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The Creative Introvert Podcast is the podcast for creatives, makers, artists and entrepreneurs who prefer to work solo. Cat Rose digs deep into the struggles creative introverts face and provides you with actionable tips every week. Topics tackled include: battling fear, increasing confidence, self-promotion without feeling sleazy, and overcoming procrastination.
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Working to awaken the Daimon in us all - Higher Self, Kundalini, Holy Guardian Angel, Genius, Fravashi, and the pursuit of psyche-centric consciousness evolution. Paul Fredric does interviews with authors, musicians, occult entrepreneurs, magical legends, and the many and varied individuals he has connected with in his years as a musician, writer, and student of the Universe. Email: Daimonosophy@gmail X: @Daimonosophy Find the Others: http://daimonosophy.com/ https://www.patreon.com/Daimonos ...
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Oriac Live! The podcast is an exciting opportunity for professionals to come together and discuss what’s happening in the Beauty Industry! Upcoming events, current trends, educational opportunities & more! Make sure to visit Oriac.ca/Live to stay up to date with everything happening with Oriac Live! & to check out our videos!
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This podcast is brought to you by Angelneers, a community of startup builders. Listen to seasoned founders, operators, and technologists sharing their learnings and insights about how to make better decisions around product, engineering, and growth. To learn more about Angelneers look us up on our social media or write to info@angelneers.com.
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Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted. The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and often sublime. Often you'll discover something you never knew about the person you asked - and this is wh ...
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Subversive Studies

Subversive Studies Podcast

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Conversations with scholars, writers, and artists whose work subverts the dominant paradigm. Discover people who are interested in disrupting conventional norms and ideologies and creating new ways of thinking about, being in, and understanding the world. Hosted by Dan Glenn. Opening and closing theme music by Podington Bear http://freemusicarchive.org/music/Podington_Bear/ Cover art graphic design by Jeff Wolfe http://www.ciis.edu CIIS Center for Writing and Scholarship: http://academicwrit ...
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Welcome to "THE KYREN MONTEIRO SHOW"! This podcast hosted by Kyren Monteiro is intended to add value to every listener with faith, culture, music, & entrepreneurship as the core pillars as the central focuses! With high energy, authentic story telling, real life subjects & issues, & compelling guests Kyren Monteiro makes sure to think of the listeners in every episode that is published out to the world! Kyren Monteiro is known as a Recording Artist, Entrepreneur, Visionary, Audio Engineer, M ...
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That's it for season four of Three Food Memories. Savva's off to take a short break and catch some sun before returning for season five where you'll hear from designer Yasmine Ghoniem, Vanity Fair's Robert Risko, author and lawyer Mohsin Zaidi, as well as legendary newsreader Chris Bath. In the meantime don’t forget to check out the back episodes. …
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We're already back with season 4 of one of the most valuable podcasts that's available, "THE KYREN MONTEIRO SHOW"! Season 4 is promised to be jammed packed with an enormous amount of value for YOU the listener! Episode 6 of Season 4 is entitled "DON'T BE SELFISH, GIVE US VALUE!" FT. AMONTE KING! Often times people are sitting on things that can be …
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Welcome to the very first ever, TFM art art-show… This episode was recorded at Saint Cloche Gallery in Paddington thanks to the wonderful Kitty Clark, where artists Evi O, Toni Clarke, and Daimon Downey shared their art alongside their food memories in front of a live audience. Oxtail Ragu, Rocket Pasta, and Rice Pudding were on the menu, as were p…
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Most folk have heard about the book Might is Right but almost no knows it about the man who brought it to being republished in the 90s, or that the same guy was a key player in what would later morph into the Satanic Temple. Shane Bugbee joins me for a great conversation about how it all went down, and his new book with all the documentation,…
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Hiring the right people is critical for startup growth. While startups often don't have resources to leverage internal recruiters, an alternative way could help solve that challenge. In this episode, we invited Tiffany Sieber to discuss how startups can benefit from high-touch embedded recruiting. Tiffany founded Embedded Recruiting which helps sta…
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Bianka Ismailovski is a force to be reckoned with. At the age of 34 she’s got the introspection of a 74 year old. But don’t let that put you off…or the fact that she’s been sober for 5 years either. Bianka’s newly discovered independence after divorcing at the age of 30 came with a free set of steak knives - in the form of a self-awakening; about b…
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Daniel Principe is a youth advocate and consent educator. Daniel has spoken to more than 55,000 students at more than 250 schools around Australia about creating spaces to champion boys into becoming good men. The saying “boys will be boys”, can be traced back to ancient Roman times. Essentially society has been saying some form of this for at leas…
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“ I like to make paintings to give people pleasure.” Just as the late Bill Granger exported Australian food culture to the world, Ken Done’s bold and colourful brush strokes spread the essence of Australia and Australians; creative, optimistic and bold. There’s a bit of Ken Done iconography in every Australian home, if not our psyche. In this episo…
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External documentation is key to making products easy to use, but we’re always way behind in creating it. So can AI replace the need to create documentation altogether? In this episode, Puneet Arora joins us in exploring the future of product and user documentation in the age of AI. Puneet is an expert in building large-scale, user-facing, data-int…
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We discuss Chakras and how to get the most out of this ancient esoteric concept that often gets over playing and over mystified in the modern times, but which never the less holds and important key to activating a primal life-force energy within.***New book Second Awakening due out June 1preorder Amazon Kindle https://a.co/d/1Cvs25zIf you dug this …
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When you think of career changes let me assure you this one probably takes the cake for the most unusual and unexpected. Renae Bunster went from interviewing stars such as Rafael Nadal, Serena Williams, Valentino Rossi, Johnny Depp, and Angelina Jolie, to creating a worldwide hit condiment that you can put on almost anything. She's the global presi…
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Julia Gordon-Bramer joins us to talk about her new book The Occult Sylvia Plath which reveals the evidence of Sylvia Plath’s in depth knowledge of tarot, Kabbalah, and other occult subjects. Julia is a professional Tarot card reader, scholar, award-winning writer and poet, and former professor for the Graduate Writing Program at Lindenwood Universi…
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Tim Ross is a man of many talents - one of which is talking, but his love for mid-century modern architecture has taken pride of place since his former life as one half of the legendary radio duo Merrick and Rosso. Like a modern-day indoorsy Paul Hogan, there’s something about Tim Ross’s Australian sensibilities that we connect to. He makes us feel…
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The discussion continues as we consider the possibility of a higher form of nourishment. Don’t get bogged down in the the material question for something far more miraculous awaits!New book Second Awakening preorder Amazon Kindle https://a.co/d/1Cvs25zPlease like, comment and subscribe!Follow on X: @daimonosophyEmail: daimonosophy@gmail.comGet invo…
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In this once-in-a-lifetime experience, Savva sits down with the incomparable Stephanie Alexander AO, at her home in inner-city Melbourne. Stephanie's impact on Australian cooking is nothing short of legendary. Her books read like culinary poetry, enticing readers with every page turn, but her influence extends far beyond the kitchen. From professio…
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There are a lot of different ideas about what is the best thing to eat, a Kundalini activation can change it all. I share my experience on this subject.Paul Fredric’s new book Second Awakening due out June 1preorder Amazon Kindle https://a.co/d/1Cvs25zIf you dug this episode please like, comment and subscribe!Follow on X: @daimonosophyYouTube: @Pau…
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The name Jo Malone is synonymous with posh fragrances and fancy candles. But there’s so much more to Joanne Lesley Malone CBE than meets the nose! In this episode of Three Food Memories recorded in Sydney, Savva chats with Jo about her formative years, becoming a global name in perfume (not once, but twice), surviving breast cancer after a nine-mon…
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We're already back with season 4 of one of the most valuable podcasts that's available, "THE KYREN MONTEIRO SHOW"! Season 4 is promised to be jammed packed with an enormous amount of value for YOU the listener! Episode 5 of Season 4 is entitled "THE EUPHORIA OF ADIDON" FT. PHILLIP "BIG PHREEZA" BOYD! The world of Hip-Hip is going crazy right now wi…
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In this episode of Three Food Memories Savva chats with brilliant author and journalist Johann Hari. Johann’s books Chasing the Scream, Lost Connections and Stolen Focus have transcended borders, languages, and bestseller lists. His latest book, Magic Pill: The Extraordinary Benefits and Disturbing Risks of the New Weight Loss Drugs is out May 7th.…
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***WARNING: Johann says the c-word five times in a minute, probs best not to play at work (unless you work with people like us who swear a lot), or around children*** Context to this story: At the beginning of our conversation, producer Loz mentioned to Johann that her husband had been listening to an episode of The Imperfects podcast where Johann …
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We're taking a short break before returning with season four on Tuesday the 30th of April with New York Times bestseller Johann Hari. Put it in your diary because we’ll back it up with Tim Ross, Ken Done, Jo Malone, and Australia’s most adored cook, Stephanie Alexander too. In the meantime don’t forget to check out the back episodes - sing along wi…
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Therefore when the Light circulates, the energies of the whole body appear before its throne, as, when a holy king has established the capital and has laid down the fundamental rules of order, all the states approach with tribute; or as, when the master is quiet and calm, men-servants and maids obey his orders of their own accord, and each does his…
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In this episode, we are excited to bring on Dr. Kostikov, a doctor in neurophysiology and an independent researcher, to discuss one of his recent articles on the evolution of AI and particularly how we went down the wrong path. Dr. Kostikov has spent the last 30 years developing the concept of individual AI based on the integration of the human bra…
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For more than twenty-five years, Pia Miranda has been a household name, gracing screens big and small with her talent. From her iconic role in Looking for Alibrandi, she’s also won Survivor, sung in a mask, danced with the stars, had two children with a husband she adores, and released her memoir Finding My Bella Vita. In this episode of Three Food…
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We're already back with season 4 of one of the most valuable podcasts that's available, "THE KYREN MONTEIRO SHOW"! Season 4 is promised to be jammed packed with an enormous amount of value for YOU the listener! Episode 4 of Season 4 is entitled "SACRIFICE IS MANDATORY FOR THE REWARD". On this episode Kyren both encourages & challenges his listeners…
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In this episode of Three Food Memories, Savva dives into the life and times of the incredible Yumi Stynes. From Yumi’s upbringing in regional Victoria to adventures in the wilderness, she shares her love of boarding school (but not the jelly, Linda!), the secret ingredient in her homemade granola (trust us, it's a game-changer), as well as the fami…
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Comedian, writer, broadcaster, and self-professed food enthusiast, Jennifer Wong is Savva’s guest on this episode of Three Food Memories. Jennifer is so enthusiastic about food she’s visited every state and territory of Australia to hunt down the best Chinese restaurants. But let it be known that the “food thing” didn’t come naturally to her. The m…
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Sean Szeps is a fascinating American with the most excellent hair. Don't be put off by the accent, Sean has hosted Aussie podcasts such as Come Out Wherever You Are and boasts a legion of followers on his Instagram account @SeanSzeps. If you’re a parent, you’ll want to follow this for some guaranteed laughs. Sean is also the author of Not Like Othe…
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It’s a bonus mini episode! Huzzah! Sam Simmons wanted to ask Savva a few questions, so here they are. Find out what’s in Savva’s bag of shame, how he gets the kids in the kitchen, why eating alone is worse than not eating and the objects you should never swallow, ever. Produced and edited by Lauren McWhirter Original score by Russell Torrance To fi…
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Self-described as talky, writery, clowny, actory, you may know Sam Simmons from his award-winning comedy, being a regular on triple j back in the day, and his podcast Niche as Quiche. Quite the enigma, hear Sam postulate on the idea of a vegan meat eater, and why when he travels all he’s concerned about is “How the f*ck do I cross the road? And can…
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