))
Episode 1: Jot Condie on the near future of the restaurant industry and Covid impacts.
Manage episode 288672326 series 2902843
Content provided by Brian and John Kabateck and John Kabateck. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brian and John Kabateck and John Kabateck or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Welcome to the premiere episode of "Kabatalks" with Brian and John Kabateck. Their very first independent production together opens with Jot Condie, President and CEO of the California Restaurant Association sharing his thoughts about the current state of the industry, pending litigation in a class action suit and what his outlook is for California restaurants post Covid. This is a rare instance where Brian and John find themselves on relatively similar sides of the discussion but not without their typical and unique style of brotherly love being displayed. As will be customary with their guests, you'll get to know a little of the personal side as well during "fast questions" where Brian and John lob their guest a series of quick questions that will reveal both their personality, wit and sense of humor. Welcome to the conversation.
For more information, you can reach out to Brian at www.kbklawyers.com or John at www.kabstrat.com. To reach the California Restaurant Association, visit www.calrest.org.
21 episodes
Share
