Best Moritz S Podcasts (2024)

1
Sarah Bouchie, CEO of Helen Keller International on Combating Global Blindness, Malnutrition, and the Impact of Climate Change 31:13

35m ago31:13

31:13

Sarah Bouchie, CEO of Helen Keller International on Combating Global Blindness, Malnutrition, and the Impact of Climate Change. Helen Keller International's Mission: Helen Keller International, a 109-year-old organization, focuses on combating blindness, poor health, and malnutrition. The organization scales innovative solutions to ensure everyone …

1
Food on screen: ‘The Bear’ and ‘Omnivore’ 29:44

20h ago29:44

29:44

This week, we switch on for a show dedicated to food on screen. We sit down with Lionel Boyce from hit Hulu television drama ‘The Bear’ to discuss how he channels the pace and perfectionism required in the kitchen and where acting and cooking intertwine. Also on the programme: we speak to acclaimed chef René Redzepi of Noma in Copenhagen and produc…

1
The Bottom-Up Revolution Is…City Building With Small-Scale Manufacturers 41:32

2d ago41:32

41:32

Ilana Preuss is the founder and CEO of Recast City, a program that helps cities build strong downtowns by empowering small-scale manufacturers. She is also the author of “Recast Your City: How to Save Your Downtown with Small-Scale Manufacturing.” Previously, she was the vice president and chief of staff at Smart Growth America and led the technica…

1
Food Neighbourhoods #392: Wellington, New Zealand 6:26

4d ago6:26

6:26

New Zealand’s capital, Wellington, might not be the first place that you think of when you’re looking for a culinary escape – but its award-winning restaurants, booming coffee culture and focus on seasonal ingredients make it well worth a visit. Here, Monocle’s Flynn Symonds takes us on a tour of his hometown.…

1
Kieron Boyle, CEO of the Impact Investing Institute, on creating a fairer, greener, and more resilient future 28:40

5d ago28:40

28:40

The CEO of the Impact Investing Institute, Kieron Boyle, discusses the nuances of impact investing, its various definitions, and the role it plays in creating a fairer, greener, and more resilient future. Kieron explains the mission of the Impact Investing Institute, a nonprofit established by the UK government to accelerate impact investing both i…

1
‘Steak’, Tabar and Cenk Debensason 33:21

8d ago33:21

33:21

This week, we speak with Tim Hayward, author of a new book all about steak. Also on the programme: Monocle’s Guy de Launey heads to Tabar’s new location in a former bike factory in Ljubljana to sample Slovenian-inspired tapas and we meet Cenk Debensason of Arkestra in Istanbul.By Monocle Radio

1
Food Neighbourhoods #391: Trastevere, Rome 11:08

11d ago11:08

11:08

There’s no denying that Rome is a well-trodden and well-travelled culinary hotspot. From carbonara and cacio e pepe to gelato, you’ve probably tasted its famous delights. But even among the most touristy spots, family run eateries continue to supply authentic produce to its residents. Gabi di Vita, founder of Di Vita Experience, a tour company spec…

1
Jon Rosser, Chair of the Single Homeless Project, on the systemic undercounting of women experiencing homelessness. 27:53

13d ago27:53

27:53

Jon Rosser, Chair of the Single Homeless Project, on the systemic undercounting of women experiencing homelessness. Overview: In this eye-opening episode of the Do One Better Podcast, Alberto Lidji sits down with Jon Rosser, Chair of the Single Homeless Project, to delve into the pressing issue of homelessness in the UK, with a particular focus on …

1
Jean-Georges Vongerichten, ‘Sift’ and wine of the month 30:53

15d ago30:53

30:53

This week, celebrated chef Jean-Georges Vongerichten joins us in the studio to discuss his latest opening, ABC kitchens. Plus: we learn about the new book ‘Sift’ by Nicola Lamb and our in-house wine expert, Chloé Lake, picks her wine of the month.By Monocle Radio

1
The Bottom-Up Revolution Is…Fighting for Better Public Transit in the Big Apple 37:38

16d ago37:38

37:38

Danny Pearlstein is the policy and communications director at Riders Alliance, a nonprofit transit advocacy organization in New York City. With degrees in environmental studies and urban planning from Cornell, a degree in law from Cardozo and a history on the New York City Council, Pearlstein works to ensure every New Yorker has access to frequent,…

1
Food Neighbourhoods #390: Reggio Emilia 13:11

18d ago13:11

13:11

Monocle’s Ivan Carvalho takes a culinary tour of Reggio Emilia in the northern Italian region of Emilia Romagna.By Monocle Radio

1
Tony Hulton, CEO of Walking with the Wounded: Supporting Veterans 34:06

20d ago34:06

34:06

In this enlightening episode, we are joined by Tony Hulton, Chief Executive Officer of Walking with the Wounded. Tony shares the critical work his organisation is doing to support ex-service personnel in the UK. The discussion spans across various support services provided by the charity, including mental health, social work, employment support, an…

1
Abby Lee, Champagne & Friends and L’abeille 28:40

22d ago28:40

28:40

This week we sit down with Abby Lee, head chef and founder of Mambow in East London which champions the fiery food of Malaysia. Also on the programme, we raise a glass of bubbly with Dan Roznov at his Champagne & Friends event in Zürich and we grab a seat at New York restaurant, L’abeille, which brings together Japanese and French cuisine.…

1
Food Neighbourhoods #389: Bujairi Terrace, Riyadh, Saudi Arabia 7:39

25d ago7:39

7:39

This week, we’re heading to Saudi Arabia to get a taste of the country’s culinary offerings at Bujairi Terrace in Riyadh.By Monocle Radio

1
Geoff Ibbotson, Executive Director of the Global Surgery Foundation, on Strengthening Surgical Care Systems and Empowering Global Health 32:25

27d ago32:25

32:25

In this episode of the Do One Better Podcast, Alberto Lidji engages in a compelling conversation with Geoff Ibbotson, the Executive Director of the Global Surgery Foundation. Geoff shares his journey and the critical work his organization is doing to improve surgical care systems worldwide, particularly in low-resource settings. This episode sheds …

1
A ‘Greekish’ cookbook and beverage innovations 32:00

29d ago32:00

32:00

Food writer Georgina Hayden joins us in the studio to delve into the Mediterranean delights of her new cookbook ‘Greekish’. Plus: we check in with a Swiss company exploring the frontiers of brewing and take a closer look at a UK brand making spirits sustainable.By Monocle Radio

1
The Bottom-Up Revolution Is…Helping Local Advocates Improve Their Cities 41:32

1M ago41:32

41:32

In this special episode for Member Week, Tiffany interviews Strong Towns Community Builder John Pattison. Pattison works with advocates in hundreds of communities as they start and lead local Strong Towns groups called Local Conversations. In the interview, they explore how these groups embody the bottom-up nature of the Strong Towns movement, some…

1
Food Neighbourhoods #388: Praga North, Warsaw 6:30

1M ago6:30

6:30

This week, Mateusz Mazzini takes us on a tour of Praga North in Warsaw. This once-neglected district is now bursting with life thanks to a wave of redevelopment and a unique mixture of local creativity and international experience.By Monocle Radio

1
Cameron McCollum, Director of the Sudreau Global Justice Institute at Pepperdine Caruso School of Law, on justice system reform in Africa 31:00

1M ago31:00

31:00

Cameron McCollum, Director of the Sudreau Global Justice Institute at Pepperdine Caruso School of Law, on justice system reform in Africa. In this episode we delve into improving access to justice and building capacity within justice systems in Africa. We discuss the problem of case backlog and how ADR (alternative dispute resolution) can help impr…

1
The rapid experimentation of AI agents (w/ Yohei Nakajima) 45:55

1M ago45:55

45:55

Yohei Nakajima is an investor by day and coder by night. In particular, one of his projects, an AI agent framework called BabyAGI that creates a plan-execute loop, got a ton of attention in the past year. The truth is that AI agents are an extremely experimental space, and depending on how strict you want to be with your definition, there aren't a …

1
Margot Henderson, canned spritz and Greek olive oil 34:52

1M ago34:52

34:52

We speak to Margot Henderson, one of London’s most storied chefs, about Soho Food Feast and the changing face of the city’s dining scene. Plus: the entrepreneurs elevating canned wine and setting new standards for Greek olive oil.By Monocle Radio

1
Food Neighbourhoods #387: Monocle Badi Market, Zürich 10:51

1M ago10:51

10:51

Join Monocle’s deputy head of radio, Tom Webb, as he takes us on a whistle-stop tour of this year’s Monocle Badi Market in Zürich.By Monocle Radio

1
Honor Wilson-Fletcher, CEO of the British Exploring Society, on inequality of access to the great outdoors and transforming lives 29:25

1M ago29:25

29:25

The CEO of the British Exploring Society, Honor Wilson-Fletcher, on inequality of access to the great outdoors and transforming lives. Significant parts of the population do not feel welcomed, and don’t have access nor experience of what it’s like to be in the outdoors. The British Exploring Society is a youth development charity that’s been around…

1
The drinks list 34:19

1M ago34:19

34:19

This week we toast to the drinks industry with an episode all about beverages. We sit down with The Connaught Bar’s Agostino Perrone to find out why people still have a taste for classic cocktails – and what makes a memorable martini. Plus: we’re in the Basque Country to explore its historical cider production and our resident wine expert Chloé Lak…

1
Food Neighbourhoods #386: Jewel, Changi Airport, Singapore 7:03

2M ago7:03

7:03

This week, Monocle’s Aarti Betigeri is at Jewel in Singapore’s Changi Airport, the leafy culinary and retail destination in the middle of one of the world’s biggest travel hubs. Here, she shares go-to spots for the hungry traveller.By Monocle Radio

1
John Craven, former Director of the UK’s Social Mobility Commission and current Executive Officer of System 2, on driving social mobility. 26:30

2M ago26:30

26:30

John Craven, former Director of the UK’s Social Mobility Commission and current Executive Officer of System 2 – a registered charity in Australia – explores social mobility from numerous angles, including education, employability, social networks and intergenerational dynamics. Among the various insights discussed, we explore how the school readine…

1
Funnel analytics and AI models for event sequences (w/ Misha Panko) 44:09

2M ago44:09

44:09

Misha Panko has worked in data for a long time, including on high performance data teams at Uber and Google. Today, Misha is the co-founder and CEO of Motif Analytics, a product focused on helping growth and ops teams understand their event data. In this episode, Tristan and Misha nerd out about the state of the art in computational neuroscience, w…

1
The K-cuisine wave 32:26

2M ago32:26

32:26

This week, we’re delving into the world of Korean food as the country continues to win admirers around the world for its creative outputs. We sit down with TV chef and author Judy Joo to discover more about the nation’s regional cuisine. Plus: Sophie Monaghan-Coombs flicks through ‘Koreaworld: A Cookbook’ with co-author Matt Rodbard, while Petri Bu…

1
Episode 14 - Hong Kong 54:45

2M ago54:45

54:45

Disclaimer: All links are to the websites or social media presence of RPG publishers, creators, gaming stores, gaming clubs, or actual play channels. I take no responsibility for the content behind those links. I received no compensation for linking to any of these pages. The actual play channel I used for the teaser can be found here (https://www.…

1
The Bottom-Up Revolution Is…Unexpected Allies Fighting a Highway Expansion Project 53:15

2M ago53:15

53:15

In this special edition of The Bottom-Up Revolution, recorded last week at the 2024 National Gathering, we have a double interview with Susan Graham and Ally Smither. Graham and Smither are part of a movement in Houston, Texas, called Stop TxDOT I-45, which is working to prevent a massive highway expansion. Susan is a retired nurse who has lived in…

1
Food Neighbourhoods #385: Roman Road, London 8:13

2M ago8:13

8:13

This week we’re joined by Dara Klein of Tiella at the Compton Arms in London. She gives us her drinking-and-dining recommendations for her corner of the city, Roman Road.By Monocle Radio

1
Mark Russell, CEO of the Children’s Society, on launching a new hub for children, celebrating a £1M grant from BBC Children in Need and making a positive impact! 31:51

2M ago31:51

31:51

The CEO of the Children’s Society, Mark Russell, talks about the new children’s support hub they’re launching in London, UK in July 2024, their 140-year history, ambitions for the future and creating an evidence base to roll out a nation-wide network of support hubs. We celebrate the £1M grant from BBC Children in Need just announced on 15th May to…

1
Fadi Kattan, Hannah Crosbie and Frederik Bille Brahe 36:29

2M ago36:29

36:29

This week we sit down with Franco-Palestinian chef, Fadi Kattan, to hear about his new book, ‘Bethlehem’, and learn about the bonds that food can build within a community. Plus: Paige Reynolds meets wine writer Hannah Crosbie, whose work is dedicated to dispelling myths about the drink, and we head to Copenhagen to talk with one of the most excitin…

1
Food Neighbourhoods #384: Ho Chi Minh City 5:17

2M ago5:17

5:17

Vietnam’s Ho Chi Minh City is a culinary destination in its own right. The bustling metropolis is packed full of innovative restaurants and bars – and it’s difficult to buzz around the city without drinking in its hallowed coffee culture. Here, Monocle’s Hanna Pham takes us on a day of dining in the city.…

1
Ahmad Alhendawi, Secretary General of the World Organization of the Scout Movement (WOSM): Launching a new global strategy and tackling the SDGs 29:39

2M ago29:39

29:39

The Secretary General of the World Organization of the Scout Movement (WOSM), Ahmad Alhendawi, joins Alberto Lidji as the 100-day countdown starts to Word Scouting’s general assembly in August 2024; bringing together members from 174 countries as they launch their new global strategy for the next 10 years; unveiling a refreshed brand, and leveragin…

1
From Moneyball to Gen AI 37:37

2M ago37:37

37:37

Eric Avidon is a journalist at TechTarget who's interviewed Tristan a few times, and now Tristan gets to flip the script and interview Eric. Eric is a journalist veteran, covering everything from finance to the Boston Red Sox, but now he spends a lot of time with vendors in the data space and has a broad view of what's going on. Eric and Tristan di…

1
Fernando Trocca, the Pembrokeshire Beach Food Company and Taipei’s Tea Cocktail Bars 32:26

2M ago32:26

32:26

This week we fire up the grill with Fernando Trocca, one of Argentina’s most accomplished chefs. Also in the programme, we speak to Jon Williams, founder of the Pembrokeshire Beach Food Company to find out more about Welsh delicacy Laverbread. Plus: Clarissa Wei is in Taipei to learn more about the city’s cocktail scene.…

1
Brian Boland: Reclaiming Land From Urban Highways 46:57

2M ago46:57

46:57

Brian Boland is a native of Cincinnati and the founder of Bridge Forward Cincinnati, an advocacy group working to reclaim 19 acres of city land from urban highways. He has a master’s degree in Urban Sustainability and Resilience and 30 years of experience in neighborhood revitalization. In addition to his work with Bridge Forward Cincinnati, Boland…

1
Food Neighbourhoods #383: Summa wine fair, South Tyrol 9:34

2M ago9:34

9:34

Springtime in Italy signals the moment when wineries prepare to present their latest bottlings to the public. One highly sought-after event that producers enjoy attending is Summa, a boutique wine fair held annually in South Tyrol that brings together like-minded producers from Italy and beyond for a taste of something new. Monocle’s Milan correspo…

1
Frank Aswani, CEO of the Africa Venture Philanthropy Alliance (AVPA), on creating an impact ecosystem in Africa 31:16

2M ago31:16

31:16

The CEO of the Africa Venture Philanthropy Alliance (AVPA), Frank Aswani, joins Alberto Lidji to discuss creating an impact ecosystem in Africa and to explore the continuum of impact capital, from traditional philanthropy to private sector capital. A key challenge AVPA is focused on: How to solve Africa’s long-term sustainable growth financing chal…

1
Benjamina Ebuehi, Azores wine and ‘London Feeds Itself’ 34:23

2M ago34:23

34:23

This week, we get tips from Benjamina Ebuehi on the most delicious and satisfying puddings to make when it’s your turn to bring dessert. Also on the programme: we venture to the Azores to meet a new wave of winemakers. Plus: we explore the places where community is built through food with two writers featured in the new book ‘London Feeds Itself’.…

1
Episode 13 - Japan 1:27:33

2M ago1:27:33

1:27:33

Disclaimer: All links are to the websites or social media presence of RPG publishers, creators, gaming stores, gaming clubs, or actual play channels. I take no responsibility for the content behind those links. I received no compensation for linking to any of these pages. The actual play channel I used for the teaser can be found here (https://www.…

1
Food Neighbourhoods #382: Peckham, London 7:20

2M ago7:20

7:20

Monocle’s George Ruskin heads to Peckham for a full day of eating in the vibrant south London community.By Monocle Radio

1
Lynette Bell, President of the Truist Foundation, on strengthening small businesses, developing career pathways for economic mobility and why philanthropy is fueling the marketplace of ideas 30:01

3M ago30:01

30:01

The President of the Truist Foundation, Lynette Bell, joins Alberto Lidji to discuss strengthening small businesses, developing career pathways for economic mobility, and why philanthropy is fueling the marketplace of ideas. Find out how the Truist Foundation is co-creating programs, building the body of evidence, and how they are convening nationa…

1
Modern French dining 31:00

3M ago31:00

31:00

This week, we’re delving into modern French dining – away from the nation’s confines. We sit down with the founder of Bistro Freddie in London to find out why a wave of new French-inspired spots has been popping up throughout the city and beyond. Also in the programme: Charlotte McDonald-Gibson tells us about the role that haute cuisine plays in Wa…

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