Ken McCarthy and Mike Kosak public
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To close out our first season, we have a wide array of choice porks: "Hush Hush" (@ 1:07) featuring Alli Goldberg as "Linda Patterson"; a musical selection, "On the Road For So Long" (@ 3:48); another edition of "Frank Calls with Ken M" where Ken muses on the finer points of Obamacare (@ 8:02); and finishing with an ensemble cast production, "Billi…
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We bring you the second half of "Radio Contest: a Harold Story" (@ 1:30) and hogwash it down with another edition of "Frank Calls with Ken M" (@ 16:51), as Ken looks for work again in Alabama, this time as a private detective. To close it out, we have a third "Something to Write Home About" (@ 19:15), where Stanley finds himself scraping to get by!…
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This episode is dedicated to all of the animal-lovers out there! We continue with the second installment of "Horsin' Off: a Harold Story" (@ 0:51) and stay down on the farm with "Farm Fresh" (@ 17:24). We are pleased to have Alli Goldberg join us again as "The Most Beautiful Girl in the Barn" as Ken performs as her swine-loving swain.…
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Ken M and Mike K are absolutely giddy to present some guest writers on this week's episode! First, we'll listen in on an enterprising Ken as he dials up an Alabama Waffle House in "Frank Calls With Ken M" (@ 1:02). Next, we'll hear from Ken and Mike's longtime friend, Susanne Neumann, as she extolls the virtues of a chicken egg and delivers a satir…
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Thank God it's Swineday! Here's some chops straight off the grill: "Dog Pound" (@ 0:59), "Dr. Muschileibend's Laboratory at Home Kit" (@ 5:56) and "Something to Write Home About #2" (@ 10:36). Our first sketch, written by Ken, features Allison Goldberg as "Alli". We would like to thank her as well as contributions from Emily Salmon, Rohini Singh, A…
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Time to press your snouts into our second episode's offering! For starters, we have "Addiction" (@ 1:00), then "Fraw Callah Advoit" (@8:38) and, bringing up the tail, we have "Something to Write Home About" (@11:37). We would like thank Tasha Parker-Kosak for her performance as "Dottie" as well as the Bayou Brothers out of San Diego for graciously …
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An amuse-bouche (/əˌmuːzˈbuːʃ/; French: [a.myz.buʃ])[1] or amuse-gueule(UK: /əˌmuːzˈɡɜːl/, US: /-ˈɡʌl/; French: [a.myz.ɡœl]) is a single, bite-sized hors d'œuvre.[2] Amuse-bouches are different from appetizers in that they are not ordered from a menu by patrons but are served free and according to the chef's selection alone. These are served both t…
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