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Have you ever wondered what goes on inside the mind of the beverage experts that bring your favorite spirits to you glass? Take a look behind the scenes of the spirits industry through candid conversations with masters on all things spirits and the art of sipping with intention. Hosted by Pablo Madrigal, Spirits Specialist for Winebow Fine Wine & Spirits,
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Elena Urbani from Mancino Vermouth & Rinomato | Part 2
39:57
39:57
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39:57
Send us a Text Message. This is the second part of my chat with Elena Urbani, the brand ambassador for Mancino Vermouth, Rinomato Aperitivo and Lucano Amaro. This time around. Elena shares her journey from bartending to becoming an ambassador. She discusses the challenges and rewards of her role, the importance of repetition in mastering presentati…
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Elena Urbani from Mancino Vermouth & Rinomato | Part 1
43:18
43:18
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43:18
Send us a Text Message. In this conversation, I interview Elena Urbani, the brand ambassador for Mancino Vermouth, Rinomato Aperitivo and Lucano Amaro. We discuss the popularity of vermouth in Italy and its different styles, the misconceptions about vermouth, the resurgence of vermouth in the last 20 years, and Elena's journey into the hospitality …
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The Godfather of Winebow Spirits. Richard Driscoll | Part 2
45:52
45:52
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45:52
Send us a Text Message. What are Richard and Pablo drinking? Is it green tea, whiskey, tequila, or both? They touch on the future of the industry, and the importance of staying ahead of trends. Richard shares insights on how Winebow is diversifying into spirits and the challenges of keeping salespeople engaged. Overall, the conversation highlights …
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The Godfather of Winebow Spirits. Richard Driscoll | Part 1
50:11
50:11
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50:11
Send us a Text Message. Richard Driscoll, head of Spirits Business Developments and former EVP of Spirits for Winebow National, discusses his journey in the spirits industry and the growth of Winebow's spirits portfolio from it's inception more than 30 years ago. He shares how Winebow became a player in the spirits business and the importance of fa…
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The Art of Tasting Spirits with Monique Huston | Part 2
40:16
40:16
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Send us a Text Message. In this conversation, Monique and Pablo discuss the importance of tasting and how to drink like a professional. They highlight the challenges of controlling consumption as port of the job and the need for responsible drinking at trade shows with emphasis on the value of education and the variety of activities offered at thes…
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The Art of Tasting Spirits with Monique Huston | Part 1
42:02
42:02
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42:02
Send us a Text Message. In this conversation, Pablo and Monique discuss the art of tasting and drinking with intention. Monique shares her journey in tasting, starting with her first experience of tasting a 40-year-old Scotch that opened her mind to the possibilities of flavor. They discuss the importance of developing a sensitive palate and the ro…
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The Past, Present and Future of Spirits with Dan Searing | Part 2
35:51
35:51
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Send us a Text Message. On the second part of our conversation, Dan Searing and I look at our primary topic through a whiskey soaked lens. The conversation explores the evolution of whiskey in the consciousness of modern consumers and utilizes rye whiskey as a key example on how awareness and palates evolve. One key topic is the influence of social…
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The Past, Present and Future of Spirits with Dan Searing | Part 1
49:29
49:29
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Send us a Text Message. In this conversation, Dan Searing discusses his journey in the spirits industry and the evolution of the industry over the years. He shares his background in music and how it influenced his passion for spirits. The conversation explores the evolution of spirits in bars and stores, the rise of small brands and the influence o…
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