Stories and journeys from a solo traveler.
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Source Code focuses on showcasing the inner working of coffee sourcing, transparency, and sustainability within specialty coffee. Each week, we interview other industry professionals to discuss themes such as certifications, should quality be tied to a living wage, and why transparency is important, yet complicated.
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Interview with Jola Czerminska from 88 Graines
52:54
52:54
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On today's episode, we are talking to 88 Graines Co-Founder Jolanta "Jola" Czerminska. Prior to founding 88 Graines, Jola began her career in the Melbourne coffee scene working for the likes of Market Lane and Axil Coffee Roasters and now with 88 Graines, she manages her time working with small coffee producers in Central and South America and this…
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Source Code Episode 12- Jared Truby & Benjamin Paz
41:44
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On our last episode of the season, we talk to Cat & Cloud's Co-Owner Jared Truby and as a bonus, our mutual friend from Beneficio San Vicente in Santa Barbra Honduras Benjamin Paz. Because of our buying relationship with Benjamin Paz, we asked Benjamin who among all of his clients would make a great guest for our program and without hesitation Benj…
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Mike is the Director of Coffee, leading sourcing, roasting, quality control, and education for Junior’s Roasted- A micro-roaster based in Portland, OR. Mike and his wife Caryn (Co-Founder of Junior's) authored a six page comic book titled "Ask Me About Cost of Production" which helps explain the the C market, how it concerns the coffee consumer, an…
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Source Code Episode 10- Tyler Youngblood & Ryan Knapp
55:15
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On today's Source Code Podcast, we interview two incredibly notable humans in the Specialty Coffee world- Azahar Coffee's Founder & CEO Tyler Youngblood and Ryan Knapp, former founder of Madcap out of Grand Rapids and is now Azahar's Relationship Manager for North America. Having both Ryan and Tyler on the show gave us the opportunity to learn abou…
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On this weeks episode, Colin and Xavier interview Intelligentsia Coffee's Director of Coffee- Sam Sabori. Prior to launching Metric, Xavier worked with Sam at Intelligentsia from 2011 until Xavier's departure in 2013 and since then has kept in-touch with Sam over the years and watching his career bloom from Roaster & QC Specialist to Director of Co…
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Previously working for Chicago's Halfwit Coffee Roasters, spent years working for the local roaster and their head roaster and buyer before making the jump across the pond to attend school in London. While there, she found an opportunity working as a trader for a coffee importer which then lead her to her current post as Director of Coffee for Cara…
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Steven Lee began his coffee career in 1996 as a barista at Peet’s Coffee in the San Francisco Bay Area. After spending a number of years in the Training & Education Department of Peet’s, he moved on to help open the Roasting and QC Department at Intelligentsia Coffee’s Los Angeles Roasting Works, where he developed his love for the craft of roastin…
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On this weeks Source Code Coffee Podcast we talk to Remedy Supply Co's Green Buyer & Co-Owner Laney Drury. Laney gives us her own perspective on quality, sustainability and walks us through the beginning of her career along with expressing her own views on the green coffee trade.By Metric
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In episode 05, we sit down with Director of Coffee & 2011 Canadian Barista Champ Josh Hockin from Alberta, Canadas Transcend Coffee. I first met Josh back in 2016 on a sourcing trip to Colombia and really enjoyed his approach to developing meaningful relationships with their producing partners and prioritizing higher prices which makes them a stell…
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In this weeks episode, Host Colin Frew talks to 2017 US Barista Champion and Black and White Coffee Roasters Co-Owner Kyle Ramage. Kyle gives us an inside perspective into Black and White along with offering a profound insight into being a business owner and the challenges they have faced throughout the pandemic, approach to selecting coffees for B…
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Tim has been in the coffee industry since 2002, starting as a barista and then doing pretty much every job possible on the roasting side of the business. The last decade Tim has been focused on purchasing green coffee and setting up supply chains, particularly in East Africa. Tim Co-authored the book, A Reference Guide to Ethiopian Coffee Varieties…
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Barista, trainer, green coffee buyer, shop owner, and founder are just a few of the titles Gabe has held in his 20ish years in specialty coffee. The art of roasting coffee is Gabe’s favorite form of expressing his creativity—it allows for some meditative, solo time with the process and gives him the freedom to create something delicious to share. H…
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In our first episode of Source Code Coffee Podcast, host Colin Frew talks to Metric's Co-Founder Xavier Alexander on what inspired the publishing of Source Code along with highlighting the importance of educating consumers on the importance of paying more for coffee and why transparency matters. Each week, Colin and Xavier will be inviting guests o…
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Test
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I sit down and talk travel with my good friend John
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Learn how to maximize your day.
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Episode 6 - the positive and negative sides of traveling alone.
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The importance of being prepared.
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Going over some changes that will be coming to the show and he solotraveler brand
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A story about a young man who didn't give up.
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Update • Why I travel
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Travel • Travel • Travel • Travel • Hitch hiking tale
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