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Cheesy and Fondue learn the history of cheese, get some news about cheese and hear a cheesy joke. Why is cheddar considered the most dangerous of all the cheeses? Because cheddar can be very sharp. Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy
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We came up with the idea to write a book because we are two fat guys. We not trying to help you lose weight, but just sharing stories, observations and tips to help you or the fat guy in your life be successful.
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I make art, I make music, I live life. AND I eat! Andrew worked in kitchens for almost a decade after getting two bachelor's degrees in art & design. Now, podcasts. Support this podcast: https://podcasters.spotify.com/pod/show/andieat/support
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Welcome to the "The Roads We've Traveled" with A.J. Pelletier" podcast. Every episode A.J. interviews guests about their journey's through life. Their struggles, and joys. The podcast is available on video and all podcast streaming platforms.
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In An Hour of our Time Podcast, we choose a new topic each episode. Topics range from sociopolitical, to scientific, to historical. We each perform an hour of research followed by a marginally focused one hour discussion. Featuring: Joe, Dave, and Mark. Fun for anyone who enjoys funny but sometimes frustrating tangents of referential conversation. For mature audiences.
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A family tree is more than just a bunch of names and dates. Are you a white person who has been in North America for several generations or more? Do you know your family migration stories? I believe understanding your white colonial settler stories has the power to heal and create positive change on a personal, familial, social, and maybe even national level. If you do not believe me - you are invited to climb my family tree with me on the Maple Family Treehouse.
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Politically Entertaining. Your Cliffs Notes to American Politics.
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Atlantis - Part 1 (friend zone academy)
1:17:23
1:17:23
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This week, we start our discussion of Atlantis by talking about pseudosciences and Plato's origin of the myth.By HOOT Studios
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In honor of Mother's Day in the US, Cheesy and Fondue talk about the mother . We learn about rennet and cultures. We discuss a cheese making nun, merchandising mother's day, a new recall and American cheese month. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCh…
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In this week's episode, Cheesy and Fondue learn about bloomy rinds. We talk about the history of the bloomy rind, we discuss flowers in cheese, on cheese and as cheese. We find out who won a cheese ball eating challenge and a new vending machine. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy socia…
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Play - Interview with Joe S (you could get a big straw)
56:56
56:56
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This week, we're doing someting a little different - an interview with our friend Joe about what children can learn from the act of play (something we discussed during our episode on toys). Longtime listeners will remember Joe as a founding host of our podcast, and he is now pursuing a doctoral degree in education, which makes him a perfect person …
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This week, Cheesy and Fondue learn about washed rinds. We discuss brine, beer and wine. We hear about when to rinse your cheese and we talk about tomato soup. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to ht…
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In honor of National Cheeseball Day, Cheesy and Fondue learn about soft cheeses. We talk about the world's best rated, Polish, Greek and Moose cheeses. We discuss when you shouldn't eat it, a mountain, inflation, the dictionary and a billboard. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social m…
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REPOST: Nazis and the Occult (Nazis and the Occult (disaffected sad lonely white men that are looking for something to cling to)
1:37:27
1:37:27
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This week, we need a short break to catch up on a few things so we're revisiting our episode about Nazis and the occult. We'll be back with a new episode on May 4!By HOOT Studios
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In this week's episode, Cheesy and Fondue learn about a processed cheese product. We talk about the history of Velveeta and WWII. We discuss homemade, cheesecake, fudge, some promos and find out who won the lawsuit. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/Just…
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With the upcoming Solar Eclipse, Cheesy and Fondue talk about the sun and cheese. We talk cheese and eclipse safety. We eclipse shaped cheese boards, cows, graters and special eclipse day foods. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is t…
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Bacon's Rebellion (bacon grease enema)
1:05:27
1:05:27
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This week, we discuss Bacon's Rebellion - an armed rebellion held by Virginia settlers that took place from 1676 to 1677 (or so says Wikipedia). We say, it's an example o two jerks turning their issues into everyone's problem...and with disastrous consequences.By HOOT Studios
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In this week's episode, Cheesy and Fondue learn about hard cheeses. We talk cheese texture, cheese disposal and how to rescue stale cheese. We discuss the worlds hardest cheese and dog treats. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the…
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This week, Cheesy and Fondue learn about the term sharp. We talk cheddar, American, Swiss and Gouda. We discuss cheese mongers and what they think of the term. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to h…
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Idioms - Part 6 (joystickin' bare-assed)
1:06:47
1:06:47
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This week, we return to our ongoing series about idioms and discuss the origins of another set of commonly used phrases.By HOOT Studios
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This week, Cheesy and Fondue learn about smooth cheeses. We talk about cream cheese,Neufchatel and Mascarpone. We discuss Brazil, France, The Laughing Cow and we hear about a leap year cheese. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the…
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Just Cheesy: The Podcast! 121 White Chocolate
11:03
11:03
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In honor of White Chocolate Cheesecake Day, Cheesy and Fondue learn about baked and unbaked cheesecake. We talk types of cheeses, cream cheese substitutes, the most expensive and largest cheesecakes. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly…
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Anti-Saloon League - interview with Kathryn Kaslow from Westerville History Museum (Partreon teaser)
19:30
19:30
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This week, we present to you a sample of the exclusive content available to our Patreon supporters - an interview with Kathryn Kaslow from the Westerville History Museum. Revisiting our Prohibition episodes, we discuss the Anti-Saloon League and its connection to Westerville, Ohio.By HOOT Studios
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Just Cheesy: The Podcast! 120 Nouveau Cheese
10:41
10:41
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In this week's episode, Cheesy and Fondue discover new cheeses. We talk about old cheese, new cheese flavors and newly invented cheeses. We discuss road salt brine, a cookbook, another recall and McDonald's upside down buns. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr…
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This week, Cheesy and Fondue learn about endangered cheeses. We talk ways your favorite cheese may be going extinct. We also cover combos, Frito lay and a cheese syringe. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episo…
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Leonardo da Vinci (invented the beef n' cheddar)
1:14:31
1:14:31
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This week, we discuss the life and achievements of the ultimate Renaissance Man, Leonardo da Vinci...and the curious story of what happened to his remains.By HOOT Studios
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Happy belated National Cheddar day! Cheesy and Fondue learn all about cheddar cheese. We talk about cheddar history, cheddar facts and types of cheddar. We discuss cheddaring, cloth, white stuff and dentists. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy …
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This week, Cheesy and Fondue talk about The Big Game. We learn about big game cheeses such as Moose, Water Buffalo and Reindeer. We discuss a cheese recall, THE Big Game cheese consumption, snacks and ads. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***…
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This week, we discuss the infamous pseudoscience called phrenology - the prediction of mental traits by measuring bumps on the skull.By HOOT Studios
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Just Cheesy: The Podcast! 116 Deja Fondue
10:32
10:32
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Cheesy and Fondue celebrate National Fondue Month! We learn about how to prevent separation and what to do with leftover fondue. We talk about foods to dip, miscellaneous recipes and a no hole bagel. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly…
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In this week's episode, Cheesy and Fondue talk Brexit and Cheez-its. We discuss the cheese trade between Britain and Canada and we hear about a very old food bank donation. We talk Cheez-it history, a hair do, s'mores, mascot and rest stop. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social medi…
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This week, we conclude our series on Prohibition by discussing its effect on bar culture, its connection to organized crime, and its repeal in 1933. Drink up!By HOOT Studios
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Happy National Cheese Lovers Day! Cheesy and Fondue learn cheese lover terminology. We discuss the difference between turophiles and caseophiles. We talk cheese singles flavors, glove remnants, burns and an Arby's cheese keychain. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https:/…
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Just Cheesy: The Podcast! 113 Dark Cheese
11:11
11:11
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In this week's episode, Cheesy and Fondue talk about frightening cheese scenarios. We discuss a robbery, death threats, smuggling, e-coli and a chemical leak. We learn about a shelving accident, bugs, poison and Nostradamus. And of course, no episode would be complete without our very cheesy joke! Find us at www.justcheesy.com and everywhere you en…
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This week, we discuss the events that lead up to the prohibition of alcohol in the United States with the 18th Ammendment. Get ready for dry January. And...our Pateron is official active! patreon.com/anhourofourtimepodcastBy HOOT Studios
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In the third part of our news episodes, Cheesy and Fondue talk about a cheese ring. We talk cats, dogs, Mac and not cheese and popcorn. We learn about a record breaking grilled cheese and pizza. We discuss nacho cheese and nacho booze. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! ht…
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I discuss the earliest migration to North America in my family tree to date. I ask why my Norse ancestors migrated to Iceland, Greenland and Newfoundland only to abandon their settlements hundreds of years later. --- Send in a voice message: https://podcasters.spotify.com/pod/show/maplefamilytreehouse/message…
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REPOST: New Year’s Traditions (scottish fever)
54:18
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We're taking a short break for the holidays and will be back with a new episode on January 12. In the meantime, enjoy our episode on New Year's Traditions!By HOOT Studios
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