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Hot & Deadly is your podcast for classic, American true crime served with a side of biscuits and gravy. Featuring some of ID’s most salacious stories against the backdrop of coast-to-coast wetlands, the open road, and the mysteries of the deep South, Hot & Deadly is direct audio from three hit ID series: Swamp Murders, Highway To Hell, and Southern Fried Homicide. Hosted on Acast. See acast.com/privacy for more information.
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An independently published radio show and podcast featuring the people of the state of Tennessee and surrounding states who produce, prepare, and preserve regional foods and agricultural products. Often with that Appalachian flair.
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From the heart of the Valley Isle, comes a great collection of shows and hosts with a wide range of topics and discussions to choose from. From news and current events to important social and culture issues surrounding life in modern times, KAKU offers something for everyone.
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Bourbon and Biscuits

Louisville Convention and Visitors Bureau

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Join hosts Stacey and Jessica in their hometown of Louisville, Kentucky as they make their favorite regional foods and bourbon cocktails. Each month brings two new recipes.
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Join hosts Ryan Antkowiak and Hunter “The Country Biscuit” Raikes each week as they discuss dynasty players they’re targeting, fading, loving, hating and certainly debating. This funny, informative and entertaining dynasty baseball pod will keep you guessing and coming back for more. Subscribe and follow the podcast on Twitter at #FullCPod.
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How do you navigate the emotional rollercoaster of a loved one's health struggles? Join us for a heartfelt episode of the Powerspoint Podcast, where we blend laughter and tears. We start with some light-hearted banter and a catchy hot dog song before diving into a deeply personal story about my mother's recent health challenges. Facing themes of fa…
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Ever wondered why a certain song can bring tears to your eyes or make you smile uncontrollably? We kick things off with some seriously nostalgic stories about how music has the magical ability to transport us back in time. Whether it’s those unforgettable family road trips or poignant moments of loss, we share our personal experiences and explore t…
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Swanner and Judd talk about: RuPaul; Arnie Tex; The Goat; The Bear; House of Dragons; King Kong x Godzilla: The New Empire; Beverly Hills Cop: Axel F; Mandingo; and more! Left Click To Listen, Right Click Here To DownloadBy Swanner & Judd
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Swanner and Judd talk about: RuPaul’s All-Stars; Acolyte; Sausage Gravy and Biscuits; A Streetcar Named Desire; Gone with the Wind; Keith Robinson: Different Strokes; and more! Left Click To Listen, Right Click Here To DownloadBy Swanner & Judd
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Ever wondered what it takes to keep your favorite celebrity happy on tour? Spoiler alert: It's not just about the glitz and glamour! On this episode of the Powers Point Podcast, Scott Powers and Jim Banks dive headfirst into the outlandish and downright hilarious travel requests of the rich and famous. From comparing these extravagant demands to th…
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Houston’s Mineral Well is located in New Market, Tennessee. Bill Houston narrates the story of Houston's Mineral Water which is still going strong since 1931. Bill Houston is the owner and operator of this Mineral Well that his Grandfather established. This well is a treasured watering hole for the community of Jefferson County, TN and beyond. It i…
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Ever wondered what it's like to have the hair on the back of your neck stand up while recording a podcast? Scott Powers and Jim Banks certainly do, and they share these spine-tingling moments in our latest episode. We recount our eerie personal experiences, from strange noises to the undeniable sensation of unseen presences. As we plan our investig…
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Swanner and Judd talk about: RuPaul’s All-Stars; We’re Here; Them; Fallout; South Park: The End of Obesity; Tacoma FD; Iron Claw; Godzilla Minus One; and more! Left Click To Listen, Right Click Here To DownloadBy Swanner & Judd
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Ready for a mouth-watering breakfast tour and an adrenaline-pumping wrestling recap? Start your day with us at Maple and Yolk in Hobart, Indiana, where Scott and I couldn't get enough of their biscuits and gravy. The cozy ambiance, complete with an avocado and brown color palette and nostalgic breakfast posters, sets the perfect backdrop for our he…
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Have you ever felt the sting of rejection, or the thrill of stepping into a new role? Join us as we sit down with seasoned actors Trish Rainone and Sarah Cleveland, sharing a candid look at the evolution of auditions and the realities of chasing dreams in the competitive world of acting. From the adrenaline of in-person auditions to the nuanced cra…
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Swanner and Judd talk about: Masked Singer; Survivor; Master Chef; Deal or No Deal Island; Baby Reindeer; The Invisible Man; The Island of Dr. Moreau; Anyone But You; Unfrosted; and more! Left Click To Listen, Right Click Here To DownloadBy Swanner & Judd
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We’ve got a great one for you this episode. You’ll have toexcuse the audio problems (budget restraints). We have some facts on number 180 that we think you’ll like and maybe be helpful. Our main topic is about the large and in charge Mother-Lover and Serial Narrator For the Blind, Edmund Kemper. www.one-eighty.org OneEighty is a non-profit organiza…
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Embark on an artistic odyssey with the extraordinary Natalie Boutari, a virtuoso whose palette of talents paints a vivid audio portrait this week on Powers Point Podcast. From the tender touch of piano keys to the bold strokes of her acting in "Pink is In," Natalie—a.k.a. Pheroine—charts a course through her euphonic world, inviting you to discover…
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Aliceson Bales of Bales Farm, Mosheim, Tennessee, with her cookbook, shares with us the cooking aspects and nutritional properties of lard from pasture-raised animals. Aliceson also shares a recipe for her white cheddar pimento cheese from her cookbook “Bales Farm Cookbook” with the forward written by Dolly Parton. Marshall Bales, currently 17-year…
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Biscuits is a little cranky. He speaks as eloquently as a 5thgrader. Yet, he recommends You Tube videos of Dr Roy Casagranda. This episode we don’t have a designated topic for you, but we discuss various movies and give our thoughts on them. #cranky #oldguys #movies #roycasagranda Purchase some of our merchandise! https://www.redbubble.com/people/2…
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Two old guys discuss aches and pains. We also have another female spy to talk about, Virginia Hall. #femalespy #virginiahall #oldguys #achesandpains Purchase some of our merchandise! https://www.redbubble.com/people/2Guys1Podcast/shop Check out our Amazon Wishlist. https://www.amazon.com/hz/wishlist/ls/15IW9RMTB70G9 ⁠⁠#2guys1podcast⁠⁠⁠ ⁠⁠⁠#shenanig…
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What are some weird objects you ran across in the woods? Gravy celebrated a year being sober! Biscuits admits he likes to irritate people on purpose. Gravy talks about the famous female spy, Mata Hari. We also learn how creepy Biscuits is. #femalespy #thingsinthewoods #biscuitsisapervert Purchase some of our merchandise! https://www.redbubble.com/p…
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Get ready to travel back in time and then hurtle forward into the electrifying world of WWE as Scott and I unpack the past, present, and future of entertainment. We spark a lively debate over the enduring legacies of Johnny Carson and Ed Sullivan, two television icons who shaped the destinies of countless stars. Switching gears, we share our giddy …
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In this episode, we are setting the table with “Kermit’s Striped Stick Bean”. We visit with John and Rachel Davis, owners of J & R Farms in Blount County, Tennessee. John Davis’s great-grandmother is Lois Shuler Caughron, and her late husband is Kermit Caughron. The Caughron family has raised and saved an heirloom bean for generations named the “St…
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Ever found yourself swapping a BBQ pitstop for a gourmet burger haven? That's exactly what we did when our taste buds led us to the Burgerhaus in Schererville, Indiana. Get ready to sink your teeth into our latest episode where Jim and I, your culinary guides, detail our impromptu foray into the world of luxe burgers and sides. We're not just talki…
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Today we are sitting around the table and visiting with a family and farm and how this family uses their skills to farm, cook, and host elevated meals for private events and, on occasion, community dinners. We visit with Farm to Feast founders Chef Jeff Jorgensen, event planner Jessica Jorgensen, and Jeff’s sister Heather Fulghum, ecology teacher, …
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