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Garden Caf� Espa�a y las Tradiciones Culinarias Espa�olas

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Content provided by National Gallery of Art. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by National Gallery of Art or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
September 2009, Behind the Scenes - Alvaro Soler del Campo, Director de la Real Armer�a en Madrid y Conservador jefe, Patrimonio Nacional y el Chef Jos� Andr�s, propietario del Jaleo y THINKfoodGROUP. Inspirado por dos exposiciones en la Galer�a, Luis Mel�ndez: Maestro de los Bodegones y el Arte del Poder, Armadura Real y Retratos de la Espa�a Imperial, el galardonado chef Jos� Andr�s, cre� un menu muy especial de platos espa�oles para el Garden Caf� Espa�a. En este podcast producido para inaugurar el Garden Caf� Espa�a, Alvaro Soler y el Chef Andr�s discuten los pasados cinco siglos de tradiciones culinarias espa�olas que van desde el libro �nico de recetas del cocinero del rey Felipe II, a la variedad de deliciosos manjares en las pinturas de Luis Mel�ndez, que todav�a gozamos hoy en dia.
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1002 episodes

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Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on February 26, 2024 18:26 (2M ago)

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Manage episode 180238490 series 1450497
Content provided by National Gallery of Art. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by National Gallery of Art or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
September 2009, Behind the Scenes - Alvaro Soler del Campo, Director de la Real Armer�a en Madrid y Conservador jefe, Patrimonio Nacional y el Chef Jos� Andr�s, propietario del Jaleo y THINKfoodGROUP. Inspirado por dos exposiciones en la Galer�a, Luis Mel�ndez: Maestro de los Bodegones y el Arte del Poder, Armadura Real y Retratos de la Espa�a Imperial, el galardonado chef Jos� Andr�s, cre� un menu muy especial de platos espa�oles para el Garden Caf� Espa�a. En este podcast producido para inaugurar el Garden Caf� Espa�a, Alvaro Soler y el Chef Andr�s discuten los pasados cinco siglos de tradiciones culinarias espa�olas que van desde el libro �nico de recetas del cocinero del rey Felipe II, a la variedad de deliciosos manjares en las pinturas de Luis Mel�ndez, que todav�a gozamos hoy en dia.
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