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On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.
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Bottled in China brings you into the world of wine, drink and food through conversations with some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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Welcome and dobrodošli to Feel Slovenia the podcast, the official podcast of the Slovenian Tourist Board and gold winner of the international Golden City Gate Award. In each episode, your host, Dr Noah Charney, will explore what he has called “the world’s best country:” meeting locals, traveling, eating and getting to know the very best of Slovenia. Where should you go when visiting Slovenia? What should you be sure to do, see, eat and experience? Join us for the ultimate insider’s guide to ...
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Gastronomy of the Macarena Cover art photo provided by Annie Spratt on Unsplash: https://unsplash.com/@anniespratt
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Podcast about gastronomy in la Macarena
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Welcome to A Propos, France and New York in conversation, brought to you by the Consulate General of France in New York. Our team welcomes guests from both sides of the Atlantic to discuss cultural, social and political matters and to build bridges between France and the United States.
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Pairing wine and history for an immersive cultural experience
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Global Life - Clear English
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Imagine yourself dining with Socrates, Plato, or Pythagoras... maybe even Cicero and Julius Caesar...being a soldier marching with Alexander's the Great army in the vast Persian empire discovering new foods... or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon...what foods did our ancestors ate? How did all begin? Why am I so hooked on ancient recipes and ingredients? Is the food delicious? Wholesome? Do you need to know? I think so! Recipes, ingr ...
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Each month, Masters of Social Gastronomy takes on a curious food topic and breaks down the history, science, and stories behind it. MSG is brought to you by Sarah Lohman and Jonathan Soma and hosted at Caveat NYC. From strange meat to fake meat; from candy to artificial flavors; MSG takes on food's most fun, engaging, and controversial issues. New shows the third Monday of every month!
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Food is history and geography on a plate. Join me on an audio tour of the landscape and people of Spain, as seen through the fantastic regional cuisine of one of Europe's top destinations for food lovers.
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A behind-the-scenes of restaurant kitchens and the industry showcasing stories of those behind the kitchen window and the dishes coming out of it. Hosted by Atlanta-based journalist Daniela Cintron.
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A podcast about the new generation of restaurants and the people behind them. Join journalist James Clasper in Copenhagen, as he takes a look at the ingredients required to run a successful restaurant and meets forward-thinking individuals from the food world and beyond — finding out how they think, how they work, and how they're shaping the future of the industry. Brought to you by Superb, this is a podcast for anyone who enjoys honest and thought-provoking conversations about good food and ...
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The Aptitude Outdoors Podcast teaches hunters and anglers the skills, knowledge and techniques to be well rounded outdoorsmen and women.
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Award-winning wildlife journalist Chester Moore explores the issues impacting wildlife, hunting and fishing throughout North America.
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Embark on a journey with us around the world. The global travel planning podcast is filled with travel inspiration, itinerary ideas, real life adventures, practical tips and insights to fuel your wanderlust and help you make your travel dreams a reality.
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Tank and Tilly here to teach humans about planetary consciousness, unconditional love, and light. We highlight news from across the world, update you on our daily Great Dane activities, and bring levity into the chaos while promoting wellness and sovereignty.
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A bi-weekly podcast for anyone who thinks escaping modern life to live or travel in Japan's legendary snow country is a good idea. Expect stories about life in the snow, mountains and villages, skiing and snowboarding, national parks, buying old houses, fixing old houses, little white trucks, festivals, temples and shrines, artisans, breweries and distilleries, hot springs, food, travel, traditions and myths, old ways and new. Stories told by the people who live here.
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Hosted by Gary Bowerman and Dr. Jens Thraenhart, High-Yield Tourism discusses the complex, fast-changing global tourism landscape with a focus on rebalancing visitor economy growth and development.
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Tufts University and Shareable.net present Cities@Tufts, a free series exploring community innovations in urban planning. The live discussions are moderated by professor Julian Agyeman and the podcast is hosted by Shareable's Tom Llewellyn. The sessions will focus on topics such as Environmental justice vs White Supremacy in the 21st century; Sacred Civics: What would it mean to build seven generation cities; Organizing for Food Sovereignty; From Spatializing Culture to Social Justice and Pu ...
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If you strive to learn something new every day then this podcast is for you. We cover everything from anthropology and airplanes to biology, entrepreneurship, nutrition, productivity, wellness, and more. S3 exists because life is better with sprinkles! Support this podcast: https://podcasters.spotify.com/pod/show/s3/support
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Papa Bear Hikes is a Podcast for Nature Lovers & Outdoor Enthusiasts. Network/Artist: Martin Armitage is the author of Switching Gears: Rediscovering the Meaning of Life, Love, and Happiness While Backpacking Vermont’s Long Trail, and recipient of the WHITNEY YOUNG, JR. AWARD. *Presented By: Buzzsprout* Producer: Wendy A. Lawrence *Host: Martin Armitage *Edited By: Big Bear Studios *Show Notes: Wendy A. Lawrence *For Media Inquiries email: wendy@avalonbusiness.org *The Papa Bear Hikes podcas ...
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Join Chris Spear as he interviews food and beverage entrepreneurs who've taken a unique path in the culinary world. His guests include caterers, research chefs, personal chefs, cookbook authors, food truck operators, farmers, and more – all individuals who've paved their own way in the culinary world. With over 30 years of experience in the hospitality industry, including his own personal chef business, Perfect Little Bites, Chris is dedicated to helping others grow and succeed in the food a ...
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My name is martin and welcome to ColTropic, Listen in as we explore two marvelous cultures of Colombia. Cover art photo provided by Nahil Naseer on Unsplash: https://unsplash.com/@nahilnaseer
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Brazilian official tourism account.
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The World Vegan Travel Podcast is all about showing you how to do vegan travel and help you get out and explore whether you stay close to home, or go further afield.We do different types of episodes. We share our vegan travel experiences and the experiences of others to inspire you to get out into this beautiful world and we conduct interviews with people doing amazing things to promote vegan travel as well as individuals and organisations that are protecting human and nonhuman animals in a ...
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The World Food Forum delivers stories about agrifood systems, climate change and all its moving parts in this youth-led podcast. Learn more about the World Food Forum: https://linktr.ee/worldfoodforum
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The show where adult content creators talk about food, sex, kink, and auralism.
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Welcome to "Tareas de la Cuarentena", a podcast with lots of fresh and great content. Cover art photo provided by Stefano Ghezzi on Unsplash: https://unsplash.com/@steghe
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Podcasts about Languages. Do you want to speak like a native Portuguese? Every week we have a new podcast that will enhance your Portuguese language skills. Curated by Nalini Elvino de Sousa
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They say the kitchen is the heart of the home, but how do we find ourselves there? Join host Liren Baker in the Kitchen Confidante podcast, a side dish to the recipe blog, Kitchen Confidante, as she explores the food journeys of passionate chefs, food writers, photographers, recipe developers, artisans, bloggers, and more! Learn how they got their starts and what fuels their taste and inspiration! Subscribe on all podcasting apps, rate & review on iTunes and Apple Podcasts! Follow us on soci ...
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The Location Technology Podcast - but in German. Still powered by Quuppa. Weil manches auf Deutsch gesagt werden muss. Alles über Ortung, Tracking und Positionierung im Innenraum. Direkt aus Finnland.
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A fortnightly chat about techniques and dishes from a professional Chinese kitchen, their history and their cultural setting andrewwongandmuktadas.substack.com
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A chef from Mexico talks about gastronomic news, movies, history and more on the world of Chefs, Foodies and Gourmands. For Food and Beverage lovers!
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The story of an entrepreneurial family chasing their dreams of building a food and beverage brand. Join the journey as we discuss events, wins, losses, lessons learned, and meet some cool people on the way. Support this podcast: https://podcasters.spotify.com/pod/show/myfermentedlife/support
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We operate the first mobile podcast studio in the American Southwest and travel in search of the best stories from design thinkers, entrepreneurs and organizations who are finding new and innovative ways to communicate the story of their brand. Our mission: To use principles of design thinking and qualitative research to help businesses and organizations solve complex challenges.
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A podcast dedicated to exploring the world of food, wine, and everything in between. I will be talking with experts worldwide, including chefs, foodies, nutritionists, writers, historians, educators, and more, to discuss the latest food trends, share insider knowledge, and offer insights into everything from sustainable eating to great value wines.
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⭐️Transcripts and language activities for all my podcasts are available on my website www.explorefrench.com ⭐️Discover the most captivating way to learn French! My structured narrations are designed to help you practice vocabulary and grammar level by level, while immersing yourself in fascinating topics. ⭐️Podcasts are read in comprehensible French (speed adapted to each level) and are followed by sentence-by-sentence translation and explanations in English, to help you understand the langu ...
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Food On Point is a weekly podcast asking the hard questions when it comes to the food that we grow, serve and eat.
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In this podcast, we, The Geek Squad will take you on a trip through a universe of astonishing innovations, hi tech tales and curious cases of the geek world. Intelligence se artificial intelligence tak, cars se Mars tak, bitcoins se robotics tak, cloud gaming se cyber shaming tak. Geek Squad is always seeking and telling stories of unsatiable thirst for knowledge and information. Listen to Weekly episodes of Dil Maange More with The Geek Squad.
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Each week Amy Otto with AFLAC and Lee Kantor with Dr Fitness and the Fat Guy co-host Atlanta Business Radio. These in depth interviews with the business leaders who are leading the way in Atlanta go deep below the surface so listeners can learn best practices from these movers and shakers. Business owners in a wide variety of industries such as: technology, consulting, health care, coaching, human resources, insurance to name a few have been and will be featured on the show.
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Town&Country tours Puerto Rico and gets the inside scoop on nightlife, watersports, gastronomy, golf, spas and shopping
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What is your second-life? Living Philosophy is dedicated to exploring the inspiring second lives of people who have successfully made significant changes to their careers and lives through self-reflection, insight, and practice. Listen also to our Public Philosophy podcasts, which you can find by topic and the bespoke logo artwork. Hosted by Dr Todd S. Mei, former Head of Philosophy at the University of Kent (UK), and founder, consultant, and freelance author at Philosophy2u.com.
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Every week Join Christopher Menning On The Back Bar as he interviews industry leaders and experts in the world of bartending, cocktails, wine, and spirits. Be part of the discussion as we cover a wide range of topics and trends on the subject of alcohol. From craft cocktails, bartending advice, and how to taste spirits. If you are a bartender, sommelier, brand ambassador, whiskey aficionado, or frankly just like a good beverage then welcome to your new home for drink news, storytelling, insi ...
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From the dawn of the jet age to the uncertain early days of the first scrappy OTAs, travel innovation's pace may not be consistent, but its forward motion is constant. New technologies and bold ideas fuel startups, spark pivots and alter strategies. But when do we reach that future our visionaries promised us? The mission of "Travelcast" is to interview experts from across the travel, tourism and hospitality industry together for a regular dose of chat about the digital travel economy, techn ...
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Leveraging Local Gastronomy Trends into High-Yield Tourism
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Gary and Jens reflect on their trip to Cebu, the Philippines, to attend the 1st UN Tourism Forum on Gastronomy Tourism for Asia Pacific. The event formed part of the annual UN Tourism Commission Meeting for East Asia & the Pacific and South Asia. It brought together official delegations from across the region to discuss the future of culinary touri…
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Exploring Chinese Gastronomy with Carolyn Phillips
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In this episode of Chefs Without Restaurants, Chris Spear sits down with Carolyn Phillips, a renowned expert in Chinese gastronomy and the author of acclaimed cookbooks such as All Under Heaven and the upcoming The Art of Chinese Baking. Carolyn's deep knowledge and passion for Chinese cuisine make this episode a must-listen for anyone interested i…
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A Journey to Central China: Unique Gastronomy, Stunning Landscapes, and Cultural Delights
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In episode 22 of the Global Travel Planning Podcast, join Tracy as she chats with Kerry Heaney, a travel writer from Brisbane, Australia. Discover Kerry's exciting experiences from her recent trip to Central China with Wendy Wu Tours. Learn about her adventures, including tasting raw giant salamander, exploring a 72-story building complex, and witn…
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The Artist is in Residence: Design, Gastronomy & New Tradition of an Artisanal Ski Chalet with Liam Mugavin / A.I.R. Myoko
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In Episode 31 of the podcast we head to Akakura Onsen in Myoko Kogen to speak with design maker Liam Mugavin. Originally for Australia, Liam is the cofounder of A.I.R. Myoko – a ski in, ski out chalet which combines design, gastronomy and other artisanal influences to offer a different type of experience when it comes to ski accommodation in Japan.…
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Send us a Text Message. Tank and Tilly do not successfully digest the Swamp Root Delicacy that was consumed in Episode 10. Wellness * Sovereignty * Levity in Chaos Our Projects Buy Us a Pup Cup Pwetty PweaseBy Tank & Tilly the Greatist Danes
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Words MATTER -Tilly’s Affirmations Be Aware of What Your Speak (Spell)
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Send us a Text Message. Tank and Tilly catch up on the news of a Trump Assassination attempt and ask questions, and then remind listeners of the importance and POWER of words = sound = vibration and how important it is to be conscious of what you say to yourself and others. Wellness * Sovereignty * Levity in Chaos Our Projects Buy Us a Pup Cup Pwet…
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Ep 201: Aldo Leopold and His Contributions to Wildlife Conservation, Ethics, and the North American Model of Wildlife Conservation
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Aldo Leopold and His Contributions to Wildlife Conservation, Ethics, and the North American Model of Wildlife Conservation Learn More Here: https://youtu.be/CEtnD__ol14 Aldo Leopold, often regarded as the father of wildlife ecology and a pioneering figure in the American conservation movement, made significant contributions that have shaped our und…
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Women in Sports: Insights of an Olympic Champion
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Gail Marquis is a professional basketball player, an Olympic Silver Medalist from New York, Queens, and a great friend of France. She has reached the legendary status of a Basketball Hall of Famer. She is also a pioneer – she was a part of the first women’s team to ever play in the Madison Square Garden stadium. She joined us on our podcast, A prop…
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Moore Outdoors With Chester Moore 07/19/24--Chester talks old encounters with tarpon on the Texas Coast
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Chester Moore talks about old encounters with tarpon on the Texas Coast and about cutthroat trout in Texas.By KLVI AM 560 (KLVI-AM)
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Ep 200: The North American Model of Wildlife Conservation
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The North American Model of Wildlife Conservation is a cornerstone of wildlife management and conservation efforts in the United States and Canada. This model has played a critical role in the conservation and sustainable management of wildlife populations, shaping conservation policies and practices not only in North America but also influencing g…
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110. Hot Spot: Ian Burrell + Aaisha Dadral of Equiano Rum
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Our next guests are Ian Burrell and Aaisha Dadral, Co-founders of The Equiano Rum Company, creators of the world’s first African and Caribbean rums. This pioneering venture not only celebrates the rich heritage of rum but also champions the values of freedom and equality, inspired by the legendary figure Olaudah Equiano. Ian, known globally as the …
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The Culinary Treasures of Persia: Part Two
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Enjoy a nearly three thousand year exploration of Persian food, culture and inventions that made our culinary pleasures, even more pleasurable! Info if you want to find out about yakhtchal, the ancient Persian refrigerators check here; https://en.wikipedia.org/wiki/Yakhch%C4%81l The Shahnameh (“Book of Kings”) By Ferdowsi -the Persian epic poem htt…
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Ep 199: Conservation vs Preservation: What is the Difference?
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I’ve noticed that the terms "conservation" and "preservation" are often used interchangeably, however, these concepts represent two distinct philosophies and approaches to managing natural resources and protecting the environment. Understanding the difference between conservation and preservation is essential for developing effective strategies for…
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51
Heirloom Beans and Beyond: Inside Rancho Gordo with Steve Sando
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In this episode of Chefs Without Restaurants, Chris Spear welcomes Steve Sando, the founder of Rancho Gordo, a company known for its heirloom beans. Steve shares his unconventional journey from a diverse range of careers, to becoming a renowned bean entrepreneur. They discuss the importance of preserving heirloom varieties, the benefits of cooking …
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On this episode of the High Tea series, Gabriel Ornelas sits down with Matthew Kaner, Los Angeles-based sommelier, wine educator, correspondent and consultant. Matthew is the wine correspondent for Men's Journal which garners 12,000,000 unique monthly views. He’s also the Owner of “Will Travel For Wine Consulting” and literally will travel anywhere…
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Exploring Vegan London: An Insider’s Guide with Chiara | Ep 147
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Send us a Text Message. Click here for the show notes: Welcome to another exciting edition of our Travel Podcast! In this episode, we talk with Chiara, a seasoned vegan explorer who shares her top recommendations for vegan travelers in London. Chiara, who has lived in London and traveled the world, provides insights into the city's best vegan spots…
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Voice 1 Welcome to Spotlight. I’m Robin Basselin. Voice 2 And I’m Joshua Leo. Spotlight uses a special English method of broadcasting. It is easier for people to understand, no matter where in the world they live. Click here to follow along with this program on YouTube. Voice 3 “You know a child is growing older when he stops asking where he came f…
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Martin's Review of Skyline Trail Joggers and Adirondack Campfire Stories
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In this captivating episode of Papa Bear Hikes, host Martin presents a dual review that promises to engage both your adventurous spirit and your love for storytelling. First, Martin dives into an in-depth review of the Skyline Trail Joggers by Outdoor Vitals, a top choice for hikers seeking comfort, durability, and performance on the trails. He sha…
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Ep 198: The Dingell-Johnson Act: A Pillar of American Wildlife Conservation
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The Dingell-Johnson Act: A Pillar of American Wildlife Conservation Introduction The Dingell-Johnson Act, officially known as the Federal Aid in Sport Fish Restoration Act, is a cornerstone of wildlife conservation in the United States. Enacted in 1950, this legislation has played a crucial role in the management and preservation of fish and aquati…
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Trailblazing with Rue McKenrick: The American Perimeter Trail Adventure
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In this captivating episode of Papa Bear Hikes, we welcome back a truly inspiring guest, Rue McKenrick. Rue is not only a dedicated conservationist but also the visionary Founder and Director of the American Perimeter Trail and its governing body. As a Triple Crowner and the first thru-hiker of the APT, Rue has accomplished what many only dream of.…
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Moore Outdoors With Chester Moore 07/12/24--John Tyminski of Ocearch about satellite tagging of great white sharks
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Host Chester Moore interviews biologist John Tyminski of Ocearch about their satellite tagging of great white sharks and new info on great whites in the Gulf of Mexico.By KLVI AM 560 (KLVI-AM)
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Ep 197: The Pittman-Robertson Act: A Cornerstone of Wildlife Conservation
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The Pittman-Robertson Act: A Cornerstone of Wildlife Conservation The Pittman-Robertson Act, officially known as the Federal Aid in Wildlife Restoration Act, is a landmark piece of legislation in the history of American wildlife conservation. Enacted in 1937, this act has played a pivotal role in funding wildlife conservation efforts across the Uni…
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Solo Travel and Culinary Adventures with Shelly from The Food Scholar
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In this episode of the Global Travel Planning Podcast, Tracy chats with Shelly from The Food Scholar about her solo travel adventures and culinary experiences around the world. Join us as we dive into Shelly's journeys, from exploring local markets in Italy to cycling through Southeast Asia, and discover practical tips for solo travellers and the e…
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An early fourteenth-century Baghdadi cookbook begins thus: “The pleasures of this world are six: food, drink, clothing, sex, scent, and sound. The most eminent and perfect of these is food, for food is the foundation of the body and the material of life.” What is a "rhyton"? What's a yakhtchal? And how is that Persian walled gardens are connected t…
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Ep 196: The Failure of Recovering America's Wildlife Act
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Wildlife conservation is a cause that garners widespread public support. Many people recognize the urgent need to protect endangered species and their habitats. Yet, when it comes to the critical issue of funding these initiatives, a striking disconnect emerges. Despite vocal advocacy for conservation, translating this support into financial commit…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Rita Jammet, New York-based restaurateur, hospitality advisor and Founder of La Caravelle Champagne. Rita and her husband André owned and operated the iconic New York French restaurant, La Caravelle. The New York Times described La Caravelle as a “French Legend and a Paris in Ma…
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Voice 1 Welcome to Spotlight. I’m Marina Santee. Voice 2 And I’m Patrick Woodward. Spotlight uses a special English method of broadcasting. It is easier for people to understand, no matter where in the world they live. Click here to follow along with the program on YouTube. Voice 1 A group of people crowd around a large hole in a rock. A rope hangs…
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Namahage: They're Coming for the Children, with Dr Michael Dylan Foster / University of California Davis
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Episode 32 of the podcast takes us to the north of Japan, into the snow country of Akita Prefecture and onto Oga Peninsula. Jutting out from the Japanese main island and into the Sea of Japan, Oga Peninsula is wild and beautiful, a place of rustic villages and lurking wonders; and it is here, in Oga that we encounter the fearsome ‘Namahage’ – mythi…
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Living without Time: Michel Siffre and the Internal Clock
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Marina Santee and Patrick Woodward share about an extreme experiment, the important discoveries that were made about the importance of human touch. https://spotlightenglish.com/uncategorized/living-without-time-michel-siffre-and-the-internal-clock/ Download our app for Android at http://bit.ly/spotlight-android Download our app for iOS at http://bi…
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Andrew Jefford on the Art of Wine Writing: Lessons from a Master of the Craft
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In this episode of the Bottled in China Podcast, we are thrilled to welcome Andrew Jefford, an acclaimed journalist, poet, and writer whose expertise spans the diverse realms of wine, whisky, travel, and perfume. Jefford is a Contributing Editor and columnist for both Decanter and The World of Fine Wine, as well as the Academic Advisor to the Wine …
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Ep 195: America's Largest Elk:The Roosevelt Elk: History and Conservation
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Nestled within the majestic Redwoods State and National Forests in Northern California, the Roosevelt elk (Cervus canadensis roosevelti) stands as a symbol of resilience and the intricate balance of nature. These magnificent creatures, named after President Theodore Roosevelt, inhabit one of the most stunning landscapes in the United States, sharin…
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107. Jhonatan Cano: Adventures Of A Gourmand
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Our next guest bathes throughout the year in an energy of potential and is constantly on a journey of exploration and discovery. Meet Jhonatan Cano, restaurateur, travel enthusiast, and global citizen. Born and raised in Lima, Peru, Jhonatan always had a deep yearning to discover the world. He began his career in award-winning hotels such as the Ri…
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The US and Slovenia: A Conversation with the US Ambassador to Slovenia, Jamie Harpootlian
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In this special episode to celebrate July 4, America’s Independence Day, Dr. Noah Charney spoke with Jamie Lindler Harpootlian, the US Ambassador to Slovenia. What does the ambassador love about Slovenia? Harpootlian admires for Slovenia’s breathtaking landscapes, warm hospitality and unparalleled safety. She also shines a spotlight on Slovenia’s i…
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Moore Outdoors With Chester Moore 07/05/24-- Chester talks with a young woman who made a unique journey from vegetarian to hunter
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: Chester Moore talks with a young woman who made a unique journey from vegetarian to hunter and an advocate for seagrass flats conservation.By KLVI AM 560 (KLVI-AM)
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On this episode of the High Tea series, Bill Esparza, Los Angeles-based James Beard Award winning writer and author of LA Mexicano. Bill is a leading authority on Latin American cuisine as a freelance writer for publications such as New York Times, Washington Post, Los Angeles Times, and Eater; he’s also appeared on several food television programs…
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The Vegan Traveler’s Guide to Sonoma County with La Belle Vie | Michelle Rumont
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Send us a Text Message. Click here for the show notes In today's episode, we're excited to introduce Michelle, a resident of Sonoma County, California. Michelle shares her insights into the region's unique attractions and her innovative business venture, La Belle Vie vegan wine tours. Sonoma County, with its renowned wineries, offers a variety of e…
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Overcoming Obstacles: Hiking Adventures with Jake "Sidetrack" Arens
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In this special episode of Papa Bear Hikes, we welcome back a dear friend and avid hiker, Jake "Sidetrack" Arens. Jake, who has completed the Appalachian Trail Thru-hike, returns to inspire both those with Cerebral Palsy and hiking enthusiasts alike. Join us as Jake shares his journey, emphasizing the importance of listening to your body and taking…
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Presidential Debate Craziness - Don't Let It Steal Your Consciousness
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Send us a Text Message. Tank and Tilly discuss the importance of NOT allowing your consciousness to be stolen by the upcoming Presidential Election - all of the political parties operate with puppets. It is important to understand that the Electoral College ultimately votes for the President (it is NOT the popular vote - here is Mommy's video on th…
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In recognition of the UN's "International Asteroid Day", Colin Lowther and Alice Irrizary talk about the DART project and how scientists are working on a future planetary defense system. https://spotlightenglish.com/science-and-technology/dart/ Download our app for Android at http://bit.ly/spotlight-android Download our app for iOS at http://bit.ly…
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Voice 1 Welcome to Spotlight. I’m Colin Lowther. Click here to follow along with this program on YouTube. Voice 2 And I’m Alice Irrizary. Spotlight uses a special English method of broadcasting. It is easier for people to understand, no matter where in the world they live. Voice 1 A small craft flies through space. Stars shine bright in the darknes…
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Moore Outdoors With Chester Moore 06/28/24
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We're going to do one of our ministry expeditions for kids in our Wild Wishes program in Colorado so I'll be gone. Here's the show a week early for the 28th. Thanks Jim. Great seeing you at Press Club!By KLVI AM 560 (KLVI-AM)
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Hello! Burmese food writer turned activist MiMi Aye has been raising awareness about the crisis in Myanmar since the coup in February 2021. MiMi’s award-winning book ‘MANDALAY: Recipes & Tales from a Burmese Kitchen’ is loved by Nigella Lawson and was chosen by The Observer, The FT, and The Mail on Sunday as one of their Best Books of 2019. MiMi al…
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Social Cooperative Academy: Why social coops offer potential transformation of care and more
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Cities@Tufts is still on our summer break, but we have a special offering for you this month. For the past eight weeks, Shareable has co-hosted the Social Cooperative Academy with the Rocky Mountain Employee Ownership Center and several other partners. Social cooperatives remain relatively obscure in the United States, despite thriving in various c…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Esther Tseng, Los Angeles-based food, drinks and culture writer. Esther is an Academy Chair of the USA West region for The World’s 50 Best Bars and has served as judge for the James Beard Foundation. She has contributed to numerous publications like The New York Times, The Los A…
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Alice Irrizary and Colin Lowther talk about the power of addiction and some helpful advice on how to overcome it. https://spotlightenglish.com/uncategorized/recovering-from-addiction/ Download our app for Android at http://bit.ly/spotlight-android Download our app for iOS at http://bit.ly/spotlight-apple Facebook: https://www.facebook.com/spotlight…
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Voice 1 Welcome to Spotlight. I’m Alice Irrizary. Voice 2 And I’m Colin Lowther. Spotlight uses a special English method of broadcasting. It is easier for people to understand, no matter where in the world they live. Click here to follow along with the program on YouTube. Voice 1 Every day, Larry Harrison gets into a white van that will take him to…
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Trail Days with Katie "Oats" Houston: A Journey of Dreams and Adventure
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Get ready for an exhilarating episode on Papa Bear Hikes as we welcome back the adventurous Katie "Oats" Houston! With a science background and hailing from scenic Asheville, NC, Katie blazed trails by daring to turn her dreams into reality, embarking on a life-changing thru-hike of the Appalachian Trail at the young age of 21. In this episode, Kat…
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