“Food and Loathing” is a savage journey into the stomach of the Las Vegas restaurant and bar scene – with occasional detours to explore some of the valley’s other decadent offerings (edible and otherwise). Each week, veteran food writer Al Mancini offers the lowdown on what’s new, what’s hot and what’s delicious in America’s most glamorous culinary city. Along with a wide variety of co-hosts, Al invites you into their conversations with the chefs, bartenders, journalists, and other experts w ...
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Las Vegas food and restaurant review with an attitude (and mohawk).
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Las Vegas food and restaurant review with an attitude (and mohawk).
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Welcome to The Hollywood Godfather Podcast. Actor, entrepreneur, philanthropist, and Mafia associate Gianni Russo best known for portraying Carlo in ‘The Godfather’ has teamed with an unlikely ally, Patrick Picciarelli, writer, retired NYPD lieutenant, and current private investigator to put together a thought-provoking, tragic, funny, and often shocking view of Gianni’s life in the mob and the movies. His counterpart and co-host, Patrick, gives his insights into the world of crime, and comm ...
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Thomas Edison, Toni Morrison, Lebron James, Halle Berry, Neil Armstrong, Gloria Steinem, eight U.S. presidents, Dean Martin, Dave Chappelle, The Wright brothers — The list of noteworthy people from Ohio is as long as it is diverse. Bob Hope, Steven Spielberg, Phyllis Diller, Jonathan Winters, John Glenn, Cy Young, John D. Rockefeller, George Steinbrenner, Ted Turner, The Isley Brothers, Lillian Gish — It’s not just long, some find it exhausting … unless you’re From Ohio. For whatever reason, ...
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Season 15 - Episode 276 - Elvis’s Hangout- Tiffany’s at The Tropicana
42:27
42:27
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An exclusive hangout for Elvis Presley and other celebrities to unwind and have a good time.By GRI Entertainment
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This week’s episode was recorded live at the Culinary Academy of Las Vegas, and centers around a conversation with chef/instructors, Nick Preston and Culinary Apprenticeship Coordinator Chiara Astriab. They share all sorts of info on how they can help advance your culinary career, whether it’s a new idea or a continuation of your journey. Other int…
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Season 15 - Episode 275 - Let's Talk Las Vegas
42:19
42:19
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VEGAS LIGHTS AND MOB TIES: Gianni Russo’ s untold story of entrepreneurship in Sin City.By GRI Entertainment
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Las Vegas scored big on the Top 50 Pizza list, as recently announced in New York. And two of our best are here to talk about it: Metro's John Arena and Michael Vakneen of 00 Pie and Pub. Also: Gemini is back with hospital horror stories and lots of love for all who've shown her the love. Oh, and Al and Rich ate food at places. Learn more about your…
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Hollywood Centrist - Untitled and UnbiasedBy GRI Entertainment
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Al Explains Himself (And Trolls the Trolls)
1:22:39
1:22:39
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Not that he needs to after a quarter-century of pro food writing, but Al felt the need to rant just a bit about the difference between being a professional food writer and a hobbyist. And the difference between being a food writer and a food critic (spoiler: Al is the former, not the later). Also, lots of new news from longtime friends of the pod A…
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Season 15 - Episode 273 - BOOM BOOM MANCINI
52:27
52:27
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Boxing legend Ray “BOOM BOOM” Mancini in his own wordsBy GRI Entertainment
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Longtime Las Vegas journalist Don Chaurensy joins Al to discuss the new magazine Don is helming: Vegas Prime. Also: Al shares his food experiences at Suzuya Café on Spring Mountain Road, Cathedrale in Aria. and Marche Bacchus under new chef Chef Nikko Broznan, and much more. With Gemini out this week, Rich shares his baseball/dining experience in t…
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Season 15 - Episode 272 - A Heartfelt Thank You To Albert S Ruddy
42:47
42:47
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Lights, Camera, Reflections. My Life In The Movies Started with the great, Al Ruddy.By GRI Entertainment
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It's Al and Rich in this week's episode, which starts off with a review of all the festivities surrounding The World's 50 Best Restaurants' time in Las Vegas. We kick off with a post-event rundown from Elizabeth Blau, who was instrumental in convincing the event to come here. She also organized Wynn Las Vegas' companion culinary festival, Revelry. …
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Gianni & Jeanie answer our listeners emailed questions.By GRI Entertainment
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Producer/Engineer Rich Johnson is back for a guest co-host spot, and Al chose the perfect venue: Toasted Gastropub on West Flamingo and the 215. Sharing the info, and three awesome dishes, is Alfie Szeprethy, Executive chef for both Sammy's Woodfired Pizza and Toasted. Rich shares a few experiences from Chicago, and Al goes into detail about the ev…
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Season 15 - Episode 270 - Steve Schirripa: Vegas, Sopranos, Blue Bloods & Buddies
43:27
43:27
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Join veteran actors Steve Schirripa and Gianni Russo for an exclusive look at their incredible friendship spanning decades and continents. They'll delve into their Vegas beginnings and their experiences living in NYC. Great stories from two Hollywood Icons and a surprise cameo of the highly sought after WILLIE BOY!…
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The Red Rocker is behind Sammy's Island, the new pool concept at the Palms Resort & Casino. Al gets the full download from Palms executive chef Marcus O’Brien, including just how involved Sammy Hagar was in the concept and buildout. Also: Gemini talks to Chef Matthew Effendy about his new line of creme brulee called "Creme by ME." Learn more about …
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Season 15 - Episode 269 - Soap Operas, Silver Screens & The Sopranos. The Many Hats of The Talented MATT SERVITTO
49:42
49:42
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This episode dives into his impressive career of Matt Servitto, including his iconic role on The Sopranos, his experiences behind the camera as a director, and the highly anticipated movie Alto Knights. Prepare to be entertained!!By GRI Entertainment
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This special extra-jumbo episode was recorded at Vegas Unstripped, where the best chefs in the valley gathered to show off their skills by cooking up items not on their menus. Al and Gemini talk to a dozen chefs, foodies and others who ate and drank the night away around the pools at the Palms. Learn more about your ad choices. Visit podcastchoices…
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Season 15 - Episode 268 - From Demolition to Denkmal: The Fight for Marilyn Monroe's Legacy
43:06
43:06
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Can Marilyn's House be saved? Can Marilyn's Death Certificate be changed from Suicide to Homicide? Sign the petition here.By GRI Entertainment
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Al and Gemini try to give you all the information you need to enjoy the World's 50 Best Restaurants' arrival in Las Vegas next month, and the multiple culinary festivals and events surrounding it. You'll hear all about all the events that still have tickets available, and you'll hear from many of the chefs involved -- including Jeff Ramsey, Devin H…
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Season 15 - Episode 267 - The Many Lives of Al Sapienza: Musician, Actor, Movie Star.
53:37
53:37
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You don’t want to miss this exciting episode with the exceptionally talented Al Sapienza. His memorable portrayal of Mikey on The Sopranos is just one of the many great performances he's given throughout his career. Buckle up for a wild ride as Al shares the highlights of his multifaceted career.By GRI Entertainment
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Gemini sits down with Yukon Pizza’s Alex White to discuss the pizza that won him a World Champion title. Al chats with Circa's Director of Player Development and Special Events, Whitney Genevieve Godard, to talk about Legacy Club’s popular special event series. We also have interviews with Chef Gina Marinelli discussing Harlo’s monthly tasting menu…
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Season 15 - Episode 266 - A glimpse of the exciting episodes coming your way
31:54
31:54
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Join us for a sneak peak of the exciting things in store for the Hollywood Godfather Podcast. Season 15 promises to bring you a roller-coaster ride of informative, entertaining and laugh out loud episodes featuring a diverse range of exciting guests, from authors and actors to people on the inside. Don't miss an episode, we know where you live.…
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Bazaar Meat, Brezza, and Vegas Pizza in SoCal
59:53
59:53
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Two popular local businesses – Gyu+ sandos and Suzuya Patisserie – are preparing to open new concepts in The Center At Spring Mountain, and Al sits down with restaurateur Luis De Santos to talk about them. Other interviews this week include Bazaar Meat’s Frank Medina talking about a new $99 tasting menu being offered on weekdays in their lounge and…
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Season 15 - Episode 265 - Camera to Canvas the talented Federico Castelluccio
49:20
49:20
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Federico Castelluccio from the hit series THE SOPRANOS pulls back the curtain on his life and career in this exclusive interview.. Hear him dish about his journey to the top, his shifting roles and the unwavering passion that keeps him going. But that's not all! Federico Castelluccio shares an unexpected encounter with a ghostly presence that left …
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Las Vegas Distillery is back, with new owners and new ideas. Gemini gets the full download General Manager/Tap Room Wrangler/Tour Commissioner/Swag Dude Cody Fredrickson. She also shares a long dining week, which included stops at Half Bird, La Madre Canyon Grill and The George at Durango Casino. Al helped Chef Roy Ellamar open patio season at Fine…
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Season 14 - Episode 264 - Burt Kearns Author of Marlon Brando: Hollywood Rebel
44:24
44:24
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Burt Kearns Author of Marlon Brando: Hollywood RebelBy GRI Entertainment
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The annual event to benefit food education for the valley's under-served children is coming up in early May, and Al gets a full preview from Chef Mark Sandoval at UNLV. As for dining this week, Gemini plays the hits with stops a Garagiste, Esther's and Nevada Brew Works. Meanwhile, Al stretches his sushi chops with some wacky rolls at Mizumi, then …
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Season 14 - Episode 263 - Aldo Gucci: Power, Family and the Fashion Empire
52:34
52:34
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This episode of the Hollywood Godfather dives into the fascinating and dramatic world of Aldo Gucci, the man who transformed his father's Florentine leather workshop into a global fashion Empire.By GRI Entertainment
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It's a "clean out the closet" episode, as Al and Gemini share some interviews that have been looking for a home. Most important: author and past podcast guest Kim Foster tells us about her book that she first mentioned more than a year ago. "The Meth Lunches: Food and Longing in an American City" tells tales of what happens when the traditional fam…
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Season 14 - Episode 262 - Runlett & Baldacci Report
51:18
51:18
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Host Robert Baldacci from The Runlett & Baldacci Report on Youtube joined us to talk about show business, politics and more. View The Runlett & Baldacci Report on Youtube.By GRI Entertainment
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Wineaux, Esther's, Chefs for Kids - And the Eclipse!
1:09:21
1:09:21
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Al and Gemini podcast from Wineaux, the new wine bar in UnCommons. Chef Shawn McClain and Sommelier Nick Hetzel share how they came together for this project and what it's all about. Also: Al takes a deeper dive into the new iteration of Esther's Kitchen, while Gemini explains This Mama's House, which popped up at 00 Pie & Pub. Also: lots of pizza …
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Episode 261 – Catching up with Kathrine Narducci
58:24
58:24
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Kathrine Narducci talks about her role as Anna Genovese in the mob film “Alto Knights”, her iconic role in “The Sopranos” and her upcoming plans. Recorded: 03/11/2024 Airing: 04/3/24By GRI Entertainment
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Gemini and Al sit down with UNLV student Paiton Zilio and Allen Carter of Southern Glazer’s Wine and Spirits, to discuss UNLVino’s Sake Fever event on April 19 at the Resorts World pool. Together, they dig into the history of UNLVino, and discuss the role it plays in educating future generations of culinary workers, and bringing together the Las Ve…
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Season 14 - Episode 260 - The March Mailbag
42:15
42:15
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Listener's questions and comments.By GRI Entertainment
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Al and Gem are back at Dom DeMarco's, hosting a mother-daughter social media team. Emmy Kasten is a longtime Vegas writer and lifestyle journalist. Her daughter, Alix, is a TikTok creator, with accounts followed by more than 80,000 people. Her videos show off a store, restaurant or other location in a lightning-fast 13 seconds - and Al is frustrate…
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Season 14 - Episode 259 - Mobsters and Nazis
56:00
56:00
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Michael Benson joins the Hollywood Godfather hosts to talk his book Gangsters & Nazis: How Jewish Mobsters Battled Nazis in Wartime America.By GRI Entertainment
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Al and Gemini record an entire episode on location at the restaurant everyone is talking about this week, the newly opened Esther’s Kitchen. They’re joined by the restaurant’s top chef, and owner, James Trees. In addition to telling them all about his new digs, Trees reminisces about his early days in The Arts District, and reflects on Esther’s suc…
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Season 14 - Episode 258 - Current Affairs
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46:01
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Current AffairsBy GRI Entertainment
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Al and Gemini do a semi-serious test-drive of the first cannabis lounge in the valley, Smoke & Mirrors. It's the first cannabis consumption lounge to open under Nevada's new regulations for those businesses. Consultant Chris LaPorte helped build the place, and he explains it all. As for dining, it's a gallery of the usual (and excellent) suspects f…
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Season 14 - Episode 257 – Who Killed Christa Helm?
59:49
59:49
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Special Guest Jamey DuVall Host / Producer / Writer Geeks United and The Kubrick Series Show Overview: The Murder of Crista Helm: Jamey DuVall from Movie Geeks United joins us to discuss his decade-long investigation into the murder of actress Christa Helm. http://www.whokilledchristahelm.com http://www.moviegeeksunited.com…
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And we did... at the brand new Federal Chicken & Donuts, next to the food hall at Red Rock Resort. The Philadelphia-based chain is putting out four varieties of chicken sandwiches, chicken strips and more than a dozen kinds of fancy donuts. Also: Al gets schooled in all things Parma and Iberico at "Cure Camp," EAT's Natalie Young is not happy with …
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Season 14 - Episode 256 - Interview with Steve Hodel author of The Black Dahlia Avenger
46:08
46:08
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Steve Hodel, a retired LAPD detective, joins us to discuss his books and his unexpected relationship to gruesome killing of The Black Dalhia - Elizabeth Short. Look for Steve’s books on Amazon. https://a.co/d/ixhDfyHBy GRI Entertainment
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Al Bright was an acclaimed artist and renowned educator. In 1965, he became the first full-time Black facility member at his alma mater - Youngstown State University, where he taught art and established the Africana Studies program. His art work has been exhibited at, or is in the permanent collection of, several venerable museums in addition to ma…
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We're back at Dom DeMarco's Pizzeria & Wine Bar on West Charleston for, what else? More pizza talk! And the big topic is Barstool Sports' Dave Portnoy doing is famous "One Bite Pizza Reviews" in Las Vegas during Super Bowl week. Of the four places Dave visited, Dom DeMarco's got the top review. We talk to owner Albert Scalleat, as well as Good Pie'…
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Season 14 - Episode 255 - Listener's Emails
45:30
45:30
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Listener's EmailsBy GRI Entertainment
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Al, Gemini and Rich share their experiences before and during the big game, including the NFL's signature charity event, Taste of the NFL, which benefits GenYouth and its "End Student Hunger" fund. Rich spoke to some of the superstar chefs that took part. Al and Gemini got to "Toast by Tostitos," which featured, well, Tostitos. Gemini got to 00 Pie…
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Season 14 - Episode 254 - Mr. Copacabana with Jim Proser
54:33
54:33
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Mr. Copacabana: The outrageous life story of Monte Proser, creator and operator of the famous Copacabana nightclub. Mr. Copacabana: An American History by Night (Jericho Mountain) https://a.co/d/2VtZjHQBy GRI Entertainment
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After years of shunning us, the NFL is finally letting Las Vegas host its first Super Bowl. And several local chefs will be involved - and just about every joint in the valley will be doing something football-related on Sunday. Also: Al shares several conversations in this episode, including Chefs Leticia Mitchell, Stephanie Sandfrey, Joe Komiski, …
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Season 14 – Episode 253 – Hollywood Godfather meets the Hollywood Kid
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46:54
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Hollywood Godfather meets the Hollywood KidBy GRI Entertainment
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Five chefs from Las Vegas have received nominations for James Beard awards, and we've talked to four of them! Plus: comments from Thomas Keller on the 20th anniversary of Bouchon, and Joe Bastianich on the opening of All’Antico Vinaio, one of the most famous sandwich shops in Italy. Also: a new Executive Chef at Bazaar Meats and two big-deal grocer…
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Season 10 - Episode 184 - Interview with Judge Jeanine Pirro
52:51
52:51
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Interview with Judge Jeanine PirroBy GRI Entertainment
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