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Bristol Unpacked with Neil Maggs brings you fascinating and challenging conversations from characters of all stripes on big topics facing the city and beyond. Brought to you by the Bristol Cable, a new kind of newspaper for Bristol 100% community owned by 2,200 members. Join them for just £1 a month and own your media. thebristolcable.org See acast.com/privacy for privacy and opt-out information.
 
Gold, crude oil, corn, soybeans and more - with so many tradeable products the futures options market is an intimidating place. How can you possibly keep track of the latest trading activity across so many different products? Don’t worry - we’ve got you covered. Welcome to This Week in Futures Options - the program designed to help active futures options traders stay on top of this ever-changing marketplace. Each week we’ll break down the top trades, hot products, volatility explosions and m ...
 
John Hodgman's Today in the Past podcast is now The Judge John Hodgman Podcast. Have your pressing issues decided by Famous Minor Television Personality John Hodgman, Certified Judge. If you'd like John Hodgman to solve your pressing issue, simply email it, along with your phone number, to hodgman@maximumfun.org. THAT IS ALL.
 
A live radio show hosted by Ben and other guest hosts to help share information related to getting started and operating a successful hot dog cart or food truck. Including all street food vendors.Hot dog vendors or soon to be vendors can call in to share info or ask questions. Want to guest host? Email Ben@BensCarts.com We'd love to have you on.
 
Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
 
Welcome to Slasher Radio, the #1 Horror podcast and most honest Horror Debate show out there! Our three hosts, Mikey Bonez, Rob Humphrey, and Cat Voleur never fail to bring you the hottest horror takes around and spark up some controversy. (Often among themselves.) We have a history of bringing on the genre's biggest stars as guests -- as well as our listeners. We absolutely love interaction and hearing from you. So keep up with our current episodes, our unrivaled interview catalog and artic ...
 
The Food Truck Scholar Podcast is where food, business, and stories collide. Each episode host and academic scholar Ariel D. Smith peels back the cultural, social, economic, and political layers of the food truck industry. From Food Network contestants and former bank executives to self-trained and formally trained chefs- The Food Truck Scholar Podcast introduces you to entrepreneurs from all walks life that are ready to feed your mind with tips to start your own food truck, stories that fil ...
 
Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!
 
Join our host Chef Michelle Doll as she explores the annals of food history and makes fun of words like “annals.” Each episode is a deep dive into pioneers who shaped the human race by changing the things we eat - and how we eat them. From Carême - the first celebrity chef to the Hokey Pokey men - Italian immigrants with push carts, Michelle will enlighten you and attempt to restore your faith in humanity, leaving you hungry for more! Visit KitchenGodsPodcast.com for fun recipes, previous ep ...
 
Fastline Fast Track features agriculture industry newsmakers discussing hot-button issues and the latest in farming equipment and trends that affect farmers from coast to coast, as reported by our Fastline, Big Ag and Pink Tractor publications.The podcast also features "The Legends Stage," a segment presented by the Ernest Tubb Record Shop, featuring up-and-coming and legendary country music artists.
 
Do you ever find your self looking to other for thoughts, feelings, and opinions? Well look no further. Maggie and Alex -- expert opinion holders and creators -- have got you covered. Join us as we discuss everything from, participation awards to as seen on TV products, VHS rewinders and the storied careers of your favorite celebrities and all that comes in between. If you find that your opinions aren't aligning with ours? No worries! You're just living your life wrong.
 
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show series
 
Break on through… Shawn's doors Managed money AUM sees big first-half increases Increased speculator activity Long liquidations continue, but funds not yet selling short Seasonal corn low may not be in, but the floor seems pretty clear Host: Michael Caughlan, President & CEO Expert: Shawn Bingham, Director of Risk Management…
 
Elected in May 2021, Mark Shelford is the first party political Police and Crime Commissioner for Avon and Somerset Constabulary. Shelford is responsible for helping to set the overall policing strategy for Bristol and the wider region, covering 16 parliamentary constituencies. Neil and Mark discuss the Police and Crime Bill, the riot and protests …
 
Summertime Funtime Guest Bailiff Monte Belmonte joins Judge John Hodgman in saying goodbye to his New England Summer. It's the Judge's last day in his Summertime chambers with Joel Mann the Mole Mann at WERU Community Radio in Orland, Maine. The J Squad and Lil Monte clear the docket of the New England located disputes waiting for justice. Table ma…
 
Inspired by their friend Dave Kellogg, Devin & Jim discuss the questions Limited Partners (and prospective Limited Partners) ask that you should always know off the top of your head. These are the questions that responding with "let me get back to you on that" will make you look bad, unprepared, or just plain out of touch.…
 
Cat - 1, Bonez - 0... The crew enters the shark filled cornfield for SHARKS OF THE CORN! Find out how this highly controversial movie became the topic of this week's episode and let us know your thoughts on this B Horror Flick! Do you miss our Post-Show Easter Egg content? Want the show without ad's? Trying to get your ears plugged into episodes of…
 
Markus Buehler of the Massachusetts Institute of Technology (MIT) and editor of the Impact section of MRS Bulletin interviews Desirée Plata, the Gilbert W. Winslow Career Development Associate Professor of Civil and Environmental Engineering at MIT about her group’s development of new methods toward functionalization of carbon nanotubes with hetero…
 
Todays guest is a Canadian food historian and academic researcher that is out here living one of my dreams, collecting stories about food in a food truck! Dr. Janis Thiessen is a History Professor at the University of Winnipeg and a principal investigator for the Manitoba Food History Project. Today we talk about the importance of oral history and …
 
Join us, Bruce Weinstein and Mark Scarbrough, authors of thirty-five cookbooks (and counting) on our magazine-format podcast with lots of segments and our take on some of the top trends in food and cooking in North America. Here are the segments of this podcast episode: [00:37] All About Food Trucks: how to endure and even enjoy the fad. [10:38] Ou…
 
Top of the morning to you!Well, it has been about three weeks since we’ve pulled the onions from the garden and laid them on our wagon to dry.Now comes the fun part. However, dehydrating onions is not a job for the weak. Even after I give you a few tips to reduce the smell, in the end, it still stinks.Some batches are better than others but if you …
 
Corn and soy complex Steady, but bump on yields for both Soybean oil crush lowered Sugar Adjustments galore! TRQ imports trimmed by 96,000 STRV Beet production raised Damage assessments in Louisiana still underway after Hurricane Ida Numerous changes in imports Wheat Fundamentals Webinar! Mark your calendars on Sep. 29! Invites out soon Host: Micha…
 
The weather has been so incredible lately. It’s still warm but with a little breeze. I checked the garden yesterday, and the little sugar pumpkins are a beautiful orange, so I picked one. Since I had my little daughter with me, we also picked some large zucchini and fed them to the milk cows, calves, and our little pony, Sylvia. It was just like a …
 
Karin Smyth became Labour MP for Bristol South in 2015 after a career working in the NHS. Since she has had to navigate the political turmoil of Brexit, snap elections, and infighting over the Labour leadership. She talks to Neil Maggs about her working-class background, why she thinks the mayoral system is undemocratic and why the influence of the…
 
HOST: MARK LONGO, THE OPTIONS INSIDER MEDIA GROUP HOT SEAT: RUSSELL RHOADS, EQ DERIVATIVES AND KELLEY SCHOOL OF BUSINESS AT INDIANA UNIVERSITY IN THIS EPISODE, MARK AND RUSSELL DISCUSS: THE MOVERS AND SHAKERS THIS WEEK IN FUTURES OPTIONS COPPER CORN RUSSELL 2000 VOLQ EURODOLLARS CRYPTO AND MUCH MOREBy The Options Insider Radio Network
 
Devin and Cici sit down to discuss how we do commercial due diligence at ParkerGale. You know, all the market sizing, customer calls, surveys, competitive analysis you do after LOI but before you close the deal. We have two eras here at PG -- the way we did commercial diligence before Cici joined us and the way we do it now. Lots of good stuff to l…
 
With the recent release of the HIGHLY anticipated Candyman, everyone is talking about either the new blockbuster or even the original. Everyone knows Slasher Radio zigs when everyone else is zagging so we decided to talk about the extremely underrated film, Candyman 2: Farewell to the Flesh. We dig the hook deep into this sequel and get into all ki…
 
Happy Labor Day! Now some people may like smash burgers that are all nice and thin, but for me, there’s only one way to make a burger- Thicc. Luckily, Jay Wolfe agrees with me and created Thicc Burger, a roaming burger joint that gives each customer a taste of home and a burst of flavor. Jay has traveled the country showcasing their Thicc Burgers a…
 
Join us, Bruce Weinstein and Mark Scarbrough, as we present this packed podcast episode in our magazine-style format. We’ve got lots of tips and tricks—and an interview straight from a barnyard! Here are the segments of this show: [00:33] Restaurants in the time of Covid. How to deal with eating out, how to make good choices, and how to stay safe. …
 
Bradley Traynor is filling in for Steph Hanson in today's episode! Bradley and Steph are out at the fair for the last weekend. They are giving their final thoughts on fair food and gearing up for fall cooking. Steph gives tips for the best braise and chili. Bradley shares his knowledge of canning and fermenting.…
 
Expect USDA to be conservative We don’t anticipate any further reduction to yields for corn and soybeans Stay vigilant on orders FEMA is going to stress pool of truck drivers over the next 5-6 weeks Craig’s college football picks! Host: Michael Caughlan, President & CEO Expert: Craig Ruffolo, Vice President – Commodity Specialist…
 
On this episode of This Week in Futures Options, we talk with Tim McCourt, MD, Global Head of Equity Products at CME Group. We discuss Basis Trade at Index Close (BTIC) on cryptocurrency futures. We also take a deep dive into equities and look at micro futures and options, Nasdaq-100 M&W weekly options, and VOLQ. Plus, we talked ags by looking at s…
 
Hey book lovers, I’m back again. You’ve made it through the first round and to give you a little refresher, this is what we discussed in Part 1 of how to Prepare your Book/Files/Manuscript:Traditional publishingSelf-PublishingIndie PublishingAnd a mixture of Indie and Self-PublishingWe also went through how to:Prepare your book/files/manuscriptWhat…
 
This week the Slasher Radio Crew gets their hands bloody in a TOPICAL episode. They lay out some of their personal HORROR HOT TAKES! Which do you agree with? Who is crazy for some of theirs? Reach out and tell us because we want to know!! Do you miss our Post-Show Easter Egg content? Want the show without ad's? Trying to get your ears plugged into …
 
ParkerGale's newly promoted Senior Associate Dean Olson sits down with Devin to talk about his path from Indiana University to working in the private equity industry. Like the interviews we've done in the past with other PG-ers, you'll learn about the career choices made early in your 20s and how Dean thought about his different choices in consulti…
 
It's time to clear the docket and this week we are bringing back JUVENILE COURT! Disputes (mostly) from kids! Book care, door locks, pet hedgehogs, pet dogs, disc golf and more! TICKETS ARE ON SALE NOW for our Judge John Hodgman Live Streaming Event with the London Podcast Festival! It’s happening on Thursday 09/09/2021 at 12:30pm PT / 3:30pm ET / …
 
Many times when we talk about the food truck journey we focus on going from Truck or trailer to brick and mortar. But what about those who started out as home chefs and caterers who could potentially have a food truck coming to a city near you? Today’s guest is someone I’m extremely proud of because he’s a former student and colleague that is makin…
 
A packed podcast epiosde. So much ahead. We can't wait to dig in with tips, tricks, recipes, and a great food find that will set your taste buds spinning! Here are the segments of this podcast episode. Join us, Bruce Weinstein and Mark Scarbrough, for a packed show! [00:30] How to expand your palate and enjoy life more. [08:15] Our one-minute cooki…
 
What’s on the horizon? Current soybean/soybean oil supply & demand Historically low availability Preparation and planning for 2022 Nicole's video: Edible oils sourcing, supply, pricing, and volatility Urner Barry Executive Conference | Las Vegas | Sept. 26-28, 2021 Don't miss Nicole at Urner Barry's Executive Conference speaking on the grain and oi…
 
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