Best Gourmand Podcasts (2024)

1
Rising Giants N.132 - Chef Nak, SAOY 'The Best Cookbook In The World' Gourmand 2023 1:13:11

19m ago1:13:11

1:13:11

This week on Rising Giants, Chef Nak, Rotanak Ros, is back for her second podcast with us. She is the pioneer in her field aiming to bring and elevate the vibrant flavors and cultural heritage of Cambodia to the world stage! Her second cookbook, SAOY, Royal Cambodian Home Cuisine, was recently named 'The Best Cookbook In The World' by the prestigio…

1
107. Jhonatan Cano: Adventures Of A Gourmand 1:00:45

17h ago1:00:45

1:00:45

Our next guest bathes throughout the year in an energy of potential and is constantly on a journey of exploration and discovery. Meet Jhonatan Cano, restaurateur, travel enthusiast, and global citizen. Born and raised in Lima, Peru, Jhonatan always had a deep yearning to discover the world. He began his career in award-winning hotels such as the Ri…

1
A new title from Tokyo, a magazine shop, essays in music and ‘The Gourmand’s Lemon’ 31:22

19d ago31:22

31:22

We speak with David Lane about his new book with Taschen, ‘The Gourmand’s Lemon’. Then: ‘Troublemakers’, a new title from Tokyo that tells the stories of misfits, and beautiful essays in music on ‘You Spin Me Round’. Plus: Do You Read Me, the Berlin magazine shop we love.By Monocle Radio

1
"Beauty is crazy" AKA The Die Hot With A Vengeance special interview episode 1:06:02

3h ago1:06:02

1:06:02

Here's a one-off special, a minor departure, a host-turned-guest episode where Tynan interviews Sable about her debut essay collection Die Hot With A Vengeance. We cover the process of the book deal, the writing of the book, the convoluted nature of our current beauty culture and the precarious positions we find ourselves in for its pursuit, and (a…

1
108. High Tea: Rita Jammet 29:25

1d ago29:25

29:25

On this episode of the High Tea series, Gabriel Ornelas sits down with Rita Jammet, New York-based restaurateur, hospitality advisor and Founder of La Caravelle Champagne. Rita and her husband André owned and operated the iconic New York French restaurant, La Caravelle. The New York Times described La Caravelle as a “French Legend and a Paris in Ma…

1
Talking print with Caitlin Thompson, Steph Chung, Veronica Ditting and Jeremy Leslie 34:39

29m ago34:39

34:39

This week on The Stack we speak with Caitlin Thompson and Steph Chung from ‘Racquet’ magazine. Plus: creative director Veronica Ditting on her print work at an exhibition at ddd gallery in Kyoto and Jeremy Leslie from Magculture previews Magculture Live in New York.By Monocle Radio

1
Die Hot With A Vengeance: The Perfume! (feat. Joey Rosin) 1:07:08

2d ago1:07:08

1:07:08

It's here: the perfume this podcast made (you'll find that out in the episode)! We have Sable's perfumer for Die Hot With A Vengeance eau de parfum, Joey Rosin of Hoax Parfum on the pod to talk about the whole process of making the perfume and being an independent perfumer. You can find the Die Hot With A Vengeance Eau De Parfum Here. Find more inf…

1
106. High Tea: Bill Esparza 26:30

2d ago26:30

26:30

On this episode of the High Tea series, Bill Esparza, Los Angeles-based James Beard Award winning writer and author of LA Mexicano. Bill is a leading authority on Latin American cuisine as a freelance writer for publications such as New York Times, Washington Post, Los Angeles Times, and Eater; he’s also appeared on several food television programs…

1
Roman Coppola and Johan Chiaramonte on their new magazine ‘Enthousiasmos’ 27:39

5d ago27:39

27:39

This week on The Stack we speak with Roman Coppola and Johan Chiaramonte on their new magazine, ‘Enthousiasmos’, featuring Luca Guadagnino on the cover. Plus: US author and stationery connoisseur Brett F Braley-Palko.By Monocle Radio

1
Rising Giants N.131 - Tom O'Sullivan, Director, realestate.com.kh 57:13

7d ago57:13

57:13

On this week's episode of Rising Giants, we are joined by the Director of realestate.com.kh. Tom O'Sullivan. Tom recounts his journey of moving to Cambodia in 2013, initially to help start a social enterprise training restaurant. He later ventured into the real estate industry in Phnom Penh, joining a group that started their first real estate port…

1
The Lube Episode (With GoodParts) 1:15:05

14d ago1:15:05

1:15:05

Things we are talking about in this episode: How all of Miami smells like BR540. Morning Swood. Elorea's new fragrance collection: Timeless Legacy. The polarizing (between us) Frederic Malle X Acne scent. Lube. Lube. And more Lube — with Dave Shanfield of GoodParts Find more info, episodes, and merch at Smellyalater.live Leave us a voice message on…

1
105. High Tea: Esther Tseng 20:44

15d ago20:44

20:44

On this episode of the High Tea series, Gabriel Ornelas sits down with Esther Tseng, Los Angeles-based food, drinks and culture writer. Esther is an Academy Chair of the USA West region for The World’s 50 Best Bars and has served as judge for the James Beard Foundation. She has contributed to numerous publications like The New York Times, The Los A…

1
Emanuele Farneti on ‘la Repubblica’ new men’s title ‘U’ 29:49

12d ago29:49

29:49

This week on The Stack we speak with Emanuele Farneti, editor in chief of all ‘la Repubblica’ magazines - ‘d’, ‘door’ and the recently released men’s title ‘U’. Also on the show, Sterling Crawford from new culture and global affairs title ‘Stall’ and Angelina Sisca from Swiss title ‘Zeitung’.By Monocle Radio

1
Emanuele Farneti on ‘la Repubblica’ new men’s title ‘U’ 29:50

12d ago29:50

29:50

This week on The Stack we speak with Emanuele Farneti, editor in chief of all ‘la Repubblica’ magazines - ‘d’, ‘door’ and the recently released men’s title ‘U’. Also on the show, Sterling Crawford from new culture and global affairs title ‘Stall’ and Angelina Sisca from Swiss title ‘Zeitung’. See omnystudio.com/listener for privacy information.…

1
Rising Giants N.130 - Raksa Neth, Content Creator, Fashion Model 47:51

14d ago47:51

47:51

On this week’s episode, we have the pleasure of speaking with Raksa Neth. Raksa is one of Cambodia's leading content creators, as well as being a fashion model and digital marketer at Seekers Spirits. She also has recently expanded her career into the Philippines. Raksa focuses on building an authentic brand by keeping as many of the core functions…

1
104. Daniel Johnnes: America's Pioneering Sommelier 1:04:12

15d ago1:04:12

1:04:12

Daniel Johnnes, truly needs no introduction. He is a luminary in the wine industry, renowned for his leadership and community-building efforts. As one of America’s pioneering sommeliers—one of our forefathers in the field, if you will—Daniel has dedicated decades to mentoring and educating the next generation of wine professionals. Daniel is the vi…

1
103. High Tea: Mike Jordan 29:21

17d ago29:21

29:21

On this episode of the High Tea series, Gabriel Ornelas sits down with Mike Jordan, Atlanta-based journalist and Senior Editor at The Atlanta Journal-Constitution. As Senior Editor, Mike leads the media brand “UATL,” which focuses on Black culture. Just last week, Mike won the James Beard Foundation’s 2024 Jonathan Gold Local Voice Award for covera…

1
Ruth Milstein - Grilling Summer Fruits 33:37

17d ago33:37

33:37

Celebrate National Fresh Fruit and Vegetable Month with this episode of Big Blend Radio's "Cooking with Ruth" Show with Ruth Milstein who shares how to choose summer fruits and how to grill them for a brunch dish, entree, or light dessert. RELATED RECIPE & ARTICLES as discussed on this episode: * Grilled Fruits Recipes: https://blendradioandtv.com/…

1
A new title from Tokyo, a magazine shop, essays in music and ‘The Gourmand’s Lemon’ 31:23

21d ago31:23

31:23

We speak with David Lane about his new book with Taschen, ‘The Gourmand’s Lemon’. Then: ‘Troublemakers’, a new title from Tokyo that tells the stories of misfits, and beautiful essays in music on ‘You Spin Me Round’. Plus: Do You Read Me, the Berlin magazine shop we love. See omnystudio.com/listener for privacy information.…

1
Rising Giants N.129 - Sou Sethey, Co-Founder & CEO, Jalat Logistics 48:27

21d ago48:27

48:27

On this week’s episode, we have the pleasure of speaking with Sou Sethey, Co-Founder and CEO, Jalat Logistics! Join us as we dive into a riveting conversation with Ti, the CEO and co-founder of Jalat Logistics, who shares his inspiring journey of building a last-mile logistics powerhouse in Cambodia. In the episode, Ti discusses how his UK experien…

201
On The Brink Of Glossier They/Them 42:35

29d ago42:35

42:35

A hangtime discussing the BBC documentary about child labor in the Egyptian jasmine supply chain, scented lip balms are everywhere, normalizing not having takes on everything (in beauty coverage ), Binaurale's kooky fragrances, a poppers-themed (?) Boy Smells candle, how a brand's signature scent is its strongest leverage, and how the fragrance You…

1
102. High Tea: Xanthe Clay 21:07

23d ago21:07

21:07

On this episode of the High Tea series, Gabriel Ornelas sits down with Xanthe Clay, UK-based chef and food writer with 25 years of experience as a Telegraph columnist. For the past 11 years Xanthe’s been The World’s 50 Best Restaurants Academy Chair for UK and Ireland. At the Telegraph she provides guidance on everything from roasting a Christmas t…

1
Ramdane Touhami’s new magazine ‘Useless Fighters’ and photographer François Prost’s ‘After Party’ 29:09

26d ago29:09

29:09

This week we speak with French-Moroccan creative director, entrepreneur and publisher Ramdane Touhami about his new magazine ‘Useless Fighters’ on the cultural and political importance of mountains. Plus: photographer François Prost on his new photo book ‘After Party’, which captures images from French discotheques in broad daylight.…

1
Rising Giants N.128 - Twwo Jaruthassanakul, Investment Manager and Southeast Asia Lead, Seedstars 36:27

28d ago36:27

36:27

In this week's episode, we sit down with Twwo Jaruthassanakul, the Investment Manager and Southeast Asia Lead at Seedstars. Twwo shares his deep insights into the Southeast Asia startup ecosystem, detailing his journey from finance and investment management to venture capital with Seedstars. He delves into the company's current investment strategy,…

1
101. Hot Spot: Jordan Kahn of VESPERTINE 1:04:52

29d ago1:04:52

1:04:52

As the Beatles sang in their 1967 hit, “All You Need is Love,” they weren't just referring to the love of another but also the love of oneself. Our next Hot Spot guest, Chef Jordan Kahn, is writing a new chapter in his career, focused on redefining success and joy through love. Jordan honed his skills under culinary icons like Thomas Keller, Grant …

1
100. High Tea: Cláudia de Brito 22:17

1M ago22:17

22:17

On this episode of the High Tea series, Gabriel Ornelas sits down with Cláudia de Brito, Dubai-based journalist, host, moderator and content creator. Born to Portuguese-Cape Verdean parents in Singapore, raised in Dubai and educated in London, Cláudia’s depth of experience and global perspective has helped her cover hospitality and travel for over …

1
Hotel stationery, street photography and Mudec’s magazine 32:29

1M ago32:29

32:29

This week we speak with artist Michael McGregor about his book, ‘Room Service’, featuring his drawings on hotel stationery. Plus, we leaf through a magazine dedicated to street photography and Milan’s Mudec museum launches its latest biannual title.By Monocle Radio

1
Rising Giants N.127 - Alywin Oh, Founder & Lead Trainer, Brighton Academy Asia 45:37

1M ago45:37

45:37

On this week’s episode of Rising Giants we have Alywin Oh, the Founder and Lead Trainer at Brighton Academy Asia, where Max leads the conversation discussing his journey from being a pastor in Singapore to starting Brighton Academy Asia in Cambodia. Brighton Academy focuses on developing the leadership and communication skills of young people in un…

351
Ellis Brooklyn is a JUICE Brand feat. Bee Shapiro 1:04:19

1M ago1:04:19

1:04:19

One fragrance brand we give a lot of (deserved) lip service to is Ellis Brooklyn. And now we finally have brand founder and NYT beauty journalist Bee Shapiro on this episode to talk about how the brand came about and its evolution into the new fragrance landscape. Find more info, episodes, and merch at Smellyalater.live Leave us a voice message on …

1
99. High Tea: Kayla Stewart 21:44

1M ago21:44

21:44

On this episode of the High Tea series, Gabriel Ornelas sits down with Kayla Stewart, Houston-and-NY-based food and travel journalist, cookbook author and Editor of Eater Houston. Kayla’s work has been featured in The New York Times, The Washington Post, Eater, Travel + Leisure, Food & Wine, and others. Her piece, “The Sweetest Harvest,” won the 20…

1
‘Garden & Gun’, ‘Americas Quarterly’ and ‘Lodestars Anthology’ 32:48

1M ago32:48

32:48

This week on ‘The Stack’, we speak with the editor in chief of ‘Garden & Gun’, a magazine celebrating the American South. We also discuss the Mexican elections with Brian Winter from ‘Americas Quarterly’ and talk to Liz Schaffer from ‘Lodestars Anthology’ about the publication’s new book, ‘Slow Travel Britain’.…

1
Rising Giants N.126 - Lawrence Lennon, MD, CBRE Cambodia 50:57

2M ago50:57

50:57

Lawrence of CBRE joins us on Rising Giants this week. Lawrence has had a decade long career in emerging market real estate, with experience in Mongolia, Myanmar, Vietnam and Cambodia, asset types ranging from commercial real estate, industrial, hospitality and residential property. Lawrence currently oversees CBRE in Cambodia. CBRE are one of the l…

1
98. Deuki Hong + Matt Rodbard: Koreaworld 40:13

2M ago40:13

40:13

When was the last time you ate Korean food at your local Koreatown, enjoyed a K-drama on your favorite streaming service, or flipped open TikTok to a viral sensation soundtracked by a famous K-pop band? Have you noticed the impact of Korean cuisine and culture on our world? Maybe you're noticing it now, or perhaps you're already a citizen of Koreaw…

1
What would a horny librarian smell like? 56:37

2M ago56:37

56:37

Nothing against Fruits™... but we're yapping about new smells we've been smelling, these influencer scents, a new bar of banana-scented soap, visits to the Firmenich archives — you know, the regular stuff. We also answer a Hotline listener query concerning scents for horny librarians ;) Find more info, episodes, and merch at Smellyalater.live Leave…

1
97. High Tea: Prairie Rose 29:35

2M ago29:35

29:35

On this episode of the High Tea series, Gabriel Ornelas sits down with Prairie Rose, Los Angeles-based journalist, trained sommelier, cocktail book author, and wine and spirits educator. Prairie is Food & Wine's senior drinks editor and also the senior editor of Liquor.com. In addition to Food & Wine, her work has been featured in The Whiskey Wash,…

1
Baking Gluten-Free Chocolate Brownies 35:01

2M ago35:01

35:01

In celebration of World Baking Day (every 3rd Sunday in May) this episode of Big Blend Radio's "Cooking with Ruth" Show features Ruth Milstein who shares how to make Gluten-free Chocolate Brownies. Featuring dark chocolate and poppy seeds, it's a family recipe that her older sister taught her how to make when she was a kid. See the recipe here: htt…

1
The art of interviewing, a magazine about passion and Monocle x Gucci 32:19

2M ago32:19

32:19

This week we speak to David Marchese and Lulu Garcia-Navarro about their new weekly series from ‘The New York Times’ called ‘The Interview’. We also speak to Sandra Reichl and Karin Novozamsky from the Austrian title ‘A Passion Thing’. And we find out more about the Monocle x Gucci collaboration.By Monocle Radio

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