Best Anni Irish Podcasts (2024)

1
How AI is Facilitating the Digital Transformation for Food Retailers: Interview with Angie Westbrock, Standard AI 30:16

3h ago30:16

30:16

This episode of the Xtalks Food Podcast features an interview with Angie Westbrock, CEO of Standard AI, which is at the forefront of applying artificial intelligence and computer vision to physical retail spaces. Angie starts off by elaborating on how Standard AI is leveraging real-time shopper data to create personalized in-store promotions and ad…

1
Extending Meat Shelf Life + The History of the Nutrition Facts Label 28:47

2h ago28:47

28:47

The food industry is slowly moving away from chemical preservatives, like nitrites in meats, due to health concerns. This has prompted researchers in Spain and the US to explore yeast and nitric oxide (NO), respectively, as natural preservatives to extend meat shelf life. In this episode of the Xtalks Food Podcast, Sydney talks about the potential …

1
What Does the Future Hold for Plant-Based Foods? Interview with Danny O’Malley, Before the Butcher 36:15

8d ago36:15

36:15

This episode of the Xtalks Food Podcast features an interview with with Danny O’Malley, founder of Before the Butcher, an award-winning producer of plant-based proteins for both retail and food service customers. Danny begins by talking about his career in the food industry, from his days at Beyond Meat to founding Before the Butcher. He points out…

1
Helping Food and Beverage Companies Solve Compliance and Production Issues: Interview with Matt Brown, Wherefour 28:19

2h ago28:19

28:19

This episode of the Xtalks Food Podcast features an interview with with Matt Brown, CEO of Wherefour, a cloud-based ERP (enterprise resource planning) platform that helps food and beverage companies, large and small, solve production and compliance issues. Matt discusses his background and what led him to lead Wherefour. He talks about why ERP plat…

1
The EU’s Artificial Smoke Ban + Sugar Reduction Technologies 23:31

27d ago23:31

23:31

The European Union (EU) recently introduced a ban on eight artificial smoke flavorings used in various food products. This move is part of an effort to protect public health from potential cancer risks associated with these additives. In this episode of the Xtalks Food Podcast, Sydney talks about the ban, which was endorsed by member states in Apri…

1
Nestlé Health Science's GLP-1 Nutrition Platform + Food IPOs of 2024 24:08

9d ago24:08

24:08

Nestlé Health Science recently introduced an innovative platform, GLP-1 Nutrition. The newly launched website is designed to provide comprehensive nutritional support for individuals on their weight management journey, including those using glucagon-like peptide-1 (GLP-1) medications. In this episode of the Xtalks Food Podcast, Sydney talks about t…

1
Insights Into the Irish Food Industry: Interview with Sheelagh Daly, Enterprise Ireland 25:22

16d ago25:22

25:22

This episode of the Xtalks Food Podcast features an interview with with Sheelagh Daly, the Foreign Direct Investment (FDI) manager at Enterprise Ireland, the government organization responsible for the development and growth of Irish enterprises in world markets. Sheelagh begins by talking about her role as FDI manager and discusses some of the lat…

1
Best Foods for the Environment + FDA’s New Front-of-Package Nutrition Labeling Proposal 29:25

2M ago29:25

29:25

Eating a healthy, balanced diet is no longer just about getting the right mix of vitamins, minerals, carbohydrates, protein and fat. Now, it’s also about balancing one’s needs with the needs of the planet. In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 best foods for the environment, which boast low carbon footprints, sup…

1
The Burgeoning Hemp Beverage Market + Why is Tara Flour Unsafe 26:31

2M ago26:31

26:31

The market for hemp beverages has been growing rapidly in recent years. The passing of the 2018 Farm Bill, which legalized hemp production, boosted the market, allowing companies to explore hemp as a primary ingredient. In this episode of the Xtalks Food Podcast, Sydney talks about the hemp beverage market, which has seen a steady influx of new pro…

1
What’s Next in Food Safety: Interview with Annie Simmons, Field Application Scientist at Neogen 23:46

1M ago23:46

23:46

This episode of the Xtalks Food Podcast features an interview with with Annie Simmons, Field Application Scientist at Neogen, an international food safety company that provides test kits and relevant products to detect dangerous substances in food. Annie starts by discussing her educational background and professional journey that led her to specia…

1
The State of Lab-Grown Meat Bans + What is Xylitol? 26:12

1M ago26:12

26:12

Lab-grown meat bans are becoming more common as governments worldwide react to the burgeoning cultivated meat industry. Recent bans in Florida, Alabama and Italy highlight the growing resistance to these products. In this episode of the Xtalks Food Podcast, Sydney talks about the current state of lab-grown meat bans. Lab-grown meat has existed sinc…

1
How AI and Analytics Are Transforming Food Supply Chains: ft. Dirk Herdes, GM & SVP Sales at Crisp: Interview with Dirk Herdes, GM & SVP Sales at Cris... 19:13

2M ago19:13

19:13

This episode of the Xtalks Food Podcast features an interview with with Dirk Herdes, General Manager and Senior Vice President of Sales at Crisp, a platform that connects CPGs to real-time POS and inventory data from 40+ retailers and distributors. Dirk gives an overview of Crisp's platform and discusses how it integrates with retailers and distrib…

1
Highest-Earning Fast-Food Chains in 2023 + USDA’s New Salmonella Regulations 25:08

3M ago25:08

25:08

Last year, the American fast-food industry experienced significant transformations. Several chains expanded their market reach and others innovated to adapt to evolving consumer preferences. In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 restaurant chains in America, ranked by their 2023 revenue. She not only highlights t…

1
PFAS Chemicals in Food Packaging- Interview: Cally Edgren, Senior Director of Sustainability, Assent 25:44

3M ago25:44

25:44

This episode of the Xtalks Food Podcast features an interview with with Cally Edgren, a PFAS expert and the Senior Director of Sustainability at Assent, a leader in supply chain sustainability management solutions. Cally starts off by explaining what PFAS chemicals are and why they are so prevalent in the food industry. She delves into the details …

1
How Different Food Industry Sectors are Fighting Food Waste + New Animal Welfare Report 26:58

3M ago26:58

26:58

With roughly one-third of all food produced globally lost or wasted, the food industry is pivoting towards sustainable practices aimed at curbing these losses. In this episode of the Xtalks Food Podcast, Sydney talks about how different sectors within the food industry are combating food waste on Stop Food Waste Day 2024 and beyond. For example, te…

1
Interview with Carly Schildhaus, Director of Communications and Public Affairs at the NCA 15:23

4M ago15:23

15:23

This episode of the Xtalks Food Podcast features an interview with with Carly Schildhaus, Director of Communications and Public Affairs at the National Confectioners Association (NCA). The NCA promotes chocolate, candy, gum and mints, and the companies that make these treats, as well as lobbies the American government in favor of the confectionery …

1
High Lead Levels in Cinnamon + Kaiser Permanente’s New Food Is Medicine Center 26:40

4M ago26:40

26:40

The presence of lead in cinnamon has recently emerged as a significant food safety concern. This toxic element, when consumed in large amounts, can lead to serious health issues, including neurological damage and developmental delays in children. In this episode of the Xtalks Food Podcast, Sydney talks about the discovery of elevated lead levels in…

1
New Avian Flu in Dairy Cows + Fastest Growing Food and Beverage Companies in 2024 22:30

4M ago22:30

22:30

The recent detection of highly pathogenic avian influenza (HPAI) in dairy cows has taken the agricultural sector by surprise. This development, announced earlier this week, introduces a significant twist in the ongoing saga of the H5N1 virus, which has been affecting birds globally and in the US since early 2022. In this episode of the Xtalks Food …

1
Keurig’s New K-Rounds + How To Good To Go Saves Millions of Meals 26:46

4M ago26:46

26:46

Keurig has taken a bold step forward with the unveiling of its first-ever 100 percent compostable coffee pods, dubbed “K-Rounds.” This innovation not only marks a significant milestone in the company’s journey toward sustainability but also addresses the longstanding issue of plastic waste from traditional coffee pods. In this episode of the Xtalks…

1
What is Edible Food Packaging? + Chocolate Shortage Looms Ahead of Easter 30:31

4M ago30:31

30:31

In recent years, the food industry has faced growing scrutiny over its environmental impact, particularly concerning the use of plastic packaging. This scrutiny has sparked significant interest and investment in alternative packaging solutions, with edible food packaging emerging as a particularly innovative and sustainable option. In this episode …

1
Kraft Heinz’s New Vegan Hot Dogs + How Precision Fermentation Could Revolutionize the Food Industry 28:58

5M ago28:58

28:58

The Kraft Heinz Company made waves in the food industry by introducing vegan hot dogs and sausages under its well-known Oscar Mayer brand. This significant move marks the brand’s first foray into the plant-based arena with its NotHotDogs and NotSausages. In this episode of the Xtalks Food Podcast, Sydney talks about the new offerings, which were de…

1
National Nutrition Month 2024 + Low Sugar Juice Technologies 31:42

5M ago31:42

31:42

March marks National Nutrition Month 2024 — a time when the food industry, health professionals and communities across the globe unite to emphasize the importance of making informed food choices and developing sound eating and physical activity habits. In this episode of the Xtalks Food Podcast, Sydney talks about the history of National Nutrition …

1
The FDA’s Guidance on Gene Edited Foods + What American Foods are Banned in Other Countries? 30:00

5M ago30:00

30:00

In a pivotal move for the food industry, the US Food and Drug Administration (FDA) has unveiled industry guidance for genome edited foods derived from plants. In this episode of the Xtalks Food Podcast, Sydney talks about gene edited foods and how this landmark guidance aims to demystify the FDA’s risk-based approach towards both genome edited food…

1
Top Food and Beverage Products of 2024 + How Food Tech is Extending Produce Shelf Life 33:05

5M ago33:05

33:05

Each year, Product of the Year USA shines a spotlight on the most innovative products across various industries. The food and beverage sectors are particularly dynamic, with consumers always on the lookout for novel and healthier options. In this episode of the Xtalks Food Podcast, Sydney talks about the food and beverage products that stood out fo…

1
Interview with Chad Pawlak, CEO of Genvor 22:56

6M ago22:56

22:56

This episode of the Xtalks Food Podcast features an interview with with Chad Pawlak, CEO of Genvor, a developer of sustainable plant health solutions. Recently appointed CEO, Pawlak discussed his vision for Genvor under his leadership, specifically in the context of sustainability. He highlighted Genvor’s recent partnership with the US Department o…

1
'Carter the Cabman' - Interview with author Toby Virgo 1:10:44

5M ago1:10:44

1:10:44

Toby Virgo is the author of 'Carter, the Cabman', which tells the story of a night in the life of a hansom cab driver working in London in the autumn of terror of 1888. Toby is also the founder of The Real Sherlock Holmes Walking Tour of Edinburgh, but now lives in North Yorkshire with his wife and son. About 'Carter the Cabman':'London, 1888. As y…

1
Good Measures’ Good Food Prescription Program + Misleading Food Ads That Led to Lawsuits 32:28

6M ago32:28

32:28

The Good Food Prescription program, designed to combat diet-related conditions, combines expert clinical coaching, personalized meal planning and medically tailored grocery deliveries in partnership with Instacart. In this episode of the Xtalks Food Podcast, Sydney talks about this program from Good Measures, a company founded with a vision to revo…

1
New Bill Could Ban Lab-Grown Meat in School Meals + How Smartfood Stands Out in the Popcorn Market 32:31

6M ago32:31

32:31

A groundbreaking piece of legislation, the School Lunch Integrity Act of 2024, has been introduced by US Senators Mike Rounds and Jon Tester. In this episode of the Xtalks Food Podcast, Sydney talks about this proposed bill, which specifically aims to exclude lab-grown meat from the National School Lunch Program and School Breakfast Program, thereb…

1
Steakholder Foods’ 3D Printed Shrimp + Monster Energy’s New Nasty Beast Hard Tea 22:21

6M ago22:21

22:21

Steakholder Foods marks a pivotal moment in the seafood industry with its latest innovation: 3D printed fish in the form of plant-based shrimp. In this episode of the Xtalks Food Podcast, Sydney talks about this breakthrough, which is set to transform the $60 billion shrimp market. Steakholder Foods has leveraged its unique DropJet printer, a marve…

1
Top Food Industry Trends for 2024 30:03

7M ago30:03

30:03

As we step into 2024, the food industry is poised to be at the cusp of transformative changes, shaped by evolving consumer preferences, technological advancements and a growing emphasis on sustainability. In this episode of the Xtalks Food Podcast, Sydney talks about the top food industry trends to look out for in 2024. She interviewed Are Traasdah…

1
Interview with Eric Taipale, CTO of Sentera 25:55

7M ago25:55

25:55

This episode of the Xtalks Food Podcast features an interview with with Eric Taipale, CTO of Sentera, a global technology leader for in-season data, analytics and insights for growers. Taipale discussed how Sentera's technology specifically caters to the needs of growers and the agricultural community. He shared the benefits that generative AI prov…

1
Interview with Norma Chu, Founder and CEO of DayDayCook 26:05

7M ago26:05

26:05

This episode of the Xtalks Food Podcast features an interview with Norma Chu, founder and CEO of DayDayCook, a multi-brand company on a mission to promote Asian cooking globally. Over her 12-year journey at DayDayCook, Chu has implemented several successful brand strategies to reach global audiences, introduced an exclusive product line and used so…

1
Interview with Pat McCullough, CEO of ProducePay 26:33

8M ago26:33

26:33

This episode of the Xtalks Food Podcast features an interview with Pat McCullough, CEO of ProducePay, a startup transforming the global produce industry into a more connected and sustainable movement. McCullough talks about his role at ProducePay as well as its startup story. He also shares his 2024 predictions for the food industry, focusing on bl…

1
Which Foods are Banned in the US? + New Plant-Based Mac & Cheese 30:33

8M ago30:33

30:33

In the US, the regulation of food products, including the ban on certain items, falls primarily under the jurisdiction of two key agencies: the US Food and Drug Administration (FDA) and the US Department of Agriculture (USDA). In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 foods banned in the US and why. The list includes…

1
Food Safety Scandals Still Persist in 2023 + What is Postum? 30:01

8M ago30:01

30:01

Despite technological advancements in food safety in recent years, 2023 has been marked by some alarming food safety scandals globally, impacting public health and trust in the food industry. In this episode of the Xtalks Food Podcast, Sydney talks about the worst food safety scandals of 2023 and sheds light on the causes and consequences of these …

1
What Makes the Air Up Watter Bottle So Unique? + FTC Cracks Down on Food Industry Influencers 30:37

9M ago30:37

30:37

Air Up, a revolutionary water bottle company, emerged from a unique academic project and rapidly transformed the way we perceive and consume water. In this episode of the Xtalks Food Podcast, Sydney talks about the Munich-based startup, which began as a university project in 2016, combining neuroscience and design. It’s the first hydration system t…

1
Worst Foods For the Environment + TIME Magazine’s Best Food Inventions of 2023 33:23

9M ago33:23

33:23

Our dietary choices have a significant environmental impact, with agriculture accounting for almost 30 percent of worldwide greenhouse gas (GHG) emissions. In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 worst foods for the environment, starting with beef. Raising cattle for beef is highly resource-intensive, requiring sig…

1
What is Fried Rice Syndrome? + Why the US is Set to Ban Brominated Vegetable Oil 28:33

9M ago28:33

28:33

In recent times, fried rice syndrome has become a trending concern, especially after a TikTok video highlighted a tragic incident from 2008 involving a 20-year-old student. In this episode of the Xtalks Food Podcast, Sydney talks about fried rice syndrome, which refers to food poisoning caused by a bacterium called Bacillus cereus. It poses a signi…

1
Mary Jane Kelly - Eine Biografie 6:30

8M ago6:30

6:30

Mary Jane Kelly gibt uns bis heute viele Rätsel auf. Fast alles, was wir über sie wissen, beruht auf dem, was sie ihrem Lebensgefährten Joseph Barnett über sich erzählt hatte.Sie wurde am 9. November 1888 in Miller's Court, Dorset Street, ermordet und gilt als das fünfte Opfer des unbekannten Whitechapel-Mörders, der unter dem Namen "Jack the Rippe…

1
How Weight Loss Drugs Could Impact the Food Industry + Heavy Metals in Dark Chocolate 24:54

9M ago24:54

24:54

As weight loss drugs like Wegovy and Ozempic continue to gain traction across the US, Americans could potentially reduce their purchases of high-calorie snacks and fast-food. In this episode of the Xtalks Food Podcast, Sydney talks about how these weight loss drugs work and how the food industry has slowly but surely become aware of the potential i…

1
What are McDonald’s Boo Buckets? + Why Campbell’s Acquired Rao’s Sauce 21:54

10M ago21:54

21:54

Boo Buckets have always been synonymous with Halloween festivities at McDonald’s, embodying a tradition that many look forward to as October rolls around, but what are they? In this episode of the Xtalks Food Podcast, Sydney talks about these ghost-themed pails and the various iterations since they debuted 1986. McDonald’s introduced a whimsical tw…

1
Coop’s Smart Chicken Coop + Foodborne Illness from Raw Milk 33:08

10M ago33:08

33:08

In today’s smart-tech era, the chicken coop might not be the first item one would consider in need of an upgrade. Yet, an Austin, Texas-based startup called Coop is revolutionizing this concept, launching its $2,000 smart chicken coop to enthusiastic “early bird” customers. In this episode of the Xtalks Food Podcast, Sydney talks about how Coop is …

1
How ZENB Popularized Yellow Pea Pasta + A Nutritional Breakdown of RXBars 23:44

10M ago23:44

23:44

With its rich nutritional profile and palate-pleasing texture, yellow pea pasta is becoming the preferred alternative to traditional pastas. In this episode of the Xtalks Food Podcast, Sydney talks about ZENB, which recognized the potential of yellow pea pasta and has been pivotal in popularizing this ingredient. The brand’s commitment to sustainab…

1
What Foods are Banned in Europe? + Mooala’s Shelf-Stable Plant-Based Milks 27:31

10M ago27:31

27:31

Many Americans might be surprised to discover that there’s a long list of foods banned in Europe. This is because the US has more lenient food ingredient regulations thanks to US Food and Drug Administration’s (FDA) “generally recognized as safe” (GRAS) designation. In this episode of the Xtalks Food Podcast, Sydney talks about five ingredients tha…

1
Catherine Eddowes - Eine Biografie 11:29

10M ago11:29

11:29

Catherine Eddowes wurde am 30. September 1888 auf dem Mitre Square in der City of London ermordet aufgefunden. Sie gilt als das vierte Opfer des unbekannten Whitechapel-Mörders, der unter dem Namen "Jack the Ripper" in die Geschichte einging. Wir erinnern uns heute an ihr Leben, nicht an ihren grausamen Tod. Dafür besuchen wir u.a. Wolverhampton, w…

1
Elizabeth Stride - Eine Biografie 8:46

10M ago8:46

8:46

Elizabeth Stride wurde am 30. September 1888 im Hof Dutfield's Yard in Whitechapel ermordet aufgefunden. Sie gilt als das dritte Opfer des unbekannten Whitechapel-Mörders, der unter dem Namen "Jack the Ripper" in die Geschichte einging. Wir erinnern uns heute an ihr Leben, nicht an ihren grausamen Tod. Dafür besuchen wir u.a. den Bauernhof in Schwe…

1
2023 Food IPOs So Far + Why the EU is So Strict About Canola Oil 25:08

11M ago25:08

25:08

Recent initial public offerings (IPOs) from food companies such as Cava Group and BranchOut Food might give the impression of a reawakening IPO market after a seemingly quiet year. In this episode of the Xtalks Food Podcast, Sydney talks about three food companies that have already gone public this year, including Cava Group, BranchOut Foods and In…

1
What is Gatorade Water? + New California Food Safety Bill 29:21

11M ago29:21

29:21

Gatorade, a brand synonymous with vibrantly-colored sports drinks, has made a surprising move with its latest offering: Gatorade Water, a clear, unflavored beverage. In this episode of the Xtalks Food Podcast, Sydney talks about the new offering, which unlike its colorful predecessors, focuses entirely on the booming “functional water” market, proj…

1
When is Instacart Going Public? + Smucker Acquires Hostess Brands 23:11

11M ago23:11

23:11

As PepsiCo, Inc. positions itself at the forefront of digital advancements, the company recently declared its intention to purchase $175 million of Instacart’s Series A preferred convertible stock. This pivotal move was revealed alongside Instacart’s Form S-1 filed on August 25 with the Securities and Exchange Commission (SEC), indicating plans for…

1
Annie Chapman - Eine Biografie 9:59

10M ago9:59

9:59

Annie Chapman wurde am 8. September 1888 im Hinterhof des Hauses Hanbury Street 29 in Spitalfields ermordet aufgefunden. Sie gilt als das zweite Opfer des unbekannten Whitechapel-Mörders, der unter dem Namen "Jack the Ripper" in die Geschichte einging. Wir erinnern uns heute an ihr Leben, nicht an ihren grausamen Tod. Dafür besuchen wir u.a. die St…

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