))
S3 Ep4 - Holliday's Barbecue
Manage episode 331375384 series 3361075
Content provided by icrushbbqshow. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by icrushbbqshow or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode, I chat with Gabe and Dom of Holliday's Barbecue in San Diego California! Gabe has recently joined the Civilian life after spending 11yrs as a Navy Man and Younger Brother Dom a former Marketing Entrepreneur has Joined Gabe in their quest to spread Texas Barbecue Goodness in San Diego. I hadn't tried their food when I recorded the episode but that has changed, check out my pics on Instagram to see my visit! Gabe grew up in San Antonio and traveled all over the world while in the Navy so he's been able to capture various Flavors in his cooking, on the day I went I was treated to a delicious Boudin! Another surprise was that Gabe has a buddy that bakes fresh Loaves of Delicious bread to go with the delicious Barbecue. They're cooking on a Primitive Pit and they've done their research and done some extensive training with one of TX BBQ's best, Mr. Brendan Lamb of Smileys BBQ. I hope you enjoy this episode, this is Holliday's Barbecue
Social Media:
IG - @hollidaysbarbecue
Website – hollidaysbarbecue.com
Thanks for tuning into the I Crush Barbecue Show!
Remember to follow us on your favorite social media platform @Icrushbbqshow if you like the show please let us know by leaving us a 5 star rating on your favorite listening App, Subscribe to get all past and future shows, and share with your friends!!
Don't forget to tag us with your favorite pics
We'd love to see what you're crushing
Until next time, Keep Crushing that Que!
Music Credit: Audionautix- Dirt Road Traveler
67 episodes
Share
