Best Thomas Fischer Podcasts (2024)

1
Efficient Ways to Control Food Costs in Restaurants 12:17

2d ago12:17

12:17

In this episode, we explore efficient ways to control restaurant food costs. We cover food costs, menu engineering, and inventory management, highlighting their importance in maintaining profitability. The discussion includes tips on building strong supplier relationships, reducing kitchen waste, and the role of staff training in cost management. W…

1
The Future of Restaurants is Here with Culinary Mechanic Founder Simon Zatyrka 26:01

5d ago26:01

26:01

In this episode, we sit down with Simon Zatyrka, the founder of Culinary Mechanic. Simon shares his journey and his innovative strategies to help chefs and restaurateurs run their kitchens efficiently. We discuss the importance of technology, cost management, and creating a positive work environment. Simon's "done with" approach and time-tested sys…

1
Surviving My Suicide: Doug Monda; An Excerpt from the Archives 16:28

5d ago16:28

16:28

Text a Message to the Show Two years ago we talked with Doug Monda and this is a special abbreviated and condensed version of that interview with him. The original is Episode 022. Doug Monda was a professional athlete turned high-speed, low-drag SWAT cop, in a Florida city with a very high rate violent crime. His identity was wrapped up in being an…

1
253: 1440 Minutes (featuring Jing Lauengco) 1:51:59

6d ago1:51:59

1:51:59

I am joined by market strategist Jing Lauengco to discuss being a disruptor in the industry, her experiences that have shaped her personal and professional life and why you should never protest expensive oat milk.By Guiltless Podcast

1
What's Hot in the Culinary World This Summer 12:08

9d ago12:08

12:08

This episode explores the hottest restaurant trends of 2024. From plant-based innovations and AI-driven kitchens to zero-waste practices and global flavors, we explore how these trends reshape the culinary world. Learn about the rise of functional foods, allergen-friendly menus, and unique dining concepts like pop-up restaurants and multi-sensory e…

1
Mo Li on PARP inhibitors 15:59

9d ago15:59

15:59

Dr. Mo Li from Peking University Third Hospital discusses his publication "PARP inhibitors suppress tumours via centrosome error-induced senescence independent of DNA damage response". Read the full article: https://www.thelancet.com/journals/ebiom/article/PIIS2352-3964(24)00164-6/fulltext?dgcid=buzzsprout_icw_podcast_generic_ebiom Continue this co…

1
How Tech is Revolutionizing Culinary Brand Storytelling with Shawn Walchef 56:17

12d ago56:17

56:17

In this episode, we explore the dynamic fusion of culinary entrepreneurship and digital media expertise with Shawn Walchef. Shawn shares invaluable insights into how technology is reshaping culinary brand storytelling, from leveraging social media platforms for engagement to the power of video content in building brand identity. We discuss the impo…

1
088 - Multi-Generational Steele: Kevin Steele 38:17

12d ago38:17

38:17

Text a Message to the Show There are two conflicting truisms in law enforcement: one is old and one is new. First, it's stereotypical that cops, when you ask them, don't want their kids to go into the same line of work. Second, it's becoming more and more true that law enforcement families are some of the only reliable places to find applicants for…

1
252: Trending Beautifully 2:03:11

13d ago2:03:11

2:03:11

I am joined by Scott from Stay Beautiful America and Shawn from Trend Kill Radio to discuss getting haircuts at the barber college, dating adults in 7th grade and future collaborations.By Guiltless Podcast

1
From Master Chef to Culinary Consultant with Thomas Griffiths 41:39

16d ago41:39

41:39

This episode features Thomas Griffiths, a Certified Master Chef and renowned Culinary, Restaurant, and Product Development Consultant. Thomas shares his journey from being a master chef to becoming a strategic consultant, emphasizing his passion for helping companies create delicious and sustainable products. We delve into his extensive experience …

1
Building Safer and Stronger Teams with Arrow Up Training Founder Jason Berkowitz 40:55

20d ago40:55

40:55

In this enlightening episode, we delved into the intricacies of building safer and stronger teams in the culinary industry with Jason Berkowitz, Founder of Arrow Up Training. Through insightful discussions, Jason underscored the paramount importance of safety, compliance, and leadership development in fostering a thriving culinary team. We explored…

1
087.5 - Making Wellness Conferences: Shawn Thomas, Part 2 30:47

20d ago30:47

30:47

Text a Message to the Show This is part two of an interview with Shawn Thomas. If you haven't listened to part one, in which talked about her experience as the wellness officer in a large Sheriff's Office in the Pacific Northwest, then please go download that episode. She had a lot of insight to share, especially if you think you might be the first…

1
251: A Snowbird Summer (featuring Sammi Butler) 1:24:30

20d ago1:24:30

1:24:30

I am joined by Sammi Butler to discuss hibernating to write music, our future stage names and how there is always an extra Dave Matthew's Band ticket.By Guiltless Podcast

1
The Dos and Don'ts of Being a Disruptive Leader in the Workplace 17:21

24d ago17:21

17:21

In this episode, Christian explores the dos and don’ts of being a disruptive leader in the workplace. He defines disruptive leadership, discusses its benefits and challenges, and provides actionable advice on fostering innovation while maintaining team morale. Real-life examples of successful and unsuccessful disruptive leaders are shared to illust…

1
Empowering Culinary Voices With 7-Time TEDx Speaker Chris Cummins 1:09:59

27d ago1:09:59

1:09:59

In this episode, we delve into advanced techniques and innovative strategies for culinary professionals to refine their communication skills and amplify their influence in the industry. Our returning guest, Chris Cummins, TEDx speaker extraordinaire and communication guru, shares fresh insights and actionable tips to help chefs, hospitality profess…

1
087 - How to Build a Wellness Program: Shawn Thomas 33:45

27d ago33:45

33:45

Text a Message to the Show Today's guest is Shawn Thomas. She was a deputy with a major Sheriff's Office in the Pacific Northwest and also married to an officer. Shawn was a wellness officer in a major agency and she had to build the airplane while it was flying and a lot of wellness coordinators can identify with that. She also runs 1st Responder …

1
What Makes a Culinary Industry Disruptor? 13:18

1M ago13:18

13:18

This episode explores what separates culinary industry disruptors and their significance in the food world. We discuss how these innovative individuals challenge traditional norms with bold visions, continuous learning, sustainability practices, and strong audience connections. Examples of successful disruptors illustrate their impact on driving ch…

1
Scaling Your Restaurant Business Successfully 18:43

1M ago18:43

18:43

In this episode, Christian explores the crucial topic of scaling your restaurant business successfully. He explains the importance of scaling for long-term success and provides actionable strategies such as conducting market research, developing a scalable business model, and leveraging technology. Christian also covers financial considerations, in…

1
086.5 - From Combat to Med School: MAJ Cordell Hachinsky, MD, Part 2 36:52

1M ago36:52

36:52

Text a Message to the Show Today we continue our conversation with Dr Cordell Hachinsky and we discuss his career change from combat leader to medical doctor. I hope you listen to this carefully; Dr Hachinsky is a Christian man, so he's going to talk about hearing God call him to a new career but I want you to listen to him describe the process of …

1
250: The Lebron James Of Metal (featuring Drop to Zero) 2:07:44

1M ago2:07:44

2:07:44

I am joined by the band Drop to Zero to discuss them reuniting for new music, their style and influences and our connections to Lebron James.By Guiltless Podcast

1
The Ultimate Guide to Building a Business in the Food Industry 22:38

1M ago22:38

22:38

In today's episode, we explore the world of food entrepreneurship, offering insights and tips for success. We'll discuss common challenges like intense competition, changing consumer preferences, and complex food safety regulations. Learn key steps to build a successful food business, including market research, product development, strong brand ide…

1
249: A Tree Grows In Cleveland (featuring Dianne Williams Suntala) 2:01:00

1M ago2:01:00

2:01:00

I am joined by Dianne Williams Suntala to discuss the progress and future of her Little Zen Yoga program, the impacts this has had on families who participate and the truth about someone who goes from 0 to 100.By Guiltless Podcast

1
Mastering Leadership in the Hospitality Industry with Matt Rolfe 47:26

1M ago47:26

47:26

In the fast-paced world of hospitality, mastering leadership is essential for success. Join Matt Rolfe, a renowned hospitality leadership coach with over 17 years of experience, as he shares valuable tips and strategies for excelling in leadership roles. Currently, at Matt Rolfe Coaching, he guides leaders with a focus on innovation and steadfast v…

1
086 - An Examination of Failure: MAJ Cordell Hachinsky, MD, Part 1 29:04

1M ago29:04

29:04

Text a Message to the Show Today's guest is a West Point Graduate and an Army combat veteran who came back from Afghanistan to then went to Med School and become an Army doctor. Major Cordell Hachinsky is a friend of mine who I regularly had lunch with while he was attending the Command and General Staff College at Fort Leavenworth, KS. I split the…

1
000.4 - START HERE: Welcome to the Hey Chaplain Podcast, Year 4 6:38

1M ago6:38

6:38

Text a Message to the Show The Hey Chaplain podcast is for police officers by a police chaplain. It offers peer-to-peer support and expert advice on officer wellness, including stress, trauma, and work-life balance. Hosted by a real chaplain who rides along with officers, the show provides support for officers to connect and find encouragement. For…

1
15 Traits Every Entrepreneur Needs 19:20

2M ago19:20

19:20

In this episode, Christian explores the essential traits of successful entrepreneurs. Drawing on his personal experiences and observations, he discusses how every entrepreneur he's met shares these common traits and how they can help anyone aspiring to achieve entrepreneurial success. CONNECT WITH CHRISTIAN ⁠Christian’s LinkedIn⁠ ⁠Christian’s Faceb…

1
Sanja Jelic & Daniel Gottlieb on the impact of CPAP on biomarkers 18:11

1M ago18:11

18:11

Sanja Jelic & Daniel Gottlieb join eBioMedicine to discuss the use of continuous positive airway pressure in obstructive sleep apnoea and its impact on cardiovascular and inflammatory markers. Read the full article: https://www.thelancet.com/journals/ebiom/article/PIIS2352-3964(24)00050-1/fulltext?dgcid=buzzsprout_icw_podcast_generic_ebiom Continue…

1
Connecting Military Service and Culinary Arts with Steve Godard 41:43

2M ago41:43

41:43

In honor of Memorial Day, we're exploring the intersection of military service and the culinary industry. Join us for an inspiring conversation with Steve Goddard, a veteran who gained his chef experience in the military and has served meals to troops. Steve is also a chef, entrepreneur, and leadership coach. We'll delve into Steve's unique journey…

1
A Marshal, A Mentor, and an Impatient Man in Louisville: Follow Ups and Business Checks, Hey Chaplain's Third Anniversary - Bonus Ep 31 45:09

2M ago45:09

45:09

Text a Message to the Show This episode marks the beginning of our fourth year so I wanted to go back and do follow ups with some of my past guests. In this episode we get an update on the US Marshals, including some of their new missions, why law enforcement officers have left the profession in recent years and how that affects someone coming in r…

1
248: Bad Habits And Beers (featuring The Baker's Basement) 1:42:20

2M ago1:42:20

1:42:20

The Baker's Basement makes a return to talk drinks. new music and grant my son his first live musical performance. It was well received.By Guiltless Podcast

1
Financial Management for Chefs 16:26

2M ago16:26

16:26

In today's episode, Christian tackles a topic he often encounters: restaurant failure due to poor financial management or a lack of knowledge in this critical area. He shares essential financial management tips that will help restaurateurs navigate the complexities of their finances, ensuring their businesses not only survive but thrive. From budge…

1
247: News to Me - Volume 2 2:33:14

2M ago2:33:14

2:33:14

I am joined by Maria Serra and Amanda Kostelli to discuss sex robots, feeling safe around bears and when it's okay to stop following your favorite influencers.By Guiltless Podcast

1
Disruptive Marketing Strategies for Culinary Innovation With Eric Brown 31:55

2M ago31:55

31:55

This episode dives into the world of disruptive marketing strategies that are reshaping the culinary landscape with marketing expert Eric Brown. We'll explore how innovative chefs and food entrepreneurs use unconventional methods to break through the noise and capture the attention of food enthusiasts. This episode explores disruptive marketing str…

1
085 - Good Cop, Bad Health: Dr. Melody Rodarte 35:39

2M ago35:39

35:39

Text a Message to the Show Although we normally focus on interviews with police officers, today we're talking to a medical doctor who is married to a newly retired homicide detective. Her name is Dr. Melody Rodarte and I wanted to ask her about police officer health. Why do they get sick and what parts of the job cause it? And more importantly what…

1
10 Ways You Can Disrupt Your Industry Now 9:56

2M ago9:56

9:56

In this episode of "The Disruptive Chef," we explore ten powerful strategies to disrupt your industry and stay competitive. Embrace technology to drive innovation and consider changing your pricing model to unlock new markets. Transform customer experience and adopt sustainability practices to reduce costs and boost appeal. Leverage social media cr…

1
Why Every Restaurant Needs a Podcast with Canada's Restaurant Guy, Jay Ashton 1:03:48

2M ago1:03:48

1:03:48

Dive into the world of culinary podcasting in this exciting episode with Jay Ashton, host of both The Late Night Restaurant Show and Menu Unplugged, and celebrated as Canada's Restaurant Guy. We explore the compelling reasons why restaurants should consider starting their own podcasts. Jay shares valuable insights from his experience with both show…

1
How to Talk to a Rape Survivor: Brandi Fischer, MOCSA - Bonus Ep 30 29:52

2M ago29:52

29:52

Text a Message to the Show Today we are talking to Brandi Fischer, a sexual assault victim's advocate with an organization called MOCSA. Part of Brandi's job is going into police academies to teach officers about sexual assault and the impact of trauma on a victim. She has a lot of really good coaching on what to do and what not to do when talking …

1
246: Best Foot Forward (featuring Gina Kelly) 2:33:22

2M ago2:33:22

2:33:22

I am joined by Gina Kelly to discuss her push to bring a professional women's soccer team to Cleveland, our top tier parenting styles and why her husband keeps making me edit podcasts when I don't want to.By Guiltless Podcast

1
Best Ways to Educate Yourself in the Culinary World 23:19

2M ago23:19

23:19

In today's episode, Christian explores the value of self-education in the culinary arts, highlighting key methods such as hands-on experience under seasoned chefs, traveling to learn global cuisines, and engaging with culinary media like apps and podcasts. He emphasizes the importance of continual learning through practice, attending workshops, and…

1
Pioneering Sustainable Food Solutions with Riccardo Accolla 37:32

2M ago37:32

37:32

In this compelling episode of 'The Disruptive Chef Entrepreneur', we sit down with Riccardo Accolla, GM and Founder of A-T4H Consulting LLC, to explore his groundbreaking work in the food industry. We'll dive into how Riccardo drives innovation in sustainable food solutions, focusing on ingredient and product innovations like sugar, salt, and fat r…

1
084 - LEO Mom of the Year 2024: Detective Emily Hren 34:18

2M ago34:18

34:18

Text a Message to the Show Some of the best stepparents I know are police officers. So when it came time to find the 2024 LEO Mom of the Year, I was really happy to receive the nomination of a highly regarded detective who also happens to be a stepmother. So today we're talking to detective Emily Hren, who works at one of our larger agencies just a…

1
245: Come With Me (featuring Zup) 1:42:40

2M ago1:42:40

1:42:40

I am joined by Zup to discuss his upcoming collaboration with Saucey Brew, our shared love of the Godzilla soundtrack and needing more live shows that start before our bedtime.By Guiltless Podcast

1
What It Is Really Like To Be A Celebrity Chef With Parveen The Spice Queen 33:14

2M ago33:14

33:14

In today's episode, we welcome back Parveen The Spice Queen to discuss her journey as a celebrity TV chef. Parveen gives us a glimpse behind the scenes, revealing what a typical filming day looks like and sharing some memorable moments from the set. She also talks about the challenges of balancing her public and private lives, her approach to educa…

1
Redefining Hospitality Through F&B Innovation With Scot Turner 58:35

3M ago58:35

58:35

In this groundbreaking episode of our podcast, we sit down with Scot Turner, Founder and Managing Director of Auden Hospitality, who leads the charge in transforming hotel F&B services globally. With a focus on redefining hospitality through innovative food and beverage solutions, Scot and his team at Auden Hospitality are committed to elevating ho…

1
083 - Learn the Other Side of the House: Gregg Dorsett 30:29

3M ago30:29

30:29

Text a Message to the Show Today we're talking to Gregg Dorsett; he has been a guest several times before mostly on compilation episodes, but his first appearance was all the way back in Episode 004. Today he's a captain at KCKPD and part of his job now is getting the patrol officers better equipment than what they've had in the past. He's had a ha…

1
244: The Hammer, The Nail And The Thumb (featuring Emil Fischer) 2:36:06

3M ago2:36:06

2:36:06

I am joined by Emil Fischer to where we discuss his BJJ journey, taking over as head Jiu Jitsu instructor at Strongstyle MMA and that amazing feeling of making someone drive home from a tournament with the music off.By Guiltless Podcast

1
Harnessing Mental Toughness In The Restaurant Industry With Martine Cloutier-LeBlanc 39:19

3M ago39:19

39:19

In this episode, Martine, a Life Captivator and Mental Toughness Specialist, shares strategies for resilience in the restaurant industry, emphasizing mental toughness, emotional well-being, and essential mindset shifts needed to navigate challenges and thrive in the culinary world. She provides practical tips on managing stress, avoiding burnout, a…

1
From Chef To Business Innovator: Introducing The Business Disruptors Mastermind 37:51

3M ago37:51

37:51

In the final episode of the From Chef To Business Innovator Limited Series, Christian and Lawrence announce the launch of their brand new Mastermind, the Business Disruptors Mastermind. This group was created for like-minded individuals, culinary professionals, entrepreneurs, and change-makers who want to transcend the ordinary and achieve the extr…

1
10 Steps To Become A Culinary Entrepreneur 21:23

3M ago21:23

21:23

In this episode, Christian outlines the 10 essential steps to becoming a successful culinary entrepreneur, from cultivating a unique culinary identity to continuously innovating your business. Listeners will gain a comprehensive checklist that prepares them to launch and sustain a thriving food-related venture. CONNECT WITH CHRISTIAN ⁠Christian’s L…

1
243: Her Quiet Confidence (featuring Kierra Cotton) 1:28:18

3M ago1:28:18

1:28:18

I am joined by Kierra Cotton to discuss her time as a reporter with WKYC Cleveland, keeping her ties to the community and why the 4th quarter Cavs can really "grind her gears."By Guiltless Podcast

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Thomas Fischer Podcasts

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