, and transform your body and mind to be your absolute best. Winner of 4 awards and #1 in Health in 8+ countries.
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Welcome to Toads and Butterflies, the podcast inspired by nature’s most remarkable transformations. Just like toads and butterflies undergo incredible metamorphoses, we too can change our world for the better—one small step at a time. I’m Liv Sibony, co-founder of Impact Amplified. Here, we strip away the complexity of sustainability to focus on simple, impactful actions that you can start today. Together, we’ll discover allies and champions who’ll journey with us because real change is a te ...
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A Podcast dedicated to culture and interest within the Appalachian Region. We focus on racing, music, food, liquor, coal country, and more. From the biggest names in racing, to Grammy winning artists, TV personalities, and phenomenal Appalachian stories...we've got it all.
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Podcasts for the insatiably curious by the world’s most popular weekly science magazine. Everything from the latest science and technology news to the big-picture questions about life, the universe and what it means to be human. For more visit newscientist.com/podcasts Hosted on Acast. See acast.com/privacy for more information.
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The average American eats almost 300 eggs per year. But how much do you know about where they come from? What actually makes an egg organic? And could better eggs be better for you? Host Greg Schonefeld is your resident Egghead and digs into topics like egg nutrition, cage-free farming and what it takes to build an egg empire. From egg-onomics to chicken genetics, Eggheads crack open the unexpectedly fascinating world of eggs.
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Sydney based geeks Taiyo Totsuka and Geoffrey Chong discuss all aspects of their lives, ranging from technology to food to games and other hobbies.
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Stack of Dimes headbutts the internet with shows about movies, junk food, the 80's and 90's, childhood memories, and JCVD. We are the official podcast for all of your guilty pleasures.
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Unmask secrets of amazing inventors, investors, politicians, startups, athletes and celebrities. Eliances is the destination "Where Entrepreneurs Align," and the Heroes Show reveals the keys. Treasured discussions , superpowers and opportunities of Eliances Heroes in business are yours as interviewed by celebrity host David Cogan, the founder of Eliances, a serial entrepreneur, community trailblazer, master of ceremonies for events, tv and radio.
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A look at education inside the classroom and out.
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Hosted by food safety industry leader and consumer advocate Dr. Darin Detwiler, "Trust Bites" examines the challenges of ensuring food safety in a complex global marketplace and maintaining brand reputation. With the rise of global food trade, consumers, retailers, and producers alike are increasingly concerned about the safety and quality of the food they buy. Many existing validation systems are outdated, bureaucratic, and expensive, creating inefficiency and allowing vital information to ...
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A look into what’s happening at Untappd and in the world of beer. We drink new beers every episode and add them to the #DrinkingSocially badge on Untappd. You're welcome to drink along with us and compare notes, submit feedback in the Facebook group, and share in some beer education, or laughter with us every Wednesday.
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Welcome to Power On Your Plate with Haylie Pomroy, a show dedicated to showing you the way to an inspiring, delicious, achievable and healthier transformation! Known as The Metabolism Whisperer, Haylie Pomroy is a #1 New York Times bestselling author, leading health and wellness entrepreneur, celebrity nutritionist, and motivational speaker whose "Food is Medicine" philosophy resonates deeply with her fans. Her community includes real people who have lost millions of pounds and gained immeas ...
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The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions
Restaurant Technology Guys Podcast, sponsored by Custom Business Solutions
Restaurant Technology Podcasters... Drawing from years of combined experience in restaurant technology, implementation, and marketing, The Restaurant Technology Guys are here to help you run your business better. Check them out www.restauranttechnologyguys.com Jeremy literally grew up in the Restaurant Technology Industry. His family is the founders of Custom Business Solutions, Inc. and Jeremy’s early school vacations were spent soldering components for restaurant customers. Twenty-plus yea ...
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Weekly podcast exploring the latest in business, investing, technology, and sustainability in agriculture hosted by Tim and Tyler Nuss. Tim and Tyler interview the entrepreneurs, farmers and leaders that are innovating the food and agriculture industry. Through conversations with guests and their own unique insights, Tim and Tyler are leading the dialogue on modern agriculture - from their own farm journey to the latest investment trends. Learn more at www.TheModernAcre.com
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Discover untold stories about how companies have been built, technologies on the horizon, where investors are seeing opportunities, and the challenges and opportunities abundant today as we work to feed the growing population.
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Conversations with Industry Experts, Academicians, and seasoned practitioners on Climate Change and Sustainability including Climate Justice, Climate Finance, Climate Variability, Climate Security, Disaster Risk Management, Circular Economy, Climate Forecasting, ESG Reporting, Air Pollution, Sustainable Forest Management and Food Security
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We’re living through a climate emergency; addressing this crisis begins by talking about it. Co-Hosts Greg Dalton and Ariana Brocious bring you empowering conversations that connect all aspects of the challenge — the scary and the exciting, the individual and the systemic. Join us. Subscribe to Climate One on Patreon for access to ad-free episodes and the Climate One Discord server.
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This weekly podcast dives into the agbioscience sector, where agriculture, life sciences innovation and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders, innovators and entrepreneurs across food, animal health. plant science and agtech. Learn more about industry innovation and where it's heading from those leading the way.
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Worth presents Power & Impact, where leading thinkers, investors, and executives engage in deep conversations about power, money, and the world we live in with Jim McCann.
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#80: Building Hospitality Technology with the 4 Key Stakeholders in Mind | with HotelKey
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In this episode, hosts Steve Carran and David Millili interview Aditya Thyagarajan and Fareed Ahmad, co-founders of HotelKey, at the HITEC conference. The conversation delves into the origins of HotelKey, its cloud-based property management system, and the company's vision for the future of hospitality technology. The founders share insights on ove…
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Be A Better YOU with AI: Join The Community: https://10xyou.usGet AIDAILY every weekday. Subscribe at https://aidaily.us---In this episode, Chris interviews Carolyn Ross, a professor at Washington State University specializing in food science. With a background in food chemistry and sensory evaluation, Carolyn's work focuses on how people perceive …
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The Growth of Remote Work and Virtual Companies | with Sondre Rasch
39:09
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In this episode, we interview Sondre Rasch, Cofounder and CEO of SafetyWing. With SafetyWing, Rasch is building a platform to provide easily accessible travel medical insurance for remote workers and nomad executives. Prior to this, Rasch has cofounded three other software companies – SolidHost, NorJobs and Superside – while also acting as a policy…
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Empowering Communities through Food and Technology with Adjoa Kittoe
25:04
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In this episode of The WTAF Show, we sit down with Adjoa Kittoe, a powerhouse in culinary arts, technology, and sustainable agriculture. Adjoa's career is driven by her commitment to making food accessible, affordable, and empowering communities. Starting her journey with a passion for African liberation, spirituality, and psychology, Adjoa has evo…
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Inside a new coffee spot (Shibam), Pair of Ferndale food favorites, and Detroit RenCen Reaction
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Welcome to your Daily Detroit for Friday, July 19, 2024, podcasting from our studio in TechTown in Detroit, Michigan. Jer and Devon dive into the latest happenings around town, including new coffee spots, dining experiences, and a reactions to the reaction on the future of Detroit's iconic Renaissance Center. Shibam Coffee in Dearborn Jer and Devon…
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Greg sits down with Jason Jones, the former founding president of Vital Farms Inc, to explore the remarkable growth of one of the most recognizable egg brands. From humble beginnings at a farmers market to a billion-dollar company in 15 years, Jones shares the story of how Vital's pioneering approach to pasture-raised eggs, storytelling-based marke…
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This November, voters may have the rare opportunity to choose between two administrations that have already each had four years in office. Regardless of who ends up at the top of the ticket, when it comes to climate in particular, a lot is at stake. As Biden’s first term is winding down, the administration has been enacting numerous climate initiat…
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Health care is a billion dollar industry in the U.S. — one of the biggest in the country. The business aspect of medicine is an invisible force in the doctor's office that shapes treatment decisions and care. As patients, financial worries can affect whether we go to the doctor in the first place, make us suspicious of expensive procedures, or even…
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Rural Route Radio July 18, 2024 Susan Bradford investigative journalist separates the real cream in the raw milk discussion.
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Susan Bradford shares the information the NAZI's brought to the forefront post WWII about the dangers of raw milk only to eliminate the small farmer.
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Previewing Detroit Coffee Week (And 3 Stories Around Town)
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In this episode, Jer and Norris cover a variety of topics, from local transportation updates to an exciting event for coffee enthusiasts. Welcome to your Daily Detroit for Thursday, July 18, 2024, podcasting from TechTown in Detroit, Michigan. Detroit Metro Airport Improvements Jer and Norris discuss the $38 million investment in Detroit Metro Airp…
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Dr. Cate Shanahan: How Vegetable Oils Destroy Our Health (and What to Eat Instead)
1:15:02
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Are we blaming red meat and butter for the problems vegetable oil caused? Contrary to popular belief, there is no correlation between either saturated fat or animal fat consumption and heart attacks. Despite that fact, doctors learn that there is. So why does the American Heart Association lie to doctors and the public about the true cause of heart…
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(00:02) Food Security Threats and Solutions (15:43) Community-Based Approach to Food Security (25:28) Food Security and Urban Agriculture (00:02) Food Security Threats and Solutions This chapter of "A Guy With AI" addresses the crucial issue of food security, highlighting its fundamental importance to survival alongside water. We explore the variou…
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Redemption in the Kitchen: Mike Solomonov’s Path to Culinary Excellence
1:44:26
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In this episode of CHEF Radio, we're thrilled to feature none other than Mike Solomonov of Zahav and the CooknSolo empire. Join us as we dive into Mike's Israeli roots, his courageous battle with addiction, and the challenging beginnings of Zahav. Discover how he built a unique company, blending accessible, scalable concepts like Federal Donuts and…
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#81: Helping Hoteliers Deliver Exceptional Guest Experiences | with Alliants
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Today, we are joined by Tristan Gadsby and Alberto Santana from Alliants. We are discussing their backgrounds, experiences in the hospitality industry, and insights into guest experience technology. Recorded live at Truist Field in Charlotte, North Carolina during a VIP event, the conversations offer a blend of personal anecdotes and professional e…
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Helping Food and Beverage Companies Solve Compliance and Production Issues: Interview with Matt Brown, Wherefour
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This episode of the Xtalks Food Podcast features an interview with with Matt Brown, CEO of Wherefour, a cloud-based ERP (enterprise resource planning) platform that helps food and beverage companies, large and small, solve production and compliance issues. Matt discusses his background and what led him to lead Wherefour. He talks about why ERP plat…
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Be A Better YOU with AI: Join The Community: https://10xyou.usGet AIDAILY every weekday. Subscribe at https://aidaily.us---In today's episode, Chris delves into the concept of the attention-based economy, highlighting how attention has become the primary currency in our digital age. He emphasizes that while attention is not the only value, it has b…
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Dr. Kyle Landry: Anti-Aging Breakthroughs & Enhancing Youthful Skin with Science and Space Technology
1:04:28
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In this episode of The Art of Being Well podcast, Dr. Will Cole welcomes Dr. Kyle Landry, President of Delavie Sciences. Together, they explore groundbreaking anti-aging innovations that combine scientific research with space technology. Dr. Landry shares insights into the powerful ingredient Bacillus Lysate, its role in enhancing youthful skin, an…
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Search for Purpose: Roaring into the Second Half of Your Life with Michael Clinton
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Jim sits down with Michael Clinton, author, photographer, and former magazine publishing executive, for a discussion on aging and longevity. Michael shares lessons from his bestselling book “ROAR Into the Second Half of Your Life (Before It’s Too Late),” which provides readers with techniques and guidance for finding purpose as they age. Together, …
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Rural Route Radio July 17, 2024 JC Cole is living out the sermon he has been preaching, when technology fails.
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JC is using the power from the generator and it makes you realize how spoiled we have become. The time is yesterday to plan for failure in every regard.
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1
Taking Stock of the Detroit Tigers at the All-Star Break
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Welcome to a baseball edition of your Daily Detroit for Wednesday, July 17, 2024, broadcasting from the studio at TechTown. Today, we’re taking stock of the Detroit Tigers at the All-Star break. Jer is joined by Fletcher Sharpe and Justin Remington to discuss the team’s recent performance, challenges, and future prospects. Key Topics: The Tigers' r…
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The Past is our Future with Matthew Rife of Real Rife Technology Inc
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On this show we welcomed Matthew Rife of Rife Technology for one of the better conversations we've had in a while. Rife technology is bringing back more natural ways to heal, so along with presenting Simon with one of the machines we had a great discussion on how they work, the ties to Tesla, other interesting pieces of technology they're working o…
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Marc and Nick sit down with esteemed educational leader and hip hop artist, Dr. Mervin Jenkins (aka "Spectac") to discuss how he has successfully interwoven his two passions into one outstanding journey. Show Notes: Life Thru Music Flocabulary Follow Marc on X @marcisseks or online: marcisseksBy Dr. Marc Isseks & Dr. Nick Simone
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Rural Route Radio July 16, 2024 Jay Truitt on the value of the nations greatest resource, human capital.
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"Everybody is a lobbyist, I am just better than you are" No truer words every spoken by Jay Truitt.
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"True Gretch" Book Review (And a Word on Recent Events)
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This episode is in two parts. First, Jer talks about the importance of speaking when it adds to the silence, especially on important issues. Then, his review of the book "True Gretch - What I've Learned About Life, Leadership, and Everything in Between." You can find the full text version of the review on our website. Feedback - dailydetroit - at -…
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1003 HOMONEXIS: THE EVOLUTION OF HUMAN JUDGMENT
9:50
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Be A Better YOU with AI: Join The Community: https://10xyou.usGet AIDAILY every weekday. Subscribe at https://aidaily.us---In this episode, Chris introduces the concept of "Homonexis," or "connected man," drawing parallels to the Borg from Star Trek. He discusses how, unlike Homo sapiens who pride themselves on individual decision-making, Homonexis…
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Nancy Shenker Owner of The ONswitch Marketing Flash Segment
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This one thing will get you more WOW! Nancy Shenker Owner of The ONswitch Marketing and Rolling Stone Magazine Contributor is interviewed by David Cogan founder of Eliances and host of the Eliances Heroes Show.
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Tony Khama: Principles for redesigning a food system that is fair for all, for the long term
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In the fourth episode of this series, I speak with Tonye Khama. A lawyer by background, he felt compelled to embrace his dual British and Nigerian identity, alongside his analytical skills, to found Agricultural technology company EnrichGeo. Tonye is on a mission to drive food security for all. This means: On the one hand farmers can grow food in a…
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358: Marketing Technology That Pays Farmers for Social Media with Scott Nelson, Founder of Make Hay
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Scott Nelson is the CEO and Co-Founder of Make Hay. Launched in partnership with Purdue University and High Alpha Innovation, Make Hay is a SaaS marketing platform that enables brands to produce authentic and trusted agricultural-related content at scale, all while amplifying and empowering the voices of America's Agriculture Industry. — This episo…
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The Future Of Restaurant Insurance And Technology With David DeLorenzo (Ep 213)
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Are you ready to turn up the heat in your restaurant business? In this episode, Jamie Oikle welcomes back David (The DELO) DeLorenzo, the mastermind behind Bar and Restaurant Insurance. But we’re diving deeper than just insurance today. Delo, who’s a seasoned player in the hospitality industry, shares his unique insights into the current landscape …
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Discover the secret to removing poisons with my Detox Decoded Masterclass! https://hayliepomroy.com/detox In this episode, I’m joined by Jaime Seltzer, Director of Scientific and Medical Outreach at the MEAction Network, to discuss the challenges faced by patients with ME/CFS and Long COVID and how it can be improved. We explain how crucial patient…
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#79: Over 50 years of Innovative Accounting Solutions for Hospitality | with Jill Wilder
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Today's episode features hosts Steve Carran and David Millili interviewing Jill Wilder, the newly appointed President of Aptech Computer Systems, at the HITEC conference. Jill shares insights from her 38-year career at Aptech, discusses the company's evolution in hospitality technology, and highlights their latest innovations in hotel accounting an…
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CultureLab: The incredible, intelligent abilities of plants with Zoë Schlanger
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What if we told you plants can hear and see? And memorise information? And track time to adapt their pollination techniques? And even look out for their family members? These are just some of the remarkable behaviours plants are capable of – many of which we’re only just learning about now. Science journalist Zoë Schlanger’s new book The Light Eate…
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Tackling Degree Completion and Career Gaps in Michigan (ft. Danielle North, Degree Forward)
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On this Monday episode of the podcast, Danielle North, founder and CEO of Degree Forward joins me. Danielle shares her insights on the critical gaps in education and talent, emphasizing the importance of degree completion for achieving a sustainable living wage. She discusses the unique challenges faced by first-generation college students and mino…
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This interview is with Rajat Bhageria, an investor and technology founder who debuted his food robot after working stealthily for five years. Bhageria, a master’s graduate of Penn’s Robotics and Machine Learning Lab, started his first company in high school, a social network for young writers. During college and grad school, he founded Third Eye, a…
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Rural Route Radio July 15, 2024 Hank Vogler on "FAKE SHOOTING" and how County Government is not working correctly.
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So tell me, how is it that everyone now believes the "Fake News" establishments when it is the guy who coined the phrase in the crosshairs?
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Maximizing Restaurant Revenue through Managed WiFi with Todd Myers
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In this episode of the Restaurant Technology Guys Podcast, the host introduces Todd Myers, CEO of GoZone WiFi, a software company that helps brick-and-mortar businesses, including restaurants, monetize their WiFi services. Todd shares insights on the evolution of WiFi technology and discusses how GoZone WiFi enables companies to collect customer da…
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310. Dr. Jaleh Daie on investing for humanity, emerging trends in agbioscience + farmer needs as the priority for the future
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Capital and science – two key ingredients that are shaping the future of the agbioscience economy. Dr. Jaleh Daie, Managing Partner of Aurora Equity, joins us today to talk about the state of risk capital in agbioscience, the round trip we’ve taken in the last six years and how it compares to other areas of investment. With Jaleh’s rich background …
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Nicolas Jammet: Redefining Fast Food, Hot Take On Seed Oils + Secrets To Sweetgreen’s Success
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In this episode of The Art of Being Well podcast, Dr. Will Cole sits down with Nicolas Jammet, Co-Founder & Chief Concept Officer of Sweetgreen. They delve into the origins of Sweetgreen, exploring how it began and the mission driving its success. Nicolas shares insights into the rise of fast food and its impact on food quality, and how Sweetgreen’…
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516: What will motivate food consumers in 2030?
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What decisions will people be making in the year 2030? What factors will influence their purchasing decisions? And how does the food industry adapt to meet those new demands? When it comes to the future of food, everyone in the industry would like to know the types of food and drink products people will be buying in the years to come. It is, of cou…
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Wing and a Prayer July 14, 2024 David Knight shares that nothing gets between him and Jesus.
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Pastor Jeff Weiss, Luke Tibor and Trent Loos welcome long time radio host/broadcaster David Knight to the discussion. The goal continues to be about inspiring local Bible study.
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On Today’s Podcast Episode, Harold and Rachel Talk About Building A Homestead Library. They Dive Into Why You Might Want One, How To Get Started and Build One, and Book Suggestions In Many Categories. The Modern Homesteading Podcast, Episode 248 – July 14, 2024 Find the show notes and links mentioned at https://redemptionpermaculture.com/building-a…
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A proposal to build a massive movie studio in Northern California signals the end of a 17-year-old scheme. –––-–---------------------------------------- BECOME A VALUEDLISTENER™ Spotify Apple Podcasts Patreon –––-–---------------------------------------- DONATE: SwindledPodcast.com/Support CONSUME: SwindledPodcast.com/Shop –––-–--------------------…
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JD and Thunder talk about crusty media formats.
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357: Thrive Market - Strategy Series with Jack Richardson
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Jack Richardson is kicking off a new and improved version of The Modern Acre newsletter. After starting his career in venture banking, Jack has spent the last five years in AgTech, first at a food waste startup and now in precision technology at an Ag OEM. He's spent most of his career in strategy roles where he's explored ways to make business mod…
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Anson Williams Producer & Director plus Actor known as Potsie on Happy Days, Founder Drowsy Driving organization is interviewed by David Cogan
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Anson Williams known for playing Potsie from Happy Days in interviewed by David Cogan of Eliances Heroes radio show amfm. They discuss life on the Happy Days set, working with icons from the TV and film industry like Ron Howard, Henry Winkler and the rest of the cast. Williams continued to work in production and direction on many films and TV shows…
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Two RenCen Towers to be demolished? Inside a new distillery, and more around Metro Detroit
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Welcome to the Friday edition of your Daily Detroit, sharing what to know and where to go in Southeast Michigan. Today: We talk about a visit to the Shankar Distillery, making the Varchas brand, a new spot blending Indian and American whiskey traditions. Learn about their unique offerings, including a Reserve 102 bourbon whiskey and the cultural si…
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Food Tech News Show: Food Tech Funding Drops in 1H 2024
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The Spoon is launching a dedicated Food Tech News Show podcast. which you can find here on Overcast, on Pandora (and here on our podcast host) and Apple Podcasts. \And, of course, you can listen to this episode on The Spoon feed. In the future, we will focus on interviews and deep dives here on The Spoon Podcast, so make sure to subscribe to FTNS f…
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Weekly: Woolly mammoth jerky; Google simulates the origin of life; food without farming
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#258 Fancy a bite of woolly mammoth jerky? A beef-jerky-like fossil of this prehistoric creature has been discovered – a metre-long piece of skin still covered in hair. And the most amazing thing is that the entire genome has remained intact, giving more insight into these creatures than ever before. Could this help bring woolly mammoths back to li…
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Local Climate Heroes with Project Drawdown
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There are climate heroes everywhere among us, but few get the public attention they deserve. Matt Scott, director of storytelling and engagement at Project Drawdown, has been shining a light on the work of such people in cities across the country in his documentary short series “Drawdown’s Neighborhood.” In Atlanta, Pittsburgh, New Orleans, the San…
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Unearthing the Secrets of Volcanoes and Rocks
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It's easy to forget that the earth below us is always changing and shifting — but sometimes, we get a dramatic demonstration of exactly that, like with the recent eruptions of a volcano in Iceland. Volcanoes can devastate and destroy, but they're also an integral part of our planet's history and even evolution. And the same goes for the rocks benea…
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