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Each Tuesday and Friday, Ezra Klein invites you into a conversation on something that matters. How do we address climate change if the political system fails to act? Has the logic of markets infiltrated too many aspects of our lives? What is the future of the Republican Party? What do psychedelics teach us about consciousness? What does sci-fi understand about our present that we miss? Can our food system be just to humans and animals alike? Listen to this podcast in New York Times Audio, ou ...
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scigest - Plant & Food Research podcast
The New Zealand Institute for Plant & Food Research Limited
Welcome to Scigest - podcast-sized servings of digestible science from Plant & Food Research. Join us as we explore the advancements and impact our scientists are making in food production, including developing new cultivars, innovative new foods, to bioprotection science, AI and technology, and creating sustainable production systems. Listen to our scientists as they share and discuss current research in Aotearoa New Zealand, and beyond in this award-winning podcast collection. Make sure to ...
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We are seeing an ever-increasing burden of chronic disease, primarily driven by our food and food system. This is perpetuated by agricultural, food, and health care policies that don’t support health. We need to rethink disease and reimagine a food system and a health care system the protects health, unburdens the economy from the weight of obesity and chronic disease, protects the environment, helps reverse climate change, and creates a nation of healthy children and citizens. This podcast ...
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Harvesting Happiness with Lisa Cypers Kamen broadcasts consciously prepared brain food from the beaches of Malibu, California and on-location. HHTR promotes happiness, well-being and global human flourishing with a diverse and proactive collection of the greatest thought leaders and change agents who are devoting their lives to creating a better world in which to live. Each episode focuses on personal-growth, human-interest, self-improvement, healthy lifestyle and positive psycho-social educ ...
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Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.
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Sarah Delevan hosts The Good Food CFO Podcast | Building Financial Confidence. Redefining Equitability. Leading The Good Food Revolution. You'll hear stories from Food Founders, Disruptors, and Industry Experts as we discuss building a business on your own terms. New episodes weekly.
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This is a show for professional growers and agronomists who want to learn about the science and principles of regenerative agriculture systems to increase quality, yield, and profitability.
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Planetary Radio brings you the human adventure across our Solar System and beyond. We visit each week with the scientists, engineers, leaders, advocates, and astronauts who are taking us across the final frontier. Regular features raise your space IQ while they put a smile on your face. Join host Sarah Al-Ahmed and Planetary Society colleagues including Bill Nye the Science Guy and Bruce Betts as they dive deep into space science and exploration. The monthly Space Policy Edition takes you in ...
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The World Food Forum delivers stories about agrifood systems, climate change and all its moving parts in this youth-led podcast. Learn more about the World Food Forum: https://linktr.ee/worldfoodforum
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A fortnightly podcast from the Spectator on the latest in Chinese politics, society, and more. From Huawei to Hong Kong, Cindy Yu talks to experts, journalists, and long time China-watchers on what you need to know about China.
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The Food Freedom Life Podcast is your go-to place for tips and tools on how to stop binge and emotional overeating, make peace with food, and befriend your body. Join Registered Dietitian Brittany Allison each week in this inspiring, real and educational show that will help you transform your mind and regain trust around food. Learn more at brittanyallisonrd.com
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Find and tell the stories that inspire more people to rethink the way the world works. We interview people from all over the world who are changing our systems.. this might be food, energy, finance, education, health, environment, charitable.. anything really. They may be involved as founders or CEOs or providers to the specific vertical. The ventures they operate may be non-profit or for profit but they will have found a way to create success, sustainability and impact.
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The Meat Mafia Podcast is hosted by @MeatMafiaBrett and @MeatMafiaHarry with the mission of addressing fundamental problems in our food and healthcare system. Our concerns with our healthcare system can be drawn back to issues in our food system as far back as soil health. Our principles are simple: eat real foods, buy locally, and cook your own meals. When you listen to our podcast, you will hear stories and conversations from people working on the fringes of the food and healthcare system ...
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A podcast for producers ready to shift for a stronger future. For farmers and ranchers who know that somewhere in between the extreme ideals preached in food, there is room for innovation that benefits both our food system and the lifestyle of the American farmer.
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Down to Earth is a podcast about regenerative agriculture, and it’s for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they’re on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
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The Food Meets Climate Podcast features conversations with startup founders leading the way to a climate-friendly food system. From breakthrough new technology to new lower-emission foods and approaches, we're going deep into the minds of innovators and their startups who are changing our food future for the better. Episode notes can be found at: https://foodmeetsclimate.com Want to be interviewed on this show? Email simon@betterbite.vc
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From UFOs to psychic powers and government cover-ups, history is riddled with unexplained events. You can turn back now or learn the Stuff They Don't Want You To Know ... an audio podcast from iHeartRadio.
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Is a local or global food system more sustainable? How big should a farm be? Debates about the future of food have become more polarised than ever. We will explore the evidence, worldviews, and values that people bring to global food system debates. Our show will be in conversation with those who are trying to transform the food system, as part of the ongoing work of Table, a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen ...
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Since 2009, It’s All About Food, a vegan podcast, has been bringing you the best in up-to-date news regarding food, our food system and the vegan lifestyle. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors, nutritionists, dietitians, cook book authors, artists, poets, athletes, environmentalists, animal rights activists, farmers, food manufacturers, lawyers, food scientists and more. Learn how we can solve many of the world’s proble ...
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Bites and Bytes Podcast explores cybersecurity, technology, and beyond in the food industry. Discover the exciting world where cybersecurity, technology, and the food industry converge on the Bites and Bytes Podcast. As one of the few shows focusing on cybersecurity in the food sector, we offer unique insights and groundbreaking discussions. Our interview-style chats and in-depth discussions reveal the challenges and innovations at the intersection of digital defenses, food protection, and s ...
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Conversations with innovative doers and thinkers in the food system in the Scottish Highlands. Discussing the question - "What do we want the food system to look like in the Highlands by 2030?"
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Welcome to "Weird Crap in Australia," a podcast hosted by Holly and Matthew, a husband and wife team with a passion for all things strange and unusual in the land down under. Each episode, Holly, a trained historian, and Matthew, a pop-culture enthusiast, dive into the weird and wacky aspects of Australian history and society. From the colonial era to the present day, they explore topics such as aliens, monsters, ghosts, and true crime, uncovering the stories and legends that have fascinated ...
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Hosted by @Regenaisanceman with the mission of reconnecting us back to where our food is grown & exposing everything that is wrong with our broken food system. We are more disconnected from our food than we ever have been. I sit down with ranchers and farmers to give them a voice and hear their stories, helping paint a picture of what it really looks like to support humanity with food. I also will be talking to others involved in the agriculture space as there is a lot that goes into it all. ...
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Revolving Door Syndrome is a podcast by Dr Nina Su. Each episode we kōrero about our health, education and justice systems and reflect on the challenges everyday New Zealanders face. Some systems and policies feel like revolving doors going round in circles without achieving meaningful change. We bring you engaging dialogue from people of different backgrounds in the hopes to find realistic solutions to systemic problems.
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Peak Human - Unbiased Nutrition Info for Optimum Health, Fitness & Living
Brian Sanders - Filmmaker of Food Lies & Health Coach
Peak Human is a curated audio series taking an unbiased look at health & nutrition. With so much conflicting information available, filmmaker and health coach Brian Sanders sifts through the dogma and provides a framework that unifies all nutrition and dietary habits that lead to optimum health. World renowned doctors, researchers, and journalists are interviewed to find out what is the true human dietary framework that we should all be eating to live well and free of chronic disease. It is ...
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Farmers interview scientists, activists, politicians, and authors engaged in protecting USDA organic food against an active corporate takeover. Real Organic Project released its add-on food label in stores and markets in 2021, and is focused on introducing eaters across the United States to our movement and its allies. In this podcast series, you'll meet the best organic and regenerative farmers around, as well as journalists, climate experts, policy makers and chefs (Dr. Vandana Shiva, Paul ...
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Get ready for a delectable experience with Meat + Three, your weekly serving of food stories and commentary served up by the talented interns at Heritage Radio Network (HRN). Inspired by the Southern tradition of a hearty main dish and three sides, this podcast offers a deep dive into the latest food trends, the socio-cultural impact of food, and personal narratives about our relationships with what we eat and drink. Powered by the HRN internship program, Meat + Three serves as a vibrant pla ...
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It’s easy to get lost in the copious amounts of information on sustainable food. Making food choices that are good for you and the planet shouldn’t be confusing. Join Kelly D’Amico, MBS, to on the journey to make sustainable food simple. Kelly runs a food sustainability blog called Made to Sustain, which spreads awareness about the actions that individuals and companies can take to contribute to a more sustainable food system. She creates and shares recipes and food brands that are good for ...
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Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.
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Do you want to go behind the sciences and learn about how the food gets on your table? Hear about the complex world of agricultural policy, food safety, crop protection, disease control and more from the most influential people working in farming. Be sure to tune in each week as we delve deeper into the inner workings of our food system.
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Welcome to the Talking Nutrition podcast, where every week we dive deep into relevant nutrition, fitness, mindset, and health-related topics. Hosted by Johan Vesters, brought to you by Odyssey Coaching Systems.
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USAID’s Kitchen Sink: A Food Loss and Waste Podcast
USAID Food Loss and Waste Community of Practice
Welcome to USAID’s Kitchen Sink: A Food Loss and Waste Podcast! 30 to 40 percent of the food we produce is wasted or lost, contributing to a global food crisis with over 800 million going to bed hungry. Listen on as USAID experts speak with researchers and development professionals to explore approaches to solving this critical issue that demands a kitchen sink approach. When it comes to climate, food security, agriculture production, and food systems sustainability, we have no time to waste.
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Food Matters meets the people who are trying to reconnect us with real, healthy and sustainable food. With our food system causing huge problems for the health of people and planet, there’s a quiet revolution happening driven by passionate people in communities and food businesses around the world who want to do things differently – producing nutritious food in a way that doesn’t cost the earth. Food Matters tells their story. Join Mick Kelly, founder of GIY as he dives in to proper conversa ...
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Every week, our podcast delves into topics of health, fitness, nutrition, and spiritual wellness. It's a wealth of helpful information for those seeking guidance in navigating their health journeys.
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A podcast from Startup CPG - highlighting stories from founders working towards a better food system and industry insights from experts to give you a better chance at success.
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Leading the debate on health to engage, inform, and stimulate doctors, researchers, and other health professionals.
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Rethinking Wellness offers critical thinking and compassionate skepticism about wellness and diet culture, and reflections on how to find true well-being. We explore the science (or lack thereof) behind popular wellness diets, the role of influencers and social-media algorithms in spreading wellness misinformation, problematic practices in the alternative- and integrative-medicine space, how wellness culture often drives disordered eating, the truth about trending topics like gut health, how ...
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The Organic Guy Podcast is the leading agricultural podcast across East and Central Africa dedicated to fostering organic conversations towards sustainable food systems transformation. Brace yourself to hear thought-provoking conversations from diverse personalities on how we can make our food systems work for us and not against us. Subscribe now and give us a five-star rating! Discover more of my work at theorganicguy.co.ke
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American Resilience Project Founder Roger Sorkin discusses topics around energy, food security, and navigating the climate crisis. Learn more at amresproject.org.
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This is NOT your typical, boring food and travel show, we produce a dozen new segments/podcasts every week! This is the ONLY show of it's type to expose the TRUTH about food and travel. We've carved out our own lane covering the contamination of the food supply and the travel restrictions placed upon us. The show also covers data protection, self-sufficiency and homesteading related topics to help protect to us by this evil, corrupt system. A mom, Elizabeth Dougherty is the host, giving the ...
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This show is dedicated to helping you identify the belief systems, the mindsets, the very definitions that have held you back and then help you break through those limitations to finally create the life you’ve been working so hard to achieve. From mindset to marketing and everything in between, we talk about it all.
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This podcast series from the publishers of FastCasual.com, PizzaMarketplace.com and QSRweb.com provides restaurant owners and executives with the insights and inspiration they need to grow their brands. Each episode features interviews with experienced restauranteurs, industry experts, and thought leaders, who share practical tips and advice for running a successful restaurant business.
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Welcome to Breaking Bread Birmingham, the ultimate food podcast that celebrates the vibrant culinary landscape of our beloved city. We are your hosts, Liam and Carl, two food-obsessed friends on a mission to uncover the hidden gems, culinary wonders, and untold stories that make Birmingham’s food scene genuinely exceptional. So join us on this mouthwatering adventure as we explore the city’s food scene, share inspiring stories, and champion Birmingham as a culinary destination worth celebrating.
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Don't Eat Poop! A Food Safety Podcast
Food Safety Specialists: Matthew Regusci and Francine L Shaw
Tune in every Tuesday for a brand new episode of Don't Eat Poop! A Food Safety Podcast. Join Francine L. Shaw, the savvy CEO of Savvy Food Safety, and Matthew Regusci, compliance connoisseur and founder of Fostering Compliance, as they serve up the latest in food safety with a side of laughter. Explore the ins and outs of food systems, responsible food practices, and food safety regulations. Stay informed about food safety awareness and the not-so-occasional food recall. Delve deep into the ...
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Welcome to Food for Thought! A podcast that explores the wondrous world of food, culture and innovation. In each spicy episode, the me&u team take a deep dive into the stories and amazing people behind the food we eat. Think decadent melting cheese oozing over a podcast microphone, in a field, on a piano, with a velvety merlot... only, with sickeningly talented people standing around chatting too. Are you feeling it? From the latest food trends, to technology, to timeless culinary traditions ...
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Join Jamie Truman on a transformative journey as she delves into the lives of individuals making a difference in their communities. From New York Times bestselling authors to compassionate doctors and visionary farmers, our podcast unveils untold narratives shaping our world. Whether it's a doctor revolutionizing healthcare or a farmer transforming food systems, our guests are leading the charge for positive change. Truman Charities, a charitable organization with a mission, donates $250 tow ...
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Co-Ops: How Transitioning to Employee Ownership Creates a More Equitable Food System, Solidifies Community Ties, and Builds a Legacy for Your Food Business
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Transitioning to a cooperative structure isn’t just a trend; it’s a transformative journey. In this episode, Sarah welcomes a panel of leaders to explore the real-life experiences and benefits of transitioning to employee ownership and cooperative business structures. Stacey Smith from Project Equity explains the different models like ESOPs, EOTs, …
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Ramses and rockets: Commercial space adventures and the race to Apophis
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Get up to speed on the latest in commercial space news. Mat Kaplan, the senior communications advisor for The Planetary Society, returns with an update on the fate of the Boeing Starliner astronauts, the imploding and exploding adventures of Blue Origin's New Glenn rocket, and a brief look forward to SpaceX's Polaris Dawn mission. Asa Stahl, our sc…
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The Ica Stones, Part One: A Mysterious Origin Story
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When outsiders first encountered the ancient Inca Empire of Peru, they were astonished by the magnifcent stone work -- and struck by an abiding sense of mystery, a fascination which has only grown over the centuries. In the 1960s, a Peruvian physician began collecting a bizarre series of carved rocks known as the Ica stones. These stones, claim the…
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Exposing The Flaws In Our Broken Healthcare System | Dr. Marty Makary
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Do you ever feel like the more meds you take, the worse you feel? The problem might lie in how our healthcare system operates. In this episode, I sit down with Dr. Marty Makary to tackle the alarming rise of colon cancer among young people, explore how our microbiome plays a crucial role in preventing chronic diseases, and discuss the unsettling in…
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JP Sears: Balancing Health, Personal Freedom, & Mental Well-being In Today's Uncertain World | MMP #360
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Today on the podcast we speak to JP Sears about discovering personal sovereignty and mental resilience in the face of societal pressures and challenges. We discuss the influence of societal narratives on personal beliefs, mental health strategies for managing stress, uncertainty, and societal pressures, the role of sovereignty and personal freedom …
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Calling all food delivery businesses this podcast will save you money. Watch this trailer and then go watch the whole episode to find out more
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Burning Barn Rum: Build A Premium Spirit Brand From Scratch Trailer
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This is a trailer for our full episode with Harry, co creator of premium craft rum Burning Barn
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Easy Food:Delivery Businesses, This Episode Will Save You Money
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In this episode of Breaking Bread, we sit down with West Midlands Easy Food rep Harm & Jeewan, the co-founder of Easy Food, to discuss his journey and the innovative ways Easy Food is transforming the food delivery landscape. From its humble beginnings in 2005 to legal battles with big brands, Jeewan shares the challenges and triumphs that led to E…
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Burning Barn Rum: Build A Premium Spirit Brand From Scratch
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Join us for an in-depth conversation with Harry, one of the founders of Burning Barn Rum as we discuss the incredible journey from a devastating farm fire to creating a successful rum brand. Discover the inspiration behind their unique flavours, the challenges of leaving the army to start a business, and the innovative ways they support the Birming…
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The Future Of Breaking Bread Birmingham/Welcome To Season 7
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Birmingham's Beloved Food Podcast Returns with Exciting New Changes. Welcome to Breaking Bread, the ultimate Birmingham food podcast presented by food enthusiasts Liam and Carl. After a long break, Liam and Carl are back with exciting updates including a new format, awesome drone footage, fresh music by Tom Ford, and a redesigned logo by artist Kev…
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Building Well-Being: Resilience, Personal Growth, and Relationships with Mark Nepo
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When we experience fear, we often instinctively push things away, which only amplifies that fear and tests our resilience. However, by embracing awareness and leaning into our relationships, we create a pathway for personal growth. By staying fully present and avoiding the urge to build emotional walls, we enhance our well-being and lay the foundat…
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It’s All About Food - Erika Hazel The Bizerkeley Food Festival
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Erika Hazel The Bizerkeley Food Festival The Bizerkeley Vegan is the moniker of vegan entrepreneur Erika Hazel after she transitioned to the vegan lifestyle in Berkeley, California in 2016. Urban Dictionary defines “Berzerkeley” as a slang term used to describe the beautiful politically and socially liberal mecca that is the city of Berkeley (berse…
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What is your why? John and Debbie ask what drives you to get up each day and power through.Tune in to 93.3 every Saturday at 4pm for new episodes of Faith, Fuel, & Fitness - The Integrity Way.By Integrity Training Systems
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Food and Travel Nation with Elizabeth Dougherty TOP COUNTERFEIT FOODS 2024 The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 So what are the top 10 counterfeit foods in 2024? Elizabeth has the countdown of the foods you eat that are hiding their identity and fooling consumers around the world. From fake olive oil to imitation hone…
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Food and Travel Nation with Elizabeth Dougherty 2024 SUMMER TOURISM TRENDS - BUST The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 We're just going to say it: the summer travel season has been a bust. Elizabeth has the latest travel news including a troubling story regarding travel trends. Despite initial reports suggesting a bus…
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Food and Travel Nation with Elizabeth Dougherty TASTE TEST - BABY FOOD The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 Following last week’s shocking revelation that 60 percent of American baby food doesn’t meet WHO nutritional standards, Elizabeth conducts a taste test to see how these products measure up. Based upon the taste,…
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SPECIAL REPORT - THE CORRUPTION OF THE ORGANIC PROGRAM
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Food and Travel Nation with Elizabeth Dougherty USDA ORGANIC PROGRAM CORRUPTION The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 Elizabeth sheds light on the corruption within the USDA organic program, revealing how big food producers have taken over small independent organic food companies. Knowing how these mega-companies can "…
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Former U.S. Army intelligence officer Welton Chang helps us gain an understanding of how the health of our media ecosystem directly influences our resilience as a society. Welton explains how we can insulate ourselves against bad actors who use information to cause harm, and how we can make sense of this unprecedented media environment, while expla…
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CLASSIC: Was the 7th Floor Group a real 'Shadow Government'?
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During the hectic news cycle of 2015, numerous stories popped up in headlines, only to disappear as soon as another event (or scandal) came to light. One story in particular remains enigmatic in the modern day: During the investigation into the Clinton email scandal, an FBI report found that "There was a powerful group of very high-ranking State [D…
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Food and Travel Nation with Elizabeth Dougherty SERVERS REVENGE - NURSING HOME SHENANIGANS The TRUTH about Food and Travel Original Broadcast Date: 08/24/24 This week’s Servers Revenge includes a shocking nursing home story. A server working with the elderly in a nursing home dining room, shares a story involving milk, but the tale isn't about milk…
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Food and Travel Nation with Elizabeth Dougherty RISING EGG PRICES 2024 The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 Elizabeth has the latest food news that’s sure to frustrate consumers: egg prices are on the rise once more. Rising egg prices in 2024 are putting pressure on consumers. As food costs continue to climb, this inc…
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BOEING AIRCRAFT ISSUES & STARLINER CRISIS
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BOEING AIRCRAFT ISSUES & STARLINER CRISIS INSERT AUDIO PLAYER HERE Food and Travel Nation with Elizabeth Dougherty BOEING AIRCRAFT ISSUES & STARLINER CRISIS The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 Elizabeth provides an update on the twin disasters that continue to plague Boeing. The company is facing significant challeng…
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Food and Travel Nation with Elizabeth Dougherty RAVINE GARDENS STATE PARK FLORIDA The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 Elizabeth takes us to Ravine Gardens State Park in Florida, a hidden gem near Palatka that offers visitors a peaceful escape into nature. This beautiful park dates back to the Great Depression and fea…
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Food and Travel Nation with Elizabeth Dougherty RV TRAVEL DURING LOCKDOWNS The TRUTH about Food and Travel Original Broadcast Date: 08/24/24 As potential lockdowns approach, RV travel during lockdowns is emerging as the safest and most flexible travel option. RV prices have dropped, making now the perfect time to buy and ensure your freedom on the …
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Food and Travel Nation with Elizabeth Dougherty DRUNK PASSENGER DISRUPTS FLIGHT The TRUTH about Food and Travel Original Broadcast Date: 08/24/24 A drunk passenger disrupts a transatlantic flight, causing chaos mid-air. The intoxicated man stumbles through the aisle, ultimately shocking travelers by relieving himself in front of others. You'll also…
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Why Growing Your Own Food is Like Starting a Business
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Send us a Text Message. In this episode, I talk about how growing your own food is a lot like starting your own business. Just like saving seeds from your garden can make you self-reliant, learning new skills and starting small in business can help you become financially independent. Today, many people realize that relying on a job for security isn…
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Best Of: The Men — and Boys — Are Not Alright
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We recently did an episode on the strange new gender politics that have emerged in the 2024 election. But we only briefly touched on the social and economic changes that underlie this new politics — the very real ways boys and men have been falling behind. In March 2023, though, we dedicated a whole episode to that subject. Our guest was Richard Re…
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Replay: Do You Know How to Get Rid of Salmonella? | Episode 78
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After the Quaker Oats food recall case study was featured in the last episode, food safety industry veterans Francine L. Shaw and Matt Ragucci decided to bring back this important episode that was aired shortly after that recall happened. In this conversation, Matt and Francine spotlight an important discussion on developing standard food safety pr…
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#158 - SupplySide West 101 with Jon Benninger and Kantha Shelke
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In this episode of the Startup CPG podcast, Daniel Scharff sits down with Kantha Shelke, a certified food scientist, and Jon Benninger, VP at Informa, to delve into an overview of SupplySide West—the best known supply chain trade show for the consumer packaged goods (CPG) industry. This event covers a wide array of sectors including food, beverage,…
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2024-0824 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY
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Food and Travel Nation with Elizabeth Dougherty 2024-0824 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY The TRUTH about Food and Travel Original Broadcast Date: 08/24/2024 Welcome to the party! The world is finally awake and is coming to the realization that we're being poisoned by the food and water. For 14 years, Elizabeth and this website have…
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Olive Oil Unfiltered with Vincent Ricchiuti from Enzo Olive Oil Company
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When you think of olive oil, you may think of places like Spain, Italy and Greece. But did you know that California produces some of the finest olive oil? In this week’s episode of Voices of the Valley, we pour over everything you wanted to know about olives and olive oil with Western Growers’ Michelle Rivera and Julia Nellis and special guest Vinc…
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Strange News: AI Without Guiderails, A Tech Tycoon's Yacht Disaster, Putin Wants You To Move to Russia (Don't)
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Controversial tech tycoon Mike Lynch temporarily goes missing after his luxury yacht sinks off the coast of Sicily. Elon Musks's social platform X raises concern with its recently-unveiled AI image generator, which apparently has no "guardrails" for content. Authorities bust an enormous, frightening Chinese crime network that harvested bones from m…
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The Profit Assessment: How One Founder Doubled Their Monthly Profitability, and the Steps You Can Take To Do the Same
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"Increasing sales is not the solution to profitability." Sarah recently shared on Social Media that one of her clients increased their July profit - year over year - from $19,000 to over $43,000. It got lots of hearts and clap emojis, and one reply that said “this is so inspiring - how did they do it?” In this episode, Sarah shares all of the detai…
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Safeguarding the Grid and the Plate: OT Insights with Aaron Crow, Host of PrOTect IT All Podcast
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In this special joint episode of the Bites and Bytes Podcast, host Kristin Demoranville teams up with Aaron Crow, the esteemed ProOTect IT All Podcast host and Senior Director at MorganFranklin Cyber. Aaron brings over two decades of experience in the cybersecurity domain, with a particular focus on operational technology (OT) and critical infrastr…
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Brad Womack: Grit, Growth And Not Being A Fraud | MMP #359
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Today we chatted with Brad Womack on the power of grit and resilience in achieving success across entrepreneurship, fitness, and personal growth. We discuss the importance of grit and blue-collar work ethic, building a business from scratch, overcoming adversity and financial struggles, the role of fitness and mental health in his life, the impact …
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Why Quitting Sugar Could Save Your Life
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Did you know that sugar is lurking in more places than you might think, and it could be sabotaging your health in ways you never imagined? In this episode, I look back on my conversations with Dr. Richard Johnson and Dr. Robert Lustig. We examine how certain foods, especially those loaded with sugar, can trigger overeating, disrupt your metabolism,…
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The Wellness to Woo Pipeline, and the Kids in the Long Shadow of Clean Eating with Laura Thomas (Repost)
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Nutritionist and author Laura Thomas joins us to discuss what it’s like for kids living in the long shadow of “clean eating,” the “almond mom” trend on TikTok, the "wellness to woo pipeline," how parents and caregivers can let go of wellness-culture beliefs about food for themselves and their kids, and more. Laura Thomas is an anti-diet Registered …
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GMOS FOODS ARE THE NORM - GUEST PROFESSOR DAVID ZILBERMAN (REAL)
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Food and Travel Nation with Elizabeth Dougherty GMOS 30 YEARS LATER - HOW YA FEELING?The TRUTH about Food and Travel Original Broadcast Date: 3/31/2018 Let's step back in time. Since the early 90's, we've been told that to save water and to prevent weeds from popping up in agricultural fields, it was necessary to spray the herbicide glyphosate in t…
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#157 - Spending Time in Nature Improves Mental and Physical Health
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Ever feel like you need a break from life? Technology, notifications, an inbox you can’t seem to clear, and pressure from that ever-growing laundry list of responsibilities… Then let’s add the constant noise of traffic, busy cities, all that fear-mongering in social and mainstream media, and the fact that we’ve become more sedentary and less connec…
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Episode 325 - Explorers of Australia - The Legacy of Captain Cook
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In this series, we take on the truest form of gaslighting history to dive deep into the life and legacy of Captain James Cook, the legendary British explorer known for his voyages to the Pacific. While his adventures and discoveries have been celebrated for centuries, many myths and misconceptions about his life and actions persist. From his humble…
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DID DIRTY MONEY SWAY THE WASHINGTON GMO CASE
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Food and Travel Nation with Elizabeth Dougherty DID DIRTY MONEY SWAY THE WASHINGTON GMO CASE The TRUTH about Food and Travel Original Broadcast Date: 10/23/2013 From the Food And Travel Nation Interview Archives: In the fall of 2013, long before congress passed the HORRIBLE Bioengineered Food Laebling Laws, the voters of Washington State were asked…
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Introducing: Law & Order: Criminal Justice System
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Law & Order: Criminal Justice System tells the real stories behind the landmark cases that have shaped how the most dangerous and influential criminals in America are prosecuted. In its first season, the series tackles the most influential crime organization in American history, the New York Mafia. Discover how the seemingly random murder of an inf…
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On Thursday night, Kamala Harris reintroduced herself to America. And by the standards of Democratic convention speeches, this one was pretty unusual. In this conversation I’m joined by my editor, Aaron Retica, to discuss what Harris’s speech reveals about the candidate, the campaign she’s going to run and how she believes she can win in November. …
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This episode highlights a young professional's experiences in the Office of Climate Change, Biodiversity and Environment, offering insights and advice for those passionate about combating climate change.By World Food Forum
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Earlier, the guys explored the fact, fiction and speculation surrounding MKULTRA programs, during which the Central Intelligence Agency financed and directed multiple illegal experiments on US citizens. The program was officially disbanded before it became public knowledge, but thousands of people aren't buying the official story -- instead, they s…
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How to Reclaim Your Energy and Overcome Chronic Fatigue | Dr. Mark Hyman
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Are you tired of feeling tired all the time? You're not alone—burnout is one of the most common complaints I hear from patients. In this episode, I dive into the root causes of chronic fatigue, including how mitochondrial dysfunction could be sabotaging your energy levels. I’ll share my personal journey with chronic fatigue and explain how function…
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