A weblog complement to the University of Georgia's Forage Information Page (www.georgiaforages.com).
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The last local producer to present at the March 23, 2010 meeting of the Piedmont Forage and Grassland Council was Tom Trantham of Happy Cow Creamery. Tom is another innovative producer. Tom's dairy institutes a program he calls "The Twelve Aprils" system. This system is one where through continuous plantings he is able to provide very high quality …
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The second presentation from the March 23, 2010 meeting of the Piedmont Forage and Grassland Council is from another nationally renowned researcher, Dr. Chris Teutsch. Dr. Teutsch conducts his research on forage and grassland management at Virginia Tech University. His presentation provides details on maintaining and, when necessary, building soil …
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This lecture was given on 7 Dec. 2009 at the Georgia Farm Bureau's Annual Meeting. This presentation covers national and state inventories of beef and dairy cattle and horses; trends in forage quality in Georgia; and an opportunity to expand the commercial hay market in Georgia by focusing on Relative Forage Quality (RFQ)-based grades. (georgiafora…
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This is the third and final part of this presentation on the management practices recommended for bermudagrass. This presentation covers
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This is the second in a three-part presentation that provides a rather broad coverage of the management practices recommended for bermudagrass. This presentation covers bermudagrass
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