Sammon’s Pizzeria is ”Your Slice of Scottish Football”. A Scottish football podcast that brings you reactions, analysis, interviews, giveaways and more. Join us as we talk all thing ”Scottish Football”.
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The Hot Slice brings you inspiring stories, strategies and lessons learned from successful pizzeria professionals and top experts. This podcast is hosted by the team at Pizza Today, the premier network for pizzeria professionals. We’re bringing our award-winning interviewing and 37 years as a trusted pizza restaurant partner to the airwaves with real, in-depth conversations with pizzeria owners, champion pizza makers, industry pros and others to help make your business better.
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Just a pizza guy talking pizza business.
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The start of Jim & Nena's Pizzeria Hallam Pennsylvania
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Pie 2 Pie is a podcast serving up candid conversations with pizza shop owners giving listeners an insider perspective on the real-life highs & lows of entrepreneurship and running a pizzeria.
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An artist with a pizzeria
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The "All Things Pizza" podcast uncovers the stories and personalities behind the world's most beloved food. Hosted by Jason Feirman, creator of the blog IDreamOfPizza.com, every episode features an intimate conversation about our unique relationship with pizza.
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podcast with @_ednight @sunilpatelsolutions and @hugedavies . Join patreon.com/SlimeCountry for more
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Author Colin Atrophy Hagendorf talks to punks, artists, zine makers, tattooers, and other weirdos about what they were like when they were young and what drives them to continue making things today. No cops, no creeps. Peace in the pizzeria.
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Welcome to Emperor Pigs; a pizzeria, run by demons, that also sells weed. Hosted on Acast. See acast.com/privacy for more information.
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A monthly podcast bringing people and ideas together. Each month we invite entrepreneurs, artists, innovators, and makers to share their stories with us live at Transfer Pizzeria Cafe in Milwaukee.
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Yesterday's Pop Culture, Today
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Restaurant industry leaders share their favorite marketing strategies to help other restauranteurs grow their business. Restaurant Rocket Fuel is brought to you by Boostly.
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We see the world through the eyes of the independent restaurant owner - hospitality, integrity, hard work, community, and innovation. This is a show for the progressive restaurateur and the curious cook looking to take the next step.
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Car Con Carne is an award-winning interview podcast hosted by legendary Chicago media personality James VanOsdol (Q101, WXRT, WGN, WLUP). Hosted in James's car, at live events, restaurants, brewpubs and recording studios, Car Con Carne offers engaging and honest conversations with people you want to know, mostly from the world of music.
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Created by pizza fanatic, proprietor & owner of Dom DeMarcos Pizzeria & Wine Bar located at 9785 W. Charleston Blvd in Las Vegas, Nevada. Dom DeMarco’s: Best Pizza, Best Pasta, Best Happy Hour!
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The Pizza Marketplace Podcast offers a view into the hot topics affecting the continuing evolution of the pizza industry.
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Welcome to our podcast hosted by ConversionWorx Media! A show that hosts special guests from in and around Northeast PA to share their stories, knowledge, and experiences in their work and personal lives.
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Comedic food talk and even some respectful interviews with big name chefs, celebrities, and regular schnooks. Hosted by shrimp fanatic, uneducated eater, and horrific at home chef Jordan Okun. Coming to your ears straight out of Los Angeles, California.
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Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
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haha funny podcast Patreon: https://www.patreon.com/SirMeowMusic Business inquiries: podcastpst@gmail.com
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"Catching the Long Island Serial Killer" is a gripping and emotionally charged podcast that pulls back the curtain on one of the most infamous unresolved serial murder cases in American history. Journey with us as we unravel the chilling narrative of the Gilgo Beach Killings, walking the eerie pathways where the bodies of numerous victims were discovered. We dive deep into the elusive identity of the suspected killer, Rex Heuermann, revealing his disturbing double life as a respected archite ...
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Steve Dolinsky, author of "Pizza City USA" and "The Ultimate Chicago Pizza Guide" is also founder of Pizza City USA Tours. Every other Friday, he talks to some of the nation's greatest pizza makers, shop owners, pizzaiolos and other legends about their true passion. Discover how they got into the business, what they learned along the way, and how they came up with their delicious recipes. New episodes are available every other Friday. Support this podcast: https://podcasters.spotify.com/pod/ ...
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1
Restaurant Unstoppable with Eric Cacciatore
Inspiring interviews with todays most successful restaurateurs 2-days a wee
What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools c ...
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Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
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The GoMobile LIVE Podcast exists to serve local marketing agencies with tips, tricks and tools they can use to help local businesses better market their Small Business with mobile marketing solutions. GoMobile Solutions is the industry leader in mobile marketing solutions. We provide exceptional technology, design, and support for any size business that needs to compete in today’s new mobile economy. Our superior technology and industry expertise enables us to be versatile, flexible, and res ...
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Join foodies Peter and Catherine as they break down their experiences at well-known restaurants, with a focus on their home state of North Carolina.
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A weekly Podcast in which the RDG crew explores the insanity of poorly-conceived and hastily licensed board games.
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We podcast from the Rainforest Inn, nestled in the El Yunque rainforest of Puerto Rico. We travel the island on new adventures so you can learn about all there is to do, such as hiking, bicycling, sailing and kayaking in Puerto Rico. We review cool places to stay and eat and new attractions in Puerto Rico.
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Listen to our host, Kristin, as she interviews successful entrepreneurs while sharing her own journey, and how you can achieve success too.
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Real Talk Real Actions Inc . Is a brand that wants to inspire people to take Action on the things that are most important to them.
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The Toasted Sister Podcast is all about Native American food, food sovereignty, people and culture. Hosted and produced by Andi Murphy, Diné journalist.
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Two guys spilling their guts over pizza. Follow us on Twitter at @G2G2Gpod, and email us at G2G2Gpod@gmail.com!
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Good vibes only conversations with people from all over about their ‘go to’ places for a drink or food. The focus isn’t on what is fanciest or most impressive. It’s on what people genuinely enjoy and so go back for more. Have a listen and try out the places if you can. Jaz will also create bonus episodes to share positive food and drink experiences as she adventures through life. Don’t expect a formal review. Just descriptions of cool places with yummy food and drinks.
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After a year of discussing the "ideal podcast" and having horrible schedules that prevented any real work from being done, a creative team hailing from Lexington KY decides to just start streaming live and learn on the fly. These are the unfortunate results.
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four podcast lovin dudes, who love makin podcasts
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Discovering Libertyville: Unveiling the Stories and People That Make Libertyville, Il so Unique
David Woll
Discovering Libertyville: Unveiling the Stories and People That Make Libertyville, Il so Unique
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A short form podcast for brands in New Jersey. I'm located in Monmouth County, New Jersey, offering personal brand photography to entrepreneurs who want to enhance their brands through custom imagery. In this podcast, I share my thoughts on brands and branding as I see it around New Jersey.
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A podcast about pizza in Ottawa, Ontario, Canada. Hosted by Steph and Tyler Produced and Edited by Alex Want us to cover your favourite (or least favourite) pizza place? Drop us a voice message and we'll put you on the show!
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Il podcast dedicato al business della pizza artigianale nel mondo. Sponsorizzato da pizzaiolotribe.com.The podcast is dedicated to the business of artisanal pizza around the world. Sponsored by pizzaiolotribe.comConnecting the world one pizza at the time!
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Are you thinking about opening a pizza shop? Are you a veteran of the pizza business who is looking for new ideas? Either way, you are in the right place! Here we will talk about operations, employees, industry trends and much more. Join the conversation with the crew from Perfecting Pizza and learn how to take your pizza shop to the next level.
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Relationships can be challenging. Especially when it comes to merging two lifestyles together from a “ME” to a “WE” with your health habits. Join Registered Dietitian Nutritionist Mandy Enright, MS, RDN, RYT and her husband, Taco, as they get real about what it takes to live a healthy lifestyle while in a committed relationship. Hear from other couples as well about their challenges and learnings as they started living together and throughout the relationship. Whether you’re newly engaged, n ...
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Free Podcast. No Advertisements. The stories of Food, Beverage and Nutrition Entrepreneurs and how their failures led to the successes in their lives and in their business. What does the future have in store for the food, beverage, and nutrition entrepreneur? Who is Justin Bizzarro? – Justin Bizzarro is a serial food, restaurant, technology, media and marketing entrepreneur, who helped build a 24-year-old group of food and restaurant related businesses, he created with his father and busines ...
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Enjoy America from sea to shining sea through our wonderful history, culture, food, and sights. Enjoy America like a tourist and rediscover why it's great to be an American.
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The View from the Stands | Hearts Preview (with @perthtopaisley podcast)
35:08
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We're back for another episode of 'The View from the Stands'. On this installment, Alex is joined by Adam from the brilliant Perth to Paisley podcast to discuss the season ahead for Hearts! European hopes, transfer business and just how much is Shankland worth? The guys discuss all this and much more! 🍕 Fancy an extra slice? Head over to our social…
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Gettin' to Know Jim and Izzy Warren, and Marissa Warden | Owners of Izzy's Pizzeria in Scranton, PA
1:13:15
1:13:15
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Join us in this episode of 'Getting to Know the 570' as we dive into the heartwarming story of Izzy's Pizzeria with Jim Warren, Izzy Warren, and Marissa Warden. Learn about their unique build-your-own pizza concept, the lively pizzeria atmosphere filled with murals, board games, and a soda bar, and their journey from making pizzas at home to openin…
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1
Queens Pizzeria Sparks Controversy with 'Gilgo Beach Serial Killer' T-Shirts
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A Queens pizzeria is causing quite a stir with its new line of T-shirts featuring the accused Gilgo Beach serial killer, Rex Heuermann. The shirts, created by Pizza on the Point in Breezy Point, playfully reference the method of Heuermann's capture, which involved DNA found on a pizza crust. "The Pizza is Amazing," the shirts read. "But make sure y…
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1099: Andrew Simmons, Founder of Pizza Roboto, AskLucille, & Mamma Ramona’s Pizzeria
1:36:38
1:36:38
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Andrew Simmons is the Founder of Pizza Roboto, AskLucille, and Mamma Ramona's Pizzeria, all based in the San Diego area. Mamma Ramona's Pizzeria focuses on modernizing operations and integrating robotics and automation" and has been in business 2020. AskLucille is "AI driven dispatch" for delivery which "empowers drivers with 100% earnings, free ga…
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1
The Warriors - Tight Cannons, Bell Sleeves & a Lesbian Pizzeria
1:56:33
1:56:33
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OMG, have you all seen this movie?? Paul and Erika can barely contain their excitement talking about 1979’s The Warriors, and that’s before they even stumble across an unexpected Mercedes Ruehl cameo! Cue up your podcatcher and get into this cult classic with us! You can follow That Aged Well on Twitter (@ThatAgedWellPod), Instagram (@ThatAgedWell)…
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This week we're re-sharing our episode with Justin Pichetrungsi, chef-owner of the award-winning Anajak Thai in Sherman Oaks, California. There was a technical glitch the first time we published it, so here's another chance to listen to it. Enjoy!By Ed Levine
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Baroo, Addison, Callie & Restaurants We Need To Visit
55:25
55:25
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The fellas are back with tales of a night together at Baroo and Jordan in San Diego, where he revisited 3 Michelin star temple Addison, and had a first voyage to Callie, where the prawns and chicken were flowing like a Carmel Valley breeze. Plus, they talk all the restaurants they've been needing to visit in Los Angeles, Jordan raps, Max's appearan…
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Grit, Family, Passion w/ Juan Robles Executive Chef of Triple Beam Pizza
57:52
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This Episode’s Sponsors→ 📨 MailWise Solutions: https://bit.ly/mailwise-solutions 🎶 Maestro Sausage: https://bit.ly/maestro-sausage Get Yourself a New Gozney Oven: https://us.gozney.com/?dt_id=1529737 Here's some FREE stuff → 🚀HOW TO STEAL A RECIPE https://www.subscribepage.com/howtostealarecipe 🍕 Thinking of Opening a Pizza Shop? Start here: https:…
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1
Fondy Farm Fest, more Mediterranean and choose-your-fusion
15:48
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One of the cool things about food in general is its ability to transport you from wherever you are to the origin of whatever taste you’re currently enjoying. But there’s always the local element — the restaurant you’re sitting in, the chef who prepped it, the place that supplied the ingredients. The event we talk about at the top of this episode is…
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Don Hernandez - Pinky Ring Pizza (Madison, TN)
24:07
24:07
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A Chicago native who grew up on NYC slices, Don Hernandez traveled around the country, ending up in Nashville several years ago. He never intended to open a pizzeria, but he found that it was recession and pandemic-proof, and the community just outside of town, in Madison, was incredibly supportive. His NYC-inspired slices at Pinky Ring Pizza go a …
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2-song performance from Shukin & the Ramblers (Episode 980)
23:25
23:25
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Roots/Americana/garage rock band Shukin and the Ramblers (actually, Matt Shukin and one Rambler, Rob) join me for Italian beef at Pop’s in Lyons. We talk about the debut EP, No Canteen, and then Shukin and Rob play two acoustic songs in the car: “No Canteen” and “The Water." See Shukin and the Ramblers at Widows Harvest in Plano next month! It’s on…
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please join the patreon and come to our Edinburgh showsBy Ed Night, Huge Davies, Sunil Patel
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1105: Andy Kadin, Owner of Bub and Grandma’s
2:16:27
2:16:27
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Andy Kadin is the Owner of Bub and Grandma's, a bakery, restaurant, and wholesaler in Los Angeles, CA. Bub and Grandma's started in 2015 out of Andy's house. Andy was getting frustrated with his career in advertising, and so in 2016 he opened up the Bub and Grandma's bakery. He built up his wholesale accounts to over 170 and in 2022 the brand opene…
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1
217. Rising Stars Jillana Miller & Ahmad Butler
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This week, Executive Editor Denise Greer interviews Jillana Miller and Ahmad Butler, Owners & Chefs at Miller Butler in San Pedro, CA, They have quickly gained a reputation for amazing pizza in the LA pizza scene. What started out as a pandemic pasta-selling business as evolved into a mobile pizzeria in high demand for its popups and catering. Whil…
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The View from the Stands | Hibs Preview (with @Longbangers podcast)
29:19
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In this new series, we preview the season club by club with a little help from some friends in the Scottish football podcast world. For the debut episode, Stew is joined by Matty (of the fantastic Longbangers podcast). They discuss Hibs chances this season, whether David Gray is the right man, the controversial Bill Foley and much more. 🍕 Fancy an …
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On this episode of 'Orders Up!' Stew is joined by Queen of the South hall of famer, Derek Lyle. Derek had a glittering career which included becoming the first man ever to score in the top 5 tiers of Scottish Football. Packed full of career highlights and some classic stories, this isn't one to be missed! 🍕 Fancy an extra slice? Head over to our so…
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How Restaurants Do "4 Walls Marketing" | Eric Cacciatore of Restaurant Unstoppable
28:43
28:43
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Summary Eric Cacciatore, founder and host of the Restaurant Unstoppable Movement and podcast, shares his background and journey in the restaurant industry. He emphasizes the importance of four walls marketing and creating a great in-store experience. Eric also discusses the challenges and opportunities in the restaurant industry, including rising l…
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1104: Tadeh Ghazalian, Co-Owner of Dialog Cafe
2:14:58
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Tadeh Ghazalian is the Co-Owner of Dialog Cafe in West Hollywood, CA. Tadeh was born in Rome, grew up in Ottowa, ON, and moved to Los Angeles at the end of high school in 2006. He got an MA in accounting and became a CPA in corporate America from 2013-2016 when he finally joined his family business, Dialog Cafe, in 2016. Since joining the business …
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Kindergarten Cop - Children’s Games, Lowell & an Equine Amount Of Hair
1:56:49
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It’s the finale of Action July and we are celebrating by revisiting the oeuvre of Arnold Schwarzegger! Sure, Kindergarten Cop is a film that does not understand how literally anything works, but is that a feature or a bug? Listen and find out! You can follow That Aged Well on Twitter (@ThatAgedWellPod), Instagram (@ThatAgedWell), Threads (@ThatAged…
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What Is James Burke's Connection To Rex Heuermann? -WEEK IN REVIEW
8:11
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Welcome to the "Week in Review," where we delve into the true stories behind this week's headlines. Your host, Tony Brueski, joins hands with a rotating roster of guests, sharing their insights and analysis on a collection of intriguing, perplexing, and often chilling stories that made the news. This is not your average news recap. With the sharp i…
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Rex Heuerman & The James Burke Connection-WEEK IN REVIEW
7:54
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Welcome to the "Week in Review," where we delve into the true stories behind this week's headlines. Your host, Tony Brueski, joins hands with a rotating roster of guests, sharing their insights and analysis on a collection of intriguing, perplexing, and often chilling stories that made the news. This is not your average news recap. With the sharp i…
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This week on Special Sauce we talk to the Spice Whisperer, chef and owner of the online spice store La Boite NY, Lior Lev Sercarz. Lior is on a mission to inform people about where spices come from, how they grow, what they look like in their natural environment, and ultimately, how to be inspired by them in the kitchen.…
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Katz's vs. Langer's & Summer Fruit and Veggie Rankings
56:26
56:26
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Jordan is back from another New York visit where the only real highlight was Katz's Deli, which led to the inevitable comparisons to Langer's, and final judgments are revealed in the long debated battle of the delis. Then, the fellas discuss and rank their favorite Summer fruits and vegetables, and where they've been loving them around town. Plus, …
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1
In Full Bloom w/ Brian Nittayo of Rose City Pizza
51:39
51:39
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🎶 Maestro Sausage: https://bit.ly/maestro-sausage 📨 MailWise Solutions: https://bit.ly/mailwise-solutions Get Yourself a New Gozney Oven: https://us.gozney.com/?dt_id=1529737 Here's some FREE stuff → 🚀HOW TO STEAL A RECIPE https://www.subscribepage.com/howtostealarecipe 🍕 Thinking of Opening a Pizza Shop? Start here: https://howtoopenapizzashop.com…
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1
Alaskan dining, a new Bartolotta spot and adieu to Pat’s Rib Place
17:46
17:46
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Food can take you to a lot of different places — sometimes figuratively and sometimes literally. Ann and Tarik focus on the first one as their own figurative trip around Milwaukee’s food scene gets started in this episode. The destination for the upcoming event in question is Alaska, and the good news is you only need to go as far as South 2nd Stre…
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1103: Troy Hooper, CEO of Kiwi Restaurant Partners & Hot Palette America
2:00:23
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Troy Hooper is the Founder and CEO of Kiwi Restaurant Partners and the CEO of Hot Palette America. With 30 years of hospitality management in luxury and casual dining, Troy brings a breadth of knowledge and diverse experience to KRP. Troy has built new concepts, redesigned and rebranded existing restaurants and hotels, and improved upon well-establ…
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216. Evolving Your Pizza Dough & Earning Employee Buy-In with Thomas Ardito
32:20
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This week, Editor-in-Chief Jeremy White goes one-on-one with Thomas Ardito, co-owner of Brooklyn DOP in Brooklyn, New York. A fitness enthusiast and gym owner, Ardito grew up tinkering with pizza at home and first got involved in the industry by delivering pies on Long Island. But it wasn’t until the COVID pandemic — when many gyms across the nat…
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Gettin' to Know Chris Krisandra and Justin Andrew | Co-Owners of Syndicate Self Defense
1:17:56
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Join us for an exciting episode, as we chat with Chris Krisandra and Justin Andrew, co-owners of Syndicate Self-Defense in Plains, PA. Frank reconnects with his old friend Chris to explore the unique and realistic self-defense training offered by Syndicate. Discover their diverse martial arts backgrounds, including jiu-jitsu and sambo, and learn ab…
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go to patreon.com/slimecountry for more brainteasersBy Ed Night, Huge Davies, Sunil Patel
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A look at the music industry in 2024: Tom Schmall (Episode 979)
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What is the state of the music industry in 2024? I know I can’t answer that one, so I invited old friend Tom Schmall to talk about it. Tom’s a Promotion, Marketing, and Artist Development Specialist for Red Light Management. In previous roles, he led promotion and marketing for record companies like Interscope and Maverick, and cut his teeth on ind…
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Is Society Creating A New Generation of Rex Heuermann Types?
7:23
7:23
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In a recent episode of "Hidden Killers With Tony Brueski," psychotherapist and author Shavaun Scott discusses the unsettling press conference held by Asa Ellerup, the wife of Rex Heuermann, marking a year since his arrest. Scott comments on the incongruity of the family’s public demeanor, especially given the serious accusations against Heuermann. …
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1
What Is James Burke's Connection To Rex Heuermann?
8:06
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In the latest episode of "Hidden Killers With Tony Brueski," psychotherapist and author Shavaun Scott discusses the complex connections between former Suffolk County police chief James Burke and accused serial killer Rex Heuermann. The conversation explores Burke's history of accusations and charges, including civil rights violations and possessing…
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In this episode of "Hidden Killers With Tony Brueski," former felony prosecutor and attorney Eric Faddis discusses the potential connections between Rex Heuermann, accused of being the Long Island serial killer, and former police chief James Burke. The conversation delves into allegations that Burke and Heuermann were seen at the same gatherings in…
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The Power of LTOs, Loyalty, & Putting the Guest First | Steve Smyth
23:53
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Steve Smyth, the director of restaurant technology for Taco John's International, shares his experiences of implementing technology in the restaurant industry. Taco John's, a legacy brand known for its tacos and burritos, has been using technology to enhance the guest experience and improve communication. They have implemented mobile ordering, loya…
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Stew is joined by regular Paul and debutant Lee as they discuss the Premier Sports Cup games at the weekend as well as delving into some hot take predictions for the upcoming season. We will definitely be pulling these predictions back out of the vault come the end of the season to see how the lads did. 🍕 Fancy an extra slice? Head over to our soci…
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1102: John Gakuru, CEO and Founder of Coruscent Co.
2:03:59
2:03:59
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John Gakuru is the Brand Marketing Specialist at Coruscent Co., as well as the CEO and Founder. John got his start as a bar tender at the age of 18 in London. He began his bar career at T.G.I. Friday's and moved on to cruise ships. He then worked for LAB in London and soon left to travel the world and establish alcohol brands internationally. Corus…
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1
Air Force One - Secret Moles, Fictional Presidents & an Escape Pod
1:56:33
1:56:33
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1:56:33
We’ve done Die Hard, we’ve done Speed, aka Die Hard on a bus...it’s time to take a gander at Air Force One, aka Die Head on a plane! As always, opinions are flying left, right, and center, but don’t worry…there’s also time for Paul and Erika to pitch a way to make this movie 8,000 times better by mashing it up with another 90s classic! You can foll…
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Connecting with Customers for Long-Term Success
33:13
33:13
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33:13
Send us a Text Message. Curious about how to transform your customer loyalty program into a powerful business growth engine? This episode promises to arm you with actionable strategies to do just that. Join me, Tyrell Reed, as I unravel the secrets behind building an effective loyalty and rewards program that will not only keep your customers comin…
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Elk Grove Village’s #1 brewery: Mikerphone Brewing (Episode 978)
14:29
14:29
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14:29
Mike Pallen of award-winning Mikerphone Brewing (121 Garlisch Dr, Elk Grove Village, IL 60007) returns to Car Con Carne. Moments before Mikerphone’s senses-shattering burger throwdown between Biker Dude Burgers (Darrin Klapprodt) and Chicago Culinary Kitchen (Greg Gaardbo), Mike jumped in the car to talk craft brewing trends, Mikerphone’s history a…
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Tony Gemignani: 13 Time World Pizza Champion
39:40
39:40
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39:40
This week on Special Sauce you'll meet 13 time world pizza champion Tony Gemignani, who is determined to spread his good pizza gospel to every corner of the U.S.By Ed Levine
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The boys are back with more answers to audience questions covering everything from best international appetizers to serve while watching the upcoming Olympics to Summer desserts, best LA salads, how much Bubbles spends a month on restaurants, at home burger recipes, guessing the fellas top 3 bites, and hardest reservations in Los Angeles. Plus, doe…
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Fork in the Road w/ Eric Cacciatore of Restaurant Unstoppable
1:47:52
1:47:52
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1:47:52
This Episode’s Sponsors→ 📨 MailWise Solutions: https://bit.ly/mailwise-solutions 🎶 Maestro Sausage: https://bit.ly/maestro-sausage Get Yourself a New Gozney Oven: https://us.gozney.com/?dt_id=1529737 Check out the Pizza Essentials on my Amazon Storefront: https://www.amazon.com/shop/alexkoons Here's some FREE stuff → 🚀HOW TO STEAL A RECIPE https://…
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RNC reservations, a Pasta Tree party and the scoop on a new ice-cream shop
16:10
16:10
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16:10
Ann and Tarik lead off this episode discussing the impact (or non-impact) of the RNC on the restaurant scene. They also talk about Ben & Jerry's putting a foot in the Third Ward; cover a couple special dining events coming up, including one supporting the Bay View Emergency Food Pantry; and throw some love toward Morel (the restaurant) in Walker's …
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