Hugh Kruzel's program Quality of Life (QOL) was originally launched as "Eat This! Drink That!" some 8 years ago. Hugh visits anywhere - and explores - any topic that improves your quality of life.
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In this episode I speak with owner Trent Falldien and chef Jennifer Jusic about their new venture on Notre Dame in Sudbury. They say Sudburians are hungry for the eating option that Vegan Ready presents. We explore their primary motivation for opening and run through the menu items.
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Learn more about Sir Arthur Conan Doyle with Cliff Goldfarb
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I was - and likely still am - a fan of the Sherlock Holmes stories. The fictional character (though it feels he was a real person) has been part of our mystery and crime fighting reading for generations. In his Deerstalker he is easily identified by even young readers. Created by the busy and productive Sir Arthur Conan Doyle, in this episode of QO…
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Maria Pia Bianchini is a wedding planner. Not your average wedding planner she has delivered weddings "Italian Style" in China (pre-COVID) and she now wants to explore the Canadian appetite for her services. In this program Maria describes her expertise and the elements of the exceptional event she creates with your ideas, budget, venue and expecta…
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Want to get tickets to concerts or sports call Dawson Reale
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Getting tickets to a special game or concert? Could be hockey, basketball, baseball or any other sport. You will discover Dawson Reale has what you want. In this episode we learn about more than just the purchase but the mechanics of marketing and the broader entertainment industry as well as the passion fans have for "their team" and favourite art…
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Dan Rocheleau talks about organized crime and his years in policing
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A neighbour handed me a book. Something out of my normal reading spectrum. I was captivated by the content. Dan Rocheleau recounting of his career arc includes undercover work as well a his later years in the OPP motorcycle cadre. I think you will find it fascinating and a a bit like seeing things you don't want to know about. Be prepared to learn …
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After year of COVID disconnect Kristy Rousseau and I just happened to overlap at the library. Naturally I asked what she is working on these days. "Operation Smile" was her answer. I just had to find out more! In this episode you will hear about how Canadian doctors, local nurses, and so many others share energy and time to change children's lives.…
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Julie Aube insists I don't beat around the bush. So this podcast is called "Where to Die"! This conversation takes place at the Hospice in Sudbury. Specifically the site is called The Maison McCulloch Hospice. Julie and I have last talked some years ago. The building is the largest of its kind in Ontario. The recent 10 bed expansion doubled the fac…
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Jessie Amaolo shares her knowledge of Sir Arthur Conan Doyle and Sherlock Holmes
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Join me on this visit to talk about Sherlock Holmes and Sir Arthur Conan Doyle. Collections Specialist at the Toronto Public Library Reference Library, Jessie Amaolo shares her knowledge of the depth of contents (books, manuscripts, photographs, paintings, letters...) in the collection. On the mantlepiece a pipe, and Deerstalker ready for Holmes an…
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Susanne and Roger Couture talk about EF Tours
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Retired Sudbury couple Susanne and Roger Couture love to travel. They are organizing trips that include more than sun and sand (in fact their next trip is Iceland... pack a sweater) and often has an ecological aspect. They have developed a relationship with EF Tours and we have a conversation about the values and safe travel focus of this company n…
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Light from Darkness: Matthieu Bonin shares his journey
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Matt Bonin found solace and purpose in swimming. He has set himself some incredible goals. Starting out as essentially a non-swimmer he rapidly took on personal challenges. There were specific goals and you can discover part of the story here and do a deep dive into his book "Light from Darkness" released March 2024.…
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Have you tried floating? It might blow your mind
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Have you considered floating? I cannot recall exactly what lead me to the experience, but it is more than a decade since I had my first session. At that time there were two facilities in Sudbury. Marcel Petruzzelli is the General Manager (Victoria/Westshore) of Float House Victoria. He kindly offered to agree to a conversation on the topic on "Sens…
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Rita Pereira talks about Carpaccio and Tartar
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Rita Pereira has a butcher shop in the Mercado do Bolhão (Porto, Portugal) where you will find dry aged beef, chickens, other delights... but on the righthand side there are two amazing "eat now" options. Carpaccio and Tartar (with her own secret ingredients). She is fun to talk with: engaging, full of energy, and passionate about what she delivers…
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On a blustery day, Canadian - and even more geographically specific - Victoria author Jean Paetkau talks about her book "Blood on the Breakwater". Paetkau reveals the title of her upcoming sequel is "The Sinking of Souls" with a storyline that also is based locally. To be released in September 2024 you will find it on Amazon and local booksellers l…
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Hugh's Room is Toronto's destination for live jazz, folk, Canadian, emerging artists and world music. Executive Director Michael Booth shares the history of Hugh's Room, how and where it started, as well as what unfolded just before COVID. Now in it's own space in Broadview 200 or so guests can find a comfortable place to listen to vocal and instru…
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New Canadians have their minds blown by snowstorm
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Alex and Annie Bowers moved to Canada almost a year ago now. This is their first full winter, and boy are they having adventures. Between a broken snow shovel, slick roads, being stuck in the driveway and now snowmageddon they have lots to write home about. They have supplies and firewood so are prepared for nature to bring on more. Right now they …
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Shannon Ketchabaw is the new Executive Director at Alzheimer's
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Officially the Alzheimer Society of Sudbury-Manitoulin North Bay & Districts... has a new Executive Director. Shannon Ketchabaw was most recently at Meals on Wheels and knows how to get things done. We have a conversation about Alzheimer's and Dementia generally and then the programs offered here in North Eastern Ontario. Much of our dialogue is on…
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Gerontologist Mary Pat Sullivan speaks on aging and Dementia
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With a long list of publications I came across another Gerontologist in my "backyard" and with her interesting in both teaching the next generation as specifically her research on dementia I just had to reach her. With our demographic shift we better encourage more gravitation to understanding (and planning for) aging and specifically how to mitiga…
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Resetting your drinking habits: a conversation with Kristian Kielmayer
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Sober October... Dry January? Kristian Kielmayer and I have a conversation about the post-holiday season and wine consumption. We also romp around the Hungarian wine regions and the importance of not just pouring from the bottle, but seeing the landscape and knowing the geography of wine growing countries.…
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A conversation with Gerontologist Dr. Birgit Pianosi
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Not posted to Spotify before, but I am certain this episode made it air (CKLU 96.7FM) some time in the summer of 2023. You will hear the wind in the trees, the sound of children playing, and even lawnmowers. Yes, recorded outdoors it is the full conversation with Birgit Pianosi. Dr. Pianosi now teaches at Cambrian College. She is a Credentialed Pro…
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What is Techno-Resiliency? Ask Dr. Rob Graham
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I met Dr. Rob Graham at a Northern Ontario Angels hosted event for the North Bay entrepreneur and investor community. Dr. Graham spoke about Techno-Resiliency and delivered samples of his research and observations contained in his guidebook “Mandate to be Great.” He prefaced his keynote talk with how we can maximize "... existing resources and team…
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Expert Woodcarver Gary Leclair is losing his sight
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Now with only 10 per cent of his vision remaining Gary Leclair reminisces about his hobbies, life and military experiences. A noted wood carver of song and water birds, he talks about his award-winning miniatures. The life-like representations are crafted with such precision they truly look like they have just landed or are ready to fly away.…
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With the motto "We Serve" Rachel and Cyril Southwell collect assistive devices that make people's lives better.There are many reasons to join a service club. Twenty-two years ago, the wife-and-husband team Rachel and Cyril Southwell found the Lions to be their volunteer sweet spot.Devices that can improve quality of life is their special interest, …
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Chef Charlotte Langley speaks about Scout Canning
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You can hear the passion in Chef's voice. We talk about her food journey, but more specifically about her start, growth and expansion of the canned goods line Scout. Trained on PEI and then working in British Columbia (and elsewhere) she certainly earned her cred in kitchens across the country and around the world. Listen to the stories of how Scou…
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New to the position Rudy Buttignol is President of The Canadian Association of Retired Persons. He speaks about the importance of CARP in the national Canadian social and political landscape as well as at the chapter/local level. We talk about the value retired persons bring to community and how through decades of contributions - and the earned wis…
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Everyone has a passion project. On (or near) retirement Dann Kingsley discovered the world of beer, ales, lagers, pilsners (the list is much longer) and specifically craft beer. Call it micro-brewing and you get the sense this is the circle of artisanal lagers and IPA lovers. Add sours, and smoked and well that community just got larger. Known as T…
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If you love ales, lagers, stouts, porters, IPA (and double that) then Knowhere has to be on your map. Bill Crumplin, a retired geography teacher, naturally would be a publican who offers both a destination and a place reference as in "You know where"! He and Kaitlin (Lutyk) also have seasonal cocktails and a menu that can satisfy the hunger spectru…
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Canadian Military History with Brad St. Croix
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What a wonderful opportunity to talk with Brad St. Croix about Canadian military history. There is definitely more to learn about our country and everyone who has had a role to play in making us who we are today. Delve a little deeper and find stories that are intriguing and bigger than the single paragraph in our high school history books.…
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Sure, you must see the Parthenon and tour the city of Athens, but around the corner from the 1896 rebirth of the Olympics is a spectacular museum. Should I be more specific and call it an Art Gallery? It is an assemblage of marvelous "modern" pieces. There are two floors of impressionism, plus more levels of internationals and nationals housed in a…
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We should all have a hobby. Grant Trayner speaks enthusiastically about his quest for the perfect (or may be just a really good expression of) hot dog. The bun, the wiener, the condiments, the freshness... all these (and more) factor into Grant's evaluation. I think I need to go to an arena, a baseball game, or just a roadside food truck and meet G…
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Avenue Road in Toronto has so many different uses and neigbourhoods. Just north of Eglington is the Toronto Coin Shop where you will find John. John is our guest today and we talk about collecting, buying and selling of coins and currency. Numismatics is the topic of this episode. I learn it is more than the appraisal and collection of rare coins. …
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Good Grab's Amy Falbo talks dressings, wraps, salads, and more
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I have been wanting to have a conversation with Amy for some time. Stopping at Salute Coffee or Old Rock Coffee I was aware that somewhere there was a source for the amazing foodstuffs showing up in their showcases. Yes, dressings, wraps, salads, and even desserts trace their path from Good Grab on Kelly Lake Road. Though much of her sales are whol…
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Chef/Owner Mark Gregorini launched Verdicchio Ristorante some 3 decades ago and now his pasta project - ANIKO Pasta Artigianale - is ready to roll. I visited him to see the custom crafted machines in action. Using the best semolina and duck eggs his pasta is perfect. The bronze dies, under pressure deliver unique and signature shapes. His stuffed r…
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Christopher Courtin on his book "Stealing Stanley"
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Freshly published "Stealing Stanley" is the first in a series called the Margot and Harley Capers. Christopher Courtin talks about his writing process and how his background and experiences resulted in this book. A fun romp with a diverse cast of characters awaits you.
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Aura Hertzog introduces us to Aura-la Pastries + Provisions
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I think I've been chasing Aura Hertzog for almost a year. One very busy person she is not one to let the grass grow under her, and of course bakers have to get up early to have breads and pastries read for opening. We talk about products, processes and the challenges of being an entrepreneur. "AURA-LA Pastries + Provisions is a community-focused ba…
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Chef Gates launches Mama G series on Eastlink TV
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Chef Gaetanne Larocque spends her summers at Camp Maple Leaf making great meals for kids. It is a special place. Other times of the year she does catering (and more) plus working at Seasons Pharmacy & Culinaria. In this episode we focus on her just launched 13 part cooking series.
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It is time for apple harvest so why not celebrate
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Season's Pharmacy and Culinaria recently held a three day AppleFest featuring all things apple. On the Saturday they had the AppleFest Feast. Recipes were shared and cider was made, but best of all DISHES! From roast apple with pork, to fish with apple soup, and ending with desserts there was enough to confirm Sudbury is an apple producing city. So…
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So you've written a book... 3 Sudbury Authors bring it to market
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The Sudbury Downtown (Farmers') Market that is. Occupying a piece of strategic corner in the Saturday Market brings these 3 authors great exposure. They will tell you about not just the writing process, who they have written for, but naturally what writing means to them. Three very different approaches and styles go from YA, to thrillers and crime,…
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Mindfulness practice could be your gateway
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It has been wonderful to again connect with Gary Petingola, MSW, RSW. He and his wife Sheila Damore-PetingolaMSW, RSW, offer a suite of Mindfulness-Based Stress Reduction courses. Gary's 2020 book "The Response: How to practice mindfulness in your daily life" explores the value in this method. Their website further explains that "The regular practi…
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Birthing, parenting and more, Erica Salo can help. Listen to the conversation and find out about all she does for moms, couples and families as they progress on life's journey. You can meet for a consultation, or attend a class in a long-weekend intense format or as multiple evenings to fit your already busy calendar.…
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Want to talk about urban environments? Want to create better cities, towns and communities? Then you better give Gill Penalosa a call. We can build livable spaces that encourage spirit, interaction, respect, and sustainability. Gil speaks about how we can learn from other countries and replicate best practices and strive for health and happiness.…
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Full episode on moving to Sudbury from Colombia
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Jennifer Regan-Lefebvre talks about her book Imperial Wine
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We get out the corkscrew (or not, if a screwtop) and bet most of us don't consider much more about the wine than this: 1) will my guests enjoy it 2) will it go with the food I have prepared 3) do I have enough But you can dive deeper. Understanding the history of the grape varieties, knowing the region the wine came from, having a snapshot of the c…
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Talking about diversity, equity and inclusion
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28:10
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Thank you to Ehren Baldauf of Gallagher Benefit Services for suggesting diversity, inclusion, and equity as a topic for QOL. This is not just a program about workplace practice and policy, but in the larger sense it is about Canadian society. I want to thank subject matter expert, Farzeen Mawji - in Edmonton - and Alison Muth, national marketing di…
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Gianetta Baril shares the voice of the Harp
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It is often by chance that the most amazing things in life happen. I had heard of Gianetta and her travels across Canada. She and her harp have been on the road in a high top Ford Transit Van throughout the Pandemic. She basically has a stage that arrives anywhere and Ta Da there is a concert. Playing inside outside afforded her the opportunity to …
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Esmeralda Cabral speaks about her book and mindful travel
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27:44
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"How to Clean a Fish: And other adventures in Portugal" is Esmeralda Cabral's first book. Published in spring 2023 it describes an extended family stay in Portugal. Our conversation is not just about returning to or finding a home - let's face it most Canadians have come from somewhere else - but the emotions of coming and going. And with that we t…
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Let's learn about butterflies and moths from Cas Krane
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Science North is staffed by knowledgeable and helpful people. In this episode Cas Krane talks about the Jean MacLeod Butterfly Gallery, the lives of butterflies and moths, as well as the journeys they take to get from their tropical homes to Sudbury.
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I am so looking forward to learning more about and from Lisa's new Academy platform. I've known Lisa for at least a decade and marveled at her commitment to delivering Mental Health First Aid, and her own programs through New Day Wellness. A vibrant entrepreneur she saw both an opportunity and need for something more in the world of Wellness. Liste…
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Chef Bruce Wood on a career in Canadian Kitchens
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I was reminded that I first meet Chef Bruce Wood in Carleton Place. Our friendship continued over a heritage Tamworth Pig, and soon moved over to Mariposa Farm, of Plantagenet, which featured duck. I watched him influence a generation of students at Algonquin College, where much butter and joy was put in the menus. I reconnected with Bruce on Salt …
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Music Therapy improves quality of life for clients of all ages
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Kadence Music Therapy is Kylie Klym's decade long journey. As a registered Psychotherapist, and Certified Music Therapist she works with youth with Autism, adults with Acquired Brain Injuries, and people with Dementia. Listen along as Kylie outlines the value of music and how her practice helps so many in Sudbury and along the highways 17 corridor …
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