Best The Global Aquaculture Alliance Podcasts (2024)

1
The biggest seafood stories so far, and our predictions for the second half 1:00:24

1h ago1:00:24

1:00:24

Listen in as editors Drew Cherry and John Fiorillo discuss the biggest seafood news headlines of the year, and what they see coming through December. Hosted on Acast. See acast.com/privacy for more information.

1
'I wasn't invited back': Sealord CEO Doug Paulin on lessons learned working the factory floor 36:10

7d ago36:10

36:10

One of seafood's top executives talks about what his company is doing to engage community, retain workers and deliver profits. Hosted on Acast. See acast.com/privacy for more information.

1
How shrimp farming could be bigger, better and more profitable 33:19

12d ago33:19

33:19

Around the world, shrimp is a consumer favorite. But the farming sector seems to always be beset by disease challenges, roller-coaster prices and supply chain uncertainty. Our expert panel discusses how things can be fixed. Hosted on Acast. See acast.com/privacy for more information.

1
'If you're on your back foot, you're doomed': Espersen CEO Klaus Nielsen gives a masterclass in whitefish 38:52

21d ago38:52

38:52

There is no more complicated aspect of the seafood industry than whitefish, which is made up of dozen of species traded all around the world. We spoke with one of the leaders in the sector, just before he makes his way out the door. Hosted on Acast. See acast.com/privacy for more information.

1
Farmed salmon's future hinges on innovation 1:02:02

26d ago1:02:02

1:02:02

Plus, a look back at a pioneer in seafood news. Hosted on Acast. See acast.com/privacy for more information.

1
Seas of Connectivity: WiFi on Fishing Vessels 46:10

26d ago46:10

46:10

Links: Geeks Without Frontiers Website View the WiFi Report View the Worker Voice Report Contact Melanie Siggs Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the wor…

1
High Liner Foods CEO Paul Jewer on leadership, logistics and making M&A work 38:13

1M ago38:13

38:13

The largest frozen seafood company in North America just turned 125, and its new CEO, Paul Jewer, has some plans for the next century. Hosted on Acast. See acast.com/privacy for more information.

1
Private equity is one of seafood's biggest losers 36:22

1M ago36:22

36:22

We look at the private equity industry's many blunders, plus an in-season update on the Pacific Northwest farmed and wild salmon industries. Hosted on Acast. See acast.com/privacy for more information.

1
'Staying hungry is essential': Stolt Sea Farm is more ambitious than you think 32:25

2M ago32:25

32:25

Stolt Sea Farm has been a relatively small, quiet part of a much larger group. But the land-based turbot and sole farmer is planning some big steps. We spoke to president Jordi Trias about the future. Hosted on Acast. See acast.com/privacy for more information.

1
'We have a realistic possibility of being the largest globally' 27:12

2M ago27:12

27:12

Aquaculture -- tilapia in particular -- may be one of the best, most sustainable ways to meet Africa's growing protein needs. This executive wants his company to play the key role, and just might be able to do it. Hosted on Acast. See acast.com/privacy for more information.

1
Customer Engagement Tactics with James Arthur Smith, Co-Founder of Seatopia 30:41

2M ago30:41

30:41

Links: Visit Seatopia's Website James Arthur Smith LinkedIn Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the work that we do, become a member of the Global Seafood…

1
Why this billionaire is betting on offshore aquaculture 37:44

2M ago37:44

37:44

It's rare for high-net-worth individuals to directly invest in seafood, and even more rare for that investor to take such a hands-on approach. Meet the Walton that wants to farm fish differently. Hosted on Acast. See acast.com/privacy for more information.

1
What's killing seafood retail sales? 38:24

2M ago38:24

38:24

Join us for the latest episode of the IntraFish podcast, where we bring you the week's most interesting seafood, fisheries and aquaculture news, along with exclusive expert interviews. Hosted on Acast. See acast.com/privacy for more information.

1
This CEO's No. 1 goal? Be boring. 33:04

3M ago33:04

33:04

On this week's episode, we're talking with Trond Haakon Schaug-Pettersen, the CEO of land-based salmon farming company Salmon Evolution. Hosted on Acast. See acast.com/privacy for more information.

1
'12 rounds is going to sink you': Endless Shrimp goes on trial 37:07

3M ago37:07

37:07

Red Lobster's permanent "Endless Shrimp" promotion has been accused of helping kill the restaurant chain. But at least one expert explains that the restaurant's demise is far more nuanced. Seafood Exchange CEO Travis Larkin gives us insight into the collapse, as well as a look into the global shrimp supply sector. Hosted on Acast. See acast.com/pri…

1
Exploring Japan: A Country Spotlight with Kota Shibai, GSA Market Development Coordinator 40:46

3M ago40:46

40:46

Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membership/ The vie…

1
How seafood companies can win (or lose) in the ruthless UK retail sector 38:49

3M ago38:49

38:49

So how, exactly does a seafood company break into UK retail? We asked one of the top retail experts in the country to give us some clues on getting a listing, and the easiest way to lose the business. Hosted on Acast. See acast.com/privacy for more information.

1
'Is that a crazy thing to talk about?' 32:12

3M ago32:12

32:12

The IntraFish podcast brings you the week's most interesting and compelling seafood, fisheries and aquaculture news. Hosted on Acast. See acast.com/privacy for more information.

1
Chilean salmon has some secret weapons 45:19

4M ago45:19

45:19

Salmon farming is facing near-unprecedented levels of opposition and biological challenges. So why is the CEO of the country's second-largest salmon producer so optimistic? Listen to our interview with Multi X's Cristian Swett, plus a round-up of this week's seafood, aquaculture and fisheries news. Hosted on Acast. See acast.com/privacy for more in…

1
It's show time! Plus, a last minute surprise 35:58

4M ago35:58

35:58

Join the IntraFish team as we take a look at the week's most interesting and compelling seafood news. Hosted on Acast. See acast.com/privacy for more information.

1
Decoding FSMA 204 Compliance with CEO Chip Terry of BlueTrace 34:26

4M ago34:26

34:26

Episode Links: Visit the BlueTrace website Email: sales@blue-trace.com Follow BlueTrace on Instagram Episode #112 with Chip Terry Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Have a question for us or our guest? Let us know: podcast@globalseafood.org! If you want to be more involved in the work that we do, become a member of…

1
Dodging missiles and selling crab: Just another day running a seafood company in wartime 31:45

4M ago31:45

31:45

Before you complain about your workday, listen to this episode. We first spoke with Nitesh Pal, the CEO of Polar Seafood Ukraine, just days after Russia began its incursion into the country in 2022. Pal, like so many other Ukrainians, had his life and business turned upside down by the attack. He went from living what he called the life of his drea…

1
Hey, who wants a blue fish logo? 36:03

4M ago36:03

36:03

The Marine Stewardship Council (MSC) is far and away the most successful fisheries certification body. But definitions of sustainability are changing, eco-labels are coming under fire, and it's hard to see where all the "new" sustainable fisheries are. It leaves the MSC at an interesting crossroads. Hosted on Acast. See acast.com/privacy for more i…

1
It was a tough week for some seafood companies 29:03

4M ago29:03

29:03

We're seeing a lot of companies in trouble in seafood right now, and this week saw some of those ugly numbers exposed. On the bright side, though, one of the bigger potential implosions appears to have been avoided. We look into the Bristol Bay wild salmon season this week, and explore Norway's unusual drop in salmon exports. Plus, some thoughts on…

1
We are expecting way too much from seafood eco-labels 40:21

5M ago40:21

40:21

Seafood eco-labels have been a lot of things over the years: a must-have ticket to certain customers, a shield against NGO attacks, and to some, an expensive burden. Now, exposes in India and China have called into question just how thorough the auditing process is for companies carrying certification, and if those labels are enough assurance. Whil…

1
Seafood rocked by another scandal, plus insight into Norway's 'problem' salmon 44:17

5M ago44:17

44:17

This week a series of reports and investigations into the Indian shrimp farming sector has once again led to a massive scramble for answers. But at the heart of the issue are increasing questions about how much buyers and suppliers can trust third-party seafood certifications. Plus, we're joined by IntraFish Reporter Anders Furuset, who helps us un…

1
Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk 58:50

5M ago58:50

58:50

Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Have a question for us or our guest? Let us know: podcast@globalseafood.org! If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membersh…

1
Hot leads and head colds: Here's what we brought back from the Boston seafood show 49:32

5M ago49:32

49:32

There's no better way to gather news than in person, and the IntraFish team took full advantage this week. Editor Drew Cherry and Executive Editor John Fiorillo discuss what we learned from panels at the IntraFish Seafood Leadership Event, as well as from the Seafood Expo North America showfloor. Hosted on Acast. See acast.com/privacy for more info…

Podcasts Worth a Listen

The Global Aquaculture Alliance Podcasts

Podcasts Worth a Listen

1
IntraFish Podcast

IntraFish Media

1
Aquademia: The Seafood Podcast

Justin Grant, Maddie Cassidy

1
The biggest seafood stories so far, and our predictions for the second half 1:00:24

1
'I wasn't invited back': Sealord CEO Doug Paulin on lessons learned working the factory floor 36:10

1
How shrimp farming could be bigger, better and more profitable 33:19

1
'If you're on your back foot, you're doomed': Espersen CEO Klaus Nielsen gives a masterclass in whitefish 38:52

1
Farmed salmon's future hinges on innovation 1:02:02

1
Seas of Connectivity: WiFi on Fishing Vessels 46:10

1
High Liner Foods CEO Paul Jewer on leadership, logistics and making M&A work 38:13

1
Private equity is one of seafood's biggest losers 36:22

1
'Staying hungry is essential': Stolt Sea Farm is more ambitious than you think 32:25

1
'We have a realistic possibility of being the largest globally' 27:12

1
Customer Engagement Tactics with James Arthur Smith, Co-Founder of Seatopia 30:41

1
Why this billionaire is betting on offshore aquaculture 37:44

1
What's killing seafood retail sales? 38:24

1
This CEO's No. 1 goal? Be boring. 33:04

1
'12 rounds is going to sink you': Endless Shrimp goes on trial 37:07

1
Exploring Japan: A Country Spotlight with Kota Shibai, GSA Market Development Coordinator 40:46

1
How seafood companies can win (or lose) in the ruthless UK retail sector 38:49

1
'Is that a crazy thing to talk about?' 32:12

1
Chilean salmon has some secret weapons 45:19

1
It's show time! Plus, a last minute surprise 35:58

1
Decoding FSMA 204 Compliance with CEO Chip Terry of BlueTrace 34:26

1
Dodging missiles and selling crab: Just another day running a seafood company in wartime 31:45

1
Hey, who wants a blue fish logo? 36:03

1
It was a tough week for some seafood companies 29:03

1
We are expecting way too much from seafood eco-labels 40:21

1
Seafood rocked by another scandal, plus insight into Norway's 'problem' salmon 44:17

1
Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk 58:50

1
Hot leads and head colds: Here's what we brought back from the Boston seafood show 49:32

Quick Reference Guide