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Want to take your bartending skills to the next level? Join VinePair managing editor Tim McKirdy for a weekly deep-dive into classic cocktails with America’s best bartenders. Cocktail College looks beyond the recipe and explores every aspect of mixology from ingredients and ice to shaking techniques, garnishes, and glassware — elevating your Martinis, Mai Tais, and everything in between. Hosted on Acast. See acast.com/privacy for more information.
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Hang with Mo while she talks to bar folk about music & booze. (Sound quality depends on the bar!) Find our playlists here: https://open.spotify.com/user/shebmo And there's this too: https://www.facebook.com/MoHerms/
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The Modern Bar Cart Podcast is a weekly discussion of the tools and techniques that make great drinks. Hosted by Modern Bar Cart CEO Eric Kozlik, this cocktail podcast gives great information for home bartenders and industry professionals alike. If you’re looking to take your cocktail game to the next level, this is the podcast for you.
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Drink the Movies

Brian and Michaela

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Welcome to Drink the Movies! We're a podcast where each week we mix up a themed cocktail and have a chat about the movie that inspired it! Plus check out our weekly Lobby Bar episodes for a bonus cocktail, and movie chat!
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The Bar Business Podcast

Chris Schneider, The Bar Business Coach

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Welcome to the Bar Business Podcast, the go-to resource for bar owners who want to work smarter, not harder. In today's ever-evolving hospitality industry, it's not enough to simply run a bar - you need to be ahead of the game and constantly striving for success. Our host, Chris Schneider, draws on his over twenty years of experience in the industry to bring you valuable insights and practical advice every week. From creating a winning menu and designing a stylish bar, to effective marketing ...
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Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.
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Zenobia and Jason pair amazing movies with amazing cocktails and on this podcast they drink and celebrate both. With fun facts and histories they’ll inspire new love for your favorite movies and introduce you to your new favorite cocktail.
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Monica is a relationship therapist, an entrepreneur and a football and basketball Mom. Oscar is a former operator/contractor, a former police detective, a former US Marine, a former bartender, and now a consultant and a football Dad. Each week they talk about every day triumphs and every day tragedies. They celebrate the human spirit in facing and overcoming life’s challenges and tribulations. Join them for their weekly tequila toast and review. Be part of the conversation on Facebook, Insta ...
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Lush Life

Susan L. Schwartz

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Where can you learn to live life one cocktail at a time? Here on the Lush Life Podcast discover why an old-fashioned is the drink of choice, who is making their own bitters and how ice, or lack there of, is transforming the cocktails you drink. Hosted by your favorite drinking companion, Susan L. Schwartz, the Lush Life Podcast introduces you to the movers and shakers of the cocktail world.
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Back Bar

Heritage Radio Network

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Back Bar is a rollicking deep dive into the events, phenomenon, relationships and human foibles that shaped the world’s most iconic drinks. Hosted by food and beverage writer Greg Benson and featuring guest appearances from industry luminaries like Derek Brown, Robert Simonson and Sother Teague, Back Bar’s vaudevillian approach to storytelling is a refreshing cocktail of history and humor. Logo by Alicia Qian
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A Bar Above Podcast

Chris Tunstall - Bartender, Mixologist & Drink Designer and Julia Tunstall

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Once upon a time… a cocktail lover married a bartender. Together, they created a mixology course, a craft cocktail educational website, a podcast, and eventually a premium barware brand! Sounds fun, doesn't it? Chris and Julia Tunstall created A Bar Above to help bar professionals and cocktail enthusiasts everywhere master their craft, get the ideal tools they need, and connect with other like-minded cocktail lovers. Join them as they discuss all things cocktails, including techniques, recip ...
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Located on Church Road, in the heart of Hove, The H Bar & Club offers three floors of style and sophistication including a V.I.P Lounge, Champagne and Cocktail Bar & Club. All 3 levels are air-conditioned, and bring a simple but elegant blend of style and splendour, providing the perfect atmosphere for an unbeatable night out in Hove. Every Friday and Saturday expect top Local, National and International Djs to grace the decks. Hugely successful nights such as Beatsworkin, Joof Editions, Mat ...
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The Speakeasy

Heritage Radio Network

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Hosts Damon Boelte, Sother Teague, and Greg Benson sit down to talk cocktails, spirits, wine, beer, tea, coffee, and all the other exciting liquids in the universe. With each episode, learn from some of the world’s experts in mixology, bar history, distillation, and brewing. Bringing on guests ranging from bartenders and brewers, alchemists and ambassadors, roasters and regulars, and every expert and enthusiast in between, The Speakeasy introduces listeners to all the unique ways we enjoy im ...
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The Muddler

StudioPod Media

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The Muddler Podcast exists to tell stories about great cocktail bars. On each episode of the Muddler, host TJ Bonaventura will sit down with the founders, owners, and bar managers behind some of the best cocktail spots out there. We'll look to tell you what you *didn't* know about your favorite cocktail bar: how it started, the inspiration behind the establishment/drinks, how it weathered the pandemic, and much more. Follow the show to get notified of new episodes! Visit themuddlerpodcast.co ...
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Bar Talk

iLogic Media

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Bar Talk is a beverage-oriented podcast produced by members of the bar and service industry. We explore the world of spirits, beverage history, cocktail culture, beverage service, bar culture, and much more.
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Pale Blue Pod is an astronomy podcast for people who are overwhelmed by the universe but want to be its friend. Astrophysicist Dr. Moiya McTier and comedian Corinne Caputo demystify space one topic at a time with open eyes, open arms, and open mouths (from so much laughing and jaw-dropping). By the end of each episode, the cosmos will feel a little less “ahhh too scary” and a lot more “ohhh, so cool!” New episodes every Monday.
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The Sailor Jerry Podcast

Hosted by Matt Caughthran

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Inspired by Norman 'Sailor Jerry' Collins' Old Ironsides radio show on KTRG, we present THE SAILOR JERRY PODCAST! This is a wild homage to all our favorite things – Music, tattoos, travel, spiced rum, and more. Partnering up with our pal Matt Caughthran, the frontman of The Bronx, we're spilling these tales in our own damn style. Brace yourself for biweekly episodes, dishing out killer interviews with musicians who fuel our fire. Buckle up for The Sailor Jerry Podcast – where the coolest sto ...
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“The Cottonmouth Club Presents” features Master Bartender and Mixologist Michael J. Neff talking with professionals from around the globe about hospitality and humanity through the lens of bars, bartenders, spirits and cocktails. Interspersed with Neff’s unique viewpoint are conversations and sketches, all created and performed by the amazingly talented staff of The Cottonmouth Club itself.
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Pour yourself a glass of what you fancy and join Olly Smith as he pairs the great and the good with something sparkling, spirited or simply superb, whilst tickling their taste buds with laughs and life stories. Find out more at ollysmith.com
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Security Cocktail Hour

Joe Patti and Adam Roth

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Security veterans Joe Patti and Adam Roth share cyber security insights from their virtual bar stools. Join Joe and Adam, along with a diverse lineup of industry insiders, for a view into how the professionals see the security issues that impact all of us. Tune in for engaging discussions, expert analyses, and a behind-the-scenes look into the cybersecurity world. Reach us at feedback@securitycocktailhour.com or @SecCocktailHour on Twitter.
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Fatties Over Forty

Fatties Over Forty

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Blanco and Jonesy have a cocktail and discuss the stories of the day. The NFL, College Football, and all things Kansas City are common topics. Belly up to the bar and have a drink with us.
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The Good Bottle Podcast

Chris Sinclair And Drew Garrison

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Chris Sinclair owns a bottle shop, a bar and has been a world famous Bartender. Drew Garrison is a liquor broker and is known internationally as one of the afore most knowledgable people in the world of Agave and Rum Sit and listen to the guys talk to amazing people who help breakdown the information of the moment and offer insight based in real world knowledge.
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Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
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Take a peek behind the hospitality industry curtain with hosts Jeff Burkhart (Marin IJ’s Barfly; Best Column in California, 2021) and Kevin Blum (editor for the Marin County entertainment portal: the Marin Dish) as they are joined by industry professionals (chefs, bartenders and restaurateurs), and the media professionals who cover them - columnists, editors, influencers. Live, learn, and laugh your way through each episode. (As seen in Marin Magazine, Local Getaways, and the NY Times!).
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The podcast for bartenders and anyone who likes to drink well. Broadcaster Nicole Haack and accomplished bartender Marcus Motteram - 'The Admiral' - aim to keep you at the edge of the cocktail, bartending and spirit trends by connecting you with producers, drink historians and mixologists globally.
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4 Shots Later

Brittany, Joi, & Stephanie

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We're here to discuss everything from relationships to hot topics.. from single life to marriage and everything in between. We love a cocktail and some good food but don't worry, we'll share! After a few drinks, you never know what you're gonna get! So come sit at the bar with us and take a sip! 4 friends, 4 shots.. the rest is history!
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Welcome to Pubcast Worldwide, the interview podcast where we get to know interesting people over drinks at some of the best pubs, bars, and breweries on the planet, exploring the world 1 conversation and 1 pint at a time. This is the show where what and where we're drinking is just as important as what we're talking about. This is podcasting...unfiltered.
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Japan Distilled

Christopher Pellegrini, Stephen Lyman

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Distilled spirits have been made in Japan for over 600 years, but even today these drinks remain unknown outside the Land of the Rising Sun. Join shochu and awamori ambassadors Christopher Pellegrini and Stephen Lyman bi-weekly for a deep dive into Japan's best kept secrets. If you enjoy exploring craft spirits from around the world, but think whisky is the most popular Japanese spirit, you are in for a treat with the Japan Distilled podcast.
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My mate in…

Dr Jasmine B. MacDonald

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Good vibes only conversations with people from all over about their ‘go to’ places for a drink or food. The focus isn’t on what is fanciest or most impressive. It’s on what people genuinely enjoy and so go back for more. Have a listen and try out the places if you can. Jaz will also create bonus episodes to share positive food and drink experiences as she adventures through life. Don’t expect a formal review. Just descriptions of cool places with yummy food and drinks.
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The Get Down Low Down

The Get Down Low Down

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Two Jewish ladies from different continents, whose love of sex talk, appreciation of (most) men, and obsession with all things NYC, brought them together. After Talia picked Jamie up over whisky at a cocktail bar (more on that later), the pair discovered they both just so happened to author sex and dating blogs. Which led to the realization that wanted—no needed—to share their sex-positive, open-minded, stuff no-one’s talking about perspectives with the world. Want real talk with a side of n ...
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Mixing a cocktail of philosophy, theology, and spirituality. We're a pastor and a philosopher who have discovered that sometimes pastors need philosophy, and sometimes philosophers need pastors. We tackle topics and interview guests that straddle the divide between our interests. Who we are: Randy Knie (Co-Host) - Randy is the founding and Lead Pastor of Brew City Church in Milwaukee, WI. Randy loves his family, the Church, cooking, and the sound of his own voice. He drinks boring pilsners. ...
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Carl shares his insights and personal opinions on various aspects of cocktails and bartending. He delves into a wide range of topics related to the bar industry, discussing anything that sparks his interest or feels relevant to his experiences in the field.
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Get ready to turn up the heat and ignite your passion with Girls on Fire ATX, the podcast that's changing the game for the service industry! Hosted by Esther Fitzgerald and Jennifer Gunderson, this podcast is all about bringing awareness to the topics that don't often get discussed in the world of hospitality.From mental health and wellness to career development and personal growth, Girls on Fire ATX empowers its listeners to take charge of their lives and make their mark on the world. With ...
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Agave Road Trip

Heritage Radio Network

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Agave Road Trip provides gringo bartenders with firsthand knowledge about heritage agave spirits from Mexico, including mezcal, raicilla, bacanora, and destilado de agave.
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Comedian Kathleen Madigan opens her Pub every week to talk about everything and anything fun in her world. Light bar conversations ranging from her parents to unsolved mysteries, sports to chimpanzee documentaries.
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This week we mix up the French Connection, a new favorite and easy fall cocktail! Plus we chat Transformers, the Emmy awards, and look forward? to The Penguin! Merch Shop - drinkthemovies.square.sitehttps://www.patreon.com/drinkthemovieshttps://www.instagram.com/drinkthemovies/ https://twitter.com/drinkthemovies https://www.facebook.com/drinkthemov…
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On this dive into the archives of Cocktail College, we're joined by Jeffrey Morgenthaler of Portland, Ore.’s Pacific Standard to discuss one of the world's most iconic cocktails: the Negroni. Morgenthaler schools us on how to perfect this classic and explains how his barrel-aged-Negroni became a national — and international — phenomenon. Listen on …
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Mr. Steele has held a private investigator license in Florida since 2011. He co- founded Anti-Predator Project, Inc. with his wife in 2012. Anti-Predator Project is the first and only IRS recognized 501(c)3 fully licensed private investigative firm in the United States. Anti-Predator Project specializes in the criminal investigation into individual…
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Gone are the days when jars of pickled eggs and pigs feet lined the back of a bar. But a bit of food in your stomach can sure help when you’re out drinking. So what should the new bar snacks be? And how can they enhance your drinks menu? Sustainable-seafood expert Barton Seaver makes the case for canned fish. We go fishing for a new bar-snack direc…
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We are headed back to the Deetz house for a funeral and a wedding, but when Lydia has to summon Beetlejuice, the weddings going to take a turn as we journey to the land of the dead and make our way back to the living. This week we are mixing up a spooky cocktail that pairs perfectly with the fall weather and the call of Beetlejuice! Join us for Ape…
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INTRO (00:00): Kathleen opens the show drinking an Orange Eyes Spiced Ale from the Phoenix Brewing Company in Mansfield OH, named after the Charles Mill Lake Monster. She briefly touches on P. Diddy’s recent arrest, stating that her comedian friend Katt Williams has been stating for years that there are issues with Diddy (as stated on Club ShayShay…
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Text us your questions! Are Christianity and evolution compatible? Can a person trust God and trust science at the same time? Jim Stump wrote a book called The Sacred Chain: How Understanding Evolution Leads to Deeper Faith, and we are very much here for it. In this interview, we chat about the Bible, science, evolution, the soul, afterlife, and ma…
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Send us a text Ever wondered how much your bar is really worth? This week on the Bar Business Podcast, we promise to equip you with the essential knowledge to accurately value your bar. Learn to navigate the complexities of bar valuation with our breakdown of gross revenue, seller's discretionary earnings (SDE), and asset valuation methods. Gain in…
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Why are data breaches escalating, even in companies with massive security budgets? In this episode, we reveal the hidden factors fueling the rise of breaches that expose the data of hundreds of millions of people at a time. Has this become the new normal, or will things get better? Tune in to learn what’s really going on behind the scenes in cybers…
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Against a backdrop of explosive growth for tequila in the U.S., there remains a relative lack of classic and contemporary classic tequila cocktails — and that phenomenon is only amplified when you look beyond blanco and añejo and focus solely on reposado. This feels like an opportunity missed, so we decided to put things right and devote a discussi…
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It’s Negroni Week! In celebration of this iconic cocktail, thousands of bars around the world are mixing Negronis and its relatives all week, while supporting this year’s giving partner, Slow Food. For this episode, we talk to Livio Lauro, an Italian-born bartender now working as the director of mixology and product education for Southern Glazer’s …
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Corinne and Moiya talk about Annie Jump Cannon, the census taker of the sky and deaf icon who created the system we use to classify stars! Messages Become a star and support us on patreon at patreon.com/palebluepod! Join the Multicrew at multitude.productions/multicrew Find Us Online Website: palebluepod.com Patreon: patreon.com/palebluepod Twitter…
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We meet Dan Anton of London’s Lahpet to learn more about his most recent opening, Lahpet Larder, and talk about the appetite for Burmese cuisine. Also on the programme: we’re in Finland to meet the founder of Do Good Brew Co, who tells us about his mission to pair beer with fine dining. Plus: Monocle’s Tomos Lewis heads to Archestratus Books and Fo…
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Chris Hunter started his first company at twenty-five, which makes sense once you hear what it was. The multi-time entrepreneur and creative force behind Koia sits down with the band to talk about his journey through the beverage space, beginning as a nightclub bouncer and ending as a holistic, health conscious dad. Oh, and along the way he also sp…
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A riff on the Pegu Club that somehow tastes exactly like grapefruit juice? That can only be Paul Harrington's Jasmine cocktail. Paul joins us on the show today to share the drink's genesis, talk about bartending in San Francisco (and beyond) in the early 90's, and reflect upon the growth of cocktail culture around the country since then. Listen on …
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In this LIVE Seminar recording, Eric identifies two key strains of B.S. that run through contemporary tasting notes. Then, using a concept he refers to as "locating the 'heart' of a spirit," he explores how to generate tasting notes that say accurate things about flavor while also allowing people to connect with the liquid in a glass or a bottle.…
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Once a century, Agave Road Trip goes out looking for the most important Tequila of that era. Now, there are still a solid 75 years let in this century, but I’m going to go out on a limb and say, this early in the game, I’ve identified that Tequila. And the winner is… Agave Road Trip is a critically acclaimed, award-winning podcast that helps gringx…
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Bart is the new sheriff in town and it's up to him with the help of the Waco Kid, to clean up the corruption and save the town. It's the 50th Anniversary of the iconic Mel Brooks comedy and we're mixing up a cocktail that pays homage to the film and having a chat about this classic western comedy. Join us for tequila, quick draws, fake towns, Holly…
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INTRO (00:00): Kathleen opens the show drinking an It’s Complicated Chocolate Golden Stout from Big Oyster Brewery in Lewes, DE, and an Off the Hoof Scrapple Vodka Bloody Mary from Painted Stave Distillery. She shares the origin of Pennsylvania Scrapple and reviews her weekend doing shows in Tarrytown, NY, and Wilmington, DE. COURT NEWS (16:40): Ka…
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The Negroni, in both its classic form and modern riffs, has won over drinkers around the world with its unique, complex bittersweet profile. Today, we're here to introduce you to another version: the Bianco Negroni (or Negroni Bianco). Joining us to explore this excellent cocktail is Gareth “G” Franklin, Global Ambassador for Luxardo. Listen on (or…
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This week we use our amaretto in a classic cocktail and gear up for fall! Plus, we get our spooky season kicked off with Beetlejuice Beetlejuice, talk the Emmy awards, and look forward to some new releases! Merch Shop - drinkthemovies.square.sitehttps://www.patreon.com/drinkthemovieshttps://www.instagram.com/drinkthemovies/ https://twitter.com/drin…
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Moiya tells Corinne about NASA's most expensive missions and they play a game of Would You Rather to recover from the sticker shock. Messages Become a star and support us on patreon at patreon.com/palebluepod! Join the Multicrew at multitude.productions/multicrew Find Us Online Website: palebluepod.com Patreon: patreon.com/palebluepod Twitter: twit…
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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Michael Aredes, currently at NYC's award winning spot Superbueno, has long worked and championed both bar and audio culture. He has presented a seminar on the link between the two and formerly poured cocktails at James Murphy's (LCD Soundsystem) bar Nightmoves. This former Punch Bartender in Residence came from a very musical family: Michael played…
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Learn More: https://www.diageobaracademy.com/en-us/home This episode is brought to you in partnership with Diageo Bar Academy ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love…
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This week we sit down with Helena Puolakka and Saku Tuominen of Savoy in Helsinki to learn about their new publishing project. Also: we hear from chef Bleu Tshering Dorji, who is looking to bring Bhutanese cuisine to the world stage. Plus: Chiara Rimella explores the intertwined history of religion and food at Catarina Bistrot in Turin.…
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Ireland is in the house! It’s a Hibernian takeover of the Speakeasy as Daragh Flanagan of Bord Bia, Tim Herlihy of Lost Irish and Andy Ferreira of Cask In Cork sit down with the band to talk about the future of Irish bars and Irish spirits in the US. From the early days of Irish Whiskey to the exciting untapped potential of Poitin (pronounced “puh-…
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Carl reveals his latest venture into owning a wine shop, EJ's Wine Shop in Dubuque. He discusses the unexpected journey from cocktail enthusiast to wine shop owner, detailing the shop's unique offerings, including organic and imported wines, and the recent addition of a full liquor license. Carl shares his excitement about the new business, the ext…
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Sam Ross, of Attaboy, Milk & Honey, Temple Bar, Good Guy's, and general cocktail creation fame joins us to discuss one of said creations: the Paper Plane. Vying for position with the Penicillin as one of Ross's most famous and beloved drinks, the Paper Plane took off by employing the Last Word template and introducing some then-little-known ingredi…
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Dan Ramm is an author, writer, Emmy nominated producer, and business partner with Joe Mantegna at Acquaviva Productions since 2001. Dan has dozens of credits, including Criminal Minds, Gun Stories (now in season 14) Hollywood Weapons; Fact or Fiction (In season 6), and Booger Bottom USA. He has multiple awards for writing and producing, including 5…
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I saw a number of posts online suggesting that, if you’re making a Margarita, it doesn’t matter what Tequila you use – it pretty much tastes the same. Linda and I decided to put that to the test with a jury of nine tasters. What’s the verdict? To find out you’ll have to listen to this episode of Agave Road Trip! Agave Road Trip is a critically accl…
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Jack Kays is a singer and songwriter from Cincinnati, Ohio. In this episode, we dive into a whole bunch of cool stuff, starting with Jack's newest album, Deadbeat Disc 1. We also explore Jack's lifelong desire to create music, his evolution as an artist, life on a major label, and the upcoming Deadbeat Discs 2 and 3. Additionally, we discuss his cu…
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Elisa is a janitor at a research facility during the 1960's, but a chance encounter with a creature will change her idea of love, of acceptance, and of herself. Elisa is the princess that can not speak. This week we look at a fairy tale that explores the darkness and beauty of true love, and the desire to be seen. Plus we mix up a gin fizz cocktail…
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Drink of the day: Casa Azul Tequila Soda; Peach mango, Watermelon, Strawberry Margarita, Margarita. Tom’s Town Elderflower lime gin cocktail. Garage Beer. Football is back! Jonesy and Blanco are joined by GT to preview the 2024 NFL season. Just a couple guys sitting at the bar talking football. We give our picks to win each division. We also give o…
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Send us a text Learn about different types and forms of bar financing with Ross Chanowski, the founder of NuMarket. Ross passionately shares his journey into social entrepreneurship and the profound impact small, community-focused businesses can have on their local areas. His insights reveal how NuMarket is providing a lifeline to bars, restaurants…
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INTRO (00:00): Kathleen opens the show drinking a Retro Glow Hazy IPA from Las Vegas Brewing. Company. She reviews her weekend headlining The Venetian in Vegas, visiting The Sphere, and playing poker. COURT NEWS (15:40): Kathleen shares news on the expansion of Dolly Parton’s Imagination Library to Missouri and Kentucky, Jelly Roll left a generous …
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This month we are cracking open a bottle of amaretto and mixing up an amazing new take on the amaretto sour! Plus, we set our expectations for Beetlejuice Beetlejuice, talk the Sopranos, and look forward to The Shape of Water! Merch Shop - drinkthemovies.square.sitehttps://www.patreon.com/drinkthemovieshttps://www.instagram.com/drinkthemovies/https…
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Our panel of cyber security all-stars dishes on how the industry is thinking about and handling artificial intelligence (AI). Get ready for surprising insights on hot topics like deepfakes, privacy and the real dangers and promise of AI. What they believe everyone should worry about most will surprise you. Thanks to guests Francie Dudrey, Mike Pedr…
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Corinne and Moiya hop in their time machine to visit this week in different years from history. They wear big skirts, meet Johannes Kepler, and watched Viking 2 land on Mars! Messages Become a star and support us on patreon at patreon.com/palebluepod! Listen to Join the Party every Tuesday Find Us Online Website: palebluepod.com Patreon: patreon.co…
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Learn More: https://kota-liqueur.com ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATRE…
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Australian bartender Sam Ross first made his name in the New York City bar world at Milk & Honey, working under Sasha Petraske and alongside longtime business partner Michael McIlroy. Today, Ross is the co-owner of Attaboy, along with a growing list of bars and cafes. For this episode, we talk about the duo’s newest New York bar, Good Guy’s; the gr…
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