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In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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Cody Johnson was born and raised in a little place called Sebastopol, Texas, about a half hour northeast of Huntsville. It was the kind of small community where everybody knew everybody, and his family went to a small country church where his musical interest and skill found an audience. When he was 18, he went to work with his father in the prison…
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Toni Tipton-Martin Is America’s Culinary Detective
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Growing up in Los Angeles, Toni Tipton-Martin lived for a time with her Southern-born grandmother who happened to be a professional chef, and who exposed her to what would eventually become a lifelong passion. As Editor-in-Chief of Cook's Country Magazine and as author of books like The Jemima Code, Jubilee, and last year’s Juke Joints, Jazz Clubs,…
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Lucy Buffett grew up as the kid sister of Jimmy Buffett in a working class neighborhood in Mobile, Alabama. A self-proclaimed gypsy rebel, she had plenty of misadventures that took her from Key West to Southern California to New Orleans and the Caribbean, but eventually she moved home to open up a gumbo and burger spot called Lulu’s when she was 46…
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Encore: Bethany Joy Lenz Has Stories to Tell
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Bethany Joy Lenz was born in Florida and grew up in Texas, which is where she first got involved in the performing arts, carrying on a tradition she inherited from her grandparents. Her family eventually headed to New Jersey, where her Southerness drew the wrong kind of attention from some of the girls in her class, but she made it through the expe…
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Grace Bowers May Be 18, But She’s an Old Soul
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Grace Bowers grew up in Northern California, but when she was not quite 15 years old, her parents decided to move the family to Nashville for better schools and a different kind of life. At first, the culture shock was too much for her, but as Grace became more and more serious about the guitar, she found a music community that recognized her incre…
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Leanne Morgan May Be the World’s Funniest Grandma
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Leanne Morgan was raised in Adams, Tennessee, a little farming community not far from the Kentucky border. Her parents ran a small grocery store, and eventually a meat processing plant, but meanwhile Leeanne was nursing dreams of a career in Hollywood. It took her until her fifties to get there, but after more than 20 years of selling jewelry, doin…
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Kelsey Barnard Clark was raised in Dothan, Alabama, which is a short drive from the Gulf Coast. But it wasn’t until she spent several years living in fast-paced New York City and working in the even faster-paced kitchens of Michelin-star restaurants that she truly appreciated her hometown. Since she moved back to Dothan in 2012, she’s been busy. Sh…
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Jess Pryles was born and raised in Melbourne, Australia, but her fascination with the American South eventually led her to Austin, Texas, where she’s now lived for about 15 years. It didn’t take long for Jess to fall in love with the food in Texas, especially the barbecue, and since then she’s made it her life’s mission to learn the art and science…
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Mitchell Tenpenny Wants to Make His Family Proud
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Mitchell Tenpenny basically grew up in the music business, with a grandmother who was the CEO of Sony Publishing and a mother who advocated for songwriters throughout her career. It was this unique vantage point that made Mitchell realize he wanted to be a songwriter, too, but the journey took him a while. It wasn’t until his boss on a construction…
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The Red Clay Strays Were Made for This Moment
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Sid talks to a couple of guys from Alabama who are founding members of one of the hottest young bands in the country—the Red Clay Strays. Brandon Coleman, the charismatic lead singer, spent his youth running around with siblings and cousins on a family compound outside of Turnerville, just north of Mobile. Meanwhile, Drew Nix, who plays guitar and …
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Anne Byrn was born and raised in Nashville and, though she calls Tennessee home, her career has taken her all across the South as she’s written about the people who define this region’s extraordinary cuisine. For 15 years, she was the food editor at the Atlanta Journal Constitution, where she interviewed legends like Julia Child and Nathalie Dupree…
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John T Edge grew up in Clinton, Georgia, raised in a Confederate general’s house that introduced him early on to the complicated legacy of the South. His childhood was complicated, too, and not always happy, but his mother and father shared a curiosity about food and cooking that never left him. For more than 20 years, John T headed up the Southern…
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Texas troubadour Hayes Carll was born in Houston and raised in the Woodlands, a famous planned community that was much smaller back then, surrounded by thousands of acres of pine trees. He grew up listening to Kenny Rogers and Willie Nelson, and later, Jerry Jeff Walker and Townes Van Zandt, all of whom seemed like mythical figures to a kid from th…
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The Blind Boys of Alabama’s Ricky McKinnie
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Ricky McKinnie, the leader of the Blind Boys of Alabama, was born and raised in Atlanta, where he got his start singing in the church alongside his mother. Not long after that, while still in his teens, he embarked on a career as a singer and a drummer, often performing with a band called the Soul Searchers. Around the age of 20, he began to lose h…
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Since 2016, Fawn Weaver has been obsessed with uncovering the true story of Nearest Green, a former slave who helped teach Jack Daniel the complicated process of making whiskey. Along the way, Fawn became so invested in her research that she bought the farm in Lynchburg, Tennessee, where Jack Daniel and Nearest Green worked together, and she’s sinc…
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Encore: Wynonna Judd Will Never Stop Singing
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Wynonna Judd was one half of one of the most famous duos in country music history, and she’s also been plenty successful out on her own. She was last on the show nearly three years ago, back during the height of the pandemic, and a lot has happened since then. On April 30th, 2022, the day before the Judds were inducted into the Country Music Hall o…
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Brian Kelley was born and raised in Ormond Beach, Florida, just North of Daytona. At one point, he thought he might have a baseball career ahead of him, but when he didn’t make the road team at his beloved Florida State, he spent his free time discovering the power of music. He also ended up heading to Daytona State College where the baseball coach…
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Ashley Christensen is a two-time James Beard Award winning chef, restaurateur, and cookbook author from Raleigh, North Carolina, who has a way of taking classic Southern dishes and making them the talk of the food world. She grew up with parents who loved to cook, entertain, and play music in the kitchen, and Ashley has channeled that spirit of hos…
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Jennifer Nettles was born and raised in rural South Georgia, where she got very involved in 4-H as a kid, a relationship that’s still a big part of her life. She went on to an extraordinary music career, winning a long list of Grammys, CMA Awards, and ACM Awards with Sugarland in the mid 2000s. By 2015, she’d started to work more in film and televi…
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Tyler Florence is a Southern chef and Food Network star who, after 16 previous cookbooks, is finally releasing one that focuses on his passion for grilling. Tyler has been working in restaurants since he was a teenager in Greenville, South Carolina. Since then he’s lived and worked in Charleston, New York City and, for more than a decade now, Calif…
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Since 1985, Emily Sailers and Amy Ray have been known as the Indigo Girls, and they’ve never once stopped making music or sharing their message of acceptance. The two met when they were kids in Decatur, Georgia,, and once they started playing together in high school, it didn’t take long for their unique sound to find an audience—first regionally, t…
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Kimberly Schlapman, a founding member of the band Little Big Town, has been a musician almost all her life. As a little girl she played piano alongside her mother at a Baptist church near where she grew up in Cornelia, Georgia, and even then people knew her voice was something special. Years later, on a choir camp bus when she was at Samford Univer…
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Brian Baumgartner Is Probably Smoking Something
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Brian Baumgartner may be best known to many people, across at least a couple of generations, as Kevin from The Office, but there’s much more to the actor than his famous onscreen persona. Born and raised in Atlanta, Brian has a deep love for the South, a wicked sense of humor, an obsession with sports, and a successful podcast called Off the Beat. …
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Darius Rucker gained fame in 1994 when David Letterman heard his band, Hootie and the Blowfish, on a local radio station and insisted they play The Late Show later that week. The band’s debut album, cracked rear view, went on to sell over 20 million units worldwide and made them a household name. Despite all that success, Darius was always drawn to…
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Pat Martin probably knows as much about whole hog barbecue as anyone in the world. Best known for his eponymous restaurant chain, Martin’s Bar-B-Que Joint, he’s also the host of a new TV show on the Outdoor Channel called “Life of Fire,” cooking with barbecue legends and hearing their stories. Pat wasn’t always headed for a culinary career - at one…
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Scotty McCreery burst onto the country music scene when he became the youngest male singer to ever win American Idol back in 2011, when he was just 17 years old. He grew up in Garner, North Carolina, just outside of Raleigh, where he developed his talent by singing and playing music at the local Baptist Church. Scotty talks with Sid about his new a…
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TODAY Show co-host Craig Melvin has put a lot of thought into what it takes to be both a father and a son. His 2021 memoir, Pops: Learning to Be a Son and a Father, dealt with his experiences living with a dad who was an alcoholic and a gambling addict—and writing the book ultimately helped him salvage the relationship. At times emotional, Melvin a…
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Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Lauren Daigle, a musician who began her career as a Christian artist, but who’s more recently become a crossover sensation. Lauren Daigle grew up in Lafayette, Louisiana, where she enjoyed fishing with her dad, dancing to Cajun music with her grandparents, and rooting for LSU with h…
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The Castellows are three sisters—Eleanor, Lily, and Powell Balkcom—who started sharing their music on Instagram just a couple of years ago, and now they seem to be everywhere. Their newfound success has led them to a fast-moving career in Nashville and to the recent release of a new EP called A Little Goes a Long Way. With beautiful harmonies and l…
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Tyler Hubbard was born and raised in Monroe, Georgia, where he grew up working in the garden with his family, competing in motocross races, and playing music at his church. He met his bandmate, Brian Kelley, at Belmont University in Nashville, and by 2012 Florida Georgia Line was one of the hottest acts in country music. These days, he’s entered a …
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Emmy Russell was born in Hurricane Mills, Tennessee, and grew up touring and performing with her grandmother, Loretta Lynn, as well as her mother, Patsy Lynn. She doesn’t sound much like the “Queen of Country,” but Emmy has a beautiful voice and plenty of talent as a songwriter. On an episode of American Idol earlier this spring, she wowed the judg…
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Jennifer Nettles was born and raised in rural South Georgia, where she got very involved in 4-H as a kid, a relationship that’s still a big part of her life. She went on to an extraordinary music career, winning a long list of Grammys, CMA Awards, and ACM Awards with Sugarland in the mid 2000s. By 2015, she’d started to work more in film and televi…
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Cedric Burnside is the grandson of the famous bluesman R.L. Burnside, and he’s also a Grammy-winning artist who’s taking the genre into new territory. He started playing the drums when he was still in grade school, and by the age of 13 he was playing juke joints and traveling the country with his grandfather, whom he referred to as “Big Daddy.” Ced…
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Devon Allman grew up in Texas and Missouri, and didn’t meet his father, Gregg Allman, until he was a teenager. A simple letter brought the two of them together, and before long Devon was going on tour with the Allman Brothers Band—and getting to know his dad. In another twist of fate, he met his longtime collaborator Duane Betts, whose father, Dick…
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Encore: Camila Alves McConaughey’s Texas Spirit
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Camila Alves McConaughey may be best known for her connection to her famous husband, Matthew, but she has a career and a fan base of her own. After growing up in Brazil and then traveling the world as a model, she settled down to raise a family in Texas, a place that now feels very much like home. Not only has she co-founded the Just Keep Livin’ fo…
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Charles Esten was born in Pennsylvania, but moved to Virginia with his mother and his sister after his parents divorced. After college, he played Buddy Holly in a long-running UK stage production before becoming a member of the casts for both the UK and US versions of Whose Line is it Anyway? Eventually, he landed a role on TV’s Nashville as troubl…
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Nashville-based country star Brittney Spencer talks about her deep respect for The Chicks, her admiration for the trailblazing country artist Mickey Guyton, as well as what she’s learned from performing with Bob Weir, a founding member of the Grateful Dead. Spencer hails from the city of Baltimore, where her family runs a popular Southern-style res…
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José Andrés was born and raised in Spain and has brought his love of Spanish cuisine to successful restaurants in New York City and Washington DC. While he now has dozens of dining establishments in a host of different cities, what really sets him apart is the work he’s done with World Central Kitchen. Founded in 2010 in response to the devastating…
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Season 5 of Biscuits & Jam Launches February 20th, 2024!
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Southern Living is excited to announce the launch of Season 5 of Biscuits & Jam on February 20th, 2024 with chef José Andrés. Since 2020, Sid Evans, Editor-in-Chief of Southern Living has been interviewing Southern icons like Dolly Parton, Willie Nelson, Wynonna Judd, Darius Rucker, and more about their family traditions, meals that remind them of …
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Before he starred in Breaking Away or The Big Easy, Dennis Quaid was a kid from Houston, Texas, who grew up loving Elvis Presley and wanting to play rock and roll. His early success as an actor led him to a legendary career in movies, but he never gave up his musical ambitions. As the longtime frontman of Dennis Quaid & the Sharks, he’s built a rep…
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Encore: Thomas Rhett and Lauren Akins Are Superfans (and Rivals)
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Country star Thomas Rhett grew up in Valdosta, Georgia, with a father and grandfather who primed him to be a Bulldogs superfan. Meanwhile, his wife, Lauren Akins, bleeds the orange of the Tennessee Volunteers. Somehow they’ve managed to build a lasting romance and a loving family in spite of rooting for teams on opposite sides of the field. In this…
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On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Hoda Kotb, one of the anchors of ‘The Today Show’ on NBC and an author. She was raised in West Virginia while visiting family in Egypt. Unfortunately, her father passed away while she was in college, which of course took an emotional toll, but the lessons she took f…
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On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Ruston Kelly, a singer-songwriter with a remarkable talent for channeling his life experiences into his music. Born in South Carolina, he moved all over with his family, eventually ending up in Belgium before he moved to Nashville to start his career. But before tha…
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On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, revisits some of his favorite conversations about the holidays from Season 4. You’ll hear stories from Jason Isbell, Miranda Lambert, Wynonna Judd, and more! For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Sout…
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Back in 1982, Emeril Lagasse famously took over from Paul Prudhomme as executive chef at Commander’s Palace in New Orleans, and after an incredible run there he decided to open his own place, Emeril’s, in 1990. Now, more than three decades on, his son EJ, at age 21, is chef patron, revisiting dishes his father made famous and updating them with his…
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Brent Cobb grew up in Ellaville, Georgia, where he was encouraged by his parents – especially his songwriting father – to pick up a guitar. Following the advice of Luke Bryan, he moved to Nashville, where he used his talent to write hit songs for everyone from Kenny Chesney to Miranda Lambert, but now he’s known as a Grammy-nominated artist and per…
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Bethany Joy Lenz was born in Florida and grew up in Texas, which is where she first got involved in the performing arts, carrying on a tradition she inherited from her grandparents. Her family eventually headed to New Jersey, where her Southerness drew the wrong kind of attention from some of the girls in her class, but she made it through the expe…
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Encore: Miranda Lambert’s Cast of Characters
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In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Miranda Lambert, a woman who’s fearlessly blazed her own path through country music. Growing up in small town Texas, where there were seemingly more churches than people, she encountered every aspect of life thanks to her supportive parents and family. Her lo…
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Dolly Parton was last on the show back in 2020 at the height of the pandemic, and we talked on the phone about her Christmas traditions, her childhood in East Tennessee, and her incredible work getting millions of kids to read through the Imagination Library. This time I got to sit down with her in person at her studio outside of Nashville, and she…
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Andrew Zimmern grew up in New York City, where he learned his love of food from traveling with his parents and spending weekends with his grandmother. He got his first job in a restaurant on Long Island at age 14, and after some difficult years with substance abuse, he eventually moved to Minnesota, where he got sober and gained attention as a chef…
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