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AHDB Food & Farming

Agriculture and Horticulture Development Board

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Our Food & Farming podcast is for levy payers and those in the food supply chain – bringing together key players in the agriculture industry to talk about the things which really matter. You’ll hear from farmers, special guests and AHDB specialists sharing their experiences and opinions. Join our conversations about technical information, data, market intelligence, exports and updates on our multimillion consumer marketing campaigns and of course, the latest news on farming issues that impac ...
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AHDB economists David Eudall and Jack Watts examine the stories behind the numbers from the world of agriculture. As agri-food markets become more uncertain, driven by changing weather, geopolitics, energy costs and changing consumer demands, David and Jack track the latest trends and explain what it all means for our levy payer businesses. And what impact it has on consumers. Each week the pair throw the spotlight on at least one sector, with the focus shared between arable, dairy, pork, be ...
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Hutton Highlights:

The James Hutton Institute

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Bringing you a glimpse into the world-leading research at The James Hutton Institute. Through conversations with our scientists and researchers, we'll be delving into everything from the impact of climate change and biodiversity loss to threats to food and water security.
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Beanstalk Global

Max MacGillivray

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Welcome to the Media Enterprise for the Global Fresh Food industry We’re on a mission to re-connect people with their relationship with food. Where it comes from, how it’s grown, the people who make that happen, and the exciting stories surrounding this. Globally…. A healthy, thriving, sustainable fresh food sector is central to that mission. How will we do this? Engaging with a wide range of voices across the global fresh food supply chain, to identify the challenges that gather around impo ...
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show series
 
Following a wet start to the grazing season, AHDB Dairy Knowledge Exchange Manager Daisy Green looks at the impact this has had on grass quality and milk production at the mid-point and how careful management is essential for a successful close to the round. Joining Daisy is pasture-to-profit consultant Bess Jowsey and AHDB Forage for Knowledge far…
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We know how important it is to be inspired by both big businesses and individuals, which is why we are excited to present Talking Leaders, a monthly initiative from the AHDB which will see a series of inspirational speakers share their life experiences and deliver impactful stories to the AgriLeader community. In our July broadcast we are delighted…
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The beef market outlook is AHDB’s forecast for the next 12 months, and potentially longer. David and Jack are joined by Hannah Clarke to discuss the most recent update. Looking at supply, demand and trade, they discuss prime cattle slaughter figures, UK beef production, expected imports and exports, and the reduction of dairy and suckler herds. To …
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As applications for the expanded offer of the Sustainable Farming Incentive (SFI) open, David and Jack take a look at what it could mean for your farm business. The pair have come up with five top tips to help when you're considering which SFI actions are most appropriate. You can also find out what Jack used to get paid to do on his dad's farm and…
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Climate change has wide-ranging impacts, including how to manage major and important areas of land such as national parks. We talk with the Cairngorms National Park Authority’s director of nature and climate change about what climate projections mean for the park and the practical measures they’re already taking on the ground, from peatland restora…
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Farmbench, an online benchmarking tool that allows you to compare your farm to similar businesses, is put under the spotlight as David and Jack take their usual chat beyond just market analysis. The hosts are joined by AHDB's lead Farmbench manager, Julie Clark, to understand what's involved. Plus there's talk of Pig World, karaoke and Ikea furnitu…
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The wet weather means we've seen a dramatic decline in cereals and oilseed rape this year - down to their lowest levels for over two decades in fact, according to the latest Planting and Variety Survey. David and Jack are joined by C&O analyst Matt Darragh to go through the report. Plus find out how Jack's been setting a new trend in footwear at AH…
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Milk Every Moment is a new milk-focused marketing campaign we've launched in collaboration with British Universities and Colleges Sport (BUCS). AHDB Knowledge Exchange Manager Jess White finds out more about the push to empower the next generation from some of those involved. Useful links Milk Every Moment | AHDB Empowering the next generation with…
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John Bates lifts the lid on what AHDB's doing to educate the next generation about the origins of their food. From school farm visits to getting ingredients into schools, John and our Head of Education, Roz Reynolds discuss these initiatives in detail with the help of teachers and a beef farmer who've been involved. Useful links Education | AHDB Sc…
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The characteristics of the top-performing farms are scrutinised by David and Jack as they're joined by Sarah Baker, AHDB's head of economics (analysis). The results of this year's report are intended to help farmers raise the performance of their farm business, regardless of current profitability. Also up for discussion are the Muppets, Iain Dowie …
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Following a difficult winter, AHDB Beef and Lamb Engagement Manager Emma Steele looks at how sustainable forages like lucerne can help us adapt to changing weather patterns, balance soil health, improve livestock performance and increase profitability. Joining Emma is Monitor Farmer and Farmers Weekly Beef Farmer of the Year, Ian Farrant, and Paul …
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We mark 80 years of the Recommended Lists for cereals and oilseeds (RL) which has been delivering trusted, independent variety information since 1944. Join presenter Carolyn Smith for a potted history, with contributions from some of those who have helped shape the RL, and others who have relied on the guide. Useful links Recommended Lists for cere…
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With the latest inflation figure out, David and Jack look at how it's affecting shopping behaviours. They're joined by members of AHDB's Retail and Consumer Insight Team to help identify other factors that are causing trends at the tills. Plus there's more barbecue talk and another suggestion for what fans of the show should be called. Back to cons…
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In our June broadcast we were delighted to be joined by Amie Burke, Inclusivity Programme Manager at IGD. With a vast experience in the agriculture and food sector Amie will share with us why diversity is so important and provide some insights and learnings she is seeing through the IGD membership which demonstrates best practice and enhances the b…
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David and Jack are joined by red meat analyst Isabelle Shohet to go through the latest lamb market outlook which suggests total sheep meat production is expected to fall this year. The trio also discuss the lamb Down Under as volume in Australia grows. And there's a nod to barbecues, crocheting, Taylor Swift and building sheep sheds. All bases cove…
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In this simulcast to promote AHDB's brand new podcast series, Agonomics with David & Jack, economists David Eudall and Jack Watts look at why pork market prices have been stable so far this calendar year. Could an extended run for Gareth Southgate's squad at Euro 2024 create a spike in demand? And while it's all quiet on the pig front, the same can…
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David and Jack begin with a look at why pork market prices have been stable so far this calendar year and what an extended run for Gareth Southgate's squad at Euro 2024 could do for demand. And while it's all quiet on the pig front, the same can't be said for the grain markets as we enter a critical and volatile time of the year with the harvests a…
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We went live with the South of England Agricultural Society (SEAS) from the South of England Show on Saturday 8th of June from the Young Farmer Building at the very impressive Showground. We Broadcast on the very important subject of how we collectively create more trust between the farming community and the general public. Our expert panel include…
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This year’s Arable Scotland is all about farming in a new era. It’s about how the future is already here and the challenges that brings, from climate and weather chaos to biodiversity loss and the impact of global events on key supply chains. To unpick what some of this means, as an appetiser for Arable Scotland, we have special guests from Linking…
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Agonomics with David & Jack is a new series from AHDB exploring the stories behind the numbers from the world of agriculture. The podcast will see two of our top economists David Eudall and Jack Watts throw a weekly spotlight on the markets as well as mulling over wide-ranging issues that could impact profitability. For more on the work AHDB does f…
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We’re joined by guests from North East Climate Action Network and the North East Biodiversity Partnership alongside insect and agroecology experts at the Hutton to talk about pollinators. There’s more to them than you think, including moths being a surprise night time super pollinator. We talk through some pollinator bugbears, no mow May and all th…
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We know how important it is to be inspired by both big businesses and individuals, which is why we are excited to present Talking Leaders, a monthly initiative from the AHDB which will see a series of inspirational speakers share their life experiences and deliver impactful stories to the AgriLeader community. In our May broadcast we are delighted …
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We bring you some of the highlights from the British Pig & Poultry Fair that took place at the NEC, where contingency planning for African Swine Fever (ASF) was among the topics of AHDB's theatre sessions. Reporter Martin Winch catches up with our Head of Animal Health and Welfare, Dr Mandy Nevel, to talk more about ASF, as well as getting word fro…
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We have launched a multi-million-pound project to address the intense pressure faced by farmers to deliver on environmental targets by showcasing the importance of on-farm environmental baselining. Joining Lisa Bray to talk about pilot that will help demonstrate the real environmental impact of British agricultural products is AHDB's CEO, Graham Wi…
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Johne's disease is a contagious bacterial infection that affects the intestinal tract of cattle and other ruminants and is most commonly acquired in young animals. In this episode knowledge exchange manager James Hague is joined by Pete Orpin from the Action Group for Johne’s, Sarah Tomlinson, AHDB’s lead veterinary science expert, and farmer Carol…
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We know how important it is to be inspired by both big businesses and individuals, which is why we are excited to present Talking Leaders, a monthly initiative from the AHDB which will see a series of inspirational speakers share their life experiences and deliver impactful stories to the AgriLeader community. In our March broadcast we are delighte…
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Today we’re talking truffles and a super rare truffle discovery that’s been made recently in Scotland by one of our scientists. It’s discovery in an ancient Scottish rainforest restoration site – where the spruce tree the truffle lives in symbiosis with is being removed – does raise some interesting conservation questions. Host: Elaine Maslin, Medi…
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Lifting the lid on the world of dairy genomics is AHDB Knowledge Exchange Manager Alan McFadzean. Alan's joined by strategic dairy farmer John Bailey and veterinary surgeon Dr Neil Eastham to find out what they have achieved by embracing tools like the Profitable Lifetime Index (PLI). Useful links Dairy breeding and genetics | AHDB Breeding indexes…
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We know how important it is to be inspired by both big businesses and individuals, which is why we are excited to present Talking Leaders, a monthly initiative from the AHDB which will see a series of inspirational speakers share their life experiences and deliver impactful stories to the AgriLeader community. In our March broadcast we are delighte…
  continue reading
 
Using genetics, rather than selecting animals purely on their visual characteristics, is likely to lead to a more productive and profitable suckler herd. So why do so few beef farmers use them? AHDB's Beef and Lamb team caught up with our Lead Animal Genetics Expert, Harriet Bunning, and suckler farmer James Dixon to discuss what factors should be …
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In our latest Hutton Highlights, we speak with experts and growers about what could be Scotland’s fifth soft fruit – the honeyberry. We hear how it’s not only a superfood, but one that’s also well suited to Scotland’s climate. It could help farms diversify as well as bring benefits to their land, from an environmental perspective. We found out how …
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Using clover can give your farm an environmental boost, but where do you start? AHDB's Senior Knowledge Exchange Manager, Stephen West, has been to see dairy farmer Wil Armitage who uses clover as part of his organic system at Keythorpe Lakes Farm in Leicestershire. Useful links Curious about clover? | AHDB Establishing and growing clover | AHDB AH…
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Work to find a vaccine for the BTV-3 strain of bluetongue continues after cases were confirmed in cows and sheep in England. Veterinary vaccine consultant Professor Andy Peters, Dr Carrie Batten from The Pirbright Institute, and AHDB's Head of Animal Health and Welfare, Dr Mandy Nevel, join host John Bates to discuss how much progress has been made…
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It's one thing to talk about improving ecosystems while maintaining productivity on farm, but how can you actually achieve it? As part of AHDB's Roots to Resilience programme, our Senior Knowledge Exchange Manager for Beef and Lamb, Amy Hughes, caught up with three farmers who have already put the theory into practice. Useful links Ian's journey: h…
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Graham Wilkinson has taken up the reins at AHDB. But who is the new CEO? And what does it mean for levy payers and those in the wider supply chain? Our Head of Engagement for Beef and Lamb, Sam Charlton, caught up with Graham to find out the answers and discover more about his ambitions for AHDB. Useful links Graham Wilkinson to join AHDB as new CE…
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