Spooning with Greg is a food blog and podcast centred around industry trends, health and agriculture. Greg Dimopoulos serves as Chief Spoon, who interviews industry professionals and keeps you updated about the hospitality industry. Joining him are his team of Spoons: Apprentice Spoon Orian Ibraheim who keeps you updated with what's going on in the food industry; Resident Spoon Dr Danielle Panaccio puts food under the microscope; and Outback Spoon Lachy Sudlow who lives and breaths the paddock to plate mentality!