We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Creative Baking With Mandylicious Challah
MP3•Episode home
Manage episode 265866646 series 2366922
Content provided by JewishBoston.com. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JewishBoston.com or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Bread is, arguably, the official food of the COVID-19 pandemic. And, without a doubt, challah is the official bread of the Jewish people for the last 4,000 years or so. It seems that the longer we’re staying at home, the more people are making challah, with varying degrees of success. We found a challah expert right here in Greater Boston: Mandy Silverman of Mandylicious Challah is pushing the braided loaf in entirely new directions, constantly adding shapes, fillings, toppings and colors that offer new twists on an ancient culinary tradition. The Sharon native and self-described “carbologist” joins us to discuss how she thought “inside the braid” to launch her business and an Instagram community of over 25,000 aspiring challah bakers. Follow Silverman and her magical challah and babka creations on Instagram at instagram.com/mandyliciouschallah. Edited by Jesse Ulrich, with music by Ryan J. Sullivan.
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132 episodes
MP3•Episode home
Manage episode 265866646 series 2366922
Content provided by JewishBoston.com. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JewishBoston.com or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Bread is, arguably, the official food of the COVID-19 pandemic. And, without a doubt, challah is the official bread of the Jewish people for the last 4,000 years or so. It seems that the longer we’re staying at home, the more people are making challah, with varying degrees of success. We found a challah expert right here in Greater Boston: Mandy Silverman of Mandylicious Challah is pushing the braided loaf in entirely new directions, constantly adding shapes, fillings, toppings and colors that offer new twists on an ancient culinary tradition. The Sharon native and self-described “carbologist” joins us to discuss how she thought “inside the braid” to launch her business and an Instagram community of over 25,000 aspiring challah bakers. Follow Silverman and her magical challah and babka creations on Instagram at instagram.com/mandyliciouschallah. Edited by Jesse Ulrich, with music by Ryan J. Sullivan.
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132 episodes
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