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Cake Bake & Sweets Show is Australia's ultimate foodie experience, giving you a three-day live event devoted to the world of baking and the art of cake decorating. This podcast is where we sit down with various guests involved with the show to give our audience and visitors (to the show) latest news, updates and some cool info!
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Cake Therapy

Altreisha Foster

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Cake Therapy is a heartwarming and uplifting podcast that celebrates the transformative power of baking therapy. Hosted by Dr. Altreisha Foster, the passionate baker, entrepreneur and advocate behind Cake Therapy, this podcast is a delightful blend of inspiring stories, expert insights and practical baking tips. Each episode takes listeners on a journey of self-discovery, emotional healing and connection through the therapeutic art of baking.
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The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession. Love the show? Then join our FREE Newsletter list at http ...
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Cake the podcast

State Library of Queensland

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Cake is not just a food, it’s an emotion. From the history of cake to the iconic cakes of our childhood, State Library of Queensland’s Cake the podcast takes you on a sweet journey that connects you to memories, community and family. Learn about the people, the places and the recipes that have influenced our insatiable taste for cake. Join our award-winning host, Kaitlyn Sawrey of Who is Daniel Johns? podcast fame, and tuck into stories about lamingtons, pineapple cake, CWA scones, moon cake ...
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Five By Five

This Offensive Line

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Five Topics. Five Minutes Each. Sponge & Mrs Sponge each week talk about anything and everything (as long as it's only 5 topics per show) covering topics from the NFL to F1, Marvel to DC, Trips to AEW (maybe that's just Sponge). Either way, spend some time with us and join the fun.
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Are you a baker? Do you run your own cake business? Ever wonder if you're going about it the right way? Or perhaps you're thinking of taking the plunge and looking for an alternative to that career you're getting tired of? If so, this podcast is for you! We sit down with some of the brightest stars in the baking world. Chatting about how they got into baking, why they love it, and why some days it's the last thing they want to do. It's about what drives them, what makes them successful, and ...
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This is the Business of Baking podcast with Michelle Green, the small business podcast that’s all about successfully running your own sweet food company without losing your mind. If you’ve ever brought dessert to a party and been told, “You can make a fortune selling those!” then you’re in the right place. This is an honest, straight talking podcast about the highs and lows of being in small business. Fuelled by late nights, crazy client stories and a permanent sugar high we’re going to list ...
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Join us for interviews with bakers and foodies who share stories, recipes, and techniques for making delicious gluten free baked goods. On the show you will learn about traditional as well as off-the-beaten-path bakes that are savory and sweet. You’ll find cookies, cakes, pies, pastries, muffins, donuts, bread, pizza, and much more which are as good as the real deal. Additionally, many of the recipes are allergy-friendly or diet-friendly (which means many recipes have options for dairy free, ...
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Sprung On Food

Katherine Sprung

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Sprung On Food is an interview-based series, hosted by Katherine "Kae" Sprung, an award winning pastry chef, founder, and content creator. Each episode features a guest, who we get to know through the topic of food, a universal connector. Expect to hear questions and conversation the guest doesn't get asked anywhere else. You can watch each episode, in it's video version, on YouTube at https://www.youtube.com/@iamsprung Be sure to follow on Instagram for some behind the scenes and short form ...
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Today in 1971, the release of the fourth Led Zeppelin album. The opening track, "Black Dog," still gets played and shared today, and it got its name from a very unusual visitor to the studio. Plus: in 2023, a researcher came across the original version of the photo on the Zeppelin album's cover, the one with the older man carrying a big bundle of s…
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On Election Day 1904, President Theodore Roosevelt won 56 percent of the popular vote, a huge majority in the Electoral College, and two ostriches. No, really. Plus: starting tomorrow near Haines, Alaska, it’s the Alaska Bald Eagle Festival. In 1904, Theodore Roosevelt Won a Presidential Election…And a Pair of Ostriches (Smithsonian) Alaska Bald Ea…
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Today is apparently National Taxi Day, which means we get to talk about a program in New York City where they got some very famous voices to give safety tips for taxi riders. Plus: this Saturday in Las Vegas, Major League Eating presents its Hotcake Eating Championships. ⁠A Celebrity in Every Taxi⁠ (Ironic Sans) ⁠NORMS Las Vegas: Hotcake Eating Cha…
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Whatever you're feeling on this Election Day, you might enjoy a slice of an old-school election cake many Americans used to serve when it was time to vote. Plus: this week in Pelion, South Carolina, it's the Pelion Peanut Party. When Elections in Hartford Were a Piece of Cake (Connecticut History) Pelion Peanut Party Vote for Cool Weird Awesome as …
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In this episode of 'Sprung on Food,' host Kae Sprung interviews award-winning pastry chef Kareem Queeman, also known as Mr. Bake. Kareem shares his nostalgic beginnings in baking inspired by his grandmother, his rise in the culinary world, and his mission to represent Black and queer bakers on a national scale. The conversation delves into Kareem's…
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Happy National Easy Bake Oven Day! It was today in 1963 that kids could start baking by lightbulb thanks to these colorful little toy appliances. We'll explain how it all came together. Plus: today is National Candy Day, so probably a good time to visit the online Candy Wrapper Museum. The Untold History of the Easy Bake Oven (Gizmodo) Take a Peek …
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For el Dia de los Muertos, the living honor loved ones who have passed on with music, dancing, elaborate decorations and food, including what's known as pan de muerto, the bread of the dead. Plus: tomorrow at the Nashville Farmers Market, it’s the annual Turnip Green Festival. San Antonio bakers explain pan de muerto's importance during Day of the …
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Halloween didn't turn out so great for the title character of “It’s The Great Pumpkin, Charlie Brown.” But that led viewers to do something nice for him afterward. Plus: if you happen to be in Caracas, Venezuela, on this Halloween, keep an eye out for a spot known as the "Balcony of the Dolls." Charlie Brown’s Halloween Miracle (Now I Know) Creepy …
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Today in 1735, the birthday of John Adams, the only president who ever spent a night bickering in bed with Benjamin Franklin. Plus: starting tomorrow in Kansas City, it's the World Series of Barbecue. That Time Ben Franklin Slept in the Same Bed With John Adams (Entrepreneur) World Series of Barbecue Help this podcast stay independent as a backer o…
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Today in 1861, the birthday of a woman with a very strange story. For reasons that aren’t at all clear, Karolina Olsson went to bed as a 14 year old and apparently didn’t wake up until she was in her forties. Plus: someone marked Halloween by playing keyboards in a New York subway station dressed up as Michael Myers. To this day, the questions rema…
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In this episode of 'Sprung on Food,' host Kae Sprung interviews Alex Shytsman, the creative force behind 'The New Baguette.' Alex shares her journey as a recipe developer, food writer, and photographer, including her transition from editorial work to running a plant-based recipe site. They discuss the changing landscape of food blogs, recipe develo…
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For National Chocolate Day, the story of a World War II-era chocolate bar that wasn't too sweet, and that’s exactly how it was supposed to be. Plus: there was a couple who had a zombie-themed wedding at a bar in Little Rock, Arkansas back in the 2000s. How Hershey’s Chocolate Helped Power Allied Troops During WWII (History.com) Wild days at White W…
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Kristi Cobbs never planned to become a social worker in the justice system, but her passion for helping girls who face significant challenges led her to a transformative career path. On this episode of the Cake Therapy Podcast, we talk with Christy about her unexpected journey from aspiring school social worker to supporting young women in juvenile…
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Starting tomorrow in Manitou Springs, Colorado, it’s an event known as the Emma Crawford Coffin Races and Festival. And oh man, does the story of Emma Crawford and her coffin take some explaining. Plus: today in 1964, Minnesota Vikings defensive end Jim Marshall recovered a fumble and took off toward the end zone... just not his team's end zone. Em…
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My chemistry teacher called today Mole Day, and while this story doesn't have much chemistry in it, it does have a mole: a Londoner called William Lyttle who dug huge tunnels around his place. Plus: ever wanted your clothes to act like a Theremin? A pair of researchers from the Intelligent Instruments develops sound-rich smart fabrics known as "e-t…
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Today in 1957, the water tower in Norwood, Ontario, which looked like a big can of soda or beer, suddenly looked like a big crushed can of soda or beer. We'll explain why. Plus: starting Saturday at Coarsegold Historic Village, near Yosemite National Park, it’s the Coarsegold Tarantula Awareness Festival. Norwood: Norwood once had a crushed beer ca…
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Today in 2019, New Scientist published a study that trained rats to maneuver little cars around to find Froot Loops. Plus: now underway at the Dietrich Theater in Tunkhannock, Pennsylvania, it's Spooky Fest. ⁠Scientists have trained rats to drive tiny cars to collect food⁠ (New Scientist) ⁠Spooky Fest⁠ (Dietrich Theater) ⁠Drive on over to our Patre…
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In this episode of 'Sprung On Food,' host Kae Sprung interviews Paulette Goto, a renowned pastry chef known for 'Polly Cooks and Eats.' Paulette shares her journey from graduating top of her class at the French Culinary Institute to becoming a sought-after TV personality. They discuss her unique cake designs, childhood influences, and the creative …
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Today in 1911, the birthday of William A. Mitchell, a food inventor whose name might not ring a bell but whose creations - including Pop Rocks, Cool Whip and Tang - are unforgettable. Plus: today in 1905, a story in the Clinton Mirror newspaper with an odd headline: “Man Was Mailed.” The Scientist Behind Some of Our Favorite Junk Foods (Smithsonian…
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This week we're replaying some of our favorite episodes about flags and those who fly them. In this episode from June 2021, the story of Superflag, a 505 foot long, 255 foot tall American flag that was once flown over Hoover Dam (because they don't make flagpoles that large). Plus: a study finds people can learn and effectively use click-based echo…
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This week we're replaying some of our favorite episodes about flags and those who fly them. In this episode from July 2021, the story of how the flag of Alaska, was designed by a 13 year old. Plus: pastry lovers in Maine mark an important moment in the history of fried dough. Benny Benson: An Alaska Kid Who Made History (Alaska Historical Society) …
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Send us a text Sometimes, you are just one sandwich away from finding your destiny.Prepare to be inspired as we chat with Owen Han, the charismatic "king of sandwiches," which takes us on a flavorful journey through his culinary evolution and previews his irresistible new cookbook, "Stacked: The Art Of The Perfect Sandwich." Owen does a little of e…
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This week we're replaying some of our favorite episodes about flags and those who fly them. In this episode from January 2022, the story of Bob Heft, who, as a high school student in Ohio, designed the first flag representing 50 states. Plus: there was once an effort to make a biopic about Edgar Allan Poe starring none other than Sylvester Stallone…
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This week we're replaying some of our favorite episodes about flags and those who fly them. In this episode from June 2023, the story of the American flag that led to the writing of what is now our national anthem. Plus: the community of Pocatello, Idaho raised a new flag in 2017 after old flag was named the ugliest in the country. The Star-Spangle…
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In this episode of 'Sprung on Food', host Kae Sprung interviews Angie Daubermann, the founder of the Lean Girl Health and Fitness brand. Known for her evidence-based approach, Angie shares her journey, debunks fat loss myths, and discusses her love for cottage cheese. The conversation also explores engaging content creation, workout preferences, an…
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This week we're replaying some of our favorite episodes about flags and those who fly them. In this episode from January 2023, the story of Betsy Ross, whose backstory is pretty interesting even if it didn't go quite how the legends tell it. Plus: a village in Austria with an expletive for its name makes a big change. Betsy Ross likely didn’t sew t…
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There’s a new experiment underway that’s going to see whether music playlists and some stress-sensing technology can help people who are trying to stay sober. Plus: why Marshall, Texas named its annual community festival after fire ants. Studying music and technology to reduce stress, alcohol relapse (Washington State University) FireAnt Festival K…
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One hundred years ago today, the birthday of the man that has long been celebrated as the worst movie director of all time, so bad that some people actually love his movies: Ed Wood. Plus: starting Saturday at the Sunday River resort in Maine, it’s the North American Wife Carrying Championship. Ed Wood, Jr. Centennial: An American Cinematheque Retr…
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It's episode 6, so you should know how this goes by now! but, if you don't let me refresh. 5 conversation topics, 5 minutes (unless we go to Overtime) This week - we cover some breaking news that came in as we were recording but also last week's Thursday Night Football, the London game and the fallout from it! The other games that were interesting …
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Send us a text Today's guest is sharing how offering local classes has helped their brand expand its business. Megan Brewer from Brown Butter Bakery returns to share her uplifting journey of the success her and her hubby have had by now offering community classes. In this episode, we discuss: What inspired them to start their brand as cottage baker…
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Send us a text Ever wondered how a simple hobby can turn into a flourishing career? Discover the incredible journey of Sarah Fennel, the brilliant mind behind Broma Bakery, as she shares her transformation from passionate food blogger to successful cookbook author. Sarah’s transition from blogger to cookbook author was not without its hurdles. She …
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This Sunday on Okinawa in Japan, it’s an event on a grand scale: the Naha Great Tug of War, with thousands of people pulling a 200 meter long rope. Plus: researchers at the University of New South Wales have developed a more eco-friendly lithium-ion battery that uses acids from foods and wine. Naha Tug of War Booze to battery: Wine powers new energ…
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Today in 1997, a very gourd day on the campus of Cornell University: people found a very large pumpkin on top of McGraw Tower, 173 feet in the air. Plus: this Sunday, in Austin, Texas, it’s Quesoff. HOW THE PUMPKIN GOT ON THE TOWER (Cornell Sun via Archive.org) Quesoff Help our show keep climbing as a backer on Patreon --- Support this podcast: htt…
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In this episode of 'Sprung on Food,' host Kae Sprung interviews Justin Wu, also known as Hungry Artist NY, a food content creator and artist. Justin shares his love for diverse cuisines and how he combines his passions for food and art through his illustrations and videos. They discuss Justin's nostalgic connection to a unique chicken Caesar pizza …
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Welcome to National Newspaper Week. The newspaper business has changed a lot since the peak of print, like how the New York Times took a very small but important punctuation mark out of its logo. Plus: there's now a luggage set you can buy where the cases are shaped like LEGO. The Daily Heller: The Designer Who Put a Full Stop to the Period! (Print…
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Ever wondered how a small-town farm boy from Iowa becomes a prominent neurocritical care specialist? Join us on the Cake Therapy Podcast as we sit down with Dr. Benjamin Miller, the inspiring associate professor and neurocritical care division director at the University of Minnesota. Dr. Miller opens up about his incredible journey, starting from h…
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Today in 1957, Sputnik because the world’s first artificial satellite. This changed the world around us in countless ways, including one that doesn’t get a lot of attention: it gave the English language a brand new word. Plus: today in 1992, two Toronto Blue Jays stars pranked their rookie teammate by pretending to give away his car on Fan Apprecia…
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Episode 5 - The Longest Overtime. This week we talk about the unfortunate passing of well known celebrities, Monday Night Football doubleheaders giving us 2 dumpster fire matchups, Davante Adams trade talk, F1 - the rumours were true around Daniel Ricciardo and then what we’ve been watching on tv which leads to the longest overtime yet. We get carr…
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It's National Roller Skating Month, and we’re going all the way back to the guy who created the first skates. It's a little reassuring that even he had trouble rolling along like the rest of us. Plus: Starting tomorrow in Massachusetts, it’s SandwichFest. The History of Roller Skating (HowStuffWorks) Sandwich Fest Help keep our show rolling as a su…
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Send us a text Struggle with getting clients to take a second look? Then this is for you. Unlock the secrets to creating captivating content that not only stops the scroll but also drives sales! Join us as we welcome back the brilliant Chef Irenia, a culinary maestro and American Cake Decorating Magazine columnist. She’s here to share her expert ti…
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Today in 1869, inventor Hippolyte Mège-Mouriès received the French patent for margarine. The butter substitute is used around the world today, though for a while it was banned in parts of the US. Plus: an explorer accidentally drops his GoPro off the side of a cruise ship and ends up with a kind of candid camera for sea life. This week in science h…
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Today in 1935, the birthday of Walter De Maria, an artist behind one of the most unusual art installations you’ll ever come across: a loft in New York that he filled with dirt. Plus: the Morris Arboretum and Gardens at the University of Pennsylvania is now home to an immersive audio installation by artist Richard Hamilton. Inside The SoHo Apartment…
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In this episode of 'Sprung on Food,' host Kae Sprung sits down with Alex Reichek, the creator of Chekmark Eats and a PR and marketing expert in the culinary world. They discuss the viral Olympic village chocolate muffin, the concept of viral foods, and Alex’s experiences tasting the original chocolate chip cookie croissant in Paris. Alex shares her…
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Today in 1951, the birth of Barry Marshall, a Nobel Prize winning doctor who, while working with colleague Robin Warren, proved what was behind most ulcers by giving himself an ulcer. Plus: an 11 year old in England saves an engraving from the dumpster that turns out to be pretty important. The Doctor Who Drank Infectious Broth, Gave Himself an Ulc…
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Tomorrow is International Rabbit Day, so today we’re going to celebrate the real and very cute sport known as rabbit show jumping. Plus: starting tomorrow in Nevada, it’s the Genoa Candy Dance, a fundraiser with a long and electric history. Rabbit, Run Is an Exhortation Oft Heard in England Now (Wall Street Journal) Genoa Candy Dance Hop on over to…
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Around this time of year, volunteers on the Westman Islands, off Iceland's southern coast, are on puffling patrol, trying to help lost baby puffins get to sea by tossing them off cliffs. As one does. Plus: starting this Sunday, it's the Vermont Pumpkin Chuckin' Festival. Why it's perfectly normal to see baby puffins thrown off cliffs in Iceland eac…
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Well, it’s episode 4 and it’s time to dive into another five topics (saving you from hearing about Diddy!) On this week’s episode we cover Agatha All Along, the new Disney+ series from Marvel following Agatha Harkness on her journey down the witches road which debuted last week. How did Andy Dalton fare in his return to “NFL Starter”? Was Singapore…
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Send us a text Can a loaf of bread change your life? For Sarah from Sarah's Sourdough(@saradoessourdough), the answer is a resounding yes. Join us as we unravel Sarah's journey from an Australian stay-at-home mom in Oklahoma to a flourishing sourdough entrepreneur. Discover how Sarah managed to scale her home-based bakery from humble porch pickups …
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Astronauts who live and work on space stations have to make sure to clean every last spot in their quarters, partly to keep big balls of moldy goo from growing! There's research underway to help keep the microbes from moving in. Plus: starting tomorrow in Kingwood, West Virginia, it’s the Preston County Buckwheat Festival. Keeping mold out of futur…
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